“I'm a big fan of Christina's. Start with a well chilled, well mixed, cocktail with a starter course or salad and finish with a delicious meal while enjoying a glass of good wine from their selection. It is always a good night out at Christina's.“
“I am so glad the new owners keep all the good the same and added some new fun things. This place is a great stop for a pizza or sandwich. I got the wing dings and fries the other night and they were delicious. I will keep eating here. I am glad it is so easy to get in and out with plenty of parking.Parking: Parking in front and back and more than plenty“
“Mother Anna’s is great. Their food is always consistent. The service was great too. We had garlic bread yummm, Chicken Parmesan, Veal Parmesan and the Charbroiled Chicken. All so good. In previous visits I’ve had their chicken marsala. I think it’s the best around. I highly recommend Mother Anna’s to all.“
“We were absolutely blown away by this establishment. The ambience, the service, the caliber of the food, we're all top-notch. We will absolutely be back. We live in Hingham but we didn't realize this place existed. It is honestly incredible. The food is very inventive and Versatile. White table cloths / fine dining, beautiful cathedral ceilings, great music. Friendly staff. Perfect lighting. Great for date night or family outing, can be casual or elevated. Whatever you prefer. We had the pork bun, the meatballs, and the swordfish and South and chicken. All were perfectly executed.“
“Consistently good and kind of employees! We order almost once a week, their salads are so fresh and the house dressing is delicious! From chicken tenders to pizzas and subs we’ve never had a bad meal and look forward to trying new things over time.“
“Johnny Macaroni's never disappoints! Huge portions and always good! I mainly order take out... indoor seating is small at both locations but definitely not bad. Bartenders at Plymouth st location were great! Haven't been to the other location in a while but I'm sure they are too.“
“Dropped in with my mother last week (weekday) in the late afternoon for a late lunch / early dinner. While the place was remarkably busy for the time, we were able to be seated right away in the bar area. The food was fantastic. We got the tried-and-true dishes like Veal Parm and the Chicken Alfredo which were both prepared perfectly. The Calamari with peppers before our meal were crispy, fresh, and delicious - definitely worth a try. Overall, portion sizes were large, but not overwhelming, and the flavors were spot on. Cocktails were wonderful and we shared a seasonal (winter) drink called the 'Brown Butter Burbon Old Fashioned' after our meals for a sweet ending. We both agreed it was one of the most unique beverages we've ever had and to spoke to the bartender to compliment her our way out. While not at full 'Boston South' prices, I found the bill at the end of our experience to be reasonable for what we were served. Staff were pleasant, inviting, and knowledgable and the ambiance was just right for a late afternoon Italian indulgence. Thumbs WAY up for Carmella's. Looking forward to my next visit!“
“Have been coming here since I was a kid. Classic sub shop with all the fixins. Delicious across the board and fresh. Most of all, consistent. Don't sleep on this place, you're missing out.Parking: Plenty of parking and easy to access from road.“
“The delivery driver was very nice. That's where this love story ends. If this pizza could talk, oh, the stories it would tell! My guess is that whoever made it was having a very bad day or was mad about my lactose intolerance. I will say I've never before gotten a cold, disheveled pizza at any location, but there's a first time for everything.***update***I got a call, and they apologized and made sure I was taken care of. Great customer service.“
“Had a great dinner here Saturday night with a party of 7! Karen was our server and she was fantastic! The food and drinks were delicious. We had a margarita pizza, a charcuterie board and mussels for appetizers, and then I had the duck for dinner and would definitely order it again. Everyone else enjoyed their meals as well! Highly recommend!“
“I'm a New Yorker and most know New Yorkers are dead serious about our pizza. I've lived in New England for over 20 years and the only time I get real pizza is when I go home .....but TODAY everything changed because this pizza is so freaking good. The flaky crust and awesome sauce is homemade...It even has the right amount of grease? ❤❤. It takes 25 min to get here.from my house because I'm located outside of her delivery zone AND THATS OK because I need that space between us???And SHE SELLS BY THE SLICE!!! Thats means a lot to this girl from Queens.This Place is the truth . If you live in or near Rockland or just visiting stop in and grab a slice❤“
“We decided to come here for the first time and it was great. The eggplant appetizer was definitely the highlight of the experience. The beat salad was different then expected but it was delicious. Service was friendly but she never refilled the water until we finally asked. The atmosphere was loud.“
“This is a lovely restaurant with well-trained, friendly staff. It was impeccably clean , well-lit and spacious. It was ideal for quiet conversation.Overall the food quality was good. Everyone enjoyed their meals. The only drawback was the small pasta portioning on the Sunday Supper. The homemade sorbet was excellent.“
“Hello, I'm from São Paulo, Brazil. I've been looking for a pizza that reminds me of my hometown for many years! Fire & Stone introduced me to a thin, crispy crust, a generous edge and very good products! Congratulations on the quality of the products and the wonderful pizza that reminds us of our land! Just so you know, there was no pizza left for breakfast! Continue on this path, success is certain! God bless you!“
“I have been here a couple times and each time, I am NEVER displeased. I can’t say the same for the other locations though. I got the carbonara and stick to that usually which is always impeccable. I’ve had my food right after I get into the car after leaving and reheated leftovers and the food is perfect either way. The garlic bread with cheese is massive and so tasty!“
“We had a really wonderful time at Alba on 53. Our server Irina was truly so lovely. The restaurant is huge and bustling with a cool atmosphere and high ceilings so noise has a place to travel. Cocktails were great with nice pour. And our meal was delicious. The Mac and cheese side was some of the best we have had- it is not the typical Mac and cheese style which we loved. Light and flavorful cheese sauce that was not heavy or thick. Ribeye was cooked and seasoned properly and was a nice cut with good taste. The short rib gnocchi were awesome and definitely a comfort food vibe. Even the asparagus was cooked perfectly. For dessert we had the chocolate cake and it is definitely a show stopper. Chocolatey and fudgey and a great way to end our meal here. Highly recommend.“
“This would rate five stars if it had parking. Otherwise terrific food with a limited menu. Also the dining area is nice but basic. Lacks the ambiance due to its location but the open kitchen helps. Service was excellent with dutiful knowledge of wines and pairings. I would go there again and again. Thoroughly enjoyed the food as usual; no unpleasant surprises.“
“I literally eat here at least 3-4 times a week, as my gift shop, Oropa, is next door. The owners and staff are wonderful and the food is delicious!!! The Hungarian Mushroom Soup is my favorite along with the Turkey Gobbler and Maestro. They also have a great selection of prepared foods which I often buy for dinner! Highly recommend. 10/10!“
“Had the pleasure of trying Rocco's pizza during a recent visit to my parents. Was truly outstanding. Excellent toppings (pepperoni/black olives) as well as a basic mozzarella pizza. Loved them. Great brick oven taste. Will definitely be ordering again!“
“OMG stopped in for lunch today, wasn't really hungry but they did not disappoint at all Excellent food, service, ambiance and everything I decided cause I wasnt really hungry so I would get the lemon garlic shrimp appetizer. Omg it was awesome and I couldn't even finish it. So so so good. Want to go again and get more cause they prepared the shrimp so good My sister had turkey tip salad and she couldn't stop bragging about it. I always love the food here and need to go more, love when you feel you got your money worth at a restaurant ! Go there and get the garlic lemon shrimp app !“
“We went to dinner here on a Tuesday night and they were packed which was a great first sign (they must be good if they are that busy on a Tuesday). They still sat us right away. Our waitress was so sweet and attentive to us the whole time we were there. All of the food just blew us away! It was absolutely amazing and so full of flavor. I can not wait to get back over there again“
“Best thin crust pizza I've ever had, and I'm not usually a fan of it. I highly recommend the Mauna Loa and Margherita pizzas, amazing!!Atmosphere is casual, and the open kitchen is a big plus. Service was fast and attentive but not over bearing.It is pricey, 23.00+ for a pizza, so maybe not recommended for a weekly adventure, but whenever you go, it is well worth the price.They serve amazing looking pasta dishes as well.“
“First time here. Went for early dinner Saturday afternoon. The place was very busy but we were seated in ten minutes. Our server was at the table almost immediately. Emma was excellent. Very attentive and extremely patient as my wife asked a million questions about the menu. The meal was great and priced reasonably.Will definitely be back!“
“My parents and I dined here for Easter. I had never been before but had always heard great things. The 3 of us left feeling very full and satisfied.I had the orecchiette lamb ragu special that was amazing. Our server Mia was just lovely and attentive.We will be back one day!“
“Consistently good pizza, I never had it before Covid-19, so I can't give an opinion based on that. I love that they have anchovy for the pizza, a rarity these days. I've gotten 3 pies in the last few weeks, one just cheese, one pepperoni and one sausage and anchovy. The toppings were kinda lumped together on the anchovy that's the reason for 4 stars and not 5. Super pleasant staff, very tiny place. Haven't tried to dine in yet, I'm more of a white sauce/oil Italian cuisine kinda guy. Mainly because I don't care for tomato sauce. This is the closest pizza to me besides khop and I'll continue to go here.“
“We've been on the South Shore for 20 years now and have lived within 2 miles of this restaurant for the last 5 and we've never eaten here before. Not sure why. I think it's just not top of mind since you don't see it easily from the street. Anyway, I was able to get us a reservation last minute on Friday night, so we were excited about that. It's a very cozy, quaint authentic feeling space. Lots of attentive staff members. Food coming from every which direction. The meatballs were just OK - a little dense for my liking. The bread (focaccia) was really good and they gladly brought over more to go with our meals. The shrimp scampi was excellent. Just big enough of a portion. Our son had the chicken parm, which he enjoyed. The mousse cakes (chocolate, and peanut butter - all made by Royal Pastry) were excellent, and the cannoli, while a little runny, was still flavorful. Glad we tried this place out - we will definitely be back.“
“My post isn’t about the food which is always good. Our waiter was Justin. Nicest kid on the planet he provided excellent service.His parents must be proud. Since moving to Plymouth a couple years ago we finally made it. Would come back in a heartbeat.“
“I had lunch there a few days ago. I ordered the bolognese lasagna fritters and chicken Marsala, and both dishes were absolutely delicious. I had Kaila as a server and she was AMAZING. So knowledgeable in regards to the menu and she recommended the perfect meals for me. She was awesome. Will be returning again.“
“Calamari me disappointed! Got an order a couple weeks ago and there was a fair amount , last nite got it again and there was half the amount as last time and most of that was banana peppers all tasted good just disappointed and feel as though I was short changed ! So think twice about ordering it , as I will be thinking about if I will go back again“
“This has to be the South Shore's best kept secret! My wife and I were looking to grab a quick meal the other day and stopped by Cannoli's on Whitman's Pond. I've been to the restaurant several time for various functions, but never for dinner. Vinny was wonderful - just the right attention - no hovering, but there when we needed anything. My wife had the chicken piccata and I had chicken marsala. Both were incredible! Plus, it's affordable - around $65 for the two of us (including two glasses of wine!) This will definitely become one of our go to places!“
“Went for lunch with my very Italian fiancé and we were impressed! David was friendly and when I asked for a recommendation he went into great detail between my two choice to make it easier. I was not disappointed. It was roughly $60 for the both of us (which isn’t bad in today’s world). The service and food was good enough that we left a 40% tip, left full and satisfied and will be back in the future.“
“Anthony's is by far the best around. The food is always fresh and delicious. The restaurant is clean and welcoming- the owner always greets you like an old friend. It is always a 10 out of 10 experience when I order from Anthony's. They are a true all American business- they will always have my support.“
“Went to Mamma Mia's in Marshfield tonight. The restaurant was closed but the bar was packed. Got a seat at the bar and could not believe what I was watching. There was a young girl named kira behind the bar not only was she the bartender but she was the bar back she was the hostess, the waitress, the server, the the bus girl, the Keno there was nothing she didn't do well maybe except for cook but she did it all at a hundred miles an hour and everything she did was 100% right drinks were right, food was right, she was right on time, nobody had to wait she was an amazing amazing server/bartender and I just wanted to say I think she was great! Also have to say she kept every single person happy. It was amazing to watch her work and I think any employer would be happy to have 10 more of her!“
“We came here for dinner and the place is great! The atmosphere is beautiful from the wonderful decorations for the holiday and the way the place is arranged was great! Our waitress was so nice and attentive as well as always checking to see if you need anything or how the food was. Service is great! Their drinks was superb! Love the lighting effects in the drinks! Food was omg delicious!!! We couldn't get enough of their mussels. The steak was cooked perfectly and the lamb chops were so awesome! I would definitely come here again!! Great place and well deserved 5 stars!!“
“Exceptional Italian cuisine- always something new and fresh. We've been here several times and will continue to go back. Every meal we have had is perfectly executed and delicious. Wait staff is super knowledgable and friendly. Owner and Executive Chef always checks in to make sure the experience is great (which it always is). Cocktails and wine list is great too! If you're looking for authentic Italian on the South Shore, this is the place to go.“