8 Best Mediterranean Restaurants near West Hatfield

“The food is wonderful here, and reasonably priced considering that it is top quality, unusual, so well and freshly prepared, so thoughtfully plated and served. I had fried oysters as an appetizer and the venison as a main. We shared a caesar salad. He had the blackened fish and an appetizer of cod and lobster on toasted brioche. It was all very good (I liked my dishes better). The servers were really good too, extremely attentive and kind. The pace of the place was nice- relaxed but not a big lag time between ordering and eating. If you don't mind a loud restaurant, then by all means check this place out; it's great! I told the server that I was not happy about the noise and she seemed to understand, and I did not feel sorry to mention it. That kind of atmosphere is not for everyone, and certainly not for someone who does not drink alcohol, and also has sensitive hearing. We discovered that speaking in low tones helped us to communicate through the noise, but it could not neutralize the bombastic cheer of our fellow diners, a few of whom were gifted and prolific orators.“

“Great atmosphere, great food, and great service! Emmanuel was an absolute treat! Tuesday “Date Night” special is a screaming good deal too. Appetizer, 2 salads, 2 entrees, dessert, AND a bottle of wine, $85 total! I was prepared for $85 each! Oh and there was a gentleman playing piano and fugal horn!!! 5 stars“

“Can't go wrong with the falafel or combo pocket! Food is always excellent. Unfortunately, several times recently I've tried to dine at the Easthampton location and they have been closed, despite signage stating their hours of operation. Service at the Northampton location has always been lovely, but I have found staff very impersonal at the Easthampton location, I think mostly just due to how busy they are and how hard they are working. I hope to be able to visit again soon when open!“

“This one hardly needs a review because there's always a line and for good reason. We are obsessed with the yellow rice, and usually get the plate with chicken or falafel. An awesome meal. The sauces are super and the hots are very spicy! Love the pickled vegetables too. A local staple that I hope will remain for a long time.“

“Wherever I travel I seek out local family businesses and food experiences. Pita Pockets is my favorite falafal of many I've tried over many miles. Every time I come to NoHo I stop here at least once or twice on a weekend trip. The flavors are unique, the vegan falafals are generous in serving and best of all the people behind the counter serve up a smile and advice on how to build your falafal! I just have to remember you can't put a tip on the credit card so from now on it is cash only to take care of people that take care of me! YUM!“

“Driving back down to NY from Keene, NH, this is right off 91 near the Cumberland gas station. We tried it cuz we wanted some hot food. Had our doubts when they don’t sell by the slices, but ordering a small Holiday Specialty pizza was a good call, it definitely hit the spot!! Crust is just the right thickness and crunchy on the rim; cheese isn’t crazy heavy but just the right balance with the rest of their toppings. Saving this pizza place as a go-to on our future ski trips.“

“Amazing experience; great prices, good atmosphere, chill music & decor. The food was delicious, well made, generous portions & the service was wonderful. Love this place. Found it because a pretentious cafe on the block was charging a $2 markup on their menu prices with the excuse that “the new menus hadn’t come in” - walked away and found this gem in contrast, so glad that other place sucked! ? Now we know the best in the area! ❤️ The exquisite labneh is gluten free, so you can totally get a gf wrap, no problem, no markup! Friggin awesome! Loads of vegan options. Don’t love that swordfish is on the menu, but I love everything else about this place & the espresso is fabulous. They have beer & coffee, and espresso-based drinks as well.“

“The appetizers were excellent, the warm olive and hummus plate was delicious and the little stacked chickpea logs very tasty. The entrees were somewhat disappointing, the delicacy of the crab cake was overtaken by the acidic slaw and the basil oil. The layered dish of tofu , hummus and eggplant was marred by chewy, dry slices of the egg plant.Service was ok but not remarkable.Very good espresso. Drinks at the bar were great.“