Restaurants in Westborough

“I love this place HIGHLY RECOMMEND ? their meat lovers sandwich is hands off the best in town. Great staff and it’s Family friendly place to hang out.Kid-friendliness: Always come here with my daughter they have games and comfy couch”

“Vivacity Nutrition is amazing and more than just a place to drink a smoothie! The variety and customization is next level and Maddie has created a safe space for people to connect, relax and be themselves. Anytime I walk in there Maddie greets me with love and authenticity no matter what she has going on in her life. Her staff are friendly, have good customer service and make a great drink! I look forward to stopping in for so many reasons. Best place to get drinks in town hands down!”

“Cha Cha N Beans is a gem in the suburbs. I'm so thankful that this place popped up. Not only are the teas incredibly tasty (gotta love the brown sugar milk tea and the strawberry tea), the prices are the best I've seen. I've been to many boba shops and no one compares to Cha Cha! Definitely take the drive to support this incredible small business!”

“Ordered take out while I was at the hair salon to pick up afterwards. I got the chicken Parmesan with mashed potatoes (absolutely delicious), eggplant Parmesan with Fettuccine (I asked for the eggplant to be extra crispy and they cooked it to perfection!) and the broccoli, chicken and ziti in the white wine garlic sauce (delicious). The portions were huge. You may spend $25+ on your dish but you'll definitely have leftovers. Those 3 meals fed my mom and I for 3 days”

“Fun and tasty...I go for the tacos, but they might have the best wings in the area, I get wings eveything I go and would say these are the best.... fyi Buffalo Wild Wings are the worst wings by far, dont go there.”

“Loved this papa Gino’s! The staff was all very friendly, and the food was made fast and efficiently. Will definitely be coming back due to their great customer service and clean environment. :)”

“Had a great time at Cold Harbor as always. We went on a Wednesday night, specifically for the music bingo. Got some of our friends to go with us. We all had a great time. The bingo was a great conversation filler between our friends as we tried to figure out the songs (with help from Shazam and the DJ/ Bingo host Katie). The first bingo was 80’s, 90’s, and 00’s and the second game was 2010’s. I had the pulled pork Mac and cheese (excellent) and a few Juice Freaks (one of my favorite IPA’s). We will be back to play more music bingo! It’s a nice touch to a fun night out.”

“First time dining at Sake Hana and I was pleasantly surprised by the freshness and quality of the sushi. The sashimi was beautifully sliced with shiso leafs, and generous amounts of daikon radish. I tried the Amazing Roll and the Sake Hana roll. Both were delicious, but the Amazing roll came out on top with sweet pieces of mango complimenting a savory tempura crunch. The restaurant is small but spacious with tables and booths for dining. The service was efficient. The menu is pricey with specialty rolls over $20, but I think that's typical for most sushi places serving good quality fish. Sake Hana is definitely a place I'll be trying again.”

“The food was OK, but the chicken Alfredo was surprisingly good. The atmosphere and staff were very accommodating and helpful! The tall cashier was very kind and very quick to a conversation.”

“Pluses and Minuses for New York Deli.Owner is Super Nice and a lot of the food including French bread is made in house.The first time I was here I had what I think was called a Thanksgiving sandwich It was excellent. The bread was fresh and made in house The turkey seemed carved and it had just the right amount of everything.The second time coming I was a little disappointed. I ordered what is my benchmark sandwich for any place that calls themselves a deli, a Rueben. It was a bit underwhelming. Traditionally a Rueben is made on Dark rye. I don't really mind it being on light rye it just changes the flavor. But that wasn't the bad part of the Reuben. If you're going to make a Reuben do not use boar's Head corned beef. It's not real Jewish corned beef and any New Yorker would be upset that you tried to pass off a Reuben with it. If you are going to try and use boar's Head corned beef you have to slice it so thin that you can see through it. A Rueben is also a grilled sandwich not a panini sandwich. So when it is grilled it should be buttered and the cheese should be melted and the corned beef warm, neither of these happened. That being said I just ordered the wrong sandwich My previous sandwich was excellent. I should have asked about the corned beef if it was fresh or if it was from boar's Head or some other pre-made company. I did see that they have a Cuban on the menu which is another sandwich that I try to see how close they can get it. for the next time......”

“This location is the best! Management and employees have their stuff together and are super professional! We are frequent flyers here and with the point system they have for each order we've been able to save so much money and even get free grilled cheese's! There needs to be more locations as professional and great food as this one.”

“We just did catering for Persian New Year for 120 guests, and everything went super well! The food was amazing and everyone loved it! The delivery experience was sweet and the owners did every efforts to make this seamless and easy! They even added some bread without charging us! Definitely go there for dine in experience and order food for your events! 5 star!Vegetarian options: Mirzaghasemi”

“This is one of our favorite places to dine in with family. The staff is extremely friendly and accommodating. The venue is clean and inviting, and they serve fresh, hot food.The food is served promptly. Each table is equipped with spoons, knives, forks, and plenty of high-quality napkins. Additionally, there is ample free parking available.They offer two types of sauce: one is hot, and the other is mild (white). The use of wooden plates adds a touch of elegance to the presentation of the food.Vegetarian options: Please take a moment to review the dedicated section of the menu titled "VEGGIE CORNER"”

“Easter BrunchSpecial brunch menu, as well as their full regular menu.Everything we had was excellent - A++Specials we had included Crab Cake Eggs Benedict, Avocado toast with eggs, and Blueberry Crepes with a whipped Marscapone cheese filling. Their crispy calamari appetizer and steamed mussels in white wine sauce were spectacular.First time here, but definitely not the last!”

“We’ve been coming here for years and highly recommend! Best Lebanese restaurant around, healthy with all the right flavors. Beautiful new bar. Awesome for takeout, superb service, family run business!”