Korean Restaurants near Berwyn Heights

“The food is very tasty. Although, the meal portions came out at very different times. We cooked and finished the chicken and scallops at our table. Way after we were done, the kimchi rice came out. It will make good leftovers, but we definitely would have preferred it during the rest of the meal.“

“I used uber eats so can't speak to service but flavor was a GO! I got the spicy pork banh mi which came loaded with pork and a nice balance of fresh toppings to offset the spice and YES! There was spice!! The bread was a bit hard on the outside (think french bread presentation without french bread flavor or chew) and i requested extra mayo which must've been missed in the notes. Still satisfying.“

“I am sure Korean food is the best when tasted in Korea. That's why I'm not a big fan of Korean restaurants abroad. However this one, Rice Bar in DC satisfied me for real. 다만 제 느낌에 1회용 숫가락이 좀더 크면 좋겠고 젓가락에 일본어 적힌 점이 아쉽.. 그래도 또 들리고 싶네요.“

“I am sure Korean food is the best when tasted in Korea. That's why I'm not a big fan of Korean restaurants abroad. However this one, Rice Bar in DC satisfied me for real. 다만 제 느낌에 1회용 숫가락이 좀더 크면 좋겠고 젓가락에 일본어 적힌 점이 아쉽.. 그래도 또 들리고 싶네요.“

“Didn’t particularly feel up to eating in, so I ordered the spicy miso togo. Was sent texts giving me updates on the order. At pickup, I was surprised to see a quaint downstairs restaurant that made the most of a smaller space. Clean, seating for waiting on takeout if needed. My order was ready to go packaged nicely and the soup separated to keep the noodles from getting soggy. Upon eating I was pleased with the order. Great taste and quality. The 6 spicy level wasn’t all that bad. A nice bite but I may go higher next time. All in all I really enjoyed it and will be back!!“

“This is the best, well-priced Korean food in all of DC! It’s hard to drive out to the suburbs of MD and VA to get Korean food, so I’m so so glad Mana Dosirak exists! As a Korean-American who is picky about her food, this place is amazing. Will continue to support!I always get take-out as there is no room to dine-in.Looks like it is a family operation - they are always friendly and kind.Parking: Mana Dosirak has a free public parking lot. I believe it is shared with one or two other stores. I’ve never had an issue finding parking. It also seems like it would be easy to find street parking.“

“This spot is totally worth the hype and I can see why it’s a local gem. I ordered the fried beef in garlic sauce and the noodles in black bean sauce. The noodles tasted so fresh (to be expected when you can see and hear the noodles being handmade in the kitchen!), and the portions are generous. I’ll definitely be coming back to have a sit down meal rather than takeout next time.“

“Best Philly cheesesteak sub!!! Seasoned very well. I wish they had toasted the bread so it wouldn’t be soggy but it tasted great. Also got the burger supreme, and that was very good as well. French fries were good. Their soy garlic wings are also good. I just wish that it came with blue cheese instead of having to pay a dollar. I’m already paying $16 for 10 wings!! But AnyWho, the food was good. 10/10“

“Update: My husband wanted to give this place a second chance for his birthday and our experience this time was much better. Their brunch menu has had some changes since our last visit and now feels much more like brunch offerings than lunch/dinner. We made sure to go right when they opened this time - the milk bread french toast quest was a success and it did not disappoint!First visit: Went for brunch on Sunday. I called as soon as they opened and person on the phone recommended for walk ins to come after 11:30. We were able to get a table without issue, which was fortunate. I think we were seated around 12:05 or 12:15. By the time the server took our order it was 12:30. I came specifically for the milk bread french toast and they were out. Brunch goes until 1:30, so I'm not sure if french toast is only available on Saturday or only available during the first hour of brunch service. It is the only sweet or pastry type option they have. All but two of their brunch offerings feel much heavier and more lunch/dinner entrees than brunch. So much so that it took us a few minutes upon being seated to realize what we were given was in fact the brunch menu and not the dinner menu.I opted for the porridge. The rice and meat were delicious but the potatoes and carrots were undercooked and still quite raw in the center. I'm not sure if that's the intention of the dish, but I was expecting comforting softened vegetables with the gentle porridge.My husband loved the spicy chicken sandwich and the loaded tater tots. I really wanted to try the french toast but I don't feel inclined to return not knowing if it's possible to get the dish.“

“The food was great. When i came they just ran out of noodles unfortunately.The line was kind of long but it went by quickly. The food was delicious and so are all of the options. The ambiance was nice . I like that they had a place to sit and eat. I would recreating here again. I wish they had ramen here.“

“One of my favorite restaurants when I visit DC. I tried another Chiko location, and they are not created equal. Chiko on P Street is the one you want to visit. Food is delicious, service is fast and friendly. Enjoyed the cumin lamb, both pork dumplings, bulgogi tots, brussel sprouts and soy glazed brisket. Took it all to go, and had the best superbowl meal ever!“

“I came here because my first choice was not available. To my surprise I had the meal of my life. All the dishes are meticulously prepared with nutrition, taste and presentation in mind. The owner of this restaurant should be elevated to a James Beard award. Definitely will come back every week!Vegetarian options: The sweet potato glass noodles are to die for!“

“This place is AWESOME!!! The atmosphere is crazy with neon lights and black walls. You can do all you can eat KBBQ or ramen; I got the KBBQ. To be honest, I am not a big fan of cooking the food myself, and it didn’t help that they didn’t provide any oil, so food stuck to the hot plate. I recommend the brisket, any chicken, and the shrimp. I did not prefer the ground beef of the Hawaiian Bulgogi, but the flavor was definitely there. Fried rice, glass noodles, and egg rolls are available to take at any time. The food is good but not very special. I would like to come back to try the ramen, but I give MeatUp 4 Stars for now!“

“The food was great! Our server was very helpful in which items to pick, the different broths! It is a neat concept and lots of fun to go with the family! It definitely is a place where you can go with a group of friends or family! It can even be a cute date night!“

“Let me start with Ms. Lee, she is a very nice lady and hostess, very personable and welcoming.The wings are yet another example of the versatility of the humble bird that has found a place in kitchens around the world.I'm glad I made the trip!The only downside is that I wish that more Korean sides were on the menu.“

“Absolutely the best Korean fried chicken live had… and this is from someone who currently lives in SoCal with tooons of Korean fried chicken places that just can’t compare. As others have said, it’s the flavor, texture, and juiciness, all perfect.“

“"Chi Ko, nestled in the bustling heart of Capitol Hill DC, presents an extraordinary culinary journey where Chinese and Korean cuisines harmoniously meld. Each dish we sampled was a testament to the chef's prowess in fusion cooking, beginning with the Duck Fried Rice. This dish was a delightful symphony of flavors, perfectly cooked rice intermingling with succulent duck pieces, offering a satisfying texture and rich taste.The Orange Chicken was another standout, transcending the usual fare with its tangy and sweet glaze, which enhanced rather than overpowered the tender chicken. It was a fresh take on a classic, elevating it with a sophisticated balance of flavors.Equally impressive was the Lamb Stir Fry. The lamb was cooked to perfection - tender, juicy, and infused with a blend of spices that paid homage to both Chinese and Korean culinary traditions. This dish was a vibrant mix of tastes and textures, leaving an unforgettable impression.The Kimchi, a Korean staple, was exquisitely prepared. Its perfect blend of spice and fermentation added a delightful kick to the meal, showcasing the authenticity of their Korean dishes.Finally, the Smashed Salmon was a revelation. The salmon was flawlessly cooked, flaky and moist mixed with veggies. It was an innovative dish that encapsulated the essence of Chi Ko's fusion concept.“

“Fish king is literally a hidden gem in NE. It’s quality brunch food for way less of price you would pay in the city. I go here most Saturday I don’t feel like cooking breakfast. Quick and easy service, call ahead makes your order so much faster.“

“I am sure Korean food is the best when tasted in Korea. That's why I'm not a big fan of Korean restaurants abroad. However this one, Rice Bar in DC satisfied me for real. 다만 제 느낌에 1회용 숫가락이 좀더 크면 좋겠고 젓가락에 일본어 적힌 점이 아쉽.. 그래도 또 들리고 싶네요.“

“I am sure Korean food is the best when tasted in Korea. That's why I'm not a big fan of Korean restaurants abroad. However this one, Rice Bar in DC satisfied me for real. 다만 제 느낌에 1회용 숫가락이 좀더 크면 좋겠고 젓가락에 일본어 적힌 점이 아쉽.. 그래도 또 들리고 싶네요.“

“This place is a hidden gem just waiting to excite the taste buds of anyone who walks through the store. The staff was friendly and greet you with you a huge smile, the food was exceptionally fresh, the portions were more than generous, and the service was swift. I highly recommend this place to anyone in the area or worth a road trip just to experience these divine flavors!“

“The owner is so kind. Above all, the store is neat and clean...All of the food was very tasty.I think there’s a reason why Korean restaurants are doing well!Pork cutlet It’s been a while since I felt the Korean gambit.I've been to a lot of Korean restaurants that serve messy bibimbap.I was healed by each and every dish that was prepared and prepared with sincerity.“

“This place is so cozy and delicious. We really enjoyed dinner here and ordered a variety of sushi. Everything tasted really fresh and the service was fast and welcoming! I highly recommend this place to anyone that wants a great vibe and a sushi dinner date.“

“This is a fairly new place in Silver Spring, I believe, and it was awesome! I loved the atmosphere, the food, the drinks, and the service! No complaints at all, and I’ll definitely be back!! Our waitress even heated the food for us, which I loved.“

“Discovered this gem on my first day of work in the area and was thrilled to discover they had Korean selections in addition to the traditional deli menu. The owner was extremely welcoming and patient. My colleague had never had Korean food before and he graciously went through the menu explaining what everything was. The cafe was neat, clean, and the food was hot and fresh!My colleague and I both got the Bibimbap. I got beef and she got spicy pork. Both were absolutely delicious. The house made hot sauce was ON POINT. Excited to come back and try more items here!!“

“My first Korrito!!!! I had a beef Korrito from Seoulspice and was pretty satisfied. I wish it was as thick as the image on the website and I wish maybe it could be made with a less thick piece of seaweed, but I did love all the flavors. If you were to get a Korrito, I’d say just add all the toppings you want. I won’t make any recommendations because I think it can be good any way. I also had the Kale Apple Juice, which was very interesting but the weird combo was not for me. This review might sound a little pessimistic, but Seoulspice was really good. I’ll definitely be eating here again and maybe trying one of the bowls. The rating will only go up from here, but for now I give Seoulspice 4 stars!“

“Really love the slaw bowl. The cabbage and kale together are such aflavorful combination. A tang spicy, but not overwhelming. Also the cabbage has the perfect crunch. I ordered the chicken once and salmon once. The chicken is mostly dark meat. Would love to see a white meak option. Also wish there were more toppings, but the picked radish and pickles were delish.“

“It's nice and clean, but the pineapple slush soju comes out 40-50 minutes after ordering, and there seems to be a problem with the machine that uses the chadol or planer. About 1/3 of it came out like crumbs. Still, the people serving us changed the grill and were kind enough to refill the side dishes. Personally, I don't like the variety of steaks, but the beef brisket and thinly sliced ​​pork are the best. I was looking forward to the Honey Butter Calamari, but it tasted like eating butter.“

“Super fresh~!! Bibimbap becomes Subway. I was surprised that the red pepper paste sauce and kimchi were better than expected. The portion is large and it tastes much better when eaten than in the photo.Vegetarian options: All you have to do is select vegetables from the option selection.Kid-friendliness: The space is spacious and equipped with chairs for children.“

“i was able to order so much delicious and filling food for a really good price. the customer service was beautiful and the atmosphere is gorgeous although empty because there werent many people. i will 100% be coming back and ordering again !!! the food is phenomenal and i had enough for leftovers !! im left feeling full and sleepy, its that type of food :)“

“I am sure Korean food is the best when tasted in Korea. That's why I'm not a big fan of Korean restaurants abroad. However this one, Rice Bar in DC satisfied me for real. 다만 제 느낌에 1회용 숫가락이 좀더 크면 좋겠고 젓가락에 일본어 적힌 점이 아쉽.. 그래도 또 들리고 싶네요.“

“I am sure Korean food is the best when tasted in Korea. That's why I'm not a big fan of Korean restaurants abroad. However this one, Rice Bar in DC satisfied me for real. 다만 제 느낌에 1회용 숫가락이 좀더 크면 좋겠고 젓가락에 일본어 적힌 점이 아쉽.. 그래도 또 들리고 싶네요.“

“You can get your food fast. (Update) for some reason I kept the water bottle that I got thereVegetarian options: Of course there are vegetarian options. why wouldn't there be.Wheelchair accessibility: The doors to the place are low to the ground.“

“Me and my family have meal here at least once a month - as the comfort food for myself, Myound Dong has the best seafood pancake ever, even better the most Korean store I had in Virginia. And the trotters are innovative and I love it, highly recommended to someone wants try something new!Mocha is the Brown poodle and "waitress" here. The sweetest and politest dog I met so far - today one customer was very rude to Kai, the owner, and Mocha. He might have a bad day but I would say Mocha is the joy to all customers while dining here.“

“I got a meeting time wrong and ended up in this area an hour early. It was freezing out and I found this cafe on google and came in to warm up, I didn't get a sandwich although they look amazing but it was such a nice little place to sit and kill time. I got a coffee and large smart water for $6, you don't see that too often“

“We wandered in here on a Wednesday just after noon. The pastry location looked open but no one was at the counter and bullfrog bagels looked closed. We were excited to find an El Salvadoran place inside. We're big pupusa fans and try them everywhere we go! We ordered 4 Revueltas (meat, black beans, and cheese). They were excellent! Made to order so they were very fresh, there was not more breading than filling (which is a common complaint I've found). The sauce complimented the pupusas well and we enjoyed every bite! 5 STAR PUPUSAS- just think it's important to note there weren't many options to shop from.“