50 Best American Restaurants near Glen Echo

“Always a memorable meal. The staff treats everyone like family. If you need to feel Irish, Tuesday nights are for you.“

“The environment is great, the menu is very diverse, and seemingly commonplace dishes manage to be innovative in flavor“

“Food was absolutely amazing and our waiter- Tyren was even more amazing! He made our visit top notch! If I could give all the stars for him!!“

“Efficient service and a comfortable setting made it easy to relax and enjoy our meal. Ideal for both business lunches and casual firm events.“

“Just an all-around wonderful experience, I was able to pull right up sit down with my lovely puppy outside and enjoy one of the best brunches I’ve had in the long time“

“A thoughtful shared plates experience. We followed the wise recommendations of our server and were rewarded. Nice spot. Excellent yet not pretentious.“

“Genuinely blown away. Don't get me wrong I love all food, but I wouldn't say I'm easily impressed since most restaurants are just decent but this was truly great food and the service was phenomenal. You can really tell a lot of time and thought is put into each dish. We will be back!!!“

“excellent service, good food, worth every penny“

“This place is a true local gem. Food is of very high quality, and everything is consistently cooked to perfection. Their consistency is actually really impressive - I’ve never been disappointed by a single thing, and I’ve eaten A LOT of their food. But everything is so good, so I haven’t really made my way outside of the same few items from their menu. The difference is that the staff actually care about their customers, and take pride in their food. It’s not so common these days, and is a pleasant surprise. It’s the reason I will always eat there.“

“Really elevated & creative menu. Service is on point, bar staff is friendly knowledgeable, atmosphere will accommodate a special occasion but not at all fussy. Great place, will be back soon.“

“Carlos was our waiter. He was exceptional. Food and drinks exceptional. Hope to come and dine again in the future. It's a 5“

“Excellent experience, excellent food, and excellent service! Thanks Lenny!“

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“Had a great experience. I would definitely come back next time we are in DC.“

“One of the best dining experiences in DC. Chef Jeremiah is outstanding; the meal is creative but accessible, and each course is better than the previous. We are so grateful to have Dabney in DC!“

“Incredible experience. Will be returning.“

“Great food and excellent service. John was fantastic. 100% recommend“

“We've dined at Patsy's American on several occasions and consistently appreciate the quality, service and atmosphere.“

“Incredible food and atmosphere and service 5 stars all the way“

“There’s very few times when you walk into somewhere and can tell immediately that the owner loves what they’re doing, Cynthia is most definitely one. Cocktails were unique and delicious and the food was exactly what I hoped it would be.“

“The Tacos and clam chowder was really good. The frozen Rose’ was good as well. Great service“

“I have chicken wings ring ring Chris Rock they would really really good I had a good time there“

“Excellent customer service delicious food“

“We enjoyed the Thanksgiving tasting menu.

Parker Rolls - good
Maryland Crab Balls - very good
Rosemary Thyme Brined Turkey - very good
Pan Seared Rockfish Filet- excellent
Pumpkin Pie - excellent
Pecan Pie - excellent

Service was first rate.“

“If you are on a gluten free diet, this restaurant is a real treat. This is the ONLY restaurant I know of in the entire DC area that offers gluten free French toast!!! It is really yummy. It is gluten free cinnamon raison bread that they make into French toast. It is served with maple syrup that has few slices of bananas in it. It is always served warm. (Be sure to look for the bananas. If the French toast is served with sliced strawberries, that is the wheat based French toast.) This restaurant also has gluten free bread so most of their sandwiches can be made gluten free upon request. And they can make their eggs benedict gluten free by using their gluten free toast. It is a very pleasant experience dining here. I usually dine outside. They are located on a small street in Georgetown. Georgetown can be crowded but on this small street, it is never very busy. On a nice weather day, it is a pleasant experience to eat the gluten free French toast while enjoying the weather. The service is always good too. I enthusiastically recommend this restaurant.“

“The food appears... lesser quantity than in DC. The biscuits were smaller, and harder. I saw no bacon. The sausage (pork or chicken) was not "week done" as with the DC restaurant. Also there wasn't any shrimp. I got there at 9:am, and was told reservations were needed. So I Sat at the bar. Def a 3.5 rating on food here“

“Rob is the bomb!!! My friend had been talking about this bartender for days and how he makes the best drinks. We searched the whole bar for him and let me tell you this man does not disappoint. I will say we got drinks from another bartender and it was meh. If you are looking for a good drink and good service find Rob!!!“

“Returning to Washington from a France worn down by its own melancholy — a nation led by a presidential couple seemingly disconnected from l'esprit de grandeur — was a relief. The Monocle, nestled just a short pas de géant from Capitol Hill, felt like an antidote. Walking through its doors, I immediately felt transported, like one of the CIA operatives from Lioness Psy-Ops, covertly meeting allies in a safe haven of quiet luxury. Opened in October 1960 by Connie and Helen Valanos, The Monocle has seen more political deals sealed over its crab cakes than perhaps in the chambers of Congress themselves. As the Washingtonian noted, “The Monocle is a better restaurant than it’s given credit for,” serving dishes like “pan-fried Chesapeake Bay oysters baked in a light curry sauce” that feel like culinary diplomacy at its finest. What strikes one immediately is the duality of the space: half public house, half refined eatery. In the restaurant's more elegant quarters, I chose a glass of Sancerre, its mineral brightness pairing effortlessly with the signature crab cakes — plump, golden, and loaded with chair de crabe so sweet it could make a New Englander weep. A red wine-braised New York strip followed, its sauce reminiscent of the old-world simplicity one finds in France’s brasseries, yet undeniably American in its confident presentation. The maître d’, Nick Selimos — a fixture here for nearly three decades — greeted every guest with the kind of warmth that makes even the most hardened lobbyist feel comme chez soi. “There’s nothing more satisfying,” said John Valanos, the owner, “than having someone say, ‘We’ll come back ourselves.’” And come back they do — senators, staffers, and curious tourists alike. Sipping a digestif, I glanced at the black-and-white photos adorning the walls — Kennedy, Nixon, and other Washington titans. It’s said JFK dined here regularly during his Senate days. As The Washington Post humorously observed, "Intentions are spoken here, alliances formed, and deals sealed," all over dishes that balance simplicity and sophistication. Leaving The Monocle, I felt reconnected to the vibrancy of Washington, its pulse steadied by the legacy of places like this — where history, gastronomy, and a touch of joie de vivre blend into something unforgettable.“

“We decided to do lunch at Ted’s Bulletin. The ambience of the restaurant was very nice and modern. The portion sizes are large, prices are reasonable and the food taste delicious.“

“I had the privilege of experiencing the Chefs Tasting at 2941 Restaurant last night. The five-course tasting journey, paired with exquisite food and wine, along with beautiful surroundings and a vibrant atmosphere, turned the evening into a memorable adventure and culinary delight. If you seek to awaken your taste buds and embark on a magical journey, this extraordinary destination in the DMA area and North America awaits you.“

“They were such an amazing staff honestly. We had a bit of a situation which resulted in us leaving before we could order, the staff was greatly accommodating and offered to rebook us for a different time. We ended up coming back and had the most amazing time ever!“

“Reservation was ready when we arrived. Tower Oaks lodge is an elaborately decorated restaurant so the ambiance was good. We were dining early in order to make a 6 PM movie so the restaurant was relatively quiet. The food and service were excellent and timely to get us on our way to our 6 PM movie.“

“Our server Devin was AMAZING AND TRULY A GEM! Stuart the manager was also AMAZING AND SO INVITING. I watched everyone around me and every employee including managers were helping each other. I’ve been around the world and ate at a lot of Hard Rocks while in the Navy from Bahrain, to Singapore to Hawaii, Foxwoods Connecticut,Las Vegas, and even more and this was an AMAZING EXPERINCE! This is one of the BEST Hard Rock Cafes if not the best!“

“Exceptional throughout from the rooms to dining to sophisticated and attentive staff - thank you for having us.“

“We had a wonderful dinner at 1789 Restaurant to celebrate our anniversary. A lovely atmosphere, incredible staff, and FANTASTIC food and craft cocktails. The Brown Butter Old Fashioned is the best I’ve ever had. The staff went above and beyond to help us celebrate our anniversary. At the end of the meal, they presented us with a special, DELICIOUS dessert that included a thin piece of chocolate that said “Happy Anniversary” on it. I can’t wait to eat here again on our next visit to the DC area.“

“My wife and I recently had an amazing experience at Jônt. The whole thing, from the counter seating and loud music, to the phenomenal staff I 10/10 recommend. The food was unique and so fun to try. Every bite may not be a hit for everyone, but like i said it’s fun to try.“

“My wife and I had brunch on the patio at the White House location today and it was fantastic! We had a mezze platter appetizer, Havana sandwich and shakshuka & arepas entrees, and tres leches for dessert. All were spectacular, as was the service! Highly recommended!“

“they had a really hot guy working there with a little bracelet on what is his name but overall good food.“

“Finding a Filipino restaurant isn’t easy. So learning about Purple Patch thru Jo Koy—has ended this search! Literally, Filipino cuisine heaven! The restaurant is uniquely decorated, the staff were friendly, & the food hit that major comfort button for us! Thank you Zahara for being so sweet & a wonderful waitress. We can’t wait to come back for more!“

“This is where it’s at pregame DC defenders“

“Nice atmosphere . Troy was a great host/server.“

“Delicious neighborhood haunt.“

“food highly recommended 💯💯“

“yummy“

“Delicious food for sharing, if you wish. while traveling, we try to avoid leftovers. Cocktails sounded awesome but were a bit lacking in flavor. Had a Mojito that tasted free of alcohol. Was supposed to have cardamom but not tasted at all. Recommend tuna/avocado appetizer and main dish of scallops over mushroom risotto. An interesting mix of sauces. Would return again but have happy hour elsewhere.“

“Great with food allergies/dietary restrictions and super accommodating. Highly suggest!“

“My partner and I came from Buffalo, NY to try this place after tons of reviews. TB did NOT disappoint! The Tom Tarts, mimosas, chicken biscuits, every single thing we had AND the customer service— top tier! All of it! We will absolutely be back and look forward to placing our order with you for our bridal shower! Thank you for the awesome experience!“

“Amazing! Still dreaming about the… everything!“

“I love the food and great service!👍♥️“

“Very good food nice atmosphere“