“We booked a private room for our daughter's birthday. The service was excellent (very pleasant). The sushi and sashimi was so tasty. I enjoyed the red bean mochi. They brought an ice cream platter and sang happy birthday too. Also the clientele was very kind and wished our daughter Happy Birthday on the way out as well. Great experience!“
“Wonderful restaurant! The owner is so kind and the sushi is amazing! They do salmon belly in the Baltimore Roll, which I've never had before but I will crave it every time I come home to Maryland! Great rolls and great other stuff too!!!“
“This is our family favorite japanese restaurant. We always go about twice a month. The food is awesome. We love sushi rice as it has tasted by itself. Sashimi comes with a wonderful premium grade and fresh. We never had bad experience with fish which is some of the restaurants may have like smell fishy or not fresh.Cheesecake on the house is the best and represent how kind of service.Really enjoy it everything and every time we spend there.“
“This place has one heck of an atmosphere! Walls are decorated to make the place look as Japanese as possible. TV was on, playing a Japanese TV network. The restaurant had a visible food preparation area where the sushi chefs enthusiastically did their work. Restaurant did not pinch pennies on the waiters' and chefs' uniforms. The restaurant is on the corner of a row of several adjacent buildings and I liked their use of their window space. Once you open the door, the entrance is well-decorated, too. The podium the host stands behind is oddly situated, but they are making their best use of a small space, so no points taken off. The restroom was clean. I ordered escolar, toro, orata, and chicken katsu. All more than acceptable quality. I did not like the katsu sauce, but I think that's just a personal preference matter. They threw in some extra food- tuna in a circular configuration with some other elements I couldn't figure out- which I guess worked, since I'm here, writing this five-star review! Plates were high-quality, and designed to make the food more presentable.“
“We were the only customers when we went on a Tuesday about 7. But the owners were wonderful at helping us with their recommendations on the menu. We settled on a few sushi rolls and bulgogi with Tera beers all around. The sushi was fresh and delicious. The bulgogi was definitely a top cut of beef in a spectacular sauce. The portions are huge and the prices are reasonable. Please patronize this place.“
“Have been going there for years, family agrees out of all the local Asian Cuisine one feels the most authentic!Every time all the time the same dishes for us but that's and we aren't brave enough to try something different because they just always do the dishes we like to justice.Pickled cabbage, Beef Casselrole, Fried Squid, Chowfun, and a few others!You also don't find many places owing up to their mistakes and apologizing to the customer. Today they made the wrong order and per courtesy gave it without charge and gave our actual order!“
“Food is absolutely amazing! The staff was extremely nice and efficient. Our friends took us here for happy hour sushi and we came back three days later because we couldn’t get enough. Also the prices are very affordable for high quality sushi. 11/10.“
“I eat here so much I can't believe I'm just writing a review. Here's what I appreciate about Sushi Q...always consistent. The food is always prepared well. Everything tastes fresh and the service is always good. Their signature sushi rolls are amazingly creative and always good. My favorite of all of them is the Veterans Highway roll with real crabmeat. You have to try it. It doesn't matter if you eat in or get takeout, you will not go wrong here! Next time I'll take a pic of the deliciousness!“
“This is the SUSHI SPOT!!! This sushi restaurant is absolutely amazing and we love itmore each time we come her!! I believe that this place is the most fabulous Sushi in Maryland! Giddy up!Parking: plenty of parking and a lot of great stores around.“
“By far the best food and service you will get dining at BWI. The rolls are all freshly made and better quality than you will get at most sushi restaurants. The servers are attentive and you can actually get service quickly, unlike most airport restaurants. A variety of high quality sake options, as well as Japanese beers.“
“Don't come at me for liking this place. Yes it's expensive. Yes the view of the lake is nice and calming. Yes the servers aren't Japanese even if it's a Japanese restaurant. Yes it's right near Whole Foods which is probably part of why it's expensive. In comparison to the other sushi restaurants in the area, I think this place has enough ambiance things going on to justify the price. Also where else am I going to get eel avocado with that much green on it and thickly sliced eel? Salmon sashimi (ate it too quick) was thick, melt in the mouth, and delicious. Tempura udon was pretty good too. Went here for lunch and will probably be back!“
“Have been coming here since the first week they opened. Love this place! I love their lunch! So quick and so delicious! I’m not a big drinker, but their liquor selection as well as the drink menu looks quite promising. Another major thing is their costumer service! I feel the costumer service is so much better compared to the place across the street. If you are local, you know who I’m talking about!“
“We frequent this place as it’s the closest to our neighborhood. The service is very friendly always. The food is good quality and made with good quality ingredients. The inside of the restaurant is a bit too cold, but that’s my only gripe. If you carry out your food, my only piece of advice is to get it right away. Don’t let it sit too long or it won’t be as tasty :)“
“I like eating here and any of the other branches of Sushi Q because you always know what you're gonna get if you dine in: miso soup, sushi, and a small cheesecake dessert in a consistently clean/ minimalist space. It's not the fanciest sushi in the area, but sometimes I just want to eat a whole bunch of eel avocado roll and that's what I can get here fresh and affordable. I like to dabble here and there with some of their specialty rolls, but they do my favorite kind so well. Service is scientifically efficient and food can take a little while to prepare, but I'm not usually in a big rush. There's always a line out the door for online/mobile orders. When dining in, there's hardly ever a wait even though it can get crazy busy during dinner. They also have good lunch specials here. We will be back for more.“
“I finally found AMAZING sushi in the Baltimore area! I’ve returned 3 weeks in a row to Naru. Their salmon sashimi is the freshest I’ve had in the States, and their rolls are terrific. Naru Sushi is part of the BeSeTo food court, with 3 Chinese, Korean, and Japanese restaurants and a marketplace downstairs. The ambiance is casual and relaxed. I've only tried the Japanese place, but the food court is always packed, and all the food looks great!“
“This place is amazing! If you are looking for delicious sushi, friendly, helpful service, this is where you should go. I got a New York Roll, which is filled with fresh salmon, tuna, and white fish, avocado, cucumbers and topped with caviar. I also got an eel roll that has huge pieces of eel in it. Not only does everything taste great, but it's also a great value. I like that they have ready to quick grab sushi in the case or I can custom order. That's why I keep going back!“
“Awesome experience! I had super hot and gooey takoyaki, had a great bowl of udon with a very rich broth (off menu too, was offered by the server), and was given a complementary chilled cinnamon tea for desert. The server and staff was incredibly friendly. Definitely worth a stop if you’re in the “
“In my opinion, this is the best sushi in Maryland. Incredible quality, wonderful service, and a very laid-back setting. Every time I go to a different sushi restaurant, I always end up wishing i was here instead. All the staff are very nice and welcoming, and the service is always pretty quick. If you're just looking for great sushi without all the frills, this is the perfect place for you.“
“The best thing we had here was the Combination Seafood Jhim. Very good variety of seafood and enormous portion. The leftovers were good for numerous meals afterwards. Great variety of banchan as well. The BBQ was very good and I enjoyed the different sauces they had, but I would say it was about on par with the Korean BBQ around where we live in MoCo. Same with the Japchae, although I will say the meat portion was noticeably better here.The only negative here was the service wasn't perfect. The restaurant was very busy on a Sunday evening and the waitresses were working very hard. They mostly took care of us very well but there was an order of water that never came, as well as a refill of banchan that never came. This was not the end of the world as we had the complimentary tea and the other food was more than enough, but this at least will make me reconsider coming back during peak times.Overall, I would recommend this place and the Combination Seafood Jhim was worth the drive from MoCo.“
“We were searching for a late dinner place on a Friday night and saw this new Korean BBQ soft opening and decided to try it. We were so delighted with the food, the service and the kindness they showed us even though it was already late and almost closing time! Our waiter, Chris, was very kind and attentive to our table and continued to offer more Banchans whenever we would eat up any of those delicious side dishes. We ordered the combination which already included beef and pork cuts, so we got to taste both meats. One very unique and new for us in a Korean BBQ place is the green sauce. Whatever it is, it was delicious, a little spicy but very good. Chris also offered to bring us the traditional sesame oil sauce which is a must! He also offered more lettuce every time we would eat up the bunch. I really appreciate that they did not even rush us, even though it was very late. Definitely going to be one of my new favorite places for a family dinner! I do have one suggestion to the management: change the cut of the pork belly into thinner slices. Pork needs to be cook more well done than beef, especially pork belly. The thick slices take too long to cook on the inside. Anyways, we are definitely coming back here!“
“3.9.24 They may be the best Japanese steakhouse I've been to. They are located in Montpelier Center. Unlike other Japanese restaurants I've been to, they have just a main room with an open layout for the hibachi. There is also a bar and sushi counter. There were 14 people in my party. My friend made reservations for 6:30. Upon arrival, we were informed there was a mistake with our reservations. We needed two tables so the girl's table was seated after approximately an hour wait. The boy's table took about 1.5 hours. The guys sat at the bar and ordered drinks while they waited. I ordered the Hibachi Sirloin Steak and Scallops with fried rice and Garlic Shrimp for my appetizer. Everything was flavorful. My favorites were the garlic shrimp which I've never had before and the steak as it was tender and not chewy. Service seemed a bit slow, but our server was attentive. Because of the mishap with our reservations, they comped the boys for a round of sake. Definitely enjoyed the yummy food and highly recommend it! Just make sure to confirm reservations and ask for a name.“
“Katana Sushi of Elkridge was amazing. The sushi was super fresh and very tasty. I’ve tried the other sushi restaurants in the area and around Columbia and I like Katana more, they really impressed me. I also really liked their customer service and how pleasant they were. Highly recommend them. All the rolls were delicious!“
“Staff was excellent also the chefs are alot of fun to watch prepare my food and talk with,The food and management was 10 out 10.Strongly recommend this place.Dietary restrictions: Allergic to avocados totally AccommodatedI am not a vegetarian....“