Restaurants near Landover

“My girlfriend surprised me with a cheesesteak on Valentine's Day! I'm from Uptown, Philly. It was perfect and I will definitely be back when I visit again! I've been all over the world and everyone claims to have an authentic cheesesteak. I'm disappointed every time except this time. This jawn is the real deal 💯”

“Cake was beautiful, delicious and now we have to have one at every family gathering!”

“Food is always great. I lived off of this food for two years. Sad to say I had to leave the area. Many cases you don’t grow until you change your surroundings.”

“These guys don't play they loaded me super fast in and out within 40 mins or less when I was there easy to get in just pull up to the gate it opens and that's it they r very friendly”

“Simply delicious meal and value for my money”

“Quality ingredients for preparing their tasty delicious dishes and palatable meal with great prices. Very clean environment too and courteous servers.”

“I love ❤️❤️ your tasty food.i will definitely come back again and again.You rock 👍”

“First time at Keith and Sons and my eyes were pleasantly pleased. The food looked neat, delicious and plentiful. I ordered a rib dinner with greens and potato salad. My husband ordered jerk chicken, rice and string beans. It was enough food on each plate to feed 2. We sat in the restaurant and ate and the food was scrumptious. The seating is minimal, but most people preferred their food and left. I highly recommend this restaurant!”

“I love this place! The food is phenomenal! I can’t get over the tempeh burger!!!”

“Amazing! The sushi tasting menu was exceptional and filling! Delicious and whimsical cocktails. Bar in the back, very hip and chic workout being pretentious. Wagyu beef skewers from the bar was one of the best things I’ve ever had. All the skewers were amazing and the fried chicken and other bar snacks are classic bar foods, but way elevated- can not wait for the rest of the space to open!”

“Amazing! The staff was welcoming from the moment you walk in the door!! And the..Food was globally inspired with a twist, and beautifully displayed. Truly felt like a gift to stumble upon this establishment!!”

“A thoughtful shared plates experience. We followed the wise recommendations of our server and were rewarded. Nice spot. Excellent yet not pretentious.”

“Must have the Mochi fantastic”

“The food is wonderful. We always eat here when we come up from Richmond, VA. The staff is great as well.”

“Absolutely phenomenal experience through and through. The cocktails were the star of the show! All were fantastic, but Little Hats and Fast Trains was the crowd favorite among greats. The food was genuinely excellent. We shared the entire menu and found everything to be delicious and creative. The service was outstanding as well. The space is intimate and has an informal vibe for how elevated the cocktails are which we enjoyed. Prices are beyond reasonable for the quality. Can’t wait to go back, take an Uber cause you’re gonna want an extra cocktail!”

“Service and atmosphere were excellent.
The food did not live up to my expectations of Hong Kong/Cantonese flavors... We found this restaurant through the Eater channel on youtube. After our meal, we decided the food was better described as French cuisine with HK influence. I honestly wanted a little soy sauce and rice vinegar with everything. Umami was largely missing from every dish except the duck noodles.
***The chili oil was delicious, floral with balanced heat.***
Split between 2 people:
-green beans (Fine, good texture, but needed more acid to balance rich sweetness. The topping of pickled anaheims were not enough to balance the entire plate),
-dumplings (gentle truffle flavors and nice sweetness from the espuma, but overall unremarkable)
-scallion pancakes (little to no allium flavor, dough was tough, lacked flakes/delicate texture, lacked salt and acid in the sweet tamarind sauce)
-daikon fritters (overwhelmingly bland and dry, needed a dipping condiment)
-Duck noodles finally had some flavor! (But the duck appeared smoked, closer to pastrami... tasty, but not what I expected from duck noodles at an HK restaurant.)
The wine was good. I did appreciate the selection of natural wines.
Overall we were disappointed based on our expectations for and previous experiences with HK/Cantonese dining. The textures and flavors reminded me of a low sodium, easy to chew menu prioritizing French techniques and flavor profiles.
Table condiments (besides chili oil) would have fixed most of my complaints, but I felt embarrassed to ask based on the atmosphere. I felt that my personal culinary tastes were misaligned with the deeply thoughtful and dining experience.
We were not the target diners for this fine establishment, but I recognize the passion, excellence, and personal intention behind every design and culinary choice at Queen's English.”

“Easily one of my top five dining experiences, anywhere. I've eaten at some of the best Middle Eastern restaurants in NYC, Philly, and D.C., and days later I'm still thinking about my meal at Albi.

The BBQ lamb kebabs were a core memory taste moment. Honestly, they may have ruined lamb for me anywhere else.

Other standouts: the sfeeha, foraged mushroom hummus with wood-fired pita, batata harra potatoes, bbq prawns, knafeh, and the super intriguing urfa biber caramel soft serve (a must if you're into sweet and spicy desserts).

Beyond the food, the service was just as memorable. Warm, attentive, and genuinely welcoming. Our server Todd was a total gem.

Can’t wait to return.”

“I stopped in with friends before a event Sunday evening. The staff was warm and welcoming. I had the lentil sambusas and a peanut-infused coffee at the staff’s recommendation. The food was fast and delicious- the sambusas were warm and spicy, and the peanut coffee was delicious! In a kind gesture, the chef sent over a sampling of sushi to our table. Fresh and refreshing, the sushi was a nice complement to my sambusas and hot beverage. I’m not on this side of town often, but now I have a reason to come back.”

“Great food and excellent service. John was fantastic. 100% recommend”

“Unexpectedly outstanding vegetarian menu. The eggplant nigiri sauce was memorable, followed by refreshing radish-wrapped vegetables. Toasted rice beautifully complemented the creamy panna cotta. The entree was the best; the bamboo texture was just right. Pickled mushrooms had good bite, their acidity blending perfectly with leeks and cilantro sauce. Perfect ending with a refreshing sorbet and rich chocolate.”

“Such a fun experience during our trip to DC. All the items we choose were outstanding and different . It was the highlight of our rainy day .”

“Great food great service!”

“very tasty Ethiopian dishes and very good atmosphere also excellent services!!!!”

“Fun night for two out of towners! Food was amazing and the staff were incredibly friendly, even though we’re two or three times their ages and not cool at all! ;)”

“Have eaten here 4 of 5 days visiting DC. Fantastic food and great service. Highly recommend!”

“Best Ramen I've ever eaten”

“There's a reason this is THE restaurant that visiting Japanese dignitaries go to. Genuinely one of the top Japanese restaurants in the *world* outside of Japan. (And with the accolades to prove it.)

Come for happy hour, or a fancy dinner, or try the outstanding omakase... you can't go wrong, and you can eat well at every price point from $20-200.”

“I think Old Ebbitt Grill are one of the best grill joints around Washington and they got the most warmed atmosphere and I also enjoyed their service a lot. Their waitress and waiters are well trained with great sense of humor and they always smile to their customers/buyers.. You all can give it a try and thank me later hehe 😜”

“All of my experiences at L’Ardente have been phenomenal. The food, the atmosphere, and the service are all top notch!!!”

“This place was probably one of my favorite dining experiences in DC. One of the reviews I read mentioned you’ll probably end up ordering 40-50% of the menu, and they were definitely right. For two people, we ordered 1 snack, 2 appetizers, 1 item from the “with bread” section, and 1 large share. We also got the rum cake (which was so good!) for dessert and we each had a drink. We left very full and with some leftovers from the large share.

All that aside, this place absolutely lived up to the hype! Each food item was packed with flavor and had beautiful presentation. The servers were kind and quick to help. Food comes out quickly which was nice! The music was on the louder side, but the playlist was great. We could still hear each other.

One thing to note is the menu changes slightly, so what you see in other reviews will more or less be what is available (with slight changes). For instance, we saw reviews about the chargrilled oysters but when we saw the menu it was (raw) oysters escovitch.

This place is definitely on my list to go back to!”