Restaurants near Woodsboro

“Stopped in f a late breakfast and arrived about 1:15. We knew they closed at 2:00 so did not plan on staying too long. Omelette was very good, potatoes very good and waffle and eggs also very good (amazing how many places can screw up a waffle and eggs). Even though we got there late wait staff was very friendly and made sure everything was good with us. Looking forward to our next visit. If we lived in the area would certainly be a regular!! Nothing fancy, just good food and friendly staff.”

“Food was great. Atmosphere was cozy. We were a party of 8. Our waiter Barry was very attentive. He added greatly to the whole experience with his jokes and demeanor.”

“Long post ahead, warning! I walked in around 9 pm and the hostess didn't bat an eye at my dining alone, and didn't say anything about it, which I appreciate. I was seated right away with no problems and immediately got a chance to look over the menu. I will admit, it took a little bit longer than expected for my waiter to come over, but as a lone diner I sort of expected that. I looked like I was waiting for someone, I'm sure. The look and feel of the place was very upscale, but they didn't have any problems with me walking in wearing a nerdy t-shirt. I was seated in this cute little booth for 2 with curtains on the side so, if I wanted a more private dinner, I could have it. It was a cute touch! The restaurant also offered patio dining and since it's by the creek, that would have been a downright charming experience were it not the usual Maryland summer. Despite having a bar, the restaurant was respectably quiet and low-key, making it an easy dining experience. I wasn't in the mood for something wild, and this place really hit the nail on the head. My first waiter Kevin, however, was the picture of polite helpfulness. He answered all of my questions, made some wonderful suggestions, and was incredibly pleasant to talk to. I was delighted to find out that this place takes part in DC restaurant week, so I was able to take part in that promotion. Under a suggestion from Kevin, I ordered a glass of their moscato (I wanted something light and sweet), and the wine was so good I brought home a whole bottle. Not really on them, but it does reflect their excellent selection. Dinner itself was delicious. The red pepper soup was refreshing and flavorful, without being too filling. The steak I ordered was cooked to perfection and was flavored in the perfect way to make the actual flavor of the meat shine. The potatoes were both light and fluffy, but also had the little chunks of potato that I prefer in my mashed. The best part was desert. About halfway through my appetizer, Kevin introduced my other waiter, Maddy, who took over after he went home. She was as much of a delight as he was, and made possibly the best recommendation of the night. Desert was this blackberry tart that I did not have room for but could not put down. Gooey and crumbly all at once, with a warm center that was almost caramel-y even though it was fruit based. Topped with a light cream to balance it all out, it was absolutely delicious. I will be thinking of that tart all day tomorrow. The prices on the menu were a little high, but I wouldn't go so far to say they were unreasonable. If I had wanted a cheaper option, I could have gone to any chain restaurant ever. In the grand scheme of downtown Frederick, with it's many small businesses and one of a kind dining experiences, I think this was reasonable. For reference, a lot of meals were between $20 and $30, but a good steak is almost always $30+. Despite the price, I had an exceptional dining experience, and would 100% recommend this place to anyone looking for upscale dining, without the upscale requirements.”

“Amazing food and drinks! Great service especially from our server Frankie! Fabulous in every way”

“Amazing food, mango lassi so good.”

“Stopped after a day of soccer games. We ordered two pies to share with our party of 4 - Supreme Italiano and a Margeritha. Pies were huge!!! Freshly made in a wood fire oven. Great service and value!! Spacious indoor and outdoor seating!! Highly recommend!!!”

“This is by far one of the best bakeries I've been too everything was fresh and very tasty.I Drove all from Hagerstown in the rain to try this place and it was well worth it..You do have to get there early before they sell out..The customer service was the best I have seen for a small business I highly recommend going here and check out their rotating menu because they have monthly specials and seasonal treats..This is a Must Try!!!”

“Went had dinner the other evening.My bartender nadine was amazing well, I am I waited for my girlfriend. She was friendly and very informative. Steven was also an exceptional server. Put me and my friend at ease. Hegave informative opinions and was such a joy. I will definitely be returning!”

“First time there, the food was delicious. Best we've had in years. The arancini were crispy and hot with a delicious tomato sauce. I had shrimp arrabbiata. Fantastic. Andrea had the mushroom ravioli. That was an earthy, tasty treat pack with mushrooms. Love the cafe style. Will go back as often as we can.”

“phenomenal food! Great accommodations, and the christmas display is everything they say!”

“Fantastic ice cream Very friendly and accommodating ⭐️⭐️⭐️⭐️⭐️ 5 stars”

“The crab cakes lacked seasoning. Same for the cream of crab soup. The French onion soup was too salty, while not unusual, it wasn't expected for this level of restaurant. Our wait staff was excellent. And the atmosphere is also excellent. It was our first time for dinner. We'd been numerous times for lunch and will limit ourselves to lunch in the future.”

“We went to Motherland restaurant today for the first time. Sabina prepares food that tastes great. Both vegan and meat and fish dishes are available. Herbs and spices and healthy oils create a potpourri of wonderful flavors and create a satisfying meal without the use of salt. Vegans now have a new choice for flavorful meals.”

“Lo único malo que tiene es y el único restaurante que cobra por usar la tarjeta del banco lo cual pienso que eso es un abuso mismo para los clientes Será que es correcto eso un robo A cm lo descarado. Nunca en otros restaurantes cobrar por usar la tarjeta debería de llamar queja al cliente”

“After witnessing the horrific lines & long wait times at the white marsh location, I postponed my highly anticipated first visit to Crumbl & ended up ordered a lil 6-pack for myself later in the evening at the Frederick location.

I was the only customer there (presumably bc they were about to close) but my order was ready & waiting, & despite my intentions to share with my family, I somehow blacked out (?) & all six were gone by the time I drove the mile back to my house… oops!

They have such great flavors - I love that they have a core menu of classic offerings & a weekly rotation of unique & seasonal treats. This summer, I was so excited to see banana’s foster (or maybe banana cream pie - I was riding a severe sugar high that seems to have impaired my memory somewhat…) & a lil key lime tart. Omg. Everytb in is great - you really can’t go wrong.

Personally, bc I’m poor & they aren’t exactly cheap, I like to order the minis in a 3-pack (rarely) or 6-pack (99% of the time bc I can’t limit myself to 3 choices!) I think the minis are the way to go, whether you’re watching your calories &/or carbs, ordering for small children, prefer not to spend over $50 on any food order unless it includes filet mignon…. Or if you’re just indecisive like me & want one of everything.

So glad they opened a Crumbl in Frederick, but put it on the other side of town so my ADHD allows me to frequently forget it even exists unless I’m literally driving past it, bc otherwise my A1C (& wallet$ would be in trouble!)”

“Pho 52 is one of those rare places where you walk in as a customer and leave feeling like family. From the moment I stepped in, I felt welcomed, cared for, and genuinely appreciated. The pho was incredibly comforting—rich, flavorful, and soothing in a way that feels nurturing to both the body and the soul. You can tell this is real mom-and-pop cooking made with heart and pride. The atmosphere is peaceful, friendly, and warm. It’s not just about the food—it’s about the feeling of being treated like you matter. That’s something special. Pho 52 isn’t just a restaurant to me—it’s a place of comfort and kindness. 🌟 🌟 🌟 🌟 🌟's 😋's YUM'S! I Highly recommended.”

“We've been stopping by The Mint Room for the odd Naan or Mango lassi(my toddler practically inhales it; she loves it) since they opened here, but finally went and sat down to eat there tonight. The food was excellent. My husband tried the Chefs biryani and I had the chicken shahi korma. Easily one of the best kormas I've ever had. Don't sleep on the kashmiri naan. It was SO good. Atmosphere was nice and staff was attentive. Completely irrelevant to their food, but the icing on the cake for me was hearing the instrumental music for Tujh Mein Rab Dikhta Hai, which is one of my favorites. It's the little things you know? We definitely will eat here again, and, YES, we recommend this restaurant.”

“We had such a fantastic dining experience at Andaz! The food was absolutely outstanding from start to finish. The starters truly set the tone: the palak chaat was perfectly crisp and flavorful, the kebabs were incredibly delicious, and the thecha paneer was simply amazing with its bold, spicy kick.

For the main course, everything felt heavenly. The garlic naan and Peshawari naan were fresh and indulgent, pairing beautifully with the rich Nazim handi and Ajmeri kofta both dishes were full of depth and authentic flavor.

What made the evening even more special was the celebration. The chef and server Leonson surprised us with a birthday tres leches cake, complete with fireworks and birthday music — such a grand and thoughtful touch! We also loved the seetaphal crumble, and the ghevar was my personal favorite. The kulfi and drinks were equally delightful.

The service was warm and attentive, and the ambiance made it a perfect place to gather and celebrate. We had an amazing time with our small group and would absolutely recommend this place for great food and a wonderful dining experience! ✨”

“Whenever I plan a trip south from Boston I figure out how to incorporate the white rabbit into the trip. The pizza is something I have dream about.”

“Best waffles around will not disappoint!”

“Outstanding food. Excellent service. Reasonable prices. Best crab cakes in Frederick. If you haven't been, you are missing out.”

“A great server wonderful server! Politie and knowledgable.....”

“My go to for Pho. Its always delicious and warms the soul.”

“friendly service and willingness to deliver even at inconvenient times.”

“We've had dinner at the Smokehouse Restaurant several times for our anniversary over the years. The service has always been top notch and the food absolutely fabulous.”

“The real one.”

“Great service, quality food and European atmosphere! We love it here!”

“The brewing processes they use are worth your while. Come enjoy an expresso, siphoned cup or a pour over Americano. I grind and brew my own coffee and set a pretty high standard. Ibiza does it better than I do.”

“We love this place. Delicious food, friendly and and accommodating owners. This is now our stop on trips from NJ to VA and back.”

“This is a new restaurant that is still working out the kinks. There was some confusion at the host/hostess stand about who was being seated where. Service was decent for a new place but still it was a little slow. The food was quite good. One of us had Chicken Marsala which was very good but it didn't have a traditional marsala sauce. Whatever it was, it was tasty. The other had Veal Parm. It was also quite good but the pasta sauce had an unusual flavor that was slightly off-putting We would be happy to return and try some other dishes but for one factor: Fox News on the TV in the bar. Watch it at home if you like but don't make me watch it.”