Customers` Favorites
Customers` Favorites
“Went there last night for the first time. Will definitely be back! Amazing food. I had the Boursin Marinara Dip w/focaccia and the Stuffed Shells. Highly recommend! Our server, JJ, was super cool -- attentive, knowledgeable and fun!“
Customers` Favorites
“Cold beer and chillin crowd“
Customers` Favorites
“7-10-24 Laura was great! Great service, good conversation, prompt and professional.“
Customers` Favorites
“Everything is great from the food to the service!!!“
Customers` Favorites
“This place made my night! Tell Casey chad sent you“
Customers` Favorites
“Brenda provided excellent service. Been to this hotel for small staycations with kids love the parfait. She put it in a better container for kids and lots of extra attention all around. Food tastes good prices are deece. Buy in advance with room to save money“
Customers` Favorites
“This was a really nice bar only 1 bartender and she did awesome with all the customers the food was amazing great service!!!“
Customers` Favorites
“What an amazing experience! This hidden gem was a great stop on a scooter ride out to the state park. Bartender was funny and helpful and full of comedy. His knowledge on his bar was amazing. We will return! Thank you!“
Customers` Favorites
“Best food best bartender!!!“
Customers` Favorites
“Just a quick stop while walking around in the downtown area. We heard the food was good and it did not disappoint. I ordered the fresh perch dinner, which was absolutely fantastic. My friend ordered a pot roast burger with tater tots fried to perfection!! We also ordered the Walleye bites and they were absolutely phenomenal, I could have ate just a big plate of those. Great prices great service, definitely check them out.“
Customers` Favorites
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“We happened upon this extraordinary brewery while visiting the scenic town of Holland, Michigan. We were stunned by the extensive beer options as well as the incredible cuisine.
Lisa kindly welcomed us and explained the iPad menus to us. Hops 84 Features over 60 options for beer, including about a dozen drafts. I was shocked to see my favorite dish, cioppino, listed, and I plan to return for supper To sample this uncommon option in the Midwest. My wife and I split a very fresh arugula salad complete with sliced radishes, followed by a Goat & Pig (Pepperoni and goat cheese) Woodfired pizza. We also added mushrooms to it and it was exceptional.. My brother-in-law savored the steak frites and Awesome fries. My sister opted for the Thai chicken and noodle salad full of fresh local vegetables which is one of their features
I can’t recall more enjoyable luncheon, and I was shocked to find this high-level cuisine inside of a brewery. They really have elevated the cuisine in this area. It is worth a special trip just to check out Hops 84.“