Restaurants near Pleasant Ridge

“There were eggshells in my omelette. The parking is absolutely deplorable. The manager dismissive. Definitely Matt driving back for the parking and traffic inconvenience. No discount offered did not want another omelet nor did I want to refund. A minor gesture for the inconvenience for a mistake that probably wasn't intentional. Lots to be desired this visit.!!!! Disappointing to say the least.”

“We ordered the chocolate chip cookies for a family party and they were a hit! I’ve tried all the cookie establishments in the area and these are by far better. They have the perfect amount of crunch on the outside, but gooeyness on the inside. We will be exclusively ordering from dough from now on.”

“It’s delicious, and the staff is AMAZING!”

“The limited time summer chicken dish I had was so delicious I think of it every time I drive by. I only went only once but my first time was so good and our waitress was so sweet and knowledgeable :)”

“Amazing anniversary dinner there and did not disappoint!! 5 stars and we will be back.”

“Our first visit here - definitely wont be the last!! Exceptional!! Had 4 small vegetable plates...all so delicious!! The roasted mushrooms were so good I asked for more bread to sop up all the deliciousness on the plate. You may have to wait till next year to order the Sweet Corn Agnollati - SO glad we had a chance to try that. Cavetelli with sweet fennel sausage was outstanding. Wine and drinks were great Every service person we had contact with was professional and very welcoming - Hanna's service and suggestions were perfect. Look forward to the next time we visit - thank you!!”

“Luke was an excellent driver on Detroit Rolling Pub. He was lots of fun and a careful and alert driver.”

“Wow. What an absolutely fantastic final dinner of 2023! After we managed to find a late dinner reservation for New Year's Eve, it was a relief to discover that our excitement about the tasting menu was well-placed. I would definitely recommend the drink pairings as well! The amuse-bouche featuring oysters from the West and East coasts was a delightful way to splash into the meal. The wasabi and the mangosteen featured in each of the oysters, respectively, complimented the beautiful brine of the oysters in such a wonderfully playful way. This first tasting urged us to pause the menu progression and order an extra dozen oysters to explore the other possibilities. Tasting from Vancouver to Prince Edward Island, they were beautifully prepared and of excellent quality. The first course of lobster salad felt like a summer in Maine. Not that I've ever been to Maine, but the imaginary scene flashed across my vision as I took that first refreshing bite. The grapefruit emulsion worked almost majestically with the light, refreshing flavor of the lobster salad. The tapioca chip was perfect for the crunch to fully bring the different elements of the dish together. A fascinating intersection of refreshment and comfort. The second course was the potato pavé. I'll be thinking of this potato often for the foreseeable future. It was one of those dishes that makes your eyes pop open a bit when you bite it as you realize how good it is. A beautifully layered and seared rectangle of flaky delicious potato resting with a lovely salsa brava speckled with trout roe, topped with tarragon, cured trout, and black truffle flakes. I don't even know what else to say. It was stunning. Sea urchin buttered ramen, the third course, will always be what I wish my at-home thrown-together ramen could be. It was rich, it was luscious, it was comforting. Growing up in southeast Texas, crawfish boils were always some of the most exciting times of the year. The crawfish tails in the ramen brought me back to those summer days eating crawfish with a cold beer. The duck breast for the fourth course was exceptionally cooked. It was juicy and flavorful and made a perfect bite with a bit of cauliflower, raisins, apricot, agrodolce, and foie-sauce. Each bite was such a symphony of flavor that kept me coming back. Last but absolutely not least was the gâteau ardéchois: the chestnut cream cake. Accompanied by cranberry coulis and crispy meringue bites, this dessert was a sweet but still mellow finish. While the coffee mascarpone ice cream was a robust and complementary flavor, we both agreed the vanilla coconut ice cream was the star between the two. Thank you again to the stellar crew at Mink! Happy New Year!”

“We dined here for the first time this week and had an incredible experience. The ambience and quality of service really stood out to us. The build out of the space is also beautiful. The food was some of the best we’ve had in Detroit. We especially recommend the chips and side salsas, tlayuda, tetela, and enchiladas! We will definitely be returning.”

“Bar Pigalle was the vibe. I spilled my whole bloody Maria AND broke the glass, on accident, and they were so accommodating. Food was 1000/10. If you go for brunch you have to get the croque monsuer.”

“One of my favorite spots in Detroit. I came here for a casual date night and the vibes was nice. Food is 10 out of 10 and the drinks were so good! I’ll definitely be back for more.”

“Food is great. Grilled cheese sandwich is epic. Wagyu pastry is a must try. The place is understaffed and chaotic at times. If you order a custom party tray, double check to make sure they didn’t just give you the ‘off menu’ version. I learned that the hard way and had to drive 12 miles all the way back to get the order fixed. No compensation for my troubles. Would still go back because the food is super good”

“Some of the most amazing food we’ve ever eaten”

“I celebrated my birthday at the high bar over the weekend and had an excellent time! Although we only ordered drinks, the service was spectacular and the atmosphere was unlike any other restaurant. Beautiful presentation of our beverages as well! Would love to return for dinner sometime.”

“The service, food and atmosphere was perfect.”

“One of the best hot dogs I’ve ever had. The service was quick and we got ours to go, but the atmosphere was classic, family-owned joint that focuses more on getting you good food rather than being fancy. Gotta love it. Don’t get it confused with the one on the corner right next door.”

“The food and drinks were good, love the beer choices, enjoyed the atmosphere, and our waitress Jenna was so sweet, hardworking, and gave exceptional service!”

“Great place to celebrate a special occasion as well as enjoy a week night meal.

Kid-friendliness: Not a restaurant for kids.

Wheelchair accessibility: It's a crowded space.”

“If you have not been to BESA - you are missing out on a culinary experience!! Second time dining there - we may have tried 3/4 of the menu the other night. Amazing appetizers, main, cocktails. The staff was incredible - especially our waitress with the purple highlights ;) … thanks to the Chef for some personal attention. We loved every minute and every bite. A definite must if in Detroit!”

“after hearing a lot of people rant and Rave about this place we thought we would try it, all I can say is this place is AWESOME, the food was absolutely delicious, we will definitely be back here again, highly recommend eating here!”

“I can count on one hand the amount of places I've been and experienced this level of umami. the quality checklist of atmosphere, food, cocktails, music and service are outstanding to say the least. just.. come here and see for yourself.”

“Literally the best breakfast sammich I’ve consumed. I’ve had several attempts to recreate this at other diners & they ALL fail in comparison.”

“everything was very good, we sat at the bar and McKenzie took really good care of us, a must try spot!”

“Quintessential Detroit, I had such an amazing time having a few espresso martinis and a micro of super high in bourbon the bartender josh is Super professional enjoyed the cocktails thank you so much. I suggest everybody checking this place out when they visit Detroit.”

“Great food and service within the beautiful city of Detroit.”

“Just moved to the area, and this was my first dining experience. Condado definitely set the bar high. The food was great as was the service. Thanks Joel for an outstanding lunch. I'll be back!!”

“Downtown Detroit for the first time, tried this restaurant and we were pleasantly surprised, food was great the drinks were delicious the server was pleasant and the prices were fair for todays economy. We recommend you try it, we will definitely be back.”

“This is such a nice café. Would be great if they had a couple more comfy chairs to sit and read a book with my coffee, but it's a small space so I get it.

Update: have been a number of times since for drinks and they always do a great job. Top notch all around!”

“OMG highly recommend, The food was amazing! The young lady that waited on me and my mom was very knowledgeable making the experience Seamless. Definitely will be a return customer!! If you looking for a healthy option with an amazing taste GO!!!”

“One of the best meals of my life. Everything we ate was the best version of that thing I've had. Specifically, we had an incredible miso soup, wagyu yakitori, a tuna tartare & truffle maki, and nigiri that would just perfectly balanced flavor bombs. Fantastic service, amazing execution. And the Jasmine Tea is incredible. This will be one of our go-to spots for special occasions in the area.”