Restaurants near Windsor

“Service and management are very friendly and considerate, food is wonderful. 5 stars!”

“Came in for a quick lunch today. Guy at the front counter was great. Don’t know his name but he was very helpful. Gave me exact time frame on when the food would be finished. Food was high quality. Diet dr. Pepper was good. Made my day a little better. Thanks arby’s.”

“Unique dining experience! Celebrated my birthday with my husband AND some new friends we met there ! 100% recommend!!! This is one of my new favourite places!!! Will be back for sure!!!”

“just the vibe the food is the icing on the cake”

“We dined here prior to seeing a show at the Fisher. From the minute we walked in we were so Impressed. The staff at the door were super friendly and took us directly to our seats. The waitstaff was extremely attentive, and the food was amazing. We cannot wait to go back. We highly recommend!”

“Sooooo good! Just had dinner tonight and can honestly say the food and service NEVER disappoints!”

“GRACE is an amazing server, great at suggestions she is personable and delightful. The food was everything her recommendations on food and beverages did not miss‼️”

“Wow. What an absolutely fantastic final dinner of 2023! After we managed to find a late dinner reservation for New Year's Eve, it was a relief to discover that our excitement about the tasting menu was well-placed. I would definitely recommend the drink pairings as well! The amuse-bouche featuring oysters from the West and East coasts was a delightful way to splash into the meal. The wasabi and the mangosteen featured in each of the oysters, respectively, complimented the beautiful brine of the oysters in such a wonderfully playful way. This first tasting urged us to pause the menu progression and order an extra dozen oysters to explore the other possibilities. Tasting from Vancouver to Prince Edward Island, they were beautifully prepared and of excellent quality. The first course of lobster salad felt like a summer in Maine. Not that I've ever been to Maine, but the imaginary scene flashed across my vision as I took that first refreshing bite. The grapefruit emulsion worked almost majestically with the light, refreshing flavor of the lobster salad. The tapioca chip was perfect for the crunch to fully bring the different elements of the dish together. A fascinating intersection of refreshment and comfort. The second course was the potato pavé. I'll be thinking of this potato often for the foreseeable future. It was one of those dishes that makes your eyes pop open a bit when you bite it as you realize how good it is. A beautifully layered and seared rectangle of flaky delicious potato resting with a lovely salsa brava speckled with trout roe, topped with tarragon, cured trout, and black truffle flakes. I don't even know what else to say. It was stunning. Sea urchin buttered ramen, the third course, will always be what I wish my at-home thrown-together ramen could be. It was rich, it was luscious, it was comforting. Growing up in southeast Texas, crawfish boils were always some of the most exciting times of the year. The crawfish tails in the ramen brought me back to those summer days eating crawfish with a cold beer. The duck breast for the fourth course was exceptionally cooked. It was juicy and flavorful and made a perfect bite with a bit of cauliflower, raisins, apricot, agrodolce, and foie-sauce. Each bite was such a symphony of flavor that kept me coming back. Last but absolutely not least was the gâteau ardéchois: the chestnut cream cake. Accompanied by cranberry coulis and crispy meringue bites, this dessert was a sweet but still mellow finish. While the coffee mascarpone ice cream was a robust and complementary flavor, we both agreed the vanilla coconut ice cream was the star between the two. Thank you again to the stellar crew at Mink! Happy New Year!”

“Amazing! The steaks are top notch and the seafood may be the best in the state! Easily the best service in the city to top it off!”

“Last night we made a pilgrimage to Detroit for one reason only, to visit TAKOI. We had the 6 course chef’s choice menu (plus another few courses on the house). I had very high expectations, but the staff and food managed to exceed them. If anyone is ever in downtown Detroit. You MUST try Takoi!🍜🍲”

“This place is awesome. The service is incredible. But the food was even better! The interior of it takes you back to a simpler time. Family owned and operated. The server was the sister of the cook. The coney dogs didn’t stand a chance. Fries were so crunchy and delicious. While there, the folks sitting to the left of me ordered breakfast. I’m definitely coming back just based off of how good their hash browns looked. 10/10. Definitely coming back!”

“Some of the most amazing food we’ve ever eaten”

“Great food and service within the beautiful city of Detroit.”

“Gentlemen, my day started out with getting a different car for a friend today, and then checking to see if my mom's house that she grew up in is still on 51 LeBlanc, River Rouge, unfortunately it's no longer standing, so we finished by stopping by for a Lafayette Coney Special, It was the Best Coney Dog and the Service was Awesome, God Bless You All & Thank You, & May Your Business that has been around since 1914, have many more years, Therefore if anyone is traveling through Detroit, MI, make sure you Stop By & Get Yourself a Lafayette Coney Island Special, You Won't Be Disappointed.”

“Luke was an excellent driver on Detroit Rolling Pub. He was lots of fun and a careful and alert driver.”

“Everything was good. It was our first time there.. I don’t appreciate the fact that they write in the tip without telling you .I had to go back because I double tipped and nobody said anything . They let me do it without saying a word.. they should tell you that they’re adding the tip in before you pay the bill. I didn’t realize what I did until I got to my car. I had to go back and straighten it out at the restaurant. I have four kids under the age of five. It wasn’t easy for me to do this. When you’re at the table with four kids and you’re trying to pay the bill, you don’t have time to look at it to see that the tip was added in. I gave the Service five stars because I think it was good Service. I just don’t like the idea of that she knew that all this was going on ,and didn’t remind me they had already put the 20% in .”

“Absolutely amazing sliders and very friendly staff. love having the assortment. made for 3 happy kids too. would definitely drive the 6hrs just for green dot stables !!!”

“My husband and I absolutely loved the food! Our server Mikhael was kind, friendly, and very helpful at navigating us through the menu. The whole staff works as a team to provide excellent service. We will definitely be back and recommend!!”

“This place is special. Every single member of that team is a real pro and understands how to provide the best customer experience. Fabulous food and accommodating to “special requests.””

“Fantastic, fresh and delicious! Mini Greek with a traditional gyro was top notch, we will be back.”

“Super fresh subs and veggie tray. Gonella's trays were a hit for our party!”

“My husband and I saw a review of Sicily's, and wanted to try it. It did not disappoint! We got the deep dish, and an order of meatballs, for take-out. It was an hour drive to get home. I had a bite of it while it was cold, and it was super good! I put the rest of the piece in the air fryer, and it was amazing. The sauce is fresh tasting, and the crust was crispy on the bottom, and chewy in the middle. The cheese on the edge was slightly brown, and crisp, just the way I like it. This was absolutely the BEST pizza I've ever had, and I've had a lot in my almost 65 years! Meatballs? Another best ever! Tender and so much flavor, with a good amount of marinara, so that every last meatball has as much as you could want. It was DEFINITELY worth the trip, and well worth the money! I would be in so much trouble if I lived closer, but I would do it again in a heartbeat! And to top it off, the Chef/Manager was SO nice and friendly! We had a very nice chat with him about the sourdough, and the restaurant, and how much he loves what he does. And you can tell! I highly recommend trying this place, they are about 1 block off of the freeway, and easy to get to.”

“This place is amazing! The food is delicious the atmosphere is energetic! The staff are all friendly. The Mediterranean salad with a blackened protein is such an excellent explosion of flavor in your mouth. The CAPER BERRIES OMG!!! You have to try this place at least once. And when you do, I guarantee you’ll keep going back!”

“everything was very good, we sat at the bar and McKenzie took really good care of us, a must try spot!”

“I love Willis show Bar. The atmosphere and ambiance is amazing. It's my sister and I go to spot when we go out for some live entertainment and good libations.”

“If you’re looking for a wonderful Detroit style pizza, this is the Best I’ve tasted in a very long time. Super nice staff too! Wish it was closer to Clarkston.”

“Amazing, 5 stars all around !”

“Literally the best breakfast sammich I’ve consumed. I’ve had several attempts to recreate this at other diners & they ALL fail in comparison.”

“Lamb and Osso Bucco were so good, homemade rolls were amazing pillows of goodness and ordered the bread pudding to go but smells amazing”

“Mazzy was the approach to Detroit I needed! Classic noodle shop in the biz for decades bringing tasteful cuisine with local MI style twists.
Let the table side Fire Searing of the Mackerel commence!
Medley of sake to accentuate the flavors and an ambiance to pull it all together.
Family was absolutely floored as they were visiting and wanted a lovely time!
Memorable occasion and treated to a memorable experience. Thank you Johnny and thank you Mazzy”