Clay Oven Minneapolis
$$ • Indian, Seafood, SoupAbout Clay Oven Minneapolis
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Clay Oven Minneapolis Reviews
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Chef Lewis is one of the most talented chefs I’ve met! He’s always positive and smiling, making sure he listens to his customers and connects with them. The food today was on point. We had saag, channa pindi and paneer makhani all of them were delicious!
We visited India a few months back and were looking for a place here in Minnesota with authentic food. We found it!!! It is delicious!!! It tastes exactly like in India! Chicken carry and naan are my favorite!!!
Great food. Pindi channa is delicious.
Hours
| Monday | 11AM - 2:30PM 4 - 10PM |
| Tuesday | 11AM - 2:30PM 4 - 10PM |
| Wednesday | 11AM - 2:30PM 4 - 10PM |
| Thursday | 4 - 10PM 11AM - 2:30PM |
| Friday | 11AM - 2:30PM 4 - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
Clay Oven Minneapolis is celebrated for its warm atmosphere and delicious food. The staff is very kind and attentive, making every visit pleasant. The restaurant offers a variety of popular dishes such as Chicken Tikka, Vindaloo, and Naan bread, with many other options like Mango Lasi, Behl Puri, Paper Dosa, Falooda, Masala Dosa, Makki Ki Roti with Sarson Ka Saag, and Aloo Tikki Chaat. The spice levels can be adjusted from 1 to 7, ensuring meals suit different tastes. Customers often praise the food as incredible and the service as friendly, always delivered with a smile. The restaurant’s small size means it’s best to arrive early to secure a table. Prices are reasonable, making it a favorite spot for repeat visits and takeout. Many guests consider it one of Minneapolis’ gems, with some describing it as their new family favorite for Indian food.