Customers` Favorites
Customers` Favorites
“It's always delicious, never fails.“
Customers` Favorites
“Great job adjusting to the Covid situation. Had 3 order takers out front, paid at the window and the food was rdy a few minutes after I paid. They were moving the vehicles through quickly.“
Customers` Favorites
“frozen custard made in house is the best I've ever had“
Customers` Favorites
“was awesome today , a great variety of flavors everything just yummy 🤤“
Customers` Favorites
“Looking for a day to cheat on your diet? This is the place to go. Try the Chocolate Chip Cookie and you'll be ready for a mid day siesta.“
Customers` Favorites
“{{restaurant.reviews}}“
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“I stopped in for a very late midweek lunch and was the only customer, which almost made me turn right around because the first rule in restaurants is never eat at an empty one, but I persevered because I had seen chile verde on the menu. I'm glad I stayed. There was a little confusion right off the bat until my server completely understood that I spoke Spanish (I'm a very white White), but then I had the pleasure of using Spanish for the rest of the meal. Even when I was asked if I wanted a refill and I had to waffle a bit on whether that was a yes or no the server didn't repeat it in English like a lot of people will when my brain doesn't actually know the answer to a question and takes an unusual amount of time coming up with a response. Anyway I had the chile verde de puerco and it was huge! I came in super hungry and ate way too many chips and all the salsa so that contributed to not eating more of the plate. The pork wasn't stewed in the chile verde, but it was still a good meal. I would recommend you try it.“