“If you haven't been GO! I had the blackened prime rib and it was AMAZING! Every bite absolutely delicious. It is on the expensive side so be ready to drop a few bills but, definitely worth it. We eat a lot of prime rib in my family and this hands down was the best restaurant prime rib I've ever had.“
“Absolutely phenomenal menu and food. Wine menu was outstanding. They dont ruin the bread pudding by putting raisins in it. (Humor intended) Dessert was wonderful. Will be back. Even met some really nice locals at the bar. Whole staff made us feel like VIPs even though it was our first visit.“
“Four of us plus the granddaughter had supper here. The food is fantastic and the service was friendly. Very accommodating to our request for a table rather than a booth. Wonderful supper!Kid-friendliness: High chairs, kids menu and again, super helpful, friendly staff!“
“I had a plater with and tamale, enchilada & taco. It came with side of rice and beans as expected. Plus I had a Frozen Mango Margarita! First that Margarita was the bomb, tasty & just yummy. The beans were so smooth and delicious but I can’t say enough about the Tamale. The corn meal was smooth and creamy and it was by far the best Tamale I’ve ever eaten anywhere in the USA (I travel a lot). Next time I go there I am getting some to take home. The chicken enchilada was delicious and what I really liked was the enchilada sauce wasn’t “all” over the whole plate, it was just enough sauce and the taco was tasty as well. The only thing wrong with my order was I originally ordered a chicken enchilada and a beef taco, but that wasn’t really a concern considering how delicious my whole plate was. The rice was good & just the right amount as well.“
“What a fun tapas bar in Missoula. The atmosphere was fun and hip. The bar tenders were friendly and the drinks we ordered were creative and delicious. We ordered two tapas and they were excellent, especially the bacon wrapped dates. The croquttes could have used a bit less sauce.“