16 Best Barbeque Restaurants near Lowell

“We went here last night for dinner,they were extremely busy i guess it being friday and all but we got seated fadt and i think out waitress name was Amanda, she was very polite to me and my family. she kept all our glasses on full which is an A+ with me. Our order was very fast and i was very pleased with the food and service , thank u to Amanda and the restaurant it was awesome i gave 5 stars“

“What a great find! We live down in Greenville SC, but happened to be in the area doing some shopping. I found this place based on reviews online and it did NOT disappoint!!! This is easily the best BBQ we have ever had. The smell hits you first thing when you walk in. The service was great. The food was phenomenal. We will absolutely be returning! Highly recommend.“

“Cash Only! Great service,Great price! My order of two “small” cheeseburgers with side of fries was $10 and change. Homemade burger made to order so you will wait about 20 min but worth the wait! I call it a ‘Mondo’ burger because she’s thick. Support small business and thank me later 😉“

“Any of their food is awesome. I never had anything bad. Especially love their BBQ and hamburgers. Fresh cut frys are delicious“

“Great food and vibe. Service was excellent. Friendly staff and food came out quick. Amazing Q and some blues playing, what else could you ask for. Highly recommend and we’ll be coming back again and again.“

“We had the pleasure of working with George at OooWee Barbeque for two large events, and I cannot speak highly enough of his service. From the very beginning, he was incredibly easy to reach and quick to respond, making the planning process smooth and stress-free. We were operating on a tight schedule, and George accommodated every need without hesitation. Whether it was adjusting the menu, timing, or setup, he handled it all with professionalism and ease.

What truly sets George apart is his exceptional customer service. He went above and beyond to ensure everything was perfect for our guests. His attention to detail and willingness to adapt to our needs made us feel confident that we were in great hands.

And then there's the food—absolutely incredible. Often, you expect either great service or great food, but George excels at both. The barbeque was out of this world, with flavors that impressed even the toughest critics at our events. I genuinely can’t say which was better: his top-notch customer service or the delicious food. Both were beyond what we expected, making our events a huge success. Please get the macaroni & cheese EVERYTIME!

If you're looking for a catering service that delivers on every level, OooWee Barbeque is it. Highly recommend!“

“The atmosphere may not be anything special, but the effort they put into each of their dishes is beyond impressive. The menu may seem a bit all over the place, but there isn’t a single dish we haven’t loved. Major bang for your buck when on this side of town.“

“Barbecue joint that has been here over 50 years. Great food, sit in your car for curb hop service or eat inside. If you're in a hurry call in orders are welcome. Sandwiches, plates, barbecue by the pound and barbecue slaw in a size that will surely suit. Cherry-Lemon Sundrop on tap. Be sure to try the cheese dog. Hotdog with cheese lettuce tomato and mayo on a hamburger bun.“

“I just visited R.O.'s BBQ in Gastonia, North Carolina, a beloved local institution with a rich history spanning over seven decades. This family-owned establishment, founded by R.O. and Pearl Black in 1946, has been serving up delicious barbecue and sides to the community for generations, making it an integral part of Gastonia's culinary landscape.\n\nIn the early days, Pearl Black created the now-famous barbecue slaw recipe in her own kitchen, using a hand grater to prepare the ingredients. To this day, the same recipe has been passed down through the family, ensuring customers can still enjoy the same authentic taste that has made R.O.'s BBQ a local favorite.\n\nAfter R.O. and Pearl retired, their son Loyde took over the business with his sister Ruth. Together, they continued to grow the restaurant and maintain its reputation for exceptional barbecue and friendly service. Today, the third generation of the Black family carries on the traditions and recipes that have made it a favorite go-to destination for their unique style of barbecue deliciousness.\n\nI had my first R.O.'s BBQ sandwich when my family moved here in the 60s. I remember the night my dad came back with a bag full of those sandwiches, and it was love at first bite. Although I've tried BBQ all over Texas, Kansas City, St. Louis, and even lived in Memphis for over 20 years, R.O.'s unique style remains one of my absolute favorites. Instead of smoke, char, or BBQ sauce, it's more like a fine pork tenderloin cooked to perfection with a genius BBQ slaw on a panini-like pressed bun.\n\nOver the years, R.O.'s has expanded its offerings beyond BBQ sandwiches, with popular menu items such as hamburgers, the pimento burger with their homemade pimento cheese, BLT, roast pork, chicken and club sandwich, hot dogs, and a variety of sides like baked beans, hush puppies, and onion rings.\n\nThe atmosphere inside R.O.'s BBQ is clean and comfortable, reflecting its long history with walls adorned with photos and memorabilia that showcase the restaurant's past. This creates a sense of nostalgia and connection to the community it serves. For as long as I can remember, most people come here for the outside experience, enjoying the iconic curb service reminiscent of a bygone era. Customers enjoy their meals in the comfort of their vehicles, with friendly and efficient carhops ensuring a delightful and convenient experience. As a former "curb boy" here, I can attest to the enduring charm and character of this unique dining experience.\n\nOne more recent addition to the menu, which began as a trend during my time as a curb boy, is the "Cherry Lemon Sun Drop" – a delightful mix of the regionally favorite sodas Cheerwine and Sun Drop. Today, they've added lemons and cherries to the mix, creating a drink that is simply irresistible. You can also take home their unique and delicious coleslaw and pimento cheese by the pint or quart – I made sure to stock up on my latest visit.\n\nBottom line: R.O.'s BBQ in Gastonia, NC, is more than just a restaurant – it's a testament to the power of family, tradition, and a commitment to culinary excellence. With a history spanning over 75 years, it continues to serve up delicious barbecue and sides that keep customers coming back for more. The dining experience is truly one-of-a-kind and highly recommended!\n\nHours: Tues-Sat 11 AM–8 PM\nClosed Sun-Mon“

“Small place but very friendly staff and food was good.“

“It’s good food & fast- yummy 😋“

“If you're a fan of classic comfort food, BrightStar is an absolute must-visit. Their burgers are simply outstanding—perfectly cooked with a juicy, flavorful patty that's always fresh and topped with just the right amount of melt-in-your-mouth cheese. The buns are soft and toasted to perfection, holding everything together while adding a nice little crunch.

But the real star of the show? The cheese tots. Crispy on the outside, warm and gooey on the inside, they’re smothered in a rich, cheesy goodness that makes every bite a little bit of heaven. It's the kind of side dish that could easily steal the spotlight from the burger, but together, they create the ultimate meal.

If you're in the mood for some seriously satisfying food, BrightStar delivers every time. Highly recommend!“

“Had a birthday party there last night. There was about 15 of us. The management and staff was absolutely amazing!!!“

“Went for my birthday Tuesday night, was disappointed that they had no bread, one of my favorite things. No sign when we went in, but one was up when I left.“

“Visiting Greenville recently, we had an excellent experience at Logan’s . It was Friday evening. We were seated quickly and they took initial drink and appetizer orders shortly after. They also provided a huge basket of delicious rolls. I gave the service 5stars because they stopped by frequently, but not enough to be intrusive. They took our order, and brought the check very timely, and refilled drinks without being asked. They did not offer information regarding the menu., but I did not deduct. The atmosphere was fine, no complaints, just typical steak house., similar to chain restaurants. During our trip it was relaxing and quiet. Parking and access were not an issue. The menu and food is very similar to Texas Roadhouse. Everyone’s meal was well prepared. At the TR in our area it tends to be somewhat hit or miss. The steak was truly med as requested, and the ribs were juicy and flavorful for me., although another person in our party was less impressed - not bad, but they might be on the bland side for some. The salad was unremarkable. So I did take one star off on food - very good, but not outstanding for all items. Could be 4.5. Also considering value, portions were good size, but the food prices were similar to TR in a higher cost area. There is a kids menu but I did not pay enough attention to comment on it. Based on our experience I definitely recommend Logan’s if you are looking for a no-hassles steak house meal with very good food and excellent service.“

“Great location by outlets , staff was great , great service and food , started with stuffed mushrooms, wanted a good hamburger and Longhorn came through, way better than Outback’s burger with a lot of flavor and cooked perfect , better quality meat, had the seafood soup as side, very good as well, bone in ribeye is one of my favs, hope to be back soon, only downside is no rewards program or discount like Outback and others , hope they add one soon, great atmosphere, 5 stars for best burger and bone in ribeye in the area !“