24 Best Japanese Restaurants near Morrisville

“I finally tried Shijiri Sushi Bar and it was definitely worth the hype. The fish was so fresh and you can really taste the quality in every bite. It’s a small, intimate restaurant. The staff are incredibly friendly and attentive. Something unique about this restaurant is that there is no tipping, so you can enjoy your meal without having to think about adding 20%+ at the end. The whole experience felt simple and enjoyable. It’s one of those places where you can tell they really care about what they’re serving. I’m looking forward to coming back!“

“Quick, food was fresh and really good. Still currently take out only but we sat at a table outside and enjoyed“

“Buy one get one on the sushi 🍣 And the service was great!“

“i ate food it was really good enjoyed eating it will come again and recommended others to come and enjoy good food“

“Cozy little place with great food!! Their garlic ramen was amazing!!“

“This was one of the best places I've ever went to for ramen! The ramen was so good, the portions are big but not impossible to eat in one sitting. I tried my first ever Bao bun and it was also incredibly good. However the best part was definitely the environment and employees. The server we had was so sweet, she took time to explain certain dishes to me. When I asked about what certain ingredients were because it was so good, she went through and explained each one. The other employees were also super nice! I'm surprised this place didn't have more business.“

“Amazing vegetable flatbread and farro salad! Great selections too!“

“My husband and I have dined at M Sushi twice now and our second visit was just as wonderful as our first so a review is overdue! Both times we did the Nigiri Omakase and I don't think we will ever NOT do the Nigiri Omakase when we come here lol it just blows us away each time!!! I highly recommend it, even if you don't think you are a Nigiri person (I didn't think I was). Not only was every single plate delicious and surprising with its flavors, the service both times has been so great we both commented on it to each other after leaving. The staff is skilled!!! Hands down one of our top places to eat for fun or when celebrating.“

“Fresh and delicious food, especially the sushi! Would highly recommend having lunch or dinner at Kashin!“

“Ramen and sushi were both outstanding! Prompt, friendly service. Highly recommend!“

“We love Akashi. The staff is so friendly and our orders are always perfection. We typically order an app (soft shell crab or fried squid legs), sushi (spider roll & shrimp tempura roll) and hibachi or ramen :)“

“Pleasantly surprised at how good my lunch was today! At first I thought the menu lacked variety but the quality and taste really made up for it! I ordered the hibachi steak lunch and a side of miso soup and it was made Fresh! The veggies were so crunchy and the steak was cooked just right. The miso soup came boiling hot and everything just tasted not too greasy. The portion size was large enough for me to have leftovers for the next day. For $14 you can’t beat it. Highly recommend to check them out! By the way the decor is adorable! Super instagram worthy and it’s a husband and wife shop too!“

“Great sushi. One of the best in the area. Wish their lunch hours extended a bit longer.“

“Hibachi 88 is a great little spot! I noticed a lot of people come in for takeout but they’re really quick with the orders. The food was hot, fresh, and tasted pretty good. You can get chicken hibachi, your choice of soup or salad, and a drink for only $15.“

“Best sushi in Raleigh area hands down! I miss the Korean menu items but understand Covid and inflation makes it hard for small businesses to not change and adapt! We drive forty minutes for the sushi too!“

“I highly recommend this Japanese restaurant. I walked in and was immediately greeted with a smile and was welcomed in to eat☺ The ambience is so beautiful and relaxing. Nice soft music 🎶, delicious food !!! Reasonably priced too! Even my waiter was very happy to serve me, which is the way, customer service should be…especially when you are paying your hard earned money 💰“

“Always enjoy dinner there good food“

“Traditional Chinese dishes such as Kung Pao Chicken often undergo arbitrary substitutions—for example, replacing chicken with scallops or beef—while the accompanying vegetables, such as American broccoli, are sometimes presented as generic greens. The core ingredients of Kung Pao Chicken are typically limited to peanuts, celery, and occasionally sesame seeds, with minor additions like carrots for variation. Despite these small adjustments, the overall preparation method remains largely unchanged: the protein is coated in batter, deep-fried, and then stir-fried again with a sweetened sauce. As a result, many variations lack genuine creativity and tend to feel repetitive in both technique and flavor profile.

As for Japanese cuisine, it is often perceived as more of a marketing concept than a reflection of everyday culinary diversity. Based on my personal experience, including interactions with Japanese classmates who appreciated my homemade meals, I have the impression that, beyond sushi, Japanese cooking is sometimes viewed as relatively limited in scope.

Regarding customer complaints that the beef is excessively tough, such feedback is not entirely unexpected. The restaurant appears to position itself within a broadly accessible price range, which is often accompanied by relatively conventional and unremarkable menu offerings. Under such a pricing model, it is reasonable to infer that many dishes may rely on pre-prepared or partially processed ingredients—frequently frozen—before being reheated or finished upon ordering.

In this context, the final quality of the dish is highly dependent on the chef’s control of timing and temperature. Pre-cooked components are particularly sensitive to reheating; even slight deviations can result in overcooking, leading to undesirable textures such as toughness in beef.

At the same time, customer expectations play a significant role. There is an inherent mismatch when diners anticipate premium, fine-dining quality while paying for meals priced at a mass-market level. Conversely, some may be reluctant to incur the higher costs associated with upscale establishments while still expecting comparable culinary standards. This tension reflects a broader and well-recognized aspect of consumer behavior, where expectations and willingness to pay are not always aligned.“

“Friendly staff and great food! The sushi, soup, and goyza were amazing. We will definitely return!“

“Some of the best sushi I’ve ever had.“

“This owner...Mr. Patel is the best!! Unfortunately their mobile application put out by corporations needs a lot of work... I only wish they would reopen the Renaissance center location back up!!“

“I am very picky when it comes to me finding some hibachi. This place was very very good to me! I can not believe I was travel far out to get some good hibachi when this place was 3mins from me. I’ve missed out on some good hibachi for 3yrs😔. I will be back“

“The cuisine is beyond delicious and flavorful and fresh it’s appealing to the sight and fragrant to the senses“

“Best hidden gem. Amazing food and super friendly staff. We’ll be back soon!“