New American Restaurants near North Hampton, NH

“Locals is a classic example of a sports bar. They have improved over the years but still stick to their roots. On this particular visit, we noticed how they hustled to keep everyone happy on Saint Patrick's Day. They are great at what they do.This restaurant has a massive bar, multiple TVs to watch sports, and games such as dart boards. Perfect place to catch up with friends. The drinks are STRONG! Each time I visit I can only handle one. As for the food, it is decent. If you stick to the apps and comfort food you will be satisfied. If you're looking for a drink and to watch a game, I recommend Locals.“

“Loved this experience! The ambiance upstairs was perfect and the cocktails were unique and delicious. The food was fantastic and I highly recommend the scallops. A dessert drink finished my night and I would highly recommend this for a date night dinner!“

“I have been here several times. And the ambiance is always great. The staff is great. I have had the duck, land, and steak, they were all delicious. The French onion soup is really good. Everything I have ordered here has not disappointed in taste. You can spend $100 on one person with food and drinks. But you should come here for the food and experience not the price if that matters to you.“

“Arrived right on time for a 6 o'clock reservation on a Saturday evening. We were seated promptly and had our cocktail order taken immediately. I had some version of a Manhattan that was very well-made and my wife had the Amethyst Amor'e, also very well done. We started with a cheeseboard, which was very generous, lots of cheese, bread, honey, and candied walnuts. We also tried their deviled egg, very tasty... My wife had the beets and the mussels, which she enjoyed thoroughly. I had their version of the chicken pie, which had some unusual flavors. I'm not quite sure what it was, but it was very good as well. our server, I wish I could remember her name, was very attentive, timing of her visits to our table or perfect. The pacing of when food was delivered, was just as one would hope. Altogether our bill was about $180 not including tip. All in all a really nice experience, given the somewhat limited menu options I'm not sure how soon we'll be back, but I would certainly recommend this restaurant.“

“This place is pretty rad. My gf and I were looking for a cool spot for lunch (she's vegetarian, I'm not) and we found this joint. Sat at the bar, our server Lindsey was present but not looming, helpful but not pushy and kinda funny. Cocktail menu seemed new w names like "almost summer" and a solid beer list. The menu is broad enough that there were MANY options for each of us, and the portions were average to large. Whoever said the portions were small needs to stop ordering off the kids menu. Good music that you can recognize but always in the background. Just a cool, funky joint w great food. Eat here.“

“Ate lunch with friends on drive home from Logan on our way back home from London. Our first meal back from London is a tough one. The food was fantastic. Had a nice window table with a view of the sparkly water. There was a vent blowing cold air underneath our table, but fortunately the server provided a small mat to cover it up. The cocktails were en pointe and well balanced - not too sweet which we appreciated. Even though we are all seafood lovers, two of the stars of the meal were the buffalo cauliflower ( great sauces and nicely fried- not greasy or soggy) and believe it or not, my daughter’s grilled chicken caesar was also really nicely done on all fronts. We all loved the haddock reuben ( again many nice touches- great cook on the fish, delicious sauces). I already mentioned the drinks. Cocktails were awesome ( we tried 3 different ones from the menu). My chief and probably only complaint would have to be the wine pours. I am spending top dollar on quality food at a respected restaurant- please give me a glass of wine. We spent over 300$ at your establishment, don’t serve me a splash of wine. Rather insulting. Everything else was wonderful. Kitchen staff are doing it right and our server Sierra was great. Bar program - don’t serve skimpy wine pours.“

“I went there with a group of friends Friday night and had a great time with perfect service and atmosphere. They put on NCAA tournament game for us while I enjoyed The Rattler. (if you order this sandwich, go with the fried chicken option), I’m already looking forward to going back and getting the exact same sandwich. It was that good.“

“From the minute you walk into The Franklin you feel the warmth of the space. The servers are knowledgeable and friendly. We ate everything and it was flippin amazing - I took my sister and her husband here and his eyes lit up when he caught site of the selection of oysters! He still talks about The Franklin and makes me take him there every time they are in town.“

“We finally were able to get in here. Let me just say it was amazing. Everything was great. Dean our server was awesome. I would highly recommend going if you haven’t been. We had the lobster rangoons for the app. For dinner we had the Lazy lobster with Pillows. We can’t wait to go back. Now we understand why it’s hard to get in here. Make reservations in advance. Highly recommended. Thank you Phat Cat.“

“A local hole in the wall tucked away in downtown Hampton. The menu is simple fairly priced and everything is made to order. Staff are friendly service was quick and we did not wait long for the food to arrive. Great selection of toast and pastries. No frills but worth a visit. Off street parking makes it easy to access.“

“Very clean. Food is really delicious, the tacos are really great. Fresh made chips and house made salsa are awesome. Queso dip amazing. Sangria is really really good. Chef Elvis and Chef Chris are excellent owners and so hospitable! Really nice outdoor patio too!“

“Elizabeth has delicious vegetarian food with an excellent selection of salad, soups and main dishes. Her prices are very reasonable and the quality is always spot on. Her extensive experience shows from her bread to her cookies. Amesbury is lucky to have this wonderful opportunity for take out food, not fast food.“

“I personally did not eat here but my wife and daughter, who has a severe dairy allergy ate here last night. My wife was overwhelmed with how accommodating they were and the level of seriousness that they took her allergy. I can't begin to tell you how amazing it is for us to go out to eat "like normal families do" and for it to not be a STRICTLY vegan restaurant. My wife told me she was close to tears. I just wanted to thank the staff at this great restaurant for giving them this experience. My wife and daughter are in town for a tour of UNH and I am very happy to know she will have a safe place to hang with friends and get a bite to eat without worry. It will definitely make the 5 and a half hour drive a little easier.Dietary restrictions: Severe dairy allergy“

“We had a fantastic dinner. An extra bonus was watching the chefs cook, they were like an orchestra so coordinated. The sitting had 26 diners. The menu changes every week. We had bean soup, a choice of smoked salmon salad w potato or polenta with pork ragu, chicken with spinach or cod with carrots, beef with potato and red cabbage or pork and lentils, toffee pudding or funnel cake ( fried dough). Everything was delicious, there was not a single dish that we did not love. Service was attentive and friendly. We will be back!“

“Sawbelly burger, get it!! It's as good as any burger at Tuckaway. In fact it is a Tuckaway burger! Great brewery with delicious food. Not all beers are great but you can sample them and find something suitable. Beer flights are $13 and the pours are generous.I love the ambiance and the coziness of the booths against the wall.They often have live music which, most recently, was quite awful. Fortunately, the volume was low enough on the restaurant side to make it bearable.I love the service and, in summer, they have a huge outdoor seating area that is dog friendly.“

“I finally had the chance to go to The Riverworks since the new owners and I'm so glad I did! I was greeted with a smile and sat with a friend at a great little table for two. We both had a strong and tasty drink and a beer with the absolutely delicious beer-battered chicken tenders and a charcuterie board. It's a really cozy, intimate place to hang out and I would go back in a heartbeat!“

“Our second dinner proved as lovely as our first. We shared a cheese board equal to the price, loaded with various cheeses (one hard, one very soft and a bleu), pickled veggies, sweet, cruncy nuts and plenty of crostini. I enjoyed a stuffed (spinach), baked haddock, perfectly done while my husband relished his seared scallops, rice and bok choi. Given it was Valentine's Day, we shared the special flourless choclate cake--a bit overpriced, but good. I loved that I was able to try the two wines I was debating between (a Pino Grigio and a Sauvignon Blanc) which allowed me, surprisingly, to chose the latter. The bar tender even made a perfect keoke coffee-- a recipe that seems to stump many! Bistro 1828 remains our 'go-to' for a special occasion--one of the few local seacoast restaurants whose food, service, atmosphere lives up to the its prices! (Our table was in front of a drafty door--the only reason for the 4 star--get a back or side table!)Parking: We lucked out on a cold night to sang a spot right next to the resturant, but there is also a bog lot across the street.“

“A delicious and memorable dining experience. The charm factor of this beautiful old space is off the charts and the staff were warm and friendly. Chef Evan Mallet is a wizard at sourcing the best local and seasonal ingredients. You can taste the passion and culinary skill in each dish. Reservations are not required but are highly suggested on busy nights. Pro tip: ask for the window tables upstairs to enjoy a romantic sunset!“

“Our favorite steady spot for date night. Great cocktails (Coco marg! Great bourbon list!), amazing chicken sandwich, great steak tips, and the park fries are a 10/10. We always sit at a high top on the bar side or at the bar. Can’t recommend it enough.“

“Went to a Christmas party here, it's beautiful. The staff is very nice and the food was great. The only reason I didn't give 5 stars, my only complaint, we were supposed to have dinner starting at 7, it was 830 before the salad came out and a little after 9 when dinner came.“

“First time visit and well worth it. Many beers on tap including several of their own, all which were very good. No flights offered however 4oz half pours serves the same purpose. The food was excellent as was our server. We were a party of 6 and were well taken care of in every way. We will certainly be back.“

“Dined at Seaglass for first time to celebrate my daughter's birthday. There were six of us. I gave it 4 stars vs 3 based on atmosphere, views and experience. Restaurant was not full on Friday night so we sat by the window. Views of the ocean and waves even at night are amazing. Restaurant itself has a great vibe and nice lighting. Food and service were not as great. Good for an average restaurant but for a $500 bill, I'd expect a higher level of service and food quality. Service was somewhat slow and not as attentive as you'd expect, but server was friendly and doing her best. Our group had a range of entrees from lobster rolls to filet and baked haddock. Lobster rolls were excellent, as was the burger. Haddock was just OK and catch of the day was average. Entrees only come with 1-2 small sides, no salads. I'd visit again for the views of the ocean and recommend sticking with a more basic entree for the price.“

“This charming old school diner/cafe is my go-to place when I am in town. Well prepared, vast choice of traditional breakfasts, with outstanding home made corned beef hash. Lunch specials are usually good as well. His fish chowder on Fridays only Are worth travelling far for. I reccimmend.“

“Anneke Jans Kittery is truly a gem . Its elegant cozy atmosphere is so inviting and each time we go there it is the best dining experience. The open hearth kitchen visible from the dining room is beautiful !The service is always impeccable and every staff member is so friendly . They have a more formal dining room , or you can also dine in the bar area which is equally as cozy.The food is amazing every time we go and they have great cocktails . The owners are wonderful also and you feel so welcomed all the time .We both got a fish dish which was so well seasoned and delicious . They also have amazing vegetarian option which we have tried many times .It’s our favorite place for Birthdays , Anniversary or any other reason . In the summer they have a wonderful patio to dine in overlooking he whole Foreside .We can’t wait to go back !Vegetarian options: So delicious and innovative !“

“Ordered delivery via one of the apps. I meant to order from a closer location but got Portsmouth. Delivery time was extended 3 times. My fault for living more than 5 miles from the place. The tenders were fantastic. Absolutely delicious. Could use more sauce but were fine just as they were. When I Airfried the leftovers they were also great. I got onion rings. Very greasy. Thick. Very greasy. Probably wouldn't get them again. I got fries. Cold by the time I got them. Looked under cooked. Basically cold raw limp potatoes Order the tenders-you won't go wrong.“

“The staff is beyond caring. Drove up from NY. It had been awhile since I had seen my parents because I had broken both my elbows and ulnas and couldn’t move for many months. Took my mom and dad here for lunch per my mom’s request as she said it’s really her favorite. The staff quickly ran to clean off tables that people had just left. They were so understanding about my mom and dad’s walkers. They were incredible with all our different food requests and changes. Extremely patient with our complex order. They described the beer tastes and varieties for my partner. My mom is in the Cedar nursing home and she doesn’t get out much. So what they did next to make this special occasion even more special brought me to tears. My mom asked us for a popover with vanilla ice cream and chocolate syrup. It wasn’t on the menu. They made it and brought it over to my mom. The joy on my mom’s face I will cherish forever. I can’t thank you all for creating such a special afternoon for our family. It meant the world. Big hugs!“

“I love this place! My 3 visits so far have all been great. The nachos were huge and they use real good cheese but I wish i asked for jalapenos on them. The herradurra reposado was flowing and so was the allagash white. The buffalo cobb salads are the best. Please dont change them! They are huge and in my opinion the best salad in Hampton/Seacoast area. Tv's on everywhere for entertainment. Friendly staff.“

“Overall a great experience!! The food was delicious, the atmosphere was nice, the staff were fantastic and friendly! Plenty of parking and easy to get to! Highly recommend this place!Parking: Plenty of off street parking!Kid-friendliness: Have a good kids menu!“

“One of the nicest places to eat in Exeter. We got a great table on the patio in the back overlooking the Squamscott river. I started with an excellent margarita, and then had the blackened haddock tacos -- tender flaky fish, fresh avocado, really tasty! It came with a side of cole slaw, which was also good -- not too creamy. Overall atmosphere of the place is charming, with indoor dining just as nice as outdoor. Waitstaff was great. Will definitely come here again!“

“We stopped by on a whim and was surprised there was live music and no wait. The food was delicious and they were very accommodating. The wait staff was on the ball, we got seated quickly and checked on often even though they were busy. Will definitely be going back.“

“We definately will visit again.The server/bartender was prompt and cheerful. Everything looked clean and in its place.We decided to have omelets from their NEW Sunday brunch menu. Hit the spot with a couple Bloody Maria's and a Tequila Sunrise.Love us a local bar/restaurant and it is located inside an old Train Depot, check it out!“

“This is the best place to get fried dough I love how wide there selection is of toppings you can put on your fried dough I personally don't like anything on my fried dough I like it plain but this place is awesome for it also its not expensive to get fried dough either especially because this place is on Hampton Beach “

“I really enjoyed my first visit to Street. My brother and I sat at the bar and enjoyed a salad and the noodle bowl along with a nice glass of white wine. The server was pleasant and there was a nice unrushed peaceful atmosphere about the place. I would definitely go back.“

“Renowned for its inventive dishes and welcoming atmosphere. Nestled in the heart of this charming coastal town, it offers a dining experience that combines local flavors with global inspiration. From fresh seafood caught nearby to farm-fresh produce, each dish is a celebration of the region's bounty. The menu is thoughtfully curated, featuring creative twists on classic favorites alongside innovative seasonal offerings. With its friendly service and cozy ambiance, The Kitchen invites guests to savor every moment and indulge in a truly unforgettable dining experience in Portsmouth.“

“I pass through NH from Maine and I've ended up here randomly twice. It has been a very good experience both times. Having worked in the industry for awhile, I can usually tell a good establishment when I see it. This place seems consistently decent. Worth checking out for both visitors and locals.Matt, maybe? The server with the cool and plentiful tattoos, was all around an amazing server and deserves a special shout out.“

“One of the most welcoming, friendliest taverns in Portsmouth! Greta food, great atmosphere, great service and affordable prices. Add to this they are "kid friendly" it's a real nice place to go for a couple of drinks in the afternoon.“

“Had the prime rib special, it was a great price and a great cut cooked just right. The asparagus was grilled with a nice slight char. The staff was great. My side salad was chilled perfectly with a good portion of dressing. My only "little" complaint, the little square bowl it was packed into, resulted in a lot of the salad falling out onto the table no matter what I did. Everything else was perfect for myself and the rest of my party. If in the area I would visit again but ask for a larger bowl to put my side salad in.Great food·Great value·Creative cocktails“

““Wow! My recent dining experience was absolutely fantastic! Despite there being an event happening, I was pleasantly surprised that the noise level decreased significantly as we passed by the bar. The food quality was top-notch. The atmosphere was perfect for a relaxing and enjoyable meal. Highly recommend this place!“

“Scott the bartender provided excellent service. The steak tips melted in your mouth they were so tender. I could cut them with a butter knife. The fish n chips and burgers were delicious also. This was our first time there and we will definitely be “

“This evening I stopped into Rudders and was met with the kindest soul, Hanna. I was a fish out of water and she kindly welcomed me. I got to talking with her and was soon a fast friend. I also got to meet Caitlin who despite working a full room had a great spirit. The service from these two, unmatched. Especially when you don’t know what you want they were so fun to chat with. If you are in kittery, I highly recommend and be sure to ask for Hanna or Caitlin!“

“A nice, relaxing restaurant environment inside a Sheraton hotel. A heads up... the menu on their official website did not match what's on their actual menu in the restaurant when we were there. My boyfriend and I had looked at the online menu prior to deciding what restaurant to go to in town and already decided what we wanted to try based off the menu information online. The server mentioned that the restaurant do not have most of the food items available from what was listed on their official website, but the menu on OpenTable was more accurate. However, I thought the choices from their in-house menu were still great options. Originally, my boyfriend ordered the diver scallops entree, but then was told a few minutes later that the kitchen was out of scallops. My boyfriend had to take more time to figure out what he wanted for an entree as he was slightly disappointed when his choices (from the online menu and scallops) were not available. Our server tried to be as accommodating as possible though by suggesting other seafood entrees that the kitchen can do that's not on the menu but had the ingredients. My boyfriend didn't want to deal with further complications so he ordered the fish and chips. The fish itself was a big portion. The batter was quite salty, but the fish was moist and cooked nicely. I had the mushroom gnocchi which had a great amount of mushrooms and spinach with the gnocchi. The gnocchi has a nice crisp on the outside with a pillowy softness inside. Flavorful dish! If you plan on going to this restaurant after seeing their menu options online, then be aware that it is possible the restaurant may not be offering the same options currently.“

“Went there to celebrate my wife's birthday. It was phenomenal. We've been there many times and while we've had many good meals, this past week was a cut above. All meals were beautifully presented, cooked perfectly and delicious. AP many interesting and unique flavors. We went deep on the appetizers. The fried artichokes, and the wagyu meatballs were both a wonderful start, but it was the Tater tots took 1st prize on the apps. Dinner entries were great. Steak, salmon and fish special were all fabulous. And the pear cobbler was a perfect finish. We will be back sooner rather than later.“

“A pleasant surprise. The calamari tempura was delicious and the "Chimichurri Steak" and "Cuban Swordfish" were impeccable. At a booth, it was easy to have a conversation without straining. The server (Laurent) was efficient, attentive, and responsive without being intrusive. Unpretentiously excellent. A memorable tasty and relaxed dinner in no more than an hour.“

“I enjoyed a lovely evening at Epoch last night. I just love this place every time we go. I had the steak and it was cooked to perfection. The sauce was the perfect complement to the steak potatoes and broccolini. I would have liked a few more options on the menu. The cocktails were great. The server, Sean recommended a perfect wine pairing with my steak. Sean was an excellent server, personable, professional and very attentive. We will definitely be going back!“