“I'll be honest with all of you... This place is a small breakfast and early lunch location... the Woman who work here are very attentive to your needs... the real reason for anyone to go there is for there homemade Bread and Muffins plus Donuts... there out of this world... if you want Raisin Bread you have to order that ahead of time... Trust me Vrry Very GOODKid-friendliness: It's a place for mothers not to worry about“
“Locals is a classic example of a sports bar. They have improved over the years but still stick to their roots. On this particular visit, we noticed how they hustled to keep everyone happy on Saint Patrick's Day. They are great at what they do.This restaurant has a massive bar, multiple TVs to watch sports, and games such as dart boards. Perfect place to catch up with friends. The drinks are STRONG! Each time I visit I can only handle one. As for the food, it is decent. If you stick to the apps and comfort food you will be satisfied. If you're looking for a drink and to watch a game, I recommend Locals.“
“Loved this experience! The ambiance upstairs was perfect and the cocktails were unique and delicious. The food was fantastic and I highly recommend the scallops. A dessert drink finished my night and I would highly recommend this for a date night dinner!“
“I have been here several times. And the ambiance is always great. The staff is great. I have had the duck, land, and steak, they were all delicious. The French onion soup is really good. Everything I have ordered here has not disappointed in taste. You can spend $100 on one person with food and drinks. But you should come here for the food and experience not the price if that matters to you.“
“The Puddle Dock was pretty much exactly as I expected, considering how much I had looked into it ahead of time. The entire reason for going was for the rarebit my boss had informed me of during a discussion about foods I had grown up with.The food was all incredible and was interesting to see the inside of the building since I had grown up going to Strawberry Bank as a child and getting pickles from a pickle barrel when it was a store. The post and beam structure still looks incredible and the layout of the bar is extremely well done. The atmosphere that is given was extremely laid back. The one thing that took away, for me, was a few of the wait staff that had come by have an arrogance when speaking to you that is a bit off putting. It is clear that it is not all of them but enough to discourage.I had an old fashioned, the rarebit which came with bits of duck, brussel sprouts and a fried egg on top as an appetizer and the Shepard's pie as a meal. The Shepard's pie came out with a crust making it look more like pot pie but added a wonderful texture to it. The flavor was incredible though be warned of how hot that dish is and how long it will need to cool. Definitely worth the visit and experience.“
“I thought it was a little pricey. We went at a busy time. They really packed them in. I got baked stuff lobster and it was delicious with whole shrimp and scallops in the stuffing. Not much "stuffing".The dining room overlooks the water but we couldn't see it because of the other tables.“
“This place is pretty rad. My gf and I were looking for a cool spot for lunch (she's vegetarian, I'm not) and we found this joint. Sat at the bar, our server Lindsey was present but not looming, helpful but not pushy and kinda funny. Cocktail menu seemed new w names like "almost summer" and a solid beer list. The menu is broad enough that there were MANY options for each of us, and the portions were average to large. Whoever said the portions were small needs to stop ordering off the kids menu. Good music that you can recognize but always in the background. Just a cool, funky joint w great food. Eat here.“
“From the minute you walk into The Franklin you feel the warmth of the space. The servers are knowledgeable and friendly. We ate everything and it was flippin amazing - I took my sister and her husband here and his eyes lit up when he caught site of the selection of oysters! He still talks about The Franklin and makes me take him there every time they are in town.“
“Great food and some unique combinations of ingredients. Spinach salad was excellent. Very tasty roasted garlic dressing. Had the stuffed sole special. Sauce was a lemon caper which over powered the delicate fish although my friend loved it. Tight seating so not much privacy between tables. We got there just before 5pm on a Thursday in March and place was almost full. They don't take reservations so go early.Parking: Small parking lot for restaurant. Street parking available“
“Delightful restaurant in the historic district in Portsmouth! Very friendly, super attentive service! Zoe excellent wait person! American tapas; small bites meant to share. Fab beef sliders ? and super good and authentic Italian sausage mini sandwiches. Loved the crispy Brussel sprouts cooked in the style of Carciofi alla Roma! Both the mini Whoopie pies and cinnamon beignets were fab!! Great place with super convenient location. Parking is expensive in the whole area but plentiful. Great and super fun dinner!!!“
“We finally were able to get in here. Let me just say it was amazing. Everything was great. Dean our server was awesome. I would highly recommend going if you haven’t been. We had the lobster rangoons for the app. For dinner we had the Lazy lobster with Pillows. We can’t wait to go back. Now we understand why it’s hard to get in here. Make reservations in advance. Highly recommended. Thank you Phat Cat.“
“I just fed my family with a chopped Italian sub that literally changed the way I order sandwiches. Every bite was no only fresh but consistent...The only issue I have with subs is that all the fixings spill out each bite. Problem solved. If you haven't been to Oceanside, you haven't had a proper sub. Tell Mike I said "Hi"“
“A local hole in the wall tucked away in downtown Hampton. The menu is simple fairly priced and everything is made to order. Staff are friendly service was quick and we did not wait long for the food to arrive. Great selection of toast and pastries. No frills but worth a visit. Off street parking makes it easy to access.“
“Very clean. Food is really delicious, the tacos are really great. Fresh made chips and house made salsa are awesome. Queso dip amazing. Sangria is really really good. Chef Elvis and Chef Chris are excellent owners and so hospitable! Really nice outdoor patio too!“
“I personally did not eat here but my wife and daughter, who has a severe dairy allergy ate here last night. My wife was overwhelmed with how accommodating they were and the level of seriousness that they took her allergy. I can't begin to tell you how amazing it is for us to go out to eat "like normal families do" and for it to not be a STRICTLY vegan restaurant. My wife told me she was close to tears. I just wanted to thank the staff at this great restaurant for giving them this experience. My wife and daughter are in town for a tour of UNH and I am very happy to know she will have a safe place to hang with friends and get a bite to eat without worry. It will definitely make the 5 and a half hour drive a little easier.Dietary restrictions: Severe dairy allergy“
“If you are looking for frills with your meal, this isn't the place for you. This is more of a hole in wall spot where the locals tend to hang out and they only accept cash. With that said we walked in and were told to seat where we wanted. We grabbed a booth and we were asked if we wanted coffee. Sure we yelled back and the waitress showed up at our table with a coffee pot, the mugs were already on the table. So was the plastic ware (remember I said NO frills) and napkins, as well as the sugar and butter, she brought some creamer with her. During the week they have lunch specials, however they have reasonable prices and large portions. We each got the number 4, which came with 2 eggs any style, a meat choice, and toast. We also each ordered a muffin. If you made it this far, don't be surprised when your food comes out on styrofoam plates (I said NO FRILLS!), but the food was good, I liked the plum muffin that was heated up and I had lots of laughs just listening to Uda, as she is a straight shooter. I will say that the lady who recommended it called herself a foodie and this is NOT where a foodie would normally send someone as this is stuff that is simple but good with NO FRILLS but will get you full and not break your pockets. With that, if I'm ever back in the area, I'll be back!“
“I've been to Tour on several occasions - dinner with my daughter, date night with my husband and a larger event/bday party. The simulators are a lot of fun, and if you are not into golf, it is also just a great restaurant to enjoy in town. They also have a nice bar and several screens for watching any type of sporting event. Definitely a great place to check out!“
“We had a fantastic dinner. An extra bonus was watching the chefs cook, they were like an orchestra so coordinated. The sitting had 26 diners. The menu changes every week. We had bean soup, a choice of smoked salmon salad w potato or polenta with pork ragu, chicken with spinach or cod with carrots, beef with potato and red cabbage or pork and lentils, toffee pudding or funnel cake ( fried dough). Everything was delicious, there was not a single dish that we did not love. Service was attentive and friendly. We will be back!“
“Sawbelly burger, get it!! It's as good as any burger at Tuckaway. In fact it is a Tuckaway burger! Great brewery with delicious food. Not all beers are great but you can sample them and find something suitable. Beer flights are $13 and the pours are generous.I love the ambiance and the coziness of the booths against the wall.They often have live music which, most recently, was quite awful. Fortunately, the volume was low enough on the restaurant side to make it bearable.I love the service and, in summer, they have a huge outdoor seating area that is dog friendly.“
Chicken • $
“Finally placed a takeout order at Bob's having passed by it many times, and glad we tried it. Our order was ready on time as promised and was accurately put together. I tried a broiled quarter chicken with two sides (mac & cheese, sausage stuffing) and some corn bread. Everything seemed home made, hot and quite tasty. The stuffing really seemed home made, but the mac and cheese was a tad dry for my liking. The chicken was tender, moist and delicious. Like most food these days at any restaurant/supermarket, prices seemed a tad high. Portion sizes were generous however. I'll be back to try the chicken pot pie, which is one of my favorite comfort food dishes. Give Bob's a try! Sorry no photos as I dug in so quickly I forgot to snap first!“
“Elizabeth has delicious vegetarian food with an excellent selection of salad, soups and main dishes. Her prices are very reasonable and the quality is always spot on. Her extensive experience shows from her bread to her cookies. Amesbury is lucky to have this wonderful opportunity for take out food, not fast food.“
“I've been visiting on and off occasionally for a few decades. Every time I drive by, the restaurant is busy!I've never had a bad meal or experience.My recent breakfast ? was good ?! I had the Californian Benedict with hash browns and a side of sourdough toast. Coffee ☕ to start. Enjoyable!Service was good ?! I was greeted at the door ? with a smile ?. My server at first seemed grumpy but became more friendly when I said my meal was good ?. Free ? refill on the coffee!The music ? was what is now considered "classic" light rock and country. It was at a pleasant volume and threw my mind back ? in time.If you go for breakfast ??, go early!! Portions to the price are good.I recommend a visit.Vegetarian options: Lunch would be a better chance for something vegetarian.Dietary restrictions: Let your server know about your dietary limitations ahead of time before ordering.Parking: The restaurant has its own parking ?️ lot.Kid-friendliness: Families are welcomed but call ahead for available seating.Wheelchair accessibility: Space is tight but they can accommodate a wheelchair ♿.“
“I finally had the chance to go to The Riverworks since the new owners and I'm so glad I did! I was greeted with a smile and sat with a friend at a great little table for two. We both had a strong and tasty drink and a beer with the absolutely delicious beer-battered chicken tenders and a charcuterie board. It's a really cozy, intimate place to hang out and I would go back in a heartbeat!“
“Dined at Seaglass for first time to celebrate my daughter's birthday. There were six of us. I gave it 4 stars vs 3 based on atmosphere, views and experience. Restaurant was not full on Friday night so we sat by the window. Views of the ocean and waves even at night are amazing. Restaurant itself has a great vibe and nice lighting. Food and service were not as great. Good for an average restaurant but for a $500 bill, I'd expect a higher level of service and food quality. Service was somewhat slow and not as attentive as you'd expect, but server was friendly and doing her best. Our group had a range of entrees from lobster rolls to filet and baked haddock. Lobster rolls were excellent, as was the burger. Haddock was just OK and catch of the day was average. Entrees only come with 1-2 small sides, no salads. I'd visit again for the views of the ocean and recommend sticking with a more basic entree for the price.“
American • $$
“Our second dinner proved as lovely as our first. We shared a cheese board equal to the price, loaded with various cheeses (one hard, one very soft and a bleu), pickled veggies, sweet, cruncy nuts and plenty of crostini. I enjoyed a stuffed (spinach), baked haddock, perfectly done while my husband relished his seared scallops, rice and bok choi. Given it was Valentine's Day, we shared the special flourless choclate cake--a bit overpriced, but good. I loved that I was able to try the two wines I was debating between (a Pino Grigio and a Sauvignon Blanc) which allowed me, surprisingly, to chose the latter. The bar tender even made a perfect keoke coffee-- a recipe that seems to stump many! Bistro 1828 remains our 'go-to' for a special occasion--one of the few local seacoast restaurants whose food, service, atmosphere lives up to the its prices! (Our table was in front of a drafty door--the only reason for the 4 star--get a back or side table!)Parking: We lucked out on a cold night to sang a spot right next to the resturant, but there is also a bog lot across the street.“
“The place was busy only 2 or maybe 3 servers we waited 20 minutes and lisa the head chief came out and ask if we needed menu's and she also got us our drinks and also took our food order. The food was great and so was lisa.Thank you lisa your the best!“
“Pretty busy at 630am on a Monday. But for good reason. Food was really good, had the hash house Benedict and it was cooked to perfection, including the potatoes. Only thing that stops the dish from being perfect was the hollandaise, it wasn’t bad but if it was better it would just make it flawless. The service was great even considering how busy it was. Would definitely recommend.“
“A delicious and memorable dining experience. The charm factor of this beautiful old space is off the charts and the staff were warm and friendly. Chef Evan Mallet is a wizard at sourcing the best local and seasonal ingredients. You can taste the passion and culinary skill in each dish. Reservations are not required but are highly suggested on busy nights. Pro tip: ask for the window tables upstairs to enjoy a romantic sunset!“
“Went to Sunday Brunch. HUGE selection, GREAT FOOD OPTIONS, All the usually Brunch options PLUS a bunch of unique and special additions!!(fish, lamb, chowder, and desserts for days) Support staff was great, too! Cant wait to come back again and frustrated that I havent been to this brunch before today. Time for a nap.“
“We always get the warm feta dip. The haddock sandwich is awesome large portions perfectly crisp. It’s also connected to a nice bakery. Busy Sunday today so a bit slower than normal service but still everyone’s friendly and will come back.“
“Anneke Jans Kittery is truly a gem . Its elegant cozy atmosphere is so inviting and each time we go there it is the best dining experience. The open hearth kitchen visible from the dining room is beautiful !The service is always impeccable and every staff member is so friendly . They have a more formal dining room , or you can also dine in the bar area which is equally as cozy.The food is amazing every time we go and they have great cocktails . The owners are wonderful also and you feel so welcomed all the time .We both got a fish dish which was so well seasoned and delicious . They also have amazing vegetarian option which we have tried many times .It’s our favorite place for Birthdays , Anniversary or any other reason . In the summer they have a wonderful patio to dine in overlooking he whole Foreside .We can’t wait to go back !Vegetarian options: So delicious and innovative !“
“UPDATE 2/27/24- After a few good experiences we brought some out-of-town guests. Several of the food items were cold or barely heated and had to be sent back. It was kind of embarrassing after telling our guests what a great place it is, disappointing....PREVIOUS REVIEW I expected tender, juicy, smokey, meat with a good bark from a barbecue restaurant. What I didn't expect was the surprise of smoked maple sugar granules in the oysters, a delicious fiddlehead relish with the coffee rubbed smoked pork belly, and the grilled pound cake, probably the best dessert I have had in years! Very attentive service as well. Wow!“
“Our favorite steady spot for date night. Great cocktails (Coco marg! Great bourbon list!), amazing chicken sandwich, great steak tips, and the park fries are a 10/10. We always sit at a high top on the bar side or at the bar. Can’t recommend it enough.“
“Best pizza in Portsmouth! Great seafood offerings on the Dinner Horn side of the restaurant.Vegetarian options: Veggie pizza is my favorite offering.Parking: Caution, a portion of the parking lot goes underwater during King high tides. Once a month.“
“Excellent atmosphere, drinks, and service! What a hidden gem that we are so glad we stumbled upon this past week. So sorry to hear that a developer who owns the strip this fun beach bar is located on will be tearing everything down to put up brand new condos. Where are the people who buy those condos going to go for fun? Please save The Dolphin! Music, game nights, and great atmosphere to hang out and enjoy the ocean views while meeting and mingling with some great people!!“
“Ordered delivery via one of the apps. I meant to order from a closer location but got Portsmouth. Delivery time was extended 3 times. My fault for living more than 5 miles from the place. The tenders were fantastic. Absolutely delicious. Could use more sauce but were fine just as they were. When I Airfried the leftovers they were also great. I got onion rings. Very greasy. Thick. Very greasy. Probably wouldn't get them again. I got fries. Cold by the time I got them. Looked under cooked. Basically cold raw limp potatoes Order the tenders-you won't go wrong.“
“First time visit and well worth it. Many beers on tap including several of their own, all which were very good. No flights offered however 4oz half pours serves the same purpose. The food was excellent as was our server. We were a party of 6 and were well taken care of in every way. We will certainly be back.“
“I was informed the ownership of this establishment is fairly new. That said, the food is very good, (albeit the portions slightly smaller than in the past). The prices are reasonable and the restaurant definitely has a local feel despite tourists waiting to get in...“
“The staff is beyond caring. Drove up from NY. It had been awhile since I had seen my parents because I had broken both my elbows and ulnas and couldn’t move for many months. Took my mom and dad here for lunch per my mom’s request as she said it’s really her favorite. The staff quickly ran to clean off tables that people had just left. They were so understanding about my mom and dad’s walkers. They were incredible with all our different food requests and changes. Extremely patient with our complex order. They described the beer tastes and varieties for my partner. My mom is in the Cedar nursing home and she doesn’t get out much. So what they did next to make this special occasion even more special brought me to tears. My mom asked us for a popover with vanilla ice cream and chocolate syrup. It wasn’t on the menu. They made it and brought it over to my mom. The joy on my mom’s face I will cherish forever. I can’t thank you all for creating such a special afternoon for our family. It meant the world. Big hugs!“
“I love this place! My 3 visits so far have all been great. The nachos were huge and they use real good cheese but I wish i asked for jalapenos on them. The herradurra reposado was flowing and so was the allagash white. The buffalo cobb salads are the best. Please dont change them! They are huge and in my opinion the best salad in Hampton/Seacoast area. Tv's on everywhere for entertainment. Friendly staff.“
“We were driving forever in Newbury and Newburyport to find a decent breakfast place and for some reason our efforts were thwarted at every turn. We stumbled upon Marie's and it was the answer to our hungry prayers. They have an extensive breakfast and lunch menu, good coffee and very reasonable prices. Great, friendly service. I had a gigantic $3.50 pancake and it was perfection. Highly recommend!Parking: Huge lot with tons of spaces.“
“My mom and I met my niece here for lunch. This was our first visit but won’t be our last. The food and service were great. Portion sizes were more than we could eat. Thanks to our waitress for letting us hang out and visit for a while. Cool atmosphere too!“
“Overall a great experience!! The food was delicious, the atmosphere was nice, the staff were fantastic and friendly! Plenty of parking and easy to get to! Highly recommend this place!Parking: Plenty of off street parking!Kid-friendliness: Have a good kids menu!“
“Such a cute, off-the-beaten-path type of place. Walking in feels like a family welcoming you into their home. Bonus if you get to sit near their old-timey stove by the door. So glad I was able to go while visiting the area for a few days! Had the apple fritters (pictured)“
“Food was pretty good... always is. Service not so great. I don't need a mom telling me when I need a water. Honestly it was rude. Didn't offer me a drink but water after 2 beers. Then left us alone for an hour... Will I return? Yes probably. Because it's local and has great food. Will that waitress be there? 9/10 says no. The service switches over every 3-4 months you never get the same people and that's weird to me... but the food is solid.“
“Went to a Christmas party here, it's beautiful. The staff is very nice and the food was great. The only reason I didn't give 5 stars, my only complaint, we were supposed to have dinner starting at 7, it was 830 before the salad came out and a little after 9 when dinner came.“
“This charming old school diner/cafe is my go-to place when I am in town. Well prepared, vast choice of traditional breakfasts, with outstanding home made corned beef hash. Lunch specials are usually good as well. His fish chowder on Fridays only Are worth travelling far for. I reccimmend.“
“Went there for lunch today & on the recommendation of a friend,. my husband & I both ordered the liver & onions. It was one of the best we've ever had. Liver was so tender you could cut it with your fork. We will definitely be going there more often.“
“My husband and I would recommend this cafe to everyone !!! The food is amazing. Not like most other restaurants that kind of all taste the same. Every bite is delicious due to preparation all from scratch and top cooks. Not only is the food over the top delicious but the environment and people all add to a wonderful experience. Don't miss it !!!“
“We eat at Betty's Kitchen at least once each time we come to Rye. We love this place for the comfort food breakfast. The menu has plenty of choices for egg omelettes, pancakes, French Toast, meats, and sides without the menu being too long. Absolutely have to try it.Parking: Parking is plentiful.“