“Imagine walking into a gas station to pick up a drink, opening the door and smelling your grandmother's kitchen? I just had to try the hand battered tenders and bone in fried chicken and potato wedges! While waiting for my lunch regulars came in for sandwiches, roll-ups and cheesesteaks, the special for the day. There were some picnic tables outside but we grabbed our bucket of chicken and took it to go! The chicken was crunchy and crisp while remaining moist on the inside. Such a treat! While the atmosphere is not fancy it's friendly!“
“I finally had the chance to go to The Riverworks since the new owners and I'm so glad I did! I was greeted with a smile and sat with a friend at a great little table for two. We both had a strong and tasty drink and a beer with the absolutely delicious beer-battered chicken tenders and a charcuterie board. It's a really cozy, intimate place to hang out and I would go back in a heartbeat!“
“Excellent venue for small intimate music concerts. The venue is divided into two floors allowing to separate shows to happen at the same time.The upstairs space is filled with comfy lazy boy chairs and sectional sofas. Yet there is still lots of room to roam the floor to meet people. Local patrons are warm and welcoming,Very clean restrooms.Bar and wait staff all super nice, Drinks are reasonably priced but the food menu is very limited, aka there's nothing substantial enough for dinner.Dress is super casual.Parking is limited.If we lived closer we would become regulars.“
“Let me tell you EVERYTHING was perfect! Our server Morgan made a killer cocktail and had a refreshing personality. Every single bite from appetizers - mains was absolutely superb! The scallops were cooked a perfect medium rare absolutely melt in your mouth, hands down the best I’ve ever had at an establishment. I left very full and very very happy! Absolutely cannot wait to return and am recommending to everyone.“
“We eat at Betty's Kitchen at least once each time we come to Rye. We love this place for the comfort food breakfast. The menu has plenty of choices for egg omelettes, pancakes, French Toast, meats, and sides without the menu being too long. Absolutely have to try it.Parking: Parking is plentiful.“
“10 out of 10! Fantastic craft beers, creative and delicious comfort foods, cozy ambiance, and fabulous service! We are former Dover dwellers and C&M is one more reason to keep coming back to our favorite NH city! We loved the chicken nuggets, Rueben croquettes, fish & chips, pork sandwich, and tomato soup. Stomp Box was the beer of choice and we liked it so much, we took cans to go. Perfect hazy IPA! (We live 3 miles from a Tree House brewery so this is saying a lot!)“
“A local hole in the wall tucked away in downtown Hampton. The menu is simple fairly priced and everything is made to order. Staff are friendly service was quick and we did not wait long for the food to arrive. Great selection of toast and pastries. No frills but worth a visit. Off street parking makes it easy to access.“
“Late Post: I always enjoy a unique and fun dinning experience and found this restaurant when I visited NH in early March. I tried a few unique dining experiences in the past and this was one of the memorable dinning experiences I had.Each meal is very creative and deliciously crafted.The dinning room (kitchen) with 6 guest seating. It’s truly fun watching the chef cooking. It feels more like you having a private chef in your house.First, when you come into the restaurant (but it doesn’t feel like a restaurant in a good way) you sit in “the living room”with other guests and enjoy a drink and appetizers, then, when the dinner is ready you finally walk into the chef’s kitchen.At the end of the course meal they provided each guest a giveaway bag. There were the tonight’s menu, honey and chocolate truffles in the bag. The chocolate truffles were amazing as well.I only wish chef had a little more time for interaction with us after dinner. He was already preparing meals for next guests while we were still sitting at the table.Overall, I highly recommend if you look for a unique and amazing dinning experience in NH.“
“Very cozy atmosphere, the owner greeted and seated us, our waitress Desirae was very friendly and attentive. We got the Carolina pork fries, which were amazing. The fries were crispy and seasoned with a very yummy maple powder, topped with very juicy mild smoked pulled pork and coleslaw. I ordered the double barrel ribs, brisket, cornbread, and beans. It came with 4 big fall off the bone ribs and 5 or 6 slices of brisket with a brown sugar house BBQ. The beans are the best I've ever had. There were several chucks of meat in them, and the cornbread was awesome. I took half of my meal home for leftovers. My boyfriend got the smash burger and which was equally as good. We will be back ?“
“I'll be honest with all of you... This place is a small breakfast and early lunch location... the Woman who work here are very attentive to your needs... the real reason for anyone to go there is for there homemade Bread and Muffins plus Donuts... there out of this world... if you want Raisin Bread you have to order that ahead of time... Trust me Vrry Very GOODKid-friendliness: It's a place for mothers not to worry about“
“We had a fantastic dinner. An extra bonus was watching the chefs cook, they were like an orchestra so coordinated. The sitting had 26 diners. The menu changes every week. We had bean soup, a choice of smoked salmon salad w potato or polenta with pork ragu, chicken with spinach or cod with carrots, beef with potato and red cabbage or pork and lentils, toffee pudding or funnel cake ( fried dough). Everything was delicious, there was not a single dish that we did not love. Service was attentive and friendly. We will be back!“
“Decided on a date night with my husband and as usual, Diverge didn’t disappoint!!! I’ve never had a bad meal here and usually recommend it as one of my favorites in Dover. I had the salmon and risotto, which were cooked to perfection! The salmon was slammin! The dessert was decadent!Nick was an outstanding server and the hospitality was off the hook!!!“
“Sawbelly burger, get it!! It's as good as any burger at Tuckaway. In fact it is a Tuckaway burger! Great brewery with delicious food. Not all beers are great but you can sample them and find something suitable. Beer flights are $13 and the pours are generous.I love the ambiance and the coziness of the booths against the wall.They often have live music which, most recently, was quite awful. Fortunately, the volume was low enough on the restaurant side to make it bearable.I love the service and, in summer, they have a huge outdoor seating area that is dog friendly.“
“I've been visiting on and off occasionally for a few decades. Every time I drive by, the restaurant is busy!I've never had a bad meal or experience.My recent breakfast ? was good ?! I had the Californian Benedict with hash browns and a side of sourdough toast. Coffee ☕ to start. Enjoyable!Service was good ?! I was greeted at the door ? with a smile ?. My server at first seemed grumpy but became more friendly when I said my meal was good ?. Free ? refill on the coffee!The music ? was what is now considered "classic" light rock and country. It was at a pleasant volume and threw my mind back ? in time.If you go for breakfast ??, go early!! Portions to the price are good.I recommend a visit.Vegetarian options: Lunch would be a better chance for something vegetarian.Dietary restrictions: Let your server know about your dietary limitations ahead of time before ordering.Parking: The restaurant has its own parking ?️ lot.Kid-friendliness: Families are welcomed but call ahead for available seating.Wheelchair accessibility: Space is tight but they can accommodate a wheelchair ♿.“
“Great biscuits n gravy. Excellent portion. I asked for scrambled soft, on point. Really I'd give them a four and a half. But not available. Coffee really weak. Almost like mistakenly ran water through the same coffee grounds twice. I'll see next time.“
“Went to Sunday Brunch. HUGE selection, GREAT FOOD OPTIONS, All the usually Brunch options PLUS a bunch of unique and special additions!!(fish, lamb, chowder, and desserts for days) Support staff was great, too! Cant wait to come back again and frustrated that I havent been to this brunch before today. Time for a nap.“
“I received what was quite possible the warmest welcome in the history of Durham, NH when I stumbled upon here on a very rainy day moments before closing. The "thumbs" (the better version of chicken fingers) and fries were scrumptious and just what I needed. Franz helped me feel right at home and very welcome for my first time in NH. Furthermore, this place is adorable, and you can get some laundry done!“
“First time visit and well worth it. Many beers on tap including several of their own, all which were very good. No flights offered however 4oz half pours serves the same purpose. The food was excellent as was our server. We were a party of 6 and were well taken care of in every way. We will certainly be back.“
“I love this place! My 3 visits so far have all been great. The nachos were huge and they use real good cheese but I wish i asked for jalapenos on them. The herradurra reposado was flowing and so was the allagash white. The buffalo cobb salads are the best. Please dont change them! They are huge and in my opinion the best salad in Hampton/Seacoast area. Tv's on everywhere for entertainment. Friendly staff.“
“The service is great and I have always enjoyed the food here. Last visit Iwe had prime rib, which was delicious, and the seafood carbonara special. If you get the chance to order the carbonara, do it, you won't be disappointed. The bartending was superb. After all the food and drink I was surprised by the value when we received the check...very reasonable.“
“My mom and I met my niece here for lunch. This was our first visit but won’t be our last. The food and service were great. Portion sizes were more than we could eat. Thanks to our waitress for letting us hang out and visit for a while. Cool atmosphere too!“
“Overall a great experience!! The food was delicious, the atmosphere was nice, the staff were fantastic and friendly! Plenty of parking and easy to get to! Highly recommend this place!Parking: Plenty of off street parking!Kid-friendliness: Have a good kids menu!“
“Food was pretty good... always is. Service not so great. I don't need a mom telling me when I need a water. Honestly it was rude. Didn't offer me a drink but water after 2 beers. Then left us alone for an hour... Will I return? Yes probably. Because it's local and has great food. Will that waitress be there? 9/10 says no. The service switches over every 3-4 months you never get the same people and that's weird to me... but the food is solid.“
“We took my mother in law here for her 91st birthday and the wait staff and food were wonderful! We did not feel rushed in any way, and our food came out within a reasonable time and everyone enjoyed whatever dish they had ordered. Although I did not order the French Onion Soup, a few in our party did, and it looked delicious! Highly recommend!“
“My husband and I would recommend this cafe to everyone !!! The food is amazing. Not like most other restaurants that kind of all taste the same. Every bite is delicious due to preparation all from scratch and top cooks. Not only is the food over the top delicious but the environment and people all add to a wonderful experience. Don't miss it !!!“
“FURY's Public House: creates and gently cooks my favorite burger: BLUE CHEESE! I LOVE BLUE CHEESE. MAYTAG BLUE, ROQUEFORT, DANISH BLUE, SWEDISH BLUE, WISCONSIN BLUE, CASHEL BLUE, FRENCH BLUES, ALL OF THEM. ENGLISH STILTON. Have any of my readers out there ever enjoyed MAYTAG BLUE? This particular blue cheese is like eating silk - the fabric. Creamy, non-salty, not dry. But soft and lovely. So, easy to use. Very expensive, but so worth it. MAYTAG BLUE is hard to come by in New England, but oh my gosh. So, the Blue Cheese that Fury's used on my burger was NOT Maytag Blue, however the Blue they used was delightful. My burger was cooked to order. Not dry and overdone or RAW! But, just perfect, this is hard to come by these days! And then, they added the blue cheese. oh my goodness. So wonderful. They serve alcohol as well.“
“Locals is a classic example of a sports bar. They have improved over the years but still stick to their roots. On this particular visit, we noticed how they hustled to keep everyone happy on Saint Patrick's Day. They are great at what they do.This restaurant has a massive bar, multiple TVs to watch sports, and games such as dart boards. Perfect place to catch up with friends. The drinks are STRONG! Each time I visit I can only handle one. As for the food, it is decent. If you stick to the apps and comfort food you will be satisfied. If you're looking for a drink and to watch a game, I recommend Locals.“
“Best Jamaican patty with coco bread I have found around here. One of the most authentic tasting places around. My husband ordered Ox tail which he said was very good. Could give a tad more Ox tail portions. Definitely visit here again. The owners were so nice. Mac and cheese had a kick to it. So my daughter didn't like it.“
“Absolutely fantastic old fashioned inn. We have booked rooms here for traveling performing artists and for wedding guests, both of whom we did not want to disappoint.Safety: Located in one of the safest communities in the country this complex has a full fire alarm and sprinkler systems. Fire and EMS services are full time professionals and only 3 minutes away.Food & drinks: Great food and beverage selection in either a formal dining room and the Tavern.“
“My only real critique is that the steaks tend to be cut a little thinner than at competition's strak houses. My medium rare steak was more on the rare side which to me is more acceptable than less rare. Service is stellar and the food is good , with a lot of gluten free options.Dietary restrictions: They have a gluten-free menuWheelchair accessibility: A wheelchair could easily be accommodated“
“Spent the week in Durham for work. I came to Clarks twice during that stay and both times the food and drinks were excellent. Got a burger with Cajun fries the first time and came back on $10 pizza night and got the sausage pizza which was great. Will def come back here if I'm ever in this neck of the woods again“
“We lived in town for over 2 years and went for the first time and it was amazing. The place is way bigger than I thought and they have a big coffee/dessert selection. We were told the wait was 15min and it ended up longer and they comped an app for us which was so cool we didn't expect it. We had a popover, the ahi app (my fav), the autumn flatbread And the Monte Cristo. All delish. The service was the best part everyone was so kind definitely going back.“
“We stopped by on a whim and was surprised there was live music and no wait. The food was delicious and they were very accommodating. The wait staff was on the ball, we got seated quickly and checked on often even though they were busy. Will definitely be going back.“
“?? Dinner on 2/28 around 9pm. ??Dined at Applebee’s in Epping, New Hampshire a few times now. Always a good experience with consistent food and drinks. Twice now, we’ve had a waitress named of Reva. She’s always been very pleasant and accommodating. Also, the manager (didn’t get his name) always makes it a point to walk around staying busy and active with the customers and making sure everyone is good to go. Overall great experience on the norm. Extra credit when front of house staff are tattooed ???“
“This place is such a sweet place for drinks and some food. We sat at the bar and loved their wine selections. We ordered the brussel sprouts and a burger to share and it was delicious. Would definitely return for a table experience! Nice atmosphere to enjoy it all.“
“One of the nicest places to eat in Exeter. We got a great table on the patio in the back overlooking the Squamscott river. I started with an excellent margarita, and then had the blackened haddock tacos -- tender flaky fish, fresh avocado, really tasty! It came with a side of cole slaw, which was also good -- not too creamy. Overall atmosphere of the place is charming, with indoor dining just as nice as outdoor. Waitstaff was great. Will definitely come here again!“
“Was there yesterday around 4:30pm with kids. Place was expectedly empty at that hour. Ordered a Junior beef three way for me and juniors and super three way for the kids. Wasn't expecting anything beyond solid and thought that might be just a hope. Boy, was I wrong.My beef was spectacular. SPEC-TAC-ULAR.Fresh, pink and warm.The bun was crispy and crunchy.The ratios of beef to sauce were spot on and mixed throughout. This was the best a beef can be. My god, I am drooling 24 hrs later. This sort of beef isn't supposed to be possible in New Hampshire. I was looking to scratch an itch. What I was served was downright religious.“
“Such a cute, off-the-beaten-path type of place. Walking in feels like a family welcoming you into their home. Bonus if you get to sit near their old-timey stove by the door. So glad I was able to go while visiting the area for a few days! Had the apple fritters (pictured)“