Restaurants in Hightstown

“Had an unforgettable experience at this place. Tried appam, idiyappam, porotta, kochi special chicken curry, chemmeen ularthiyathu, mango lassi, butter milk. Everything was so good and took me back to kerala. I was so content after the meals and thanks to everyone there for being so welcoming and homely. Special thanks to Chef Mathew who gave pazham pori and payasam as complimentary dessert. It was heavenly. Sadly I don't have even one photo but cannot recommend this place enough specially for mallus.”

“My husband and I had a great time checking this place out (we traveled from Indiana). It's a nice little brewery with a lot of different brews that we enjoyed sampling while there. Even better that our last name is Hight and there was merchandise that we were able to buy with the name on it. I definitely recommend checking this place out if you're visiting Hightstown.”

“Under the title “Never judge a book by it’s cover”, the Hightstown Diner delivers in a big way. I’ll admit I headed here due to a Diners, Drive-Ins and Dives episode however that “chapter ” of the Hightstown is closed. Open is this new incarnation which does not disappoint.I ordered the Greek Salad and enjoyed it thoroughly. The vegetables were fresh and flavorful. The olives magnificent, the Feta was so fresh I wondered if it was house-made, the dressing sublime. Crisply toasted Pita triangles adorned the plate for a great contrast and beautiful presentation.The price could not have been fairer, the service was friendly and quick.Vegetarian options: Not a “vegan/vegetarian” menu, however the kitchen stocks a great assortment of fresh vegetables. More options to me than most.”

“Excellent quality food. No preservatives, cooked fresh right in front of you. Very nice, friendly and professional staff. Large portion sizes. Great catering services. Authentic Jamaican food!Vegetarian options: Options are available, the owner is also flexible to make vegetarian at your suggestion.Dietary restrictions: For those who are lactose intolerant like me, there are plenty of choices with no dairy.”

“Twice I’ve ordered food from here for takeout and didn’t get any utensils or napkins. Their food is MESSY so you can’t eat this without some backup. I wasn’t born in the dark ages. Why would I get rice and beans with no way of eating it or cleaning up after myself? The food itself is fine but stock up before you go. Make your 2024 better: TacoRita is out, Taco Bell is in.”

“Stopped by for lunch and ordered the shrimp tacos that were on special to find out this place serves authentic and excellent food. The pico de gallo was freshly made and the guac was equally good. I recommend giving them a try when you’re near or in town.”

“Amazing food, everything we ordered was truly delicious. One of the best meals I’ve had in a very very long time. Honestly was shocked to find such a high caliber of food in a small town like Hightstown. better than any restaurant we’ve been to in Princeton and new hope for sure, and rivals many in Philly NYC Boston and beyond. Can’t wait to return. Love that it’s a totally unassuming spir while still very charming inside plus lots of options for all sorts of diets, very inventive menu and farm to table as well!”

“I met up with a couple of my friends that I haven't seen for a while here last night. We ordered from the prix fixe menu and the food was good. The place was quaint, ambiance was great and the staff were attentive. Great place to meet up and chat with friends and not feel rushed.”

“Mannino’s is the best, My family is so thrilled we came across them. They have the best Grandma pie. Yesterday we ordered a sausage , onion and roasted pepper pie, it was amazing. This is the best pizzeria in the area. I didn’t think anyone here could make a fantastic pie, but they did. This will definitely be our go to place, no others in the area come close. Keep maki g your delicious food”

“Excellent place to get good wine.Working Dog Winery was founded by a group of friends in 2001 and is one of the most visited during the summer.New Jersey has a long history of wine production, dating back to the early days of European settlement. The first vineyards in New Jersey were planted by the Dutch in the late 17th century; the state was home to more than 100 wineries."Wine is sunlight, united by water" ?Galileo GalileiNote: Entry to minors under 21 years of age is not permitted.”

“They have good food but not many servers in a busy restaurant. So the service isn’t up to par and the one waitress would seem angry when you would ask her for ”

“It’s Friday again. Time to relax and order a few luncheon specials. We ordered the classic grilled chicken sandwich with extra chicken, spinach, tomatoes and cucumber ?. The other sub was the supreme meat ? with pepperoni ?, salami, capicola and provolone cheese ?. Oh so good ?.”

“This is the best Chinese food I've had in a long time. It's not salty or too sweet. I thoroughly enjoyed it & so did everyone else who ate dinner. I have no problem giving a five star rating”

“We split the beef stew entree and two tamales. The entree came with rice and beans and three plantain pieces. The beef was incredibly tender, clearly had been stewed all day in the delicious sauce. Very generous portions - one entree was plenty for the two of us. We brought it to the Old Hights Brewery to enjoy with their beer. Sooooooooooo good!!!”

“Good afternoon,Looking for a quality pizzarea operator for our shopping center located at 660 plainsboro Rd, Plainsboro NJ. Our center is grocery anchored by Big Bazaar and construction has started for Grocery Outlet. Please send me an email for more info.- Taylor”