Kebab near Jersey City, NJ

“Good ?“

“The food tasted great while the staff showed true dedication. You can taste they select what's best in season. The team handled service with expert precision. Make it a social outing at this restaurant. When I'm in this part of town, I'll return.“

“Really delicious food! I came here to try the Polo Better known as Plov or بخاري as they call it in the Middle East.

Ended up trying the Noodles, Manta (better known as Mantu) Lamb Skewers. The manta was the best I ever had in the states! Everything was really delicious!

Since they didn’t have what I came for the chef came out with red tea, which is also really good. This is my go to restaurant whenever I am in the FIDI. I cannot recommend enough! This is one of my all time favorite restaurants in NYC.“

“The best chicken and rice in NYC! Forget everything else this if your looking for some delicious food, great service this is the place to be. The naans are cooked fresh to order by a Naan specialist who is a master at the craft and all the food is made with such passion it truly shows. I would highly recommend this spot. Go now before they get too popular!!“

“GERMAN DONER KEBAB - AN ENLIGHTENMENT If you're from Berlin, it feels like there's a kebab store on every other corner. So I can recognize and judge a kebab when I see it. Even just leaving Berlin and Brandenburg, the kebab experience changes within Germany. The further you get away from Berlin, the worse the kebabs get. Some time ago in New York, I discovered one or two places trying to make a kebab. Unfortunately, I have not yet been able to find a proper kebab in New York, despite the name kebab. What was being sold was called a kebab, but had very little to do with a kebab and tasted even less like a kebab. All the more enlightenment then... the recommendation of a friend living in Brooklyn. "German Doner Kebab" in Brooklyn. And then the first kebab there since 2018 here in New York. I can't even describe how happy I was. It looked like a kebab, it tasted like a kebab and came pretty close to a kebab from Berlin. Really well made. Incl. tax 12.51 dollars is a bit steep, but still good value for New York. The portion was good and filling. Everything is really fresh and well seasoned. The bread was just as it should be, thin and crispy. This was pretty much the best kebab I've had in a very, very long time (with the exception of one visit to Berlin). I will definitely go back there again. GERMAN DONER KEBAB - EINE ERLEUCHTUNG Wenn man aus Berlin kommt, hat man gefühlt an jeder zweiten Ecke einen Dönerladen. Ich kann also einen Döner erkennen und beurteilen, wenn ich ihn sehe. Allein schon Berlin und Brandenburg verlassend wird das mit dem Döner innerhalb von Deutschland anders. Je weiter man sich von Berlin entfernt, desto schlechter werden die Döner. In New York entdeckte ich schon vor einiger Zeit den einen oder anderen Anbieter mit dem Versuch, einen Döner zu machen. Bisher konnte ich leider in New York trotz Bezeichnung Döner keinen ordentlichen Döner entdecken. Das was da verkauft wurde, heißt zwar Döner, hatte mit Döner aber recht wenig zu tun und schmeckte noch viel weniger nach einem Döner. Um so mehr dann die Erleuchtung... die Empfehlung eines Freundes in Brooklyn lebend. "German Doner Kebab" in Brooklyn. Und dort dann der erste Döner seit 2018 hier in New York. Ich kann gar nicht beschreiben, wie sehr ich mich gefreut hatte. Es sah aus wie ein Döner, es schmeckte wie ein Döner und kam schon recht nah an einen Döner aus Berlin heran. Richtig gut gemacht. Incl. Tax 12,51 Dollar ist zwar sportlich, aber für New York wiederum preiswert. Die Portion ordentlich und sättigend. Wirklich alles frisch und gut gewürzt. Das Brot genau so wie es sein muss, dünn und knusprig. Also das war seit sehr sehr langer Zeit so ziemlich der beste Döner (mit Ausnahme einem Besuch in Berlin), den ich seit langer Zeit gegessen habe. Dahin kehre ich auf alle Fälle wieder zurück. -------------------------------------------------“

“lamb chicken combo plate was magnificent !“

“Absolutely Incredible Experience! “I cannot recommend Alkofeia highly enough! From the moment we walked in, we were greeted with warm hospitality that made us feel right at home. The authentic Palestinian flavors were absolutely unforgettable — every dish was vibrant, rich, and perfectly seasoned. The fresh homemade pita, the perfectly spiced lamb ouzi, and the shawarma platter were all standout dishes. The portions were generous, the service was friendly and attentive, and the cozy atmosphere just added to the whole experience. The attention to detail, from the olive oil appetizer to the dessert, showed how much care goes into every plate. This is hands-down one of the best Middle Eastern restaurants we’ve ever visited, and we’ll be back again and again! Highly recommend to anyone who loves real, heartfelt cuisine.” ❤️“

“Hands down the best Persian restaurant in NYC. Forget Sofreh, you want real Persian food? Come to noosh. It’s a mom and pop shop with an amazing outdoor space, specialty cocktails and best part? Normal prices. Their Fasanjoon is out of this world. Literally the best I’ve had. Their sabzi is incredible, the Shiraz salad is as good as it gets with the freshest veggies and the koobideh kebab is amazing. What are you doing with your life if you haven’t been here?“

“My experience at Red Sea Restaurant was nothing short of exceptional. From the moment I stepped through the door, I was impressed by the restaurant’s warm and welcoming atmosphere. The entire place is impeccably clean, well-organized, and clearly managed with a high level of professionalism.

The food was the true highlight of my visit. Every dish was freshly prepared, full of bold and authentic flavors, and presented with great attention to detail. You can immediately tell that the ingredients are top-quality and that the chefs take real pride in their work. It’s rare to find a place that delivers this level of consistency, flavor, and freshness in every bite.

The service was equally outstanding. The staff were genuinely friendly, attentive without being intrusive, and extremely knowledgeable about the menu. Their dedication to customer satisfaction truly stood out and made the entire dining experience even more enjoyable. It’s clear that the team here goes above and beyond to ensure guests feel valued and well taken care of.

Red Sea Restaurant exceeded my expectations on every level — food, service, atmosphere, and overall experience. This is the kind of restaurant you can confidently recommend to family, friends, and anyone who appreciates excellent dining. It absolutely deserves a full five stars, and I’m already looking forward to my next visit.“

“Butter chicken, goat doori kebab is to die for. Roomali Roti - just had it after ages. No doubt NYC has an Indian restaurant which can compete with the likes of Dum Pukht in India.“

“You won't find better Uzbek cuisine in Brooklyn. in 2023 the owners and chef changed here ?‍?. Krutob, shish kebab, mastova, shurpo, lagman, pilaf - I personally tried all this here and ordered it to my home.Go try it, you won’t regret it)“

“Soooo happy my husband and I find this gem of a restaurant! Best Iranian food ever! I don't eat red meat or pork, so I stick to chicken and let me tell you I could eat the chicken kebab and saffron rice every single day of my life I swear!😋 The bread is Persian bread, I can't think of the name, but omg delish! We eat inside atleast twice a week, the restaurant is always clean and spotless, and Ellie is our usual server: she's truly the greatest! Friendly, Efficient and just the sweetest young woman to talk to. All of the young ladies that work there are super sweet. With the world being so crazy and backwards right now, It's really nice to know we have a quiet little spot we can go to enjoy a great meal in such authentic atmosphere!“

“First time trying both the Chicken & Beef Doner Boxes.I was pleasantly surprised how GOOD everything was! The flavourful meats with fresh veggies and feta, with or without sauces, all combined with the unique bread is a great new dinning experience unlike anything else. I highly recommend giving this a try ! We will definitely be return customers ! The ladies were quite helpful and informative about the food and it's history as well as super nice !“

“We had my daughter's 16 birthday at Dar in Greenpoint. It's a favorite takout spot for us (and occasional dine in spot). It was my girl's choice and it was an EXCELLENT one. The service is wonderful. Everyone was so sweet to us, and there were 18 of us! The food was not a disappointment- fresh, delicious and plentiful. Thank you for such a memorable evening!“

“Best chicken Döner kebab in NY/USA“

“GERMAN DONER KEBAB - AN ENLIGHTENMENT If you're from Berlin, it feels like there's a kebab store on every other corner. So I can recognize and judge a kebab when I see it. Even just leaving Berlin and Brandenburg, the kebab experience changes within Germany. The further you get away from Berlin, the worse the kebabs get. Some time ago in New York, I discovered one or two places trying to make a kebab. Unfortunately, I have not yet been able to find a proper kebab in New York, despite the name kebab. What was being sold was called a kebab, but had very little to do with a kebab and tasted even less like a kebab. All the more enlightenment then... the recommendation of a friend living in Brooklyn. "German Doner Kebab" in Brooklyn. And then the first kebab there since 2018 here in New York. I can't even describe how happy I was. It looked like a kebab, it tasted like a kebab and came pretty close to a kebab from Berlin. Really well made. Incl. tax 12.51 dollars is a bit steep, but still good value for New York. The portion was good and filling. Everything is really fresh and well seasoned. The bread was just as it should be, thin and crispy. This was pretty much the best kebab I've had in a very, very long time (with the exception of one visit to Berlin). I will definitely go back there again. GERMAN DONER KEBAB - EINE ERLEUCHTUNG Wenn man aus Berlin kommt, hat man gefühlt an jeder zweiten Ecke einen Dönerladen. Ich kann also einen Döner erkennen und beurteilen, wenn ich ihn sehe. Allein schon Berlin und Brandenburg verlassend wird das mit dem Döner innerhalb von Deutschland anders. Je weiter man sich von Berlin entfernt, desto schlechter werden die Döner. In New York entdeckte ich schon vor einiger Zeit den einen oder anderen Anbieter mit dem Versuch, einen Döner zu machen. Bisher konnte ich leider in New York trotz Bezeichnung Döner keinen ordentlichen Döner entdecken. Das was da verkauft wurde, heißt zwar Döner, hatte mit Döner aber recht wenig zu tun und schmeckte noch viel weniger nach einem Döner. Um so mehr dann die Erleuchtung... die Empfehlung eines Freundes in Brooklyn lebend. "German Doner Kebab" in Brooklyn. Und dort dann der erste Döner seit 2018 hier in New York. Ich kann gar nicht beschreiben, wie sehr ich mich gefreut hatte. Es sah aus wie ein Döner, es schmeckte wie ein Döner und kam schon recht nah an einen Döner aus Berlin heran. Richtig gut gemacht. Incl. Tax 12,51 Dollar ist zwar sportlich, aber für New York wiederum preiswert. Die Portion ordentlich und sättigend. Wirklich alles frisch und gut gewürzt. Das Brot genau so wie es sein muss, dünn und knusprig. Also das war seit sehr sehr langer Zeit so ziemlich der beste Döner (mit Ausnahme einem Besuch in Berlin), den ich seit langer Zeit gegessen habe. Dahin kehre ich auf alle Fälle wieder zurück. -------------------------------------------------“

“Dunya Kabab House is a standout spot for anyone who loves rich, authentic flavors and generous portions. The food is consistently fresh and well-prepared — the kebab meat is tender, juicy, and perfectly seasoned, while the sides like rice, salads, and sauces tie everything together beautifully. Whether you order a wrap, a platter, or a full grilled meal, you can count on bold flavors and satisfying portions every time.

The staff is welcoming, polite, and efficient, always making sure customers are taken care of. Even during busy hours, orders come out quickly and the service remains friendly and attentive. The restaurant is clean and comfortable, adding to the overall pleasant dining experience.

Dunya Kabab House is an excellent choice for a flavorful meal at a reasonable price. If you’re looking for quality Middle Eastern cuisine with great service, this place is definitely worth visiting. Highly recommended!“

“Food is great and service is always amazing!“

“Had a great experience at Berlin Doner! Adnan and the owner is always friendly and courteous, making every visit a pleasant one. The food is fresh, delicious, and the portion sizes are great value for money. Highly recommend for anyone craving a tasty and satisfying meal!“

“Best place in Dekalb Market. The food is fresh, delicious, healthy, filling, and priced right. Not only that - the crew is the best in the business. They’re always smiling, growing the team sustainably, and feeding the masses with joy. Well done!“

“They are my go to every time I come to NYC. Absolutely Love the owners, staff and the food. I am so happy I recently purchased a beautiful lamp.“

“Had an amazing dinner here on a quiet night with a group of four. Every dish was absolutely delicious, and the service couldn’t have been better. Our waitress, Hawk, was attentive, friendly, and really made the experience enjoyable. Definitely a spot I’d come back to!“

“I went to Brooklyn Kababa, a Yemeni restaurant, and I absolutely love their food. Everything was flavorful, fresh, and perfectly seasoned. You can really taste the authenticity in every bite. The portions were generous, the meat was tender, and the spices were on point. The atmosphere felt welcoming and comforting, like real home-style Yemeni cooking. This is definitely one of my go-to spots when I’m craving something hearty and delicious. Highly recommend!“

“Arjun is incredibly kind and goes above and beyond to provide exceptional service. The food is not only high-quality but also consistently delicious and fresh. You can really tell he takes pride in what he does, and it makes the whole experience feel warm and welcoming. Highly recommend!“

“I love it !! Mucver my favorite 😍 appetizer!!“

“I recently dined at this restaurant, and I have to say, it exceeded all my expectations! The shashlik is simply the best – perfectly seasoned and grilled to perfection, with a mouth-watering smoky flavor. The salads are fresh and full of vibrant ingredients, and the soups are warm and comforting, truly homemade quality. Don't miss the samosas either – crispy on the outside and packed with delicious fillings. Beyond the food, the ambiance is wonderful, making it a perfect place to relax and enjoy a great meal. Highly recommend to anyone looking for a memorable dining experience!“

“One of the top chefs of Uzbek food in New York. Hands-down, some of the best central Asian culinary master Pieces“

“Everything tastes fresh and perfectly seasoned. The place is super clean, cozy, and welcoming. You can tell they really care about the food and the customers. I always come back. Highly recommend if you’re craving something delicious and filling!“

“First time trying both the Chicken & Beef Doner Boxes.I was pleasantly surprised how GOOD everything was! The flavourful meats with fresh veggies and feta, with or without sauces, all combined with the unique bread is a great new dinning experience unlike anything else. I highly recommend giving this a try ! We will definitely be return customers ! The ladies were quite helpful and informative about the food and it's history as well as super nice !“

“Ayat is a GEM. Food is top notch and portions are super generous. Their hummus and Muhammarah is divine. My guilty pleasure is the Pizzawarma which is definitely a shareable item. They are BYOB so go to Sahaadis wine shop inside IC and grab a Palestinian wine for a perfect pairing.“

“I ordered takeout from Grubhub earlier today.

The Chicken Shwarma was fantastic.

By far my favorite plate that I've eaten this year.

All items on the plate were full of flavor, texture and I absolutely cannot wait to order again.

ALSO: The picture used for this item on Grubhub does not do the plate justice.“

“Delicious food!! Also, they mailed me my license that I had no idea where I’d lost. You guys ROCK!!! Thank you!“

“I absolutely love the food. Had a mixed lamb/chicken Shawarma & would come back again 🙌🏼 Ten thumbs up!!“

“Toros Turkish Cuisine, formerly known as The Kebab House, is one of Upper Montclair’s true dining gems. The food is consistently delicious, with standout dishes like the tender lamb shish kebab and perfectly prepared grilled shrimp. The mezza (appetizers) are outstanding—rich baba ghanoush, creamy labneh, and an array of flavorful hummus varieties, all paired with warm, freshly baked Turkish bread that is simply irresistible.

The service is just as memorable: warm, friendly, and knowledgeable, especially helpful to anyone new to Turkish cuisine. The setting adds to the charm—inside, the dining grotto creates an inviting ambiance, while the back arbor surrounded by plants offers a beautiful, almost secret-garden feel.

Desserts are not to be missed, from the comforting Turkish rice pudding to flaky baklava and more. Toros is one of my favorite go-to places in Montclair—a restaurant that blends incredible flavors with a welcoming atmosphere.“

“Love this place tasty food“

“Cozy restaurant with great food. We are always happy with genuine service. We enjoyed the Aloo Chana Saag (spinach) dish, which was the perfect balance with the biryani, which had some kick to it. The chicken tikka is always on par, as well as the vegetable samosa and naan. Highly recommend.“

“Awsome, delicious food… love it 🤗😊“

“Mesut brought me here Sunday and wow never had a turkeish breakfast the kids and I fell in love we are from wanaque Over an hour drive. It was so worth the drive .. thank you so much Very delicious“

“Need a complete macro power bomb? Hit this place. Roasted chicken breast (bone in), rice, roasted veggies (carrots, peas) and potato, mesclun lettuce, & tomatoes: $13. Decent portions, but not oversized. I have enough left for lunch tmrw! Well done!“

“Extremely cozy little place. Food is fantastic, but I have to give a special shoutout to the owner, who will immediately make you feel like an old friend welcoming you to his home. It’s hard not to leave with a smile on your face, but that aside, everything is delicious. The Kabuli Palow is a big highlight.“