Kebab near Jersey City, NJ

“Good ?“

“Juicy, delicious shashlik and lula kebab — the liver was especially surprising, so tender and succulent. Good service. The space is a bit dark; I would add more lighting to the interior. I would also add complimentary tap water, as is common in all restaurants. But none of that matters once you start eating — these guys definitely know how to cook meat.“

“Wow so so good. I wish I took a photo. I got the stir fry noodles but am excited to try more. Way better than a lot of other noodle options near by. I love the relaxed, hands off approach Asian restaurants have unlike that review from Jeff below.“

“I’m a busy working mom and order from Wonder meals for my family 2-3 times a week at least. I like the variety of choices they offer. We particularly like their salads, Mexican food, a chicken sandwich and poke bowls. Most of the meals are very tasty, fresh and good value for the money. We also take advantage of the ability to order from other restaurants through the wonder platform. I particularly like their customer service because it is super responsive and accommodating if there are any mistakes in the order. I’m really happy that we have a wonder restaurant in our community.“

“GERMAN DONER KEBAB - AN ENLIGHTENMENT If you're from Berlin, it feels like there's a kebab store on every other corner. So I can recognize and judge a kebab when I see it. Even just leaving Berlin and Brandenburg, the kebab experience changes within Germany. The further you get away from Berlin, the worse the kebabs get. Some time ago in New York, I discovered one or two places trying to make a kebab. Unfortunately, I have not yet been able to find a proper kebab in New York, despite the name kebab. What was being sold was called a kebab, but had very little to do with a kebab and tasted even less like a kebab. All the more enlightenment then... the recommendation of a friend living in Brooklyn. "German Doner Kebab" in Brooklyn. And then the first kebab there since 2018 here in New York. I can't even describe how happy I was. It looked like a kebab, it tasted like a kebab and came pretty close to a kebab from Berlin. Really well made. Incl. tax 12.51 dollars is a bit steep, but still good value for New York. The portion was good and filling. Everything is really fresh and well seasoned. The bread was just as it should be, thin and crispy. This was pretty much the best kebab I've had in a very, very long time (with the exception of one visit to Berlin). I will definitely go back there again. GERMAN DONER KEBAB - EINE ERLEUCHTUNG Wenn man aus Berlin kommt, hat man gefühlt an jeder zweiten Ecke einen Dönerladen. Ich kann also einen Döner erkennen und beurteilen, wenn ich ihn sehe. Allein schon Berlin und Brandenburg verlassend wird das mit dem Döner innerhalb von Deutschland anders. Je weiter man sich von Berlin entfernt, desto schlechter werden die Döner. In New York entdeckte ich schon vor einiger Zeit den einen oder anderen Anbieter mit dem Versuch, einen Döner zu machen. Bisher konnte ich leider in New York trotz Bezeichnung Döner keinen ordentlichen Döner entdecken. Das was da verkauft wurde, heißt zwar Döner, hatte mit Döner aber recht wenig zu tun und schmeckte noch viel weniger nach einem Döner. Um so mehr dann die Erleuchtung... die Empfehlung eines Freundes in Brooklyn lebend. "German Doner Kebab" in Brooklyn. Und dort dann der erste Döner seit 2018 hier in New York. Ich kann gar nicht beschreiben, wie sehr ich mich gefreut hatte. Es sah aus wie ein Döner, es schmeckte wie ein Döner und kam schon recht nah an einen Döner aus Berlin heran. Richtig gut gemacht. Incl. Tax 12,51 Dollar ist zwar sportlich, aber für New York wiederum preiswert. Die Portion ordentlich und sättigend. Wirklich alles frisch und gut gewürzt. Das Brot genau so wie es sein muss, dünn und knusprig. Also das war seit sehr sehr langer Zeit so ziemlich der beste Döner (mit Ausnahme einem Besuch in Berlin), den ich seit langer Zeit gegessen habe. Dahin kehre ich auf alle Fälle wieder zurück. -------------------------------------------------“

“lamb chicken combo plate was magnificent !“

“Best chicken Döner kebab in NY/USA“

“Soooo happy my husband and I find this gem of a restaurant! Best Iranian food ever! I don't eat red meat or pork, so I stick to chicken and let me tell you I could eat the chicken kebab and saffron rice every single day of my life I swear!😋 The bread is Persian bread, I can't think of the name, but omg delish! We eat inside atleast twice a week, the restaurant is always clean and spotless, and Ellie is our usual server: she's truly the greatest! Friendly, Efficient and just the sweetest young woman to talk to. All of the young ladies that work there are super sweet. With the world being so crazy and backwards right now, It's really nice to know we have a quiet little spot we can go to enjoy a great meal in such authentic atmosphere!“

“Absolutely Incredible Experience! “I cannot recommend Alkofeia highly enough! From the moment we walked in, we were greeted with warm hospitality that made us feel right at home. The authentic Palestinian flavors were absolutely unforgettable — every dish was vibrant, rich, and perfectly seasoned. The fresh homemade pita, the perfectly spiced lamb ouzi, and the shawarma platter were all standout dishes. The portions were generous, the service was friendly and attentive, and the cozy atmosphere just added to the whole experience. The attention to detail, from the olive oil appetizer to the dessert, showed how much care goes into every plate. This is hands-down one of the best Middle Eastern restaurants we’ve ever visited, and we’ll be back again and again! Highly recommend to anyone who loves real, heartfelt cuisine.” ❤️“

“Butter chicken, goat doori kebab is to die for. Roomali Roti - just had it after ages. No doubt NYC has an Indian restaurant which can compete with the likes of Dum Pukht in India.“

“GERMAN DONER KEBAB - AN ENLIGHTENMENT If you're from Berlin, it feels like there's a kebab store on every other corner. So I can recognize and judge a kebab when I see it. Even just leaving Berlin and Brandenburg, the kebab experience changes within Germany. The further you get away from Berlin, the worse the kebabs get. Some time ago in New York, I discovered one or two places trying to make a kebab. Unfortunately, I have not yet been able to find a proper kebab in New York, despite the name kebab. What was being sold was called a kebab, but had very little to do with a kebab and tasted even less like a kebab. All the more enlightenment then... the recommendation of a friend living in Brooklyn. "German Doner Kebab" in Brooklyn. And then the first kebab there since 2018 here in New York. I can't even describe how happy I was. It looked like a kebab, it tasted like a kebab and came pretty close to a kebab from Berlin. Really well made. Incl. tax 12.51 dollars is a bit steep, but still good value for New York. The portion was good and filling. Everything is really fresh and well seasoned. The bread was just as it should be, thin and crispy. This was pretty much the best kebab I've had in a very, very long time (with the exception of one visit to Berlin). I will definitely go back there again. GERMAN DONER KEBAB - EINE ERLEUCHTUNG Wenn man aus Berlin kommt, hat man gefühlt an jeder zweiten Ecke einen Dönerladen. Ich kann also einen Döner erkennen und beurteilen, wenn ich ihn sehe. Allein schon Berlin und Brandenburg verlassend wird das mit dem Döner innerhalb von Deutschland anders. Je weiter man sich von Berlin entfernt, desto schlechter werden die Döner. In New York entdeckte ich schon vor einiger Zeit den einen oder anderen Anbieter mit dem Versuch, einen Döner zu machen. Bisher konnte ich leider in New York trotz Bezeichnung Döner keinen ordentlichen Döner entdecken. Das was da verkauft wurde, heißt zwar Döner, hatte mit Döner aber recht wenig zu tun und schmeckte noch viel weniger nach einem Döner. Um so mehr dann die Erleuchtung... die Empfehlung eines Freundes in Brooklyn lebend. "German Doner Kebab" in Brooklyn. Und dort dann der erste Döner seit 2018 hier in New York. Ich kann gar nicht beschreiben, wie sehr ich mich gefreut hatte. Es sah aus wie ein Döner, es schmeckte wie ein Döner und kam schon recht nah an einen Döner aus Berlin heran. Richtig gut gemacht. Incl. Tax 12,51 Dollar ist zwar sportlich, aber für New York wiederum preiswert. Die Portion ordentlich und sättigend. Wirklich alles frisch und gut gewürzt. Das Brot genau so wie es sein muss, dünn und knusprig. Also das war seit sehr sehr langer Zeit so ziemlich der beste Döner (mit Ausnahme einem Besuch in Berlin), den ich seit langer Zeit gegessen habe. Dahin kehre ich auf alle Fälle wieder zurück. -------------------------------------------------“

“Best chicken Döner kebab in NY/USA“

“My favorite spot in my neighborhood in Brooklyn. Made with love. Absolutely delicious food, and everything tastes as if it’s homemade. I truly appreciate the staff too — everyone is always very welcoming. Thank you for all that you do, Dar 525!“

“We’re in the neighborhood every few years and come here semi-regularly. Just ordered the vegetarian plate and was really delighted by the different vegetables. Cooked thoughtfully, great flavor. The kebab are also quite good.“

“First time trying both the Chicken & Beef Doner Boxes.I was pleasantly surprised how GOOD everything was! The flavourful meats with fresh veggies and feta, with or without sauces, all combined with the unique bread is a great new dinning experience unlike anything else. I highly recommend giving this a try ! We will definitely be return customers ! The ladies were quite helpful and informative about the food and it's history as well as super nice !“

“Amazing service and amazing food. One of the best Afghan restaurants in NYC to be honest. The salmon kebab and Adana kebabs are really good. It’s a cozy restaurant and they do take out and larger orders too for pick up. It’s better if you pay cash versus on card for taxes.“

“Food is great and service is always amazing!“

“Possibly the greatest doner sandwich I’ve ever had. The harmony between the oil and vegetables, along with the homemade bread was absolutely outstanding.
Divine. If you’re reading his you have to try this place, highly highly recommend.“

“I had a fantastic experience with [Product/Service/Place Name]! The [Key Feature 1, e.g., quality of ingredients, ease of use, atmosphere] was outstanding, and I was particularly impressed by the [Key Feature 2, e.g., friendly staff, quick delivery, stunning design]. It really made a difference. I would highly recommend this to anyone looking for [what it offers, e.g., a delicious meal, a reliable gadget, a great time]. Can't wait to try it again!“

“I went to Brooklyn Kababa, a Yemeni restaurant, and I absolutely love their food. Everything was flavorful, fresh, and perfectly seasoned. You can really taste the authenticity in every bite. The portions were generous, the meat was tender, and the spices were on point. The atmosphere felt welcoming and comforting, like real home-style Yemeni cooking. This is definitely one of my go-to spots when I’m craving something hearty and delicious. Highly recommend!“

“I had great experience at this restaurant. The staff was very friendly and attentive. They served up quickly and made sure everything was perfect. I tried the chicken momos and chicken tikka which was really tasteful.

Overall, I would recommend to visit this place with your friends and family...“

“I love it !! Mucver my favorite 😍 appetizer!!“

“ordered the sandwich and it was so delicious. It was a bit too crispy for me but such a filling meal, so I didn’t mind the price as much since I really liked it and the meat was seasoned well. I would definitely get it again once my teeth gets better so I can fully enjoy that sandwich.“

“They are my go to every time I come to NYC. Absolutely Love the owners, staff and the food. I am so happy I recently purchased a beautiful lamp.“

“One of the top chefs of Uzbek food in New York. Hands-down, some of the best central Asian culinary master Pieces“

“First time trying both the Chicken & Beef Doner Boxes.I was pleasantly surprised how GOOD everything was! The flavourful meats with fresh veggies and feta, with or without sauces, all combined with the unique bread is a great new dinning experience unlike anything else. I highly recommend giving this a try ! We will definitely be return customers ! The ladies were quite helpful and informative about the food and it's history as well as super nice !“

“We stumbled upon this place today with few expectations and left absolutely delighted. Wonderful service and excellent food - DEFINITELY coming back. We recommend the Muhammarah and the fattat jaj.

With the nice weather, we were hoping to sit on the roof, but it was closed. Is there a timeframe around when that’ll open back up?“

“I had a very good experience at Shashlik Uz N1 and am giving it 4 stars. The food was definitely the highlight, earning a full 5-star rating for its quality. The service was also strong at 4 stars, while the atmosphere was a bit more basic at 2 stars. Overall, it's a fantastic spot if you are prioritizing a great meal!“

“I have ordered form here several times and everytime it’s been AMAZING. My go to is their chicken shawarma combo that comes with fries and coleslaw. Very filling and tastes so so good, always fresh and hot. I didn’t even know it was a women owned business!!! I haven’t visited the restaurant in person yet but will soon! Keep it up, you got a customer for life 🤍“

“Delicious food!! Also, they mailed me my license that I had no idea where I’d lost. You guys ROCK!!! Thank you!“

“I absolutely love the food. Had a mixed lamb/chicken Shawarma & would come back again 🙌🏼 Ten thumbs up!!“

“Awsome, delicious food… love it 🤗😊“

“Love this place tasty food“

“Features traditional Afghan Food in a cozy space.

Food:
- Recommend getting the Sambosa (Fried Dumpling) appetizer, crispy and flavorful, and the Kabuli Palow (Afghan national rice dish) with kebabs (tender and flavorful)
- The Aushe Burida is risky, I personally thought it was overly sour and the taste reminded me of stomach acid...

Atmosphere:
- The space is small with ~10ish small tables, nothing fancy but acceptable, a local kind of feel“

“Need a complete macro power bomb? Hit this place. Roasted chicken breast (bone in), rice, roasted veggies (carrots, peas) and potato, mesclun lettuce, & tomatoes: $13. Decent portions, but not oversized. I have enough left for lunch tmrw! Well done!“