Peruvian Restaurants near Jersey City, NJ

“It's the first time I was there, because it was the restaurant with the best rating, in the area, I really recommend it, in 23 years in this country, I ate the best green noodles with steak, 😋 💯
And a parihuela, seafood soup, its delicious chicha morada, its portions are well served, I loved it“

“La atención de primera el lugar muy acogedor y la comida deliciosa me encanta 100% RECOMENDADA 👌👌👏👏“

“Delicious food and big portions!“

“FREE DELIVERY FOR KIKIRIKI IN JERSEY CITY HEIGHTS. CALL US UP TO PLACE YOUR ORDER.“

“Last night We came to eat at Mission Ceviche for the first time and we left very happy for the incredible quality of food and service. 100% recommended with a tremendous desire to return soon. Good service and everyone very friendly I had a very wonderful birthday.“

“We had such a great experience at Wonder in Livingston! We ordered the fried chicken sandwich from Streetbird by Marcus Samuelsson with the seasoned chips, and everything was delicious. The chicken was hot, fresh, and juicy, and the chips had so much flavor. Prices were reasonable, the atmosphere was really nice for dining in, and our food came out super quickly.

We’ve also ordered takeout from other restaurants inside Wonder in the past and have always had a great experience. It’s such a convenient option for families since everyone can order from different places all in one order. Definitely recommend!“

“Kind family owned business with the best Fettuccine I have ever ate ⭐️⭐️⭐️⭐️⭐️“

“Te amo Mission Ceviche! My Boyfriend took me here for my birthday. The entire staff treated me like a King! The customer service at this restaurant is absolutely incredible! The food is a gastronomical fantasy. Incredible flavors, fresh ingredients, truly mouth-watering meals. My Boyfriend is from Peru and he says Mission Ceviche is like coming home for him. He is practically obsessed with the two ceviche dishes (Mixto y Classico). For me it is the short ribs. O-M-G I don’t think I have EVER had a meal so memorable and incredibly delicious. To be honest my words do not do the deliciousness of this meal justice. Simply put...it is oh so good. The short rib is cooked to perfection and is so tender you can eat it with a spoon. The accompanying sides are the perfect compliment. The sauce that’s used...I hope they bottle it because I would buy vats of it! The rice with choclo is sublime. The tres leches rich, creamy and absolutely decadent. The food is amazing. The interior of the restaurant is gorgeous. The music is fiyah. The location is super convenient—a half a block to the subway and Crosstown bus. What really sets Mission Ceviche apart is the incredible Maitre’d Carlos. He treats all patrons the same...from babies in strollers to celebrities. He is so incredibly kind, humble, gracious, charming, intelligent, professional and inspiring. He is passionate and proud. It is awesome to see him keep the atmosphere ebullient and festive and the food flowing. He manages it all so effortlessly. I think it is because he honestly loves his chosen career and when you’re happy and you know it “work” is pure joy. That joy Carlos gives it to all of the Mission Ceviche patrons. This was not me and my Boyfriend’s first time dining at Mission Ceviche. We are now greeted by our first names when we arrive. Carlos is there and he has the biggest smile and we know that we are in great hands and know we will eat well. Every dining experience at Mission Ceviche is amazing! Go to this restaurant...make the reservation...you will not be disappointed...trust me! Bravo Carlos and the entire Mission Ceviche staff.“

“la comida deliciosa y la atencionmiy buena“

“Everything! The food, the flavors, the service, the hospitality… EVERYTHING was AWESOME! 👏🏻 My wife and I had an excellent first experience at Artesano celebrating our anniversary and we will be back soon! Shout out to our hosts Roman and Frankie, our server Nick, and the hard working kitchen staff and everyone who made our night very special! THANK YOU 😊“

“We ordered a passion fruit pisco and an original. Those were delicious. The best Piscos I have had!

The fish ceviche was excellent. We ordered additional sweet potatoes to go with it and that was brought to us very quickly.

Later, we ordered 1/2 chicken with yuca frita! It was also delicious! The garlic sauce that accompanied the yuca was the best! The green salsa was also delicious!

The only recommendation for improvement will be:
- Play Latino music - happy music. For an hour, this Peruvian restaurant played hip-hop music. After an hour, they were playing Amanda Miguel songs. Even if you play Peruvian music, it will be fine. Customers go to restaurants for the food and cultural experience. This is why I’m giving them 4 stars instead of 5 for atmosphere.
- Offer some canchita with the drinks. Most Peruvian restaurants offer canchita with the drinks.

I highly recommend this place and definitely will return.“

“We tried the shrimp chowder and camaron saltado! Mommy and I would have licked the bowl and plate, if we weren't in public! Then he brought out the passion fruit creme brulee...Heaven!!!!“

“Good food and great customer service!!“

“Great Food , Nice place and good service Siwichi Andean Ceviche 10 of 10 👏🏽👏🏽👏🏽 Cheesecake of chicha morada 8 of 10 👏🏽👏🏽👏🏽“

“buenazooo...y la atencion de la ptm“

“We were an early reservation, so we didnt get to partake in what looks like a very likely great vibe. We eat out more for the food anyway, vibes are secondary. That being said, we clearly over ordered, but it gave a great overview of what's coming out of the kitchen. OK, lets get into it.... we had the Soft Crab roll. Its a deep fried roll with a crab salad on top. I liked it a lot, crispy, crunchy, and creamy and salty (in a good way). We had the Wagyu roll, which was ok. We felt the beef was a little overcooked considering it was wagyu, still not bad, but a little less cook time would have made it fantastic. We also got the Octopus Ceciche, which was FANTASTIC. We literally drank all the broth... it was great. We also got the Pork Belly skewer, which was very good. Salty, spicy, crunchy and tender. EXCELLENT. We also got the Cod with Polenta, which was really really good. It was lighter than expected, but also super creamy, and quite tasty. Im usually not a fan of code because its usually fatty/oily, but this one was expertly prepared. Then we got the Head on Prawns, which we liked a lot. The broth it was served in was so delicious. That dish over some rice and I would have been happy.... To close out, we got the Cacio Y Pepe upon noodles, which, minus the green peppers, was amazing. The pepper thing is personal preference, we both dont like them, but picked out and set aside and we were able to really enjoy this dish. So different, so delicious. And lastly, the Mussels. They were really good, but we were so stuffed by the time we got to them, that we really didnt get to fully appreciate them. Service was great, and the bartender, who looked like he was having a great time, made some really great cocktails. Overall, we really enjoyed Papa San and will likely be back.“

“We always enjoy the food and drinks here. Luisa was a great waitress and we had a nice time there. The chicken champignon (mushroom sauce) was delicious and loaded with mushrooms. Great classic margaritas for under $10 with lunch. ❤️“

“An unforgettable culinary journey led by Chef Miguel! Trained by Iron Chef Bobby Flay and born into a lineage of culinary innovators, Chef Miguel brings the soul of Peru to every plate. From the first bite, it’s clear that this is more than a restaurant — it’s a celebration of heritage, artistry, and fearless creativity. Raised in Lima and descended from the man who first introduced mussels to Peru in the 19th century, Chef Miguel reimagines traditional Peruvian cuisine through a global lens. Each dish is a masterful blend of fresh, vibrant ingredients and unexpected flavors from around the world. What sets this experience apart is Miguel’s rebellious spirit in the kitchen. He doesn’t just cook Peruvian food — he pushes its boundaries, diving deep into forgotten traditions and unexplored techniques. The result is bold, elegant, and utterly unique. Highly recommend for anyone seeking a refined yet soulful dining experience rooted in Peruvian culture, but unafraid to venture beyond it.“

“The food here is delicious and the cookies are unexpectedly incredible

just leaving a review to mention the brasa sauce on my bowl was EXTREMELY salty

since most of the components are already well seasoned the sauce could pack less of a salinity punch“

“Atención excelente y muy buena sazón en la comida en especial los anticuchos de corazón, el arroz con mariscos exquisito , felicitaciones“

“Food was great. I tried the leche de tigre, lomo con tallarines a la huacainna, chaufa de pollo, anticicho, and it was all delicious. Good serving size.

We went on a Saturday and there was live music. The singer was very talented.

Service was good.“

“awesome food drinks and service 💯“

“The fish soup is tits up. Have to try it at least once.“

“Muy rico el pollo a la brasa , y muy buena la atención.“

“My favorite place for Peruvian food.The salmon is a delight and the special dishes of always delicious Saturdays.Here they see the lobster in seafood sauce ... [Original] Mi lugar favorito para comida Peruana. El salmón es una delicia y los platos especiales de los sábados siempre deliciosos. Aquí ven la langosta en salsa de mariscos…“

“This is a local Chinese/Peruvian food restaurant that gives new meaning to Chinese food! This fusion of flavors is amazing! I’ve had the steak with tostones, their chicharrón de pollo & many other delectable dishes. They also have a nice bar & make excellent Pisco sours which I can’t find in too many places! I live in Rockland County & the hubby & I take the trip about monthly just to eat here! Nothing fancy about the restaurant but definitely good eats! Highly recommend! The hubby &!I will definitely be back! 😋😋😋“

“muy buena la comida deliciosa recomendado carolina excelente atención“

“This is one of my favorite restaurants. The food is fresh and well done. The whole staff are very friendly. My favorite are the lunch specials. You can’t beat the price for the quality of food!!“

“Good Lomo friendly staff, thank you“

“First timers here, and Karen was outstanding with her friendly service and advises. We ordered Trio Marino and Fried Red Snapper, that both were so good —- good and smooth Peruvian music at the background - makes us feel very confortable
Definitely we coming back!!“

“great service,just grest in venetal.👍“

“Our first time at L'Punto and definitely not our last. My partner and I came in not knowing what to expect and left completely satisfied.

We started with the Martini Amazónico – refreshing and unique, the perfect way to kick things off. Then we shared the Arroz con Mariscos Acevichado, which was absolutely delicious – generous seafood, fresh flavors, and that citrus touch was on point. Finished with a sangria that hit the spot.

The service was excellent – attentive without being overbearing. You can tell they take pride in what they do. We'll definitely be back regularly.

If you're in the Moonachie/Little Ferry area and craving authentic Peruvian food, this is the spot.“

“This is the best restaurant in South Brooklyn. I highly recommend it. Cause food and service are terrific. Definitely 5 stars. Green sauce with the chicken another level. And drinks A1 🔥.. I went in a Monday and I had a great time. Definitely I would come back soon. The manager was so attentive and professional !“

“Is been a rollercoaster here but finally getting where is supposed to be. Highly recommend for a top notch quality Peruvian cuisine experience. Service is very friendly and atentative.tjis location is second from the turnpike exit good location and parking options“

“Each bite feels fresh and vibrant, and the service is fast and friendly. Definitely worth checking out if you're in the mood for something deliciously different! I always order my personal favorite chorizo &steak burrito and some extra chipotle sauce 😋💗“

“Highly recommend Molkajete Restaurant and Bar. Nicely decorated, this Latin American cuisine restaurant has a very inviting, family friendly atmosphere. The food is delicious, and the service is exceptional. I've dined here two times and am very happy with my choice on both occasions. They offer catering as well.“

“Después de meses me pude tomar una Inca kola y me comí "El Lomo Saltado", que Lomo, espectacular. Como Peruano lo Recomiendo 100%, felicidades!!!“

“muy buena la comida recomendable!!!!!!“

“Excelente atención y todo muy delicioso como Si estuviéramos en nuestra tierra desde los jugos hasta la comida“

“We have a birthday party and food and service was exceptional. I have visited several Peruvian restaurants in NJ and this is truly original Peruvian cuisine. I have been in Peru thied different food in several areas in Peru. Pisco De Mar reminds me times when I was in Peru. Try this for yourself and belive me you will love it. Thank you Pisco de Mar.“

“Wonderful place, so bright and clean 😍 Positive energy and great food!“

“Es muy buena y deliciosa todas las comidas peruanas no hay nada que invidiar a los restaurantes de NJ“

“Wonderful!! The service , awesome!! Food delicious 👍“

“Amazing as always! This is my third time here and it never disappoints! I tried different dishes this time and it was so delicious! We basically cleaned the plates lol The service was on point and the music had me dancing in my chair lol The cocktails were great as well. I was delighted to see for dessert they had lava cake WITH LUCUMA ice cream. As a Peruvian, if a place has lucuma...you must get the lucuma! Lol Can't wait to go back and try more dishes 😁 The videos don't do it justice. You just have to try! 🤤👍🏻“

“I went to Cebichelsea for lunch and really enjoyed it. The products were very fresh and the flavors were great. The lomo saltado is a great option, full of flavor and well prepared. I also loved the variety of the plates—at the moment I couldn’t eat beef, so I chose chicken instead, and it was delicious.“

“My wife and I decided to stop by there today for our 1st time ever and try their Breakfast. The place is very cozy, clean and very nice looking inside. The owner was very friendly and is true to his heritage. I had the Lomo al jugo con pan- so delicious with amazing flavor. My wife had un tamal de pollo- nice size portion and delicious. Can wait to go back 5 ++++ Stars from us.“

“Jorge was amazing and made us feel so welcome. Superb service“

“Food was great tasty good service and good prices“

“El pollo a la brasa es muy rico. El dueño es muy amable con sus clientes.“