14 Best Steakhouses near Morristown

“Great spot went there on a swim on a Sunday. I was actually astonished with their happy hour menu very very inspiring.“

“A first class old school American Steakhouse. They dont miss a detail and every cent spent there gets a value return of good feeling, good nutrition and a boost to self esteem. Manage Frankie Gonzalez is a gentleman of the old school. His staff is first class“

“Always 5 stars. Steaks were superb. Outstanding, professional service.“

“Went for dinner on Friday with my boys. Stephanie was amazing. her recommendations for entrees was perfect. The timing and meals were great. Was a nice evening.“

“We were staying at the Parsippany Hilton where Ruth Chris is located. Service was superb. Our server, Garett, was very attentive. He also had a pleasant personality. We chose to order the Ruth Chris Classic which includes appetizer, entree and dessert. Good choice financially. The only thing that I would do differently the next time is to omit the butter on my food choices. Items were swimming in butter. Too much for me.“

“Absolutely Delicious 🥰 Everyone Super Friendly!!!“

“This place is an incredible steakhouse. Deserves to be mentioned among the greats. Definitely the best I've had in the area and beyond. Service and atmosphere were impeccable. And don't discount the seafood either. Incredible filet sole. Appetizers and desserts were perfect. But that steak! The char they get on it is epic. They cook it Peter Luger style - charred, cut up, butter, then back under the flame to finish - and they do it very very well. Strongest of recommends. Everything was better than expected. Even the cocktails were delicious. Saving up already to come back again and I just left. Go. You won't regret.“

“Excellent steak at a reasonable price. Good bar for a pre dinner drink. Very good service with a friendly staff. A little loud at times to carry on a conversation but that all lends itself to its lively atmosphere. I’d definitely recommend Arthur’s and will be back.“

“We held my mother and her twin brother’s 75th birthday in the Patio Room on Friday evening. Everything was perfect. The food was wonderful. Everyone was stuffed! My favorite was the shrimp and scallops, my husband’s couldn’t get enough of the prime rib! Jonathan and his team took such great care of us. He was so attentive. I have no idea how he remembered what everyone was drinking because we were getting up and mingling, but he managed to make sure everyone had a drink in their hand. Being next to the pizza oven when it was below freezing made it so cozy! I would absolutely recommend Cinders; a great time was had by all.“

“Great Food, Great Service Great Atmosphere. So we were bummed when we saw they closed the original location because how much we loved the place. We were relieved when they announced they were opening up in a much more appropriate and highly upgraded venue. This was perfect timing for us to celebrate our 9 year anniversary here. Upon arriving the inside captures the comfort and style of the Livingston location and then improves upon it with the beautiful outside seating area. Now onto the food which is just as good if not better than the original location im glad to see the quality has remained consistent. My steak was cooked to perfection and my wifes pasta dish was packed with quality flavor. The drink menu was definitely brought to the next level as well everything seemed like it was fine tuned and everything we tried was on point and had its own unique delicious flavor profile. Andy behind the bar was very knowledgeable and an absolute pleasure to talk to about the different cocktails. For dessert we shared the tiramisu which was great it wasn't youre traditional kind but we loved the spin they put on it with the cake and ice-cream. Lastly for service Jonathan took amazing care of us and made our special day very memorable along with the rest of the staff. Everyone that came by the table was professional and had a smile on their face. They all seemed happy and took pride in their work which was nice to see. We will definitely be returning in the future. I implore anyone that reads this to visit and support this wonderful place.“

“We were visiting from out of state, came for dinner a few nights ago and my husband says it's on of the best meals he's ever had. Henry was our server, and he worked fast and gave great suggestions as it was our first time here. Bobby came to check on us which was really kind.

We came back again for lunch because we loved it so much and had another great experience!

Zulma was our server this time and she was attentitive, fast and kind! We also saw Bobby again and she was just as sweet as ever.

Great staff, great service and great food.“

“Great service, reasonable pricing and delicious food“

“I never ever ever ever feel obliged to review restaurants. There are hundreds of reviews that speak and echo anything I would say about the delicious meal I enjoyed. But what is compelling me to post this was truly the regarding the service I received here. It brought me to tears!!! Patricio and Dylan were the most considerate, kind, attentive and understanding waiters I have ever met in my entire life. After dining in the tri-state area my whole life, exploring cities like Chicago and LA through food, I’ve been conditioned and numb to lackluster waitstaff and typically take the approach of trying just to avoid them spitting in my food, but Patricio and Dylan completely floored me in their attention to detail, knowledge, and service that showed me exactly what good waiters could be. Living with GI issues and intolerances, I consistently feel like an inconvenience at restaurants and that the entire responsibility of making sure I don’t fall ill after dining is based on how I modify the menu and pick around my plate. EXCEPT here at Rails with Patricio and Dylan, I had the first care-free dining experience in my life, their thoughtfulness allowed me to be truly present with my family, enjoy the wonderful food being served, and just live in the moment, which is so important to me. Dylan was explicit in the detail of every dish and always helped me navigate what was coming around and being served. Now, back to the tears, when I subtly mentioned in passing to Patricio that I couldn’t eat dairy and couldn’t partake in the birthday cake, he brought me a delicious sorbet flight, unprompted, just so that I could feel a part of the festivities. I can’t wait to go back to Rails to see my friends again. - Emily R. Sartori“

“My visit to Outback on Rt.46 in Parsippany New Jersey was one of the most pleasant experiences of my entire trip. My waiter's name was Lucas. He was friendly, professional, helpful, efficient, polite, patient, mannerable and had great expertise about service and was knowledgeable about great foods listed on the menu.. He treated me with such dignity that I felt special actually I felt regal. He is an asset to Outbank Steakhouse. Thank you Lucas, I will be referring relatives to your restaurant. I had traveled for 7 hours to New Jersey to attend a funeral. This type of service made a sad heart glad It was a healing experience.“