“Stop by on my way to White plains, New York for work, I'm from Georgia so pizza's down there can be a little bland, order pizza from Park Pizza and it was hands down the best pizza I've ever had. If I'm ever back in this small town I will definitely be stopping back by!“
“Enjoy the pizza here. Decided to order a chicken parm hero. One of the most disappointing chicken parm hero I’ve ever had. Chopped up chicken cutlets, 90% had no cheese or sauce. A thin layer of burnt cheese on top. I’ll be sticking to pizza.“
“This is not your ordinary pizza joint! ....and I ought to know, spending every Sunday at my grandparents where Fanny, my newly imported from Italy step grandmother who spoke absolutely no english would slave in her tiny box kitchen and prepare the most amazing food for her new family .......so I know Italian food and pizza. .......and so does Joe and his son Joseph, where they lovingly make and ferment for 3 days the most amazing dough utilizing imported ingredients .............which is to eventually become the best pizza you will ever eat. This is more akin to the the Pizza you would find in Italy. (think the thinnest, crispiest crust with the perfect charr from the wood burning brick oven.) San Marzano tomatoes.........fresh ricotta.........permesiano cream..........A popular favorite and one I cannot stop ordering is the 'Snow White'....Cows milk mozzarella, Creamy ricotta, Roasted garlic and drizzles with a Back pepper honey and Pecorino ramqo Cheese.....the menu is very edited and includes vegetarian choices and gluten free options. ..........Great wine selections too.....im quickly sampling every chic on the menu and have been no disappointments.. It is great to have a local place that understands the simplicity of fine ingredients and great food.“
“I moved to North New Jersey from Brooklyn, NY recently and have been on the hunt every weekend with my wife for decent pizza. When I finally found Pizza Knight, I knew this was it. Their pizza is comparable to NYC and might be even better (depending on what spot you go to). Also got to note that there is no FLOP at all. *chef kiss*“
“Visiting Grumpys for the Pizza Hunters App and was not disappointed. Parking can be tricky. There are only 4 parking spots behind the Pizzeria..I wound up parking across the street and patronizing the Deli as well in the process. I didn't even get all the way inside the door and was greeted immediately with a Hello, Welcome and How are You. Service was excellent and the price point was excellent. A lot of great Pizza for your money. It took me a little to find the words for this Pizza. The Crispy crust is definitely the highlight. Followed by the Sauce and Cheese. Really, the pizza has its own unique style and delivery. It all works. At one point, I thought maybe a little more sauce, since i am a big fan, but once it hits your taste Buds, you realize that it all works perfectly together and that's what makes it unique as a Grumpys Pizza. I give it 5 Pie Ya's.. pie ya, pie ya. Pie ya. Pie ya. Pie ya. I will definitely be back again. Great Job Grumpys..I have to Pizza aside, your Customer Service is top notch as well.“
“My husband and I had a little date night here during the Christmas season and it was quiet good! I work in the area so was pleasantly surprised to discover it was in my stomping ground.The booths were cozy and perfect for the occasion. The food was well seasoned and fresh. The service was decent..I would recommend it.“
“What a WONDERFUL treat!!! When I was a little girl growing up in New York, there was an Argentine Pizzeria that had THE-BEST pizza and empanadas. Unfortunately, the owners retired and moved away. I have searched and search for that perfect crunch of the Argentine pizza and taste….and I FOUND IT at Biby’s!Biby’s offers different types of pizza but if you want to experience AMAZING-NESS, their Argentine Pizza Deluxe is the way to go. Minus the eggs, that is EXACTLY the way I had it growing up. We ate with the sliced hard boiled eggs on top and it was sooooo….GOOD!As soon I saw the round pan and the gentleman building the pizza, my heart was so GLAD…. I said to my myself, “Yes, that’s how I remember the pizza being prepared” The Argentine pizza is a little thicker but so tasty!All of this and I didn’t tell you about the empanadas…. ALSO DEE-LISH, and the Chimichurri sauce is incredible! And a variety of empanadas.The service was incredible, they were really kind and gracious.I traveled a good hour to Biby’s Empanadas & Pizza….the travel was WELL WORTH IT!At home with my family, everything was a HIT!“
“Stopped in here to look at the menu, but ended up getting the sampler and the Yakitori burnt ends which were amazing! There's a great selection of food, which we can't wait to try out, will definitely come back again hungry! Owner is awesome and atmosphere is so homey.“
“The other day, I was absolutely thrilled when I decided to order from Doro pizza. Let me tell you, the grandma's style pizza that I ordered was an absolute delight! It was hands down the most amazing grandma's pizza I've ever had the pleasure of tasting. I cannot stress enough how much I would recommend this particular pie. And let me not forget to mention the wonderful experience I had with the staff there. They were all incredibly friendly and made my visit even more enjoyable. Without a doubt, I would wholeheartedly come back here again, no questions asked.“
Italian • $
“This Pizzeria provides the BEST of Sicilian Pies , the man holds the place will provide you with a decent service , he acts in a professional manner & it seems he knows what he is doing , top quality pies you will get , no doubt . Highly recommended , my Sicilian Pie I ordered , image attached .“
“In my opinion, Perusia has the best thin crust pizza in town, we also loved the mussels, ravioli, bolognese, & tortellini. We were there for our Daughters birthday party today, and she and her friends loved the pizza, spaghetti & meatballs, & the pasta pomodoro and had a great time. The staff were incredibly helpful and nice, they held our birthday cake overnight for us and allowed us to decorate the table an hour before hand while the kids were at the escape room in the next shopping center. The restaurant is comfortable and clean. Thank you so much.“
“Very friendly and attentive staff! This was a great experience. Bread came out with a plate of delicious mozzarella and tomato in olive oil (complimentary). I had shrimp parm that was very tasty. Loved the sauce. I ordered it with the roasted potatoes, and although I thought they were a bit lacking in flavor (need some spice or something), I was so happy that I had a choice of pasta, salad, or potato. My husband had the chicken sorrentino and really liked that too. He ordered it with a salad and that also was good. We ordered two desserts. Cannoli was good, but I've had better. My husband really enjoyed the banana pudding. Then they gave us zeppoles on the house, which we had to take home as we were already stuffed with good food. Highly recommend this place!“
“I attended a group dinner here at the end of January. While the food was amazing, I was most appreciative of the service. We were made to feel special and it really helped to elevate the experience. And I haven't stopped thinking about the parmesan cauliflower bites - so good!!!“
“We found this place on a spur of the moment lunch date decision and so glad we did as we really enjoyed ourselves so much. The pizza is fantastic and we also enjoyed a shrimp app with this incredible tomato sauce and got cheese served with some crust to soak up that yummy sauce. The owner Stephanie I think is her name was so welcoming and even let our dog come join us as it was late and not crowded in the front. Our service was perfect too and I will return for sure maybe for dinner to try the other pasta dishes and more pizza.“
“Yo. This place is it. The truth. Tonight we decided was gonna be a pizza night but my wife specifically wanted PIZZA - like not a tavern style bar pie or a Patsy's/Angelo's NY margarita type. Old school pizza, pizza. Bob's delivered. Literally. From Tappan to Upper Saddle River they brought some of the best "plain" slices I've had since moving to NJ - and it showed up quick, hot and totally in tact. We fking loved this pizza. There are more than a few great places to get Pizza near us - but I'm absolutely thrilled to add this one to the regular rotation. Tonight I'll drink to Bob's. May they stay in business forever! Here here.“
“We love this place the chicken parm pizza is amazing since the new owners took over it's better then before there friendly sandwiches are better they take credit cards and there delivery is more efficient there even open on Sundays there pizza amazing and sandwiches are plentiful great family “
“WE SAW THE PROGRAM WITH GORDON RAMSEY, NIGHTMARE KITCHENS USA, AND WE WERE STRIKED BY THE SERIOUSNESS AND GREAT WILL OF ANTONIO, WHO FOR BEING SO YOUNG IS ALREADY A WINNER.WE WANTED TO ASK IF YOU DO HOME DELIVERIES IN EUROPE, WE WOULD LIKE A PIZZA MADE BY ANTONIO.GREETINGS FROM ITALIAN SWITZERLAND.“
“I’ve written more than one review here, probably with multiple emails, or maybe the same one. Who knows. Going on a tour de Bergen County with reviews since I no longer live in the area, and have come to find how incredibly spoiled us Bergen County folks are for the food we have access to. This place is one of them. I’ve never had pizza this good inside or outside of Bergen County. Miss this place a lot, even the lovely owners, and I stop in every trip back to get a slice that I eat straight away—because it’s the only way. Gonna have to plan another trip. Perfecto pizza. Probably can only get better in literal Italy.“
“Who knew there could be so many ways to spice up a meatball sub! When I first moved to the area, a local recommended this place. I was intrigued by all the interesting options on the menu and had to try. Although I want to try everything, I love my usual order so much that I haven’t been able to stray. My go to is the Buckwild Balls Sandwich, which I highly recommend. Sometimes the bread is a little burnt, but otherwise cooked to perfection. I will continue going back and maybe one day I’ll feel adventurous enough to stray from my usual!“
“An old school authentic Italian deli run by mom, dad, and their son. The food is outstanding, I had an Italian Combo and my wife had a turkey sub, there was no skimping on the ingredients, WOW! As for the pizza ? we traveled here from Cape Cod in search of the best pizza from Rockland County NY through Bergen County NJ. We eventually landed here at Petrillos and met John and his parents working behind the counter. An old school hard-working family making traditional pizzas. We were blown away by what they had created, a super tasty combination of classic sauce and the perfect amount of cheese on a slightly crispy underbody with a soft but crisp crust. We ordered 13 pizzas that day, 10 plain,1 green pepper & onion, and 2 chicken cutlet and cherry pepper. After trying the Chicken cutlet and cherry pepper I called the next morning and ordered 3 more...wow it was awesome. Upon picking up the pizzas Sunday morning we discovered John making breakfast on the flat-top grill so my wife ordered French toast and bacon, yum! We gave this establishment a 5-star review but on a scale of 1-10 we gave our highest review 9.8 only because there has to be room for something higher, we just haven't found it yet. Keep up the good work, this will always be a stop on our road trips from the Cape. You are officially part of our food world family, La Famiglia. Thank you, from Kevin & Melanie“
“HOLY SMOKES! It's been a long time since I was left satisfied and smiling! This Chicken Carciofi is a master class, must-have item in your take out rotation. The focaccia crunch blended with the heavenly fresh mozzzy ooooooooh MAMA!!! When I eat this sandwich, I travel to another dimension, and I'm comfortable in that place, it feels like home. Add on the special, yet delicate ARANCINOs and I am LOST, barely aware of my surroundings, struggling to gather myself. God Bless America and God Bless Adam and those soldiers at Francesca's!“
“My wife has been coming to Rocco's since high school and, as someone who enjoys good food and cooking, the establishment did not disappoint! Vinny and Al, descendants of Rocco, are both open and friendly and the cuisine is so good my grandmother would enjoy it! The calamari is superb as were the clams oreganata. And the mains were delicious and plentiful! Highly recommended!“
“Besides being you classic New Jersey pizzeria with New York pies , pasta, etc. Mario's owner hails from Argentina and also has an extensive Argentine menu, including pizza, canelones, milanesa, empanadas and desserts. I really love the fugazzeta with is a sauceless pizza with sauteed onions, oregano and mozzarella, It's BYOB and staff very friendly and reasonable prices.“
“I stopped into La Bona Pizza after a drive up in Old Tappan and tried a slice of their cheese pizza. It is excellent!. The sauce has so much flavor and that makes the base of the pizza. They are a little on the pricy side but it is well worth it. The rest of their pizzas on display looked really good but they were $4.00 a slice which was a little high for me but there were some creative topping like Chicken Parm and Baked Ziti.“
“Cool new spot in town! I was reluctant to try this place out but I decided to give it a try after seeing a nice crowd in there. It turns out there is a new owner, he just kept the name of the place the same. A mistake in my opinion but at least he did one good thing. He hired a great bartender named I know from Barrel and Brew. This guy can make a great drink and he is so personable. He interacts well with guests and designed a great menu of drinks. I enjoyed a couple of delicious margaritas while I was there. They also had a DJ named Bronson playing some great music. I look forward to seeing how this place does because I've always said this spot would make a great bar because of the nice patio outside. It would make a great hangout for the summer. I can't really comment on the food because I only tried an order of wings but they were good. The ambience though gave me reason to believe this place could make it at this spot.“
“Had a wonderful experience at al di la! We arrived a little before 12 pm and was empty so we got to enjoy the quiet but it got filled up while we were sitting. The atmosphere is calm. There isn't a very bug menu but the food is really good. We had their famous salad pizza and didn't disappoint! We also ordered a hot coca which was perfect for this cold rainy day and a delicious salmon pizzaoili. The Eggplant rollantini was good as well. Will definitely be coming back here!“
“Best pizza in the Tri-State area!Ask Dave Portnoy.....his final rating was 9.1- 9.2 and that's superior!I live in Delaware now and I'm looking so forward to going back to Jersey next week to see my family and plan on making reservations for Saturday night!!Btw....everything on the menu is delicious.???“
“I have passed this place thousands of times, but never ate here. I stopped in tonight and was pleasantly surprised. We ordered pizza, 2 heroes and some cannoli's to go. The pizza was excellent and in my opinion, better than the pizza at other nearby restaurants! The heroes also got great reviews!! Although I'm not a huge fan of cannoli's, they were very good and hit the spot :) I have no idea why it took me so long to try this place out, but I will def. be back! The staff was also super friendly.“
“Where do I begin? We had our daughter's party scheduled from 3:00pm-5:00pm and from the moment we came in, the staff greeted us. We met our hostess Lisa almost immediately as she came right out to introduce herself and walk us over to our table. We got there about half an hour early and everything was already nicely set up. Throughout our time there, Lisa did a spectacular job by being so friendly and attentive. The manager, Denishah was also amazing. She also came over to introduce herself and let us know that if we needed anything to please come see her. She also helped provide support during the party and was just so incredibly friendly, kind and professional. We all had a great time and my daughter wants to come back to this Chuck E. Cheese for her birthday next year and I think that is a great idea. Thank you so much to Lisa, Denishah and all the staff working on 9/9/23. We had a wonderful time!“
“WOW! Gio's hosted my daughter's bridal shower today. IT was phenomenal. The food, atmosphere, service, etc. Special shout out to Gio, Gina, Danni and everyone else who made our party pure perfection. I wish I had another celebratory occasion coming up to use them again. HIGHLY RECOMMEND.“
“Best pizza we have found in Bergen County. Good and friendly service. Good appetizers. Very good cannolis.Cash only, no credit cards, no single slices.I've read the one star reviews here and hope these sour grapes do stay away. They are a bunch of Karens who embarass themselves with their ridiculous complaints. I've been coming here, about once per week, for almost 30 years and the pizza and service are consistently GREAT!!!Parking: Cash only....No credit cards.“
“Delicious!Amazing variety!Kindest owners. Helpful and friendly. They make you feel like family.Nice decor, good location, great vibe.My whole family loved eating pizza there after a walk around Rockland Lake. Had an amazing spread from there at a toddlers bday party which prompted the post park visit.Vegetarian options: It's pizza“
“I can't complain. The pizza was amazing, I was immediately greeted and asked what I wanted to eat in a busy lunch rush. I sat down and the atmosphere was very pleasant. Love this place now, can't wait to eat here again :)Parking: Handicap parking is available as well.“
“We ordered a Grandma Margarita last night to take out The pie was prepared and ready within 25 minutes It was our first time trying their pizza Overall very tasty and delicious My wife loved the pie and we would recommend you give them a try You won't be disappointed Second meal tonight we ate in and it's a BYOB We had the absolute best eggplant ever over spaghetti a the topper is that they serve you hot zeppelins with melted chocolate as a treat Simply Amazing“
“One of the most delicious pizzas I've ever eaten. This restaurant does not accept reservations. They don't have many tables either. It is small but has a warm atmosphere. If you're lucky, you can taste those delicious flavors without waiting too long.Vegetarian options: Options are available in this restaurant for those who prefer vegetarian“
“Solid place. Out of risk, that when i post this it may be more difficult to get a table..... but food is awesone... and service is well the best.... but tbjs needs to be recognized. 5 stars ! BYOW too and no corkage fee too. Sweeeeeeet!“
“Very friendly when I answer the phone. Very friendly when I got there. And more importantly solid personal pizza and pretty damn good wings. Can't complain for the combo with the price. You're not going to find better food at that price anywhere.“
“We stopped by for the first time tonight and were thrilled with our experience. Alex and his team are making some of the best thin crust pizza in the area.We came in with a group of six, and they happily accommodated us. They were friendly, welcoming, and the food was delicious. The crust was thin thin thin, and the cheese and sauce were the perfect mix of salty and sweet. I wish I had taken photos of the rest of our food, but we ate it too quickly (that’s how good it is!) We had two plain small thin crust pies, a half pepperoni/half sausage, and a small thin crust with half “the works” and half veggie. We also got a salad and two Italian subs and an arugula salad. Everything we ate was fantastic!We also got to meet the owner Alex, who has put his heart and soul into this place. He is a stand-up guy who really cares about his customers. If you get the chance, stop in and try their pizza - you won’t be disappointed!“
“Dante's is a great place. We have been delivery customers for a few years always enjoying dinners, apps as well as fantastic pizza. Deliveries are always quick and efficient . Friday we had to stop by a chef from the CIA who lives in Cresskill and we mentioned feeling like a nice bowl of pasta. So it was no surprise that Dante's was the pick. It's definitely one of the best around. The menu is fairly priced, they are absolutely affordable and the menu is thoughtfully put together. Service was great . Our waiter "E" did a great job. He was on point with his attentive service. He was assisted by another young man and for Lydia and me , we appreciate seeing teamwork. It's what makes restaurants work well. And couple that with quality ingredients and a kitchen crew that works well together and takes pride in the product they put out, well you have a restaurant like Dante's.“
“My first time dining in my wife has been here before. I've had their pizza in the past and it was delicious. Tonight we had a Nonna pie, squid ink pasta with shrimp and crab meat, fried calamari, New England Clam Chowder, bread and pistachio cheesecake. Everything was delicious. Nonna was flavorful and crispy. Clam Chowder was light and full of clams. The squid ink pasta was some of the best we had. Calamari was great as was the complimentary bread. For dessert we had the pistachio cheesecake a nice way to end the meal. Owner Rosario and staff treat you like family. Our server Marcella was top notch.“
“It’s worth the long drive (and sometimes wait) to eat here. It is my favorite pizza in all of New Jersey and New York. My children love the egg creams. Their pizza is the standard I compare other pizza experiences to. The service is fine, never had any issues.“
“Toscana Pizza nestled between a bunch of high-quality restaurants surely can stand with the best of them. This establishment is run by the most welcoming, humble business owner (Billy) I have ever met. However, his food does all the talking as its always fresh and tasty. The pizza crust is perfectly crisp every time. The ratio of cheese to sauce is spot on. The toppings are high quality. The flavors complement each other in such that you can taste all the ingredients. The marinara sauce used for the other dishes has a nice balance and does not overwhelm the dish it is served with. The Sicilian slice is probably one of the best I have ever had. The grilled chicken pesto sandwich, and the grilled chicken broccoli rabe cooked to order is amazing. Also, one of my favorites is the eggplant as I can eat that every day, not too thick, not too thin. The bread is always crispy and fresh. After your meal, there is always a Thank You coming from the staff as you walk out with a smile on your face.“
“Amazing pizza, but I'm a steak guy... This place makes one of the most deliciously flavorful steaks I have had in a long while. I critique many multiple star rated restaurants on how they cook a basic steak, and sadly they fall short of the mark. This was medium rare, carnivore judged, perfection! My new favorite steak place!“
“My husband and I visited Novino for the first time yesterday, 2/10/2024 for an early dinner. It was a great find. We know it's been there for a while but never tried and we're very glad we did! Great service from Craig. Thank you very much! Great food, good size serving and reasonably priced, good ambiance and clean. Also so happy to finally found our favorite waitress/server from a previous restaurant who works there now (Maura). Highly recommended. Will definitely go back.“
“They are mamash pizza artisans. I'm a bt who misses traif pizza until now. Yummy's has a vast selection of artisan pizza for an array of tastes. The guys from the chef to the cashier are super nice and down to earth. You'll leave happy. Maybe order a few different slices and see what you like the most. You'll thank me later.“
“There a few Pizza places in town. This is the best one, most likely bec of the fresh ingredients and the brick oven. Everything taste better with brick oven IMO. We got half buffalo and half CBR, amazing. Service is fast and super friendly.“
“I've been coming here for almost 30 years, so I am biased in thinking that this is the best slice of pizza in an area known for pizza places. The people who aren't biased are the friends and acquaintances that I have fed this pizza to, and who, despite their determination to defend their hometown pizza place, readily admit three bites in that this pizza is something special. Thin, crispy slices with a good tasting sauce, and perfectly melted cheese is the style here, and it's never failed to hit the mark. This place deserves 5 stars more than maybe any other business I frequent on a regular basis.“
“We just moved to the neighborhood and this is our second time eating Cousins Pizza (first time ordering delivery). Delivery was quick, and the pizza was hot. We ordered a nonna pie and it was absolutely delicious. The crust was great, and the tomatoes were flavorful. We will be ordering again soon, we’d love to try some of the other pies.“
“Stopped in for a quick slice and to get out of the cold wind. Makes me think of all the classic NY style pizza spots you see in tv/the movies. Super friendly atmosphere and service with even faster food times. I asked for a slice of the pesto pizza, they grabbed and reheated in the pizza oven. Crust was crispy, crunchy and chewy in all the right parts, bright pesto, rich and fresh tomato sauce, and delicious cheese. I couldn't be happier!“
“I’ve always believed Marc’s to make the best pizza in the area and absolutely amazing sandwiches to boot, but the service from the main man himself is truly and undeniably exquisite. Seeing customer service to the roots in an establishment is always nice, but he’ll walk outside to pick someone up off their bike. A gentleman, a scholar, and a man of fine taste it seems. Don’t dare look past this establishment.“