Noodles near Piscataway, NJ

“We always enjoyed how hot (temperature) the noodle soups are! Best on a cold night!! We also love their cold dishes. However, we noticed the resteraunt has reduced the food quantity for each dish at least by 1/3 compared to wheen thèy first opened. Sad.“

“Welcoming guests with chrysanthemum and wolfberry tea, colorful flatbread, mutton dumplings, big stick spines, and fried sausages, everything is delicious! The food is served quickly and the service is good! Will come again next time! ?Dine in: Yes“

“The food and staff here are exceptional! Best food from the appetizers all the way through the desserts! 100% recommended 👌“

“I had an amazing experience dining here tonight. My boyfriend & I wanted to explore Vietnamese cuisine. I’m vegan & loved that they had multiple options for me. We ordered steamed vegetable dumplings to start. Fresh ingredients and the perfect starter to a great meal. The Thai milk tea was outstanding. Not too sweet yet creamy and addictive. The staff directed me towards the lemongrass pho with vegetables and tofu. It was out of this world! The lemongrass flavor was rich and comforting. My boyfriend ordered the Bánh mì. It was sweet and savory - the perfect balance. The baguette was fresh and the meat was very seasoned and well cooked. I had the pleasure of meeting the owner, Andy. You can tell he’s passionate about his restaurant and customers. I said I added too much chili oil to my broth (rookie mistake - it’s very spicy!) and he was kind enough to add more broth to my leftovers to lessen the heat. He was accommodating, friendly and kind. We can’t wait to explore the whole menu. Highly recommended!“

“Brand New Owner ? This place used to be so basic in a good way (my all-time to-go rice noodle) but has transformed wonderfully due to new ownership. Edison finally has not only authentic, but exotic local Rice Noodle ?? If you love rice noodle but sick of eating same old thing, come and try their exciting, adventurous selection of food that will cure any problems in your life ??“

“need improve the waiting time“

“excellent foods, good service.“

“Great foods & Hard working Chef“

“Friendly staff. Great food presentation. Quick service.“

“So the food was really good, The only problem I had was that I ordered fried rice without onions, and they even wrote it on the receipt no onions, but still decided to add it in there, I completely understand if you can”t order it without but it was just tedious having to pick through it, but I would recommend this place“

“I don't understand how they have the ratings they do. Their sushi and milk teas are amazing!!! The workers are quiet and to themselves, but they're not rude. They do an excellent job at providing what you need. And they're fast. I come here a few times a month. Def worth coming here!!“

“Awesome family style Thai food. The most authentic Thai restaurant around. The chef can create anything off the menu if requested. Proud Thai is also byob. Truly a quaint spot with exceptional Thai cuisine.“

“The sushi itself was pretty average, and the rice felt a bit dry. The mango shrimp roll we ordered had a pretty good flavor. Service was very good and everything was pretty affordable! We ordered an app, two sushi rolls, and two desserts for $45.“

“I ordered the Spicy Veggie House Fried Rice with fried tofu and the Chicken & Shrimp Pad See Ew through Uber Eats. The Pad See Ew had great flavor and a generous portion size, which I really enjoyed.

However, I was very disappointed with the shrimp portion—there were only three shrimp in such a large serving of noodles. Shrimp is my favorite, I was expecting more but unfortunately many restaraunts do skimp on this.“

“About service, overall it's great, but please be not that pushy next time since people really need time to go over the menu and figure out what need to order.?

About the food, it's great!?
The Cold Chicken? is generous in amount. The chicken meat is tender and the source is great. I would suggest to have it with soy sauce, otherwise the taste is a little bit blend.

The Hot & Spicy sliced Lamb, the portion is large! ?The taste of the meat is fresh, but not sure why it tastes like beef instead of lamb for me. The flavour is perfect and the usage of onion and celery is great.

About the Dry Noodles With Soy Sause, it's good in flavour and the noodle is chewy, but the prices is a little bit high and not worthy a $15 buck. I guess $10 might be a more reasonable price.

About the environement, it's normally ok, but the light is a little bit uncomfortable, which is too dark for me. Apparently the light color could be lighter and warmer, which can get rid of the depressed feeling that's giving to the people.

It's a great dining experience, the quality of the food shows this bistro is still one of the best Chinese Food restaurant in the regions.

I would argue the price is a little bit high, but overal I would recommend to other people.“

“Easily a top 3 restaurant in New Brunswick. I have turned several friends and colleagues onto it.
I don't know much about authentic Chinese food, but based on what I've seen, I think this is the real deal.
What solidified it's authenticity to me is the first time I tried the mala dish - it is crazy spicy and flavorful and perfect to warm you up and clear your sinuses! The fact that it isn't toned down for American palates, to me, is an indication that they make the real deal.
Their Sichuan pork dumplings are my new comfort food.
201 and 204 are my usual orders, but the Taiwanese stewed pork with rice (503) is phenomenal; crazy tender and flavorful meat.“

“Went to Japan in March and have missed the food since coming back home. Scarlet Bowls was a great find to enjoy some of the same foods we indulged in our trip. The owner is from Tokyo so it’s as authentic as you can get. We ordered the Udon, Curry Katsu, Takoyaki and Musubi. All were delicious and brought back memories of the trip. Will definitely return!“

“⭐⭐⭐⭐⭐
Noodles Time is amazing! I absolutely loved the pig intestines—they were cooked to perfection and packed with flavor. But the real highlight was the duck noodle soup—it was to die for! The broth was rich and aromatic, and the duck was incredibly tender. The staff is super friendly. I’ll definitely be coming back for more!“

“Really enjoyed our group dinner here after one of my good friend’s graduation ceremony from Rutgers.

The waitress and the owner were very friendly and welcoming! We used to go to all blue a lot at their previous location near h-mart. This is our first time revisiting this restaurant at their new location, and I have to say it feels good to be here/back.

Because some of our parties had to go home to change first, our full parties were not here until almost one hour later. Even so, the staffs allowed us to sit down first, take time ordering and we never felt rushed.

The restaurant is BYOB as well. Very convenient since there’s a liquor store next door.

The foods were very delicious and all of us really enjoyed our meal.

I’ll definitely come back!

Also, we loved the karaoke machine! Thanks for allowing to play with it. 🙏“

“Pleased to find another tasty mapo tofu in the same plaza as another favorite.

I found Chef Ge randomly because I had first went to Xi-an Flavor in the same mall at noon. The person there told me they don’t open until 1pm, so after taking a look on Google and seeing a photo of mapo tofu I decided to give it a chance.

They serve a large bowl of mapo tofu over rice, which comes with a half salty egg. Portion size is nice for the price, which was 11.99. Note you can save some $ by paying cash.

Mapo tofu was flavorful and saucy, as I like it.

They have a large space with an entire other section that looks like it can easily host parties. I’d visit again.“

“My favorite menu are Beef / Shrimp Lo Mein , very authentic!! And The Shrimp with string bean in garlic sauce is awesome too !! Cindy (The owner) is very nice and friendly. If you get hungry at late night, This restaurant won’t let you down💪🏼🙏
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“Humble as the place may appear, the food and the service are one of its kind. God only knows why New Brunswick deserves such a spot. Why doesn’t Chef Ge have a Michelin star? It’s not open to the public and there’s no open sesame. Legend has it that chef Ge shall find you in your dream should you wish.“

“Good Shanghai dumping with ginger and black vinegar. Should have more veggies on chef special. Ok thanks“

“I honestly don’t get why this place has such low ratings. The food is absolutely amazing and super affordable. The flavors are so authentic, and there’s this homemade vibe that makes you feel like you’re eating at someone’s kitchen table.

If you’re craving real Taiwanese food, this is the spot. Do yourself a favor and give it a try!“

“I love coming to this location for lunch, The energy is always great the team is always smiling and ready to assist you if you look confused like me sometimes lol, I don’t think I’ve ever waited too long for my food which is great and the recent remodeling is really nice I think it was smart to move the register near the door that is easily accessible“

“If you like Hong Kong food, this restaurant will be a good choice. The three of us only had the Labor Day menu left to order. We ordered beef porridge and preserved egg and lean meat porridge, which were delicious. The porridge was cooked very authentically, almost replicating the taste of what we had in Hong Kong. The barbecued pork buns were so delicious that I forgot to take pictures. The appearance of the barbecued pork buns made me think that they were just a stuffed bun, but the fillings were amazing and tasted beyond expectation. The fillings of the dumplings are so much that they will explode, but the skin is as thick as a steamed bun, not the thin skin and meat as we imagine. I am not very used to it. Fried chicken wings are available everywhere in the United States, and there’s no comparison. In addition, what we like very much is the Hong Kong-style milk tea in the store. The boss has adjusted the sweetness. It is not as sweet as the Hong Kong milk in our impression. It is surprisingly delicious. Instead, it feels like Taiwanese milk tea. It turns out that the boss’s wife is Taiwanese. All in all, this store doesn't have any renovations, and the menu doesn't have very fancy dishes, but the food is really delicious. If you miss Chinese food (Hong Kong food) in the United States, this restaurant is definitely worth a try!“

“I recently visited honeygrow, known for their famous “create-your-own” stir-fry, salads, and honeybar, and had an amazing experience! The ability to fully customize your meal using their proprietary touchscreen technology is a game-changer. They clearly prioritize fresh, local, and seasonal ingredients, which really elevates the flavors.

I opted for the “Create Your Own Stir-fry” with freshly made whole wheat noodles, broccoli, scallions, snow peas, roasted garlic, crispy onions, cilantro, and their signature spicy garlic sauce (with extra sauce mixed in). It was absolutely delicious! The spicy garlic stir-fry noodles are my personal favorite, and the extra sauce truly takes the dish to another level—highly recommend adding it! 🤤

The staff were young, friendly, and welcoming, which added to the overall positive vibe of the place. The portion size was just right, leaving me satisfied without being overly full. The customization options and quality ingredients make it a must-try for anyone who loves fresh, flavorful, and personalized meals. Can’t wait to go back! 💯

Vegetarian options: Large plant based vegetarian options available! Vegan food also available!

Parking: Enough Parking spots in the lot!“

“It was one of those days that I was craving for Dimsum and a friend recommended this place for the family. It was a drive to get there but it was worth it. It didn’t disappoint! We did enjoy all the food we ordered. We made the kids try chicken feet too and actually enjoyed it! Definitely will be coming back. Love the wide open space, huge tables, the food served quick, the price is affordable. If you travel around Edison, New Jersey, this is one place you can go to. Enjoy!“