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Customers` Favorites
Customers` Favorites
“The food was good but the waiter was rude and tried to add another beverage that I did not order.“
Customers` Favorites
“Great atmosphere but drinks and food is expensive. 14 bucks for 2 egg rolls and 14 bucks for potato skins and it was 1 potato cut into 4s. I know rent and food is expensive but lower your prices and people will come back and recommend.“
Customers` Favorites
“I have been coming here for several decades, only downside is I have to pay the bill now. Love the food and atmosphere. We normally will order shrimp scampi and the two pastas as appetizers, T-bone steak and lobster for mains. Fries are the best you’re going to find anywhere and personally, I love the salad and desserts.
Now as a full blown carnivore, it’s worth addressing the confusion over steak temperature. That is a perfect medium rare T-bone from a few months ago in the picture below. In other steakhouses, that could be considered medium or medium+. I would suggest asking when you order or if it comes out too rare address with the server. Life is easier that way.“
Recommended
Customers` Favorites
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“Our dinner was absolutely delicious!!! The server Daniella was outstanding!!“