“I wanted to take a moment to share my experience at Salt in Long Branch, specifically highlighting the exceptional service provided by Amanda. We had a private party and From the moment we walked in, she greeted us with a warm smile, great attitude and personality that made us feel welcome.Throughout the party Amanda was attentive, friendly, and knowledgeable about the entire menu, from the specialty drinks, hors d oeuvres, and the restaurant itself. She offered great recommendations and ensured that our experience was enjoyable from start to finish. Her professionalism, patients, and positive attitude truly enhanced our event.A restaurant can have amazing food and drinks, if you do not have good wait staff it can (and has) ruined the entire experience. I believe that outstanding service deserves recognition, and Amanda certainly exceeded my expectations. I will definitely be returning to Salt and recommending it to friends and family, largely due to the wonderful service provided by Amanda.Thank you once again for a delightful experience!Best regards,“
“Gluten free French fries and separate fryer! Steak was delicious and cooked perfectly medium rare. Pricey but BYO wine and there is an alcohol store with kosher wine right next door. We went during sukkot and they had a nice sukkah. Can’t wait to go back! Also kid-friendly.“
“What they picture the food to look like, is not what you get. The menu said 2 sides and choice of soup or salad and I was given 1 side and I chose salad. Our server, never came to ask us how we were doing. Refilled my nieces cup once she was finished......without asking.“
“We had a perfect dining experience for six people. All were happy. All were meat eaters. Bone in filet, dry aged NY strip cooked perfect, just awesome. Apps, sides all very good. Great service throughout. Nice venue. It is expensive, but we knew that going in. We will reserve for special occasions, but will be back and certainly recommend.“
“Danny's is an old standby! We always enjoy the service especially Samantha and Raul-both of them have been there for a really long time and our top-notch. I do think the new owners need to return to having pizza as an option. And my filet mignon egg rolls were delicious but were drowning in too much sauce so you lose that nice crunch of an egg roll. but overall still a good place.“
“This was my husband and my second time coming here for dinner and just wow... the food once again, even two years later, was phenomenal. Every staff member, especially our waitress Nadine, made our dining experience. We cannot wait to come back!“