Customers` Favorites
Customers` Favorites
“We've been meaning to to try so many of the new restaurants in the area. We finally got here for a late lunch today. Not surprisingly on a Thursday at 2PM and snowing, we had the place to ourselves. It was fortunate because the woman who took care of us explained everything to us in detail. I wasn't familiar with the Kurobuta pork. Apparently it's known as the, "Kobe beef of pork." All their pork come from Berkshire pigs. They come from a farm in Jersey. I'm guessing North Jersey. (Lot's of cool info if you Google them) Cooking is done using White charcoal which is used in traditional Japanese cooking. We started with the crispy cauliflower. It had crispy shallots & tahini vinegarette on them. They were delicious! Then the Shanghai bao. Filling was pork. (naturally) So delicious and juicy! When you slice them in half watch for the juice to squirt! We ordered six skewers. Two with pork jowel (cheek) Two regular pork and two fish. Again, delicious. i also had a bowl of spicy miso ramen. Our server explained how the broth is simmered for eight hours with pig bones and marrow. I could tell as the broth was very rich! That was it for us. We were both very full and i even took half of my ramen. We can't wait to return and bring friends! Highly recommend! ✌️“
Customers` Favorites
“My friend and I just happened to have stumbled upon this place while visiting a nearby rehab & we completely fell in love with it. The man who served us was super friendly, the overall vibe and decor of the place was so inviting & charming and most importantly, the food was delicious!! I cannot wait to go back there!“
Customers` Favorites
“I went there with my wife this evening and it was a great experience. We had delivery a couple of times, but eating at the restaurant was so much better. We were greeted with a big smile by Demi and she took great care of us. We had the large Meze appetizer and the small Mixed Grill and it was perfect. We had plenty to take home for Super Bowl snacks. We had a nice chat with Demi and she gave us a complimentary dessert of their homemade ice cream. The flavors were baklava and walnut. They were delicious. I highly recommend eating there. Thank you so much Demi for a great experience.“
Customers` Favorites
“Great restaurant bar and art!“
Customers` Favorites
“I’m so happy I discovered Roosterspin recently and have been back many times. 100% recommend! Love the unique menu! My only ask is to start serving cocktails (they only have wine options).“
Customers` Favorites
“Outstanding craft cocktails and delicious food! I only wish I had found them on my first night in Rahway rather than my last. I would have been here every night…“
Customers` Favorites
“Great food and fun atmosphere!“
Customers` Favorites
“this is the best bar an restaurant Katrina an Abby are the best bar tenders an the food is amazing.“
Customers` Favorites
“I had an awesome birthday dinner celebration with 4 of my close friends. The food was delicious and the atmosphere was amazing.“
Customers` Favorites
“Great first time Dining at Captial Craft, experience was amazing, even thanked the chef for the wonderful food.“
Customers` Favorites
“We had a really good time. Very cozy, awesome service and the live Flamenco really made it a special night.“
Customers` Favorites
“Ordered multiple tapas plates. Everything was delicious! And the sangria is the best!“
“super small place oy about 6 tables plus a few bar seats. food is super expensive but we had Erin as our server and she was absolutely wonderful. can't say enough nice things about her. super friendly and very attentive to our needs. she made it a wonderful experience. food was not great, a little bit greasy and very overpriced. there's literally about 4 choices on the entire menu. Reuben sandwich with fries ($15) chicken tenders with fries($13) bowl of mac and cheese ($12) chicken wings (6 for $8) we weren't going to eat here but it is inside the hotel and we didn't want to drive anymore after a long road trip to get to the hotel. if it wasn't for Erin's awesome service then we would have walked out.“
Customers` Favorites
“Great selection of craft beer, snacks very good (nothing for vegan, though) and happy hour fun and a bargain. Friendly and attentive staff.“
Customers` Favorites
“We made a reservation for five people at noon to have brunch. We haven't seen each other in a while. So we did a lot of yapping. The staff was great. Very attentive. They allowed us to stay there for three hours. We were just catching up with old friends who haven't seen each other in a long time. Again, the staff was awesome. The food was awesome. All was good.“
Customers` Favorites
“Exceptional food. Each time I go I try a different main course. The Brasa Burger is exceptional. The chicken and ribs are incredible. I love to eat here and I also love to do take out.“
Customers` Favorites
“Great place! Really liked the deli and pizza selection. The bar was great with large space.“
Customers` Favorites
“very good seasoning and excellent my congratulations to the cook“
Customers` Favorites
“Spicy pepperoni lived up to its name and was very good. Our waiter was attentive at first then forgot about us. Sweet ice tea was carbonated and tasted like Sprite but waiter swore it was ice tea (I disagree that was tea). Extremely difficult to park in questionable area. Would not return.“
Customers` Favorites
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“We had the pleasure of dining for the first time at Due 360 in Summit. From the moment we walked in, Luis the manager and Brianna welcomed us and seated us promptly. Luis was very attentive and made sure we were happy with our order. Our server Sofia was extraordinary! she was warm and friendly with genuine smile. She offered excellent recommendations and we had conversation as if we're know each other for years. We started with a complimentary bruschetta, it was tasty and nicely flavored. I ordered the Tapas- Polpo Ala Plancha, Steak Yuca Frities and Crabmeat/shrimp tacos. Everything was fresh and bursting with flavor. The portion was perfect and the presentation was impeccable. Due 360 was quite a gem of an Argentine-Italian restaurant (interesting combo but it worked!). This place is going to be my "go to" dining spot. I highly recommend it and the experience is worth it.“