Customers` Favorites
Customers` Favorites
“Delicious breakfast! Had the breakfast burrito smothered in green chile, and it hit the spot! So filling, did not have to eat again until dinner. Excellent place, with fast, friendly service.”
Customers` Favorites
“We had gelato and cappuccino mixed. OMG if was good.”
Customers` Favorites
“Food great… bad service and the wait staff looked overwhelmed”
Customers` Favorites
“I have been enjoying Toribios food for many years now. Over 12 years my wife and I tried many items on the menu. However, my favorite is the breakfast burrito. On many fly fishing trips up north, Toribios is my last stop before leaving town. Armed with my breakfast burrito, hot coffee, and fly fishing gear it is just a wonderful way to start the day. At least to this customer.”
Customers` Favorites
“The food and drinks were AMAZING!! We went here for our 30th anniversary. I had the Bison Tender Loin which was flavored and cooked to perfection and the carrot puree and broccolini were perfect compliments. The wife had King Salmon and it too was seasoned and cooked to perfection. We started with the Jumbo lump crab cake and was leery about the pimento cheese but after trying it it too as excellent! Wish I knew the Maitre D name but he was very accommodating and helpful. P.S. Make reservations for the dining room even on a Monday!!! The ambiance was phenomenal dining with the apple trees made for a perfect anniversary dinner. If ever in Taos this is a must on your bucket list and I know we will be back.”
Customers` Favorites
“The Myan ceremonial hot chocolate made in the traditional manner was excellent. A little pricey, but well worth it. Looking forward to trying their chocolate and will definitely recommend to friends.”
Customers` Favorites
“Wow! What amazing experience. Intimate, small restaurant with cool art work and decor.
Open kitchen concept. My husband was facing away but I got the best view. It was amazing seeing the chef do his work. Not only that but gosh can you clean my kitchen like that?? Kitchen was immaculate.
Food makes this place a destination spot. Food artfully plated. I lick the plate from our heirloom tomato salad. My husband and I are vegetarian and we had the rigatoni with a smoked carrot bolognese.... gosh it sparked so much conversation! Lots of layered flavors. So delicious.
Love love love. Thank you so much for the awesome time 🩷”
Customers` Favorites
“We come very often. The cuisine is consistently delicious! The service very warm and personal. Cozy atmosphere”
Customers` Favorites
“this is the best hidden secret I taos !!! Great fresh wonderful place, ask server for the "special" & a "surprise " us........food was FANtastic”
Customers` Favorites
“the freshest and most delicious food and deserts!”
Customers` Favorites
“Great food. A variety of menu options and great service.”
Customers` Favorites
“We happened in on this cozy and comfortable wine bar on Thursday, their open mic night. The music was nice and at the right volume. The owners are wonderfully hospitable, helpful with wine selection and serve up great charcuterie boards in addition to a whole host of other food offerings. They also serve beer in a cold pint glass! We will be back. 😊”
Customers` Favorites
“First time there, we will be back. The food and service was amazing!”
Customers` Favorites
“Just brought a group of 8 for dinner…everything was amazing, from the onion rings, zucchini sticks, elk meat in the combo plate and the chokecherry lemonade! We will all be back!!”
Customers` Favorites
“The place was OK. We didn’t realize the place was just a food truck when we looked it up, or that the only area to sit is behind a vacant building next to a gas station. My husband likes his Philly Cheese Steak taco, and my chicken tacos were fine. However, with my order, the portions really amounted to more of a snack than a meal, at a meal price. I think it was 3-4 mini tacos. I left hungry and unimpressed.”
Customers` Favorites
“Lee and Dorothy catered a celebration of life event for my husband's passing. The food was delicious and prepared with such care and the layout was beautiful. I received wonderful comments from the guests about the quality and how delicious the food was. The portions were large per person, enough for lots of leftovers. They provided a wonderful drink and water as well as everything for serving and set up.”
Customers` Favorites
“Amazing enchiladas. Friendly service. Looking forward to my next visit.”
Customers` Favorites
“I love caramel macchiato frappe extra shots with oat milk, I think the coffee here is strong and aromatic for me. It's good for my heart.”
Customers` Favorites
“Amazing food and food presentation, we love Aceq! The Brussels sprouts are my favorite and I am so glad they will be continuing in the new May menu! Keep up the great work. See you again soon!”
Customers` Favorites
“Great food and service. A great selection of bakery items also. Met the owners. Great people and very welcoming.”
Customers` Favorites
“This is the best chicharron burrito I've ever eaten. Do yourself a favor and go here next time you want a burrito. Don't waste your time going to one of the other places in town that are being run by rude teenagers that mess up your order. This place offers service with a smile by wonderful women.”
“I love this little tea shop! They have amazing teas and teapots and the shop is so cute and cozy!”
Customers` Favorites
“Great food and great service!”
Customers` Favorites
“I’ve been living here for a year now and this was my first time at Manzanita. It’s definitely the best quality meal I’ve had in Taos. The staff is super chill and friendly. The ambience is delightful. And the food is top notch. Highly recommend to locals and visitors alike.”
Customers` Favorites
“Friendly staff and very good coffee. Oat milk latte was 10/10, however they were busy and didn't get our second order correct, leaving out the lavender syrup.”
Customers` Favorites
“I LOVED the Chicken Mole, recommended by Ulises.”
Customers` Favorites
“Get your morning boost at Coffee Apothecary next door and go to Bread Club.
While no one talks about what goes on at Bread Club, I will let you in on a secret.
The prosciutto and peach croissant is to die for. Flaky crust and the right mix of savory and sweet.
High altitude baking done right.”
Customers` Favorites
“friendly folks, great food and authentic atmosphere”
Customers` Favorites
“Wow, did not expect this! Five stars ALL way around from atmosphere, service, and food! Definitely will be returning often. My new favorite place in Taos.”
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“Fabulous food that changes seasonally! Every time we come to Taos, we make sure to book a reservation at Medley. Last night the creamy enchilada soup and trout was phenomenal!”