“Goid job! Best tuna melt on Nellis AFB. Fries overdone and a little hard to eat. Late lunch so may have been timing.Parking: PlentyKid-friendliness: Great staff!”
“Fresh ingredients, quick service, and competitive prices. I come here often during my lunch hour and I've never been disappointed. Their lines go quick (less than 5 minute wait). I either get their bowl or burrito with the grilled chicken option.”
“Tasty chicken sandwich. If they tell you that they're out of the sandwiches - don't believe them. They're just hiding them in the back for themselves!”
“New Kentucky Bourbon Cheesesteak was pretty good! Thought it was gonna be the same thing just more expensive, as pero usual. But no it actually surprised me. And pairing it with the Ultimate fries, just a wombo combo.I have to say what I love particularly about this location is that they carry the delicious Tabasco Chipotle sauce ? to die for ?.”
“It was Excellent & Preparation of Food was Very Quick. Quality was super but Quantity was not up to the Expectations. Suggestion to the Management: It’s better for the Staff, to give the silverware along with the Order of Food.Other than that They are Very kind. A positive note to the Staff: I was offering the tip.. the Lady at the counter Gently rejected saying that they won’t accept or Expect the tips.. ?”
“Located inside the Nellis AFB Base Exchange food court, this is a popular hot spot. It is always busy here during lunch time. My favorite is the Chicken and Shrimp with teriyaki sauce. It normally comes with steamed rice and mixed vegetables. You can have noodles with it as a substitute. Chicken and shrimp ate thoroughly cooked. I definitely recommend this establishment.”
“Retirees & Veterans can use the chowhall for all holiday meals!!! This was a great experience to enjoy once again as one our benefits!!! The meal portions was plentyful prices were ale cart very reasonable less than twelve bucks for two people!!!!”
“My friends and I had a great experience at Barry's. The food was great, the service was super duper awesome (shout-out to the manager Russell and his entire team who were all greqt), and the ambiance (esp the music) was just what we're looking for. We ordered their tomahawk and sides(pls see pix) --- it was huge that the 4 of us didn't finish it. One small comment for the brussel sprouts --- it was a bit burnt but probably that's pwrsonal preference.”
“What an incredible experience! From service to ambiance to food. Great place for an intimate meeting/date/etc. The servers were extremely nice and accommodating. We did the 7 courses and were stuffed by the time we got to dessert. Every plate was interesting, exciting and very well thought through, it felt like we were on an adventure. I'm giving 4 stars only because the dessert was too safe, which was chocolate soufflé. It was good but didn't feel special unlike the other plates. Too easy, too safe for such a renowned place. I would definitely come back and I'm excited to see what's next for them!”
“Really enjoyed Le Thai for a late night dinner on a Wednesday in April. Arrived at 8:30pm without a reservation and were told it would be 45 minutes and would be texted when ready. Walked down to Container Park watched the praying mantis show and had the text within 20 minutes. (Was told by staff that wait time can be as long as 1.5 hrs, so plan accordingly)Dined at the bar. Good service and conversation with bartenders and fellow patrons.For the 2 of us tried the following:Cream cheese rangoons-GoodWaterfall Beef-Amazing!Awesome flat noodles w/ Pork-Very goodGarlic fried rice w/ Shrimp - Very goodOverall the dinner was great from service, vibe and the fantastic food. All for a reasonable price (under $100).Thanks Le Thai! We will definitely be back the next time we're in town!”
“Spectacular food, very rich breakfasts. The girl who served us "Viviana" and the entire team in the morning thank you very much for the good and fast service.”
“Walked in and got a seat in the “convenience store” side of the restaurant. Service was very friendly but inconsistent. Luckily the food was great.Started with cucumber bonchon which was so delicious. Broccoli bonchon was okay. Complimentary Hawaiian rolls were good but nothing extra ordinary.Mains were ribeye bulgogi which was expensive at $70+ but worth it. Best dish of the meal. Garlic chicken thighs were good but not great. Kimchi rice was definitely a star.Great meal and I suspect it would be even better if we had reservations for the restaurant side.”
“Overall a good experience in this restaurant. It was our first time here. Located in the new China Town - Arville and Spring mountain. The parking can be an issue. Not enough open spaces especially during dinner time.The ambiance is nice. Nice decor. Clean and organized. Service was very good. We got our dinner delivered on the table very quick.Good was good and tasty. My husband ordered fried pork. It was little hard but delicious. The sizzling rice soup was very good.Manager Ethan was very helpful and professional. We shared with him our feedback. Not too friend of the 3% charge when you pay with card. Most of the time we do not carry cash.I will recommend this restaurant.”
“The view from the restaurant was spectacular and the food was amazing! Entirely, from entry through dining was a wonderful experience in fine dining Italian style. Will absolutely dine here the next time in town.”
“Made a last minute dinner reservation here, and was so glad I did. The food and service was excellent. All of the staff is super attentive, and friendly and was never left feeling unattended. Ordered a steak, and it was cooked perfectly. Amazing sauce, and the whipped potatoes were amazing. I will definitely be returning next time I'm in Vegas!”
“Fantastic beginning to end. Truffle caviar deviled eggs to begin (excellent), branzino (also excellent), and crème brûlée to finish. Service was attentive, friendly, and quick. Will definitely return.”
“I've been here a few times and try to visit anytime. I'm in Las Vegas. It can be kind of tricky to get reservations sometimes, but I have always been able to find a spot in the bar with no waiting.”
“Quick service, attentive staff and delicious appetizers and drinks. We had the wedge salad, both had a Send for Me martini and split an order of crab cakes. Martini was delicious but not very strong for the caliber we were expecting. Food we ordered was plenty for a light bite before hitting the town. Only negative- you have to walk through a smokey casino to get to this restaurant.”
“Absolutely loved the vibes of this place! The service was outstanding as well. Best cosmo I’ve had in a very long time, I had 3! Wedge salad was delicious (the bacon was the star) and so was the crab cake we had as appetizers. And of course, how can you forget about the bread? Even the butter was delicious. Sadly, I wasn’t as impressed by the steak and the Brussels sprouts were also very good, but after a couple of bites, I had enough. I think I would definitely come back but have to admit I was a little disappointed by the steak as it’s a steakhouse. I’ve seen some people comment on the price, and honestly I feel like the prices are pretty reasonable for how great the service was and how beautiful the restaurant is. Even the fine china was unique!”
“This place was absolutely delicious. Exceeded expectation. The waffle was on point, cooked just at the right crunchy/tenderness. We wanted some breakfast and figured outside the strip we would get the best bang for your buck and we did. The service was great as well, the young lady made sure we had what we needed at all times.”
“Atmosphere here and service were excellent. Oso bucco was great, and pasta tasted fresh, but that's where it ended. Sunday gravy pasta tasted like boxed Ronzoni from the store. For the price, my pasta should be fresh, not boxed. While it was still not horrible, it was not what I would come to expect from a dish at a fine dining establishment. Pasta dishes that cost 30 bucks that I can make at home for 8. Pass on Pieros and head to Capos for more authenticity.”
“My food was amazing, I got the prime rib dip with garlic fries, so good. But my server was one of the best I've had while in Vegas. Guadalupe was very helpful and went above and beyond for us. Super friendly and I hope she is here for our next trip. Thank you Guadalupe.”
“Outstanding meal and service! We thought Las Vegas would be inferior to the Paris Guy Savoy restaurant but actually it was just as good, and in some respects, better! The food was outstanding as usual - pinnacle of French cooking. The service was extremely good and the wine pairings were outstanding. The pace of service was perfect, the tasting menu just right and we were made to feel really welcome. What a great restaurant - can completely recommend it.”
“If I could give more stars I absolutely would!!! Service phenomenal address my husband and I the moment we walked in and gave us the run down properly and professionally. I couldn’t connect to WiFi and he literally came and sat with us to try to get it to connect to my laptop definitely went above and beyond lol… Now that FOOOOD!!!!! OMFG!! Crème Brûlée French Toast was absolutely AMAZING!!! Eggs with cheese was seasoned to the TEE, Vegan Burrito was flavorful and so delicious, and those house potatoes screamed grandmas kitchen! Definitely worth price and coming back!!!Vegetarian options: A few options but the burrito is great that’s what we had”
“No frills classic steakhouse. I had high expectations and they did not disappoint. Bar staff able absolute pros. Phil and I didn’t catch the woman’s name were great. Highly recommend. Will make a reservation for the dining room next time.”
“Definitely coming back. Best steak I've ever had, tequila lemon drop was divine. Pasta chefs kiss. Music and atmosphere was too tier! I love lical Las Vegas Dietary restrictions: They ask if you have allergies.Parking: Parking lit is small but you can find some, make reservations.Wheelchair accessibility: No stairs”
“This being the 3rd location of Joe’s Seafood I’ve sampled. The experience in Vegas is nearly identical to that of Chicago and not dissimilar to their original Miami vibe.More often than not I order their famous stone crab for my entree. No guarantees on freshness when it comes to crab but of our many Joe’s samplings, last night’s was superior.I suspect a whole bunch of people had to make a lotta effort to serve me ultra fresh stone crab in the NV desert last night. Incredible, highly highly impressedWe also enjoyed Joe’s grilled tomatoes (side) and some great cocktailsService is always over the top at Joe’s, it’s what they do but wanted to mention for any new comersStone crab is seasonal, you want to order it in months with an R. Unless you are in Miami you’re going to pay top dollar to get it fresh. It’s one of those things you want try try at least once. Gourmet in seafood circles. Joe’s in general serves the best….periodTY again Joe’s, you’ve earned your gr8ness long b4 I came along ??”
“My second time here and it’s always a treat! We came all the way from South Carolina just to come here lol First time was in 2021! Benny was our server again this time around and he was as amazing as ever! We got the Porterhouse for 2, pork belly Mac, crème brûlée, and the calamari for an app. All were just as delicious as before. Will be back again soon ”
“Luxurious food and fabulous service. Peking duck was served table side and delicious. Beautiful wine list with great pairings offered. Can’t wait to go back.”
“The best place to get wings in all of Vegas, CANT stress how authentic they are.However, I haven’t been here for a few months and was super bummed to discover that they no longer serve Sweet n’ Sour. Would love for them to come back some day :(”