50 Best Vegetarian Restaurants near Briarcliff Manor

“Great food, great atmosphere, great staff“

“Excellent food and service“

“Best chef ever!!!!! Good is authentic Mexican … very happy with the service.“

“Love this place! My mother lives nearby and when I’m in town, I pick up food for her because she loves their pasta, meatballs and chili in addition to bagels and other items. I just discovered their thinly sliced and breaded eggplant, which is amazing on a roll with mozzarella and roasted peppers.“

“Nice well balanced Chinese restaurantI tried the pu pu platter,chicken in garlic sauce,shrimp fried rice,chicken wings,Lo MeinI was fondly impressed with the quality and good tasting foodThe prices were cheap and I’ll definitely return if I’m ever back in the area“

“Great spot ! Great make your own salads !!…..“

“Amazing experience at this Chinese restaurant!
The food was absolutely delicious — full of authentic flavors and cooked to perfection. Every dish we tried was fresh, well-seasoned, and beautifully presented. The staff were very friendly and attentive, and the service was fast and professional. The atmosphere was warm and welcoming, perfect for both casual meals and special occasions. Highly recommend this place if you’re looking for real, high-quality Chinese food. We’ll definitely be coming back“

“We took my husband and dad out for Father's Day looking for a wonderful time. With any holiday you know it's going to be busy and we anticipated some wait of course. Boy we were left more than disappointed with the overall experience with this restaurant. We had a reservation on the deck, but after being initially seated inside, my husband mentioned the outside status and we were gruffly seated to an outside table. The menu looked delish and we ordered some mimosas which the waiter said came with the specials. We got the drinks right away but had to flag down our waiter to place our breakfast order. Everyone around us got bread and olives and when I asked if we were getting it he said it just for lunch, but it was brunch! Everyone around us who came before us is getting their meals and we are just sitting there. We didn't get our food until over an hour later and mine and my dad's order was incorrect. When I got up to mention this and speak to the manager, to add insult to injury the manager can't show his face, he sends another waiter to talk to us. The waiter apologizes on his behalf and says that in order to make us happy we will be comped for my dad's and my meal. We say thank you and tell him we feel horrible he was to be put in this position. We get up to use the bathroom and get things going with the check and the waiter hands me the bill. The manager is standing right there. I see that there is a charge for the Mimosas. At this point I am really upset and I say "You said that they were included". The manager then rudely gets in my face and says "No, no, no. The drinks are Not included today". I tell him that the waiter told me so and he says no again. I then give him a piece of my mind of the whole experience and how it put a damper on the whole day. To this he curtly says " We are busy today miss, good day". This place has the potential to be excellent with the right manager and staff. To be disrespectful this way and then on Father's Day to boot was downright awful. Be a man and own up to making a mistake, don't send another employee to make things right.“

“Amazing food - it’s extremely fresh! Beautiful vibe and decor! The service is so hospitable and the owner Reza is very kind and knowledgeable about the food and wine. You will truly enjoy a fantastic meal here! 🍷❤️“

“There are many vegetarian-friendly options here. The Himalayan and Indian spice flavors are interesting and engaging, without heat overwhelming the actual flavor of the dishes. The waitstaff is friendly and efficient, and the guitarist who plays Sunday evenings is talented, with calming music.“

“Great food. Manny is the best. Awesome service.“

“Great service and incredibly tasty food !!!!! If you haven’t been you’re missing out!!!!💯 Food and service was outstanding, thank you for an enjoyable afternoon 😊“

“It was so nice to come back to Himalaya after so many years! My first visit was in 2013 when I had just become vegetarian, and I returned again in 2017 as a new vegan. Now, as a 9-year vegan, I was excited to see that they still offer so many delicious vegan-friendly options.

I started with a red sangria, then the Steamed Veg Momos, which were fresh, handmade, and packed with a flavorful mix of vegetables. The Lasooni Gobi was perfectly crispy with a delicious Himalayan sauce.

For entrees, I ordered the Veg Thali, Tadka Dal, and the Veg Korma. The Veg Thali was a wonderful way to sample several classic dishes, the Tadka Dal was comforting and full of aromatic spices, and the Veg Korma was rich, creamy, and made with a dairy-free cashew-based sauce. I also enjoyed the paratha made without butter, which paired perfectly with the curries. It’s the best I’ve had!

Himalaya is a wonderful family-owned restaurant. The food is consistently flavorful, the staff is welcoming, and they do an excellent job accommodating vegan diners.

Whether you’re vegan or simply looking to try authentic Nepali cuisine, I highly recommend stopping by. I’m so glad I came back, and it definitely won’t be another several years before my next visit!“

“Very good food! Lots of tasty vegan options. People are super nice and friendly!“

“We liked the food, atmosphere & staff and will definitely return. We dined in and took some out. All eight of us enjoyed it!“

“Went for lunch on a random Monday and had the prefix menu, which was absolutely exquisite. Fresh flavors, great portions, everything and I mean everything was just exquisite. I must stop if you find yourself in Irvington, and order a couple times a week if you’re fortunate enough to live there! This place is that good.“

“I think this place is great, a real jewel. I had one of the special rolls.. I think they call it yummy yummy. Gorgeous to look at but delicious to eat! Go there you won't be disappointed!“

“Love it going back really soon“

“The restaurant has a lot of good food and I'm really looking forward to more good food“

“Buena comida , lo súper recomiendo“

“We hosted an intimate wedding celebration in the elegant party room at Jean-Jacques. It was a joy to work with Donna Sullivan, who handles functions. She provided us with expert guidance in choosing the menu and every other detail. The room looked gorgeous, the food was exquisite and our guests were well cared for by Donna and the other servers. We received so many compliments from the attendees who remarked that they had a wonderful time and that the food was delicious. The bride and groom, and all of their friends and family, enjoyed themselves immensely and were able to meet, connect and have conversation in an elegant atmosphere. The party room is indeed a hidden gem at this premiere bakery and cafe in Pleasantville. My husband and I are not from the area and had never been to Jean-Jacques, but I contacted Jean-Jacques at the recommendation of a family member and couldn’t have been more pleased. It was exactly what we wanted. We had ample room for 40 guests and a jazz piano player. From the appetizers, Bellinis, Prosecco, wine and other beverages, to the sumptuous gourmet buffet dinner to the most delicious celebratory cake, everything was PERFECT. I say this as someone who has organized many events professionally over the decades. Donna Sullivan and Jean-Jacques are top notch.“

“Moved to Irvington 2 years ago & its my go to restaurant , great food, the BEST drinks & amazing service ⭐️⭐️⭐️⭐️⭐️“

“Best oatmeal and granola. Love the Falafel.“

“Lovely Sushi Space! Don’t miss this family spot! Dropped in with about 16 people they set us up with ease and comfort. Handled with love and dedication. Every necessity curated to feel like we stepped into our home for a comfortable family setting.
One of my favorites in the area!
Great fish and freshness.

Truly, we had such a good time that we simply couldn’t remember to photograph mid dinner, so it’s just a bunch of happy satiated clowns.“

“The Wild Radish is such a great place to go in Nyack NY. I’ve had breakfast, lunch and dinner from the Wild Radish - could eat there for every meal as it is healthy, organic food that makes eating clean easy.

I love the Clarity Smoothie (it is green) and the Broccoli Slaw and the Chicken Salad is a must try and the chefs bowl.

Everything is primarily gluten-free and dairy-free which is so nice. I love going to the restaurant on the main street with the cool atmosphere but I also have ordered delivery and I know Wild Radish is at a lot of the local westchester farmers markets.

I always crave the Wild Radish so it’s great that there is usually a way to get it delivered even when I’m not in Rockland County. They have a weekly food delivery service to the surrounding area including to Westchester area.

I used to live on Main Street in Nyack - this is my #1 spot in town highly recommend + the people/neighborhood is so great.5 Stars a must try.

Great for lunch after a nice outdoor bike ride or long walk bc it’s so health oriented.“

“If you ever want to impress your friends & family with your good taste, take them here! Ever since they opened, we've continually been returning to this awesome restaurant. Going with friends and/or family who haven't been before, makes the experience even more enjoyable. Straight-away, newcomers are impressed as they review the eclectic menu. We tell them, honestly - we've never had anything on the menu that we didn't LOVE. It was not unusual that, on this week's visit, our party of six couldn't make menu selections 'cause everything sounded so good. No problem, we simply "ordered for the table"! Ready for this - we ordered: 2 orders of Pulled Pork Sliders, 2 orders of Brie Stuffed Pretzels, Asador Corn, Watermelon Salad, 2 orders of Smoked Ribs, Shrimp & Grits, and Chinese Chicken Salad. OH MY, what a Scrumptious Feast! Not a morsel was left over! When the friendly, attentive waiter suggested dessert, some said, "I can't eat another thing!", and "oh, maybe tomorrow". I suggested, perhaps some very delicious iced cappuccinos, or an outrageous dessert drink. Everyone ordered something. I then said to our party, I think we need some accompaniments. My wife and I got the waiter on the side, explained we had a Birthday Gal at the table, and ordered an assorted dessert board for the table. Moments later, the board was presented with a glowing birthday sparkler and a rousing rendition of "Happy Birthday". Immediately, the signature Carrot Cake, Mexican Chocolate Covered Churros, Bourbon Glazed Donuts, Cheese Cake, and Vanilla Gelato began to be devoured. Nearby patrons could be heard saying, "We'll have what they're having!" It was another memorable, Great Time at Southern Table. Bravo to the Chef and Staff!“

“I’m afraid to be too honest about how much I loved my first visit to The Tasty Table for fear that the more of us who share the less chance I’ll get a table…but…it’s great!! I can hardly wait to return! Sunday brunch is fantastic! Busy and absolutely worth the wait! I had their delicious shakshuka and an early grey tea while my friend had the hamburger and a cappuccino. We both loved it!!! We ate outside which was lovely, but inside is even more lovely! The design is farmhouse chic meets French patisserie…a great combo!!! And…the staff was kind and generous!! I really look forward to going back!!“

“I played here for Blank-Fest 2022... great room! Great Staff ...Great Fun!!!“

“JADEN, our server, was very courteous, attentive and friendly. Today I enjoyed fried okra with a spicy chili sauce on the side. In addition I was treated to two large salmon cakes accompanied by grits with Gouda cheese.
My nephew described JADEN as a server who provided excellent service. The food he ordered was also excellent; whiting with grits, as well as, a side of six cheese Mac & cheese.
The take home orders for Mommy was collard greens, potato salad and yams.
I Have been to MY FATHER’S HOUSE many times for various celebrations and even for a night out with friends.
IT IS ONE OF MY FAVORITE RESTAURANTS.“

“Giulo’s is the best restaurant in Rockland County. Very comfortable seating. Large cocktails. Great food. Excellent desserts. Top-notch service. Benny, the owner, is on top of things. Have a great lunch or dinner and go to Guilo’s. I highly recommend Guilo’s“

“Walked the Tappan Zee Bridge from Rockland to Westchester and made our way to the Taco Project for awesome Chicken Tacos and some Mango Margaritas! After all we earned it! 😉 Will definitely be back again and will recommend to all my friends!“

“Great staff and food. Coming back for the evening music too!“

“My husband and I had a most delightful dinner. Michel the owner welcomed us like into his home. Excellent wine recommendation with our dinner. All staff efficient and attentive to our needs. Octopus appetizer, Pasta Bolonase delicious and generous. The venue itself is charming, with Michels own artwork as decor. We were visiting from out of town, otherwise this would be a favorite to frequent.“

“We were staying at the Tarrytown house estate and decided to visit Goosefeather for dinner, not having any idea about the restaurant other than that it was located on-site. As Chinese-style martial artists, we were pleasantly surprised to see the Cantonese -fusion menu options as we walked in. Unfortunately, we did not have reservations, but we were able to sit at the bar. What an auspicious turn of luck! The bar offers not only the full menu, but the chance to watch professionals at their craft. We were taken care of by Mariana and Sara, who were busy yet still highly attentive. They were very knowledgeable about the menu, and explained everything even before our questions had a habce to leave our lips. We started with some standard drinks (a spicy martini, and one of their mocktails with Ron Zacapa rum added in). Solid pours, balancing the flavors of the drinks with adequate alcohol to keep things fun). Next week ordered the spicy rice cakes and the potstickers. Each was perfectly done. The potstickers were crispy but not burnt, and paired with a just-right spicy Chinese mustard. There were four per serving, which served to whet out appetites while leaving us waiting for more. Next, we got the spicy rice cakes. These were just hot enough to let the tongue know, but the spice built pleasantly. The plate was pretty big, and the two of us had more than one or two helpings each. Finally, we had the Crying Tiger Tuna. The lightly seared and seasoned tuna was paired with avocado salad, pickled gooseberries, and sweet goji berries. Delicious! To cap it off, we switched up our drinks for two of their signature cocktails. Sweet emotion is a pumpkin espresso martini with a smoky bubble of deliciousness in top. Love in an Elevator is a wild rum ride of flavors I'd never think to blend, such as apricot, chocolate, and lemon. Overall, while pricey, the experience, the food, and the atmosphere made it worth it! As a bonus, we were watched over by a really cool portrait of Bruce Lee!“

“Wow, what an amazing trading season! I just received my daily profit to my wallet. I couldn't have achieved this level of success without your incredible skills and hard work. I truly appreciate all your efforts, and I highly recommend Ralph Carico to everyone. They're the real deal!“

“Great food! Great service and the BEST pita bread I’ve ever had!“

“I had a fantastic experience here on Beekman Ave. Everything we ordered arrived perfectly prepared and tasted delicious. The burger was served in a fun checkered paper basket and the crispy fries were seasoned generously with fresh green herbs.

We finished the meal with a decadent slice of chocolate cake topped with a perfect swirl of frosting and a side of ice cream. It was a wonderful treat. I cannot wait to come back and try more of the menu.“

“I loved the place and the atmosphere. The owner was very friendly and attentive to our needs. We had the lunch special, and it was amazing. The lamb meatballs are a must-try, and the traditional Turkish baklava is absolutely to die for. Highly recommend!“

“A feast of tapas! As usual, everything was delicious. Leftovers made the best lunch too.“

“Great friendly staff. Panini was awesome“

“Husband and I finally dined here a little over a week ago for an early birthday dinner for me and the entire experience was nothing short of sublime. Although I was tempted by the views from the window-side tables, I wanted the Kitchen Table experience, and it was an excellent choice. We drove down from Dutchess County (fyi, whoever designed the Taconic Parkway should be fired, but I digress). The complimentary valet parking made our arrival easy. We were directed to the elevator and from the moment we got off on the floor of the restaurant, we were greeted immediately, and the entire staff was incredibly attentive, polite, and welcoming. The main dining areas are nicely decorated and subtly sophisticated. The chef’s table experience was phenomenal. We got very personal attention from the chef and staff members, and enjoyed watching (and inhaling the aromas from) both the main kitchen and pastry side during our meal. The service was excellent and attentive without being overbearing. Water and wine were poured promptly, the pacing of the courses was perfect, and the explanation for the dishes and wine were appreciated. We decided to get the wine pairing, and the pours were both generous and excellently paired with the courses. It was a lot of wine so by the 4th or 5th glass, I was really feeling it and enjoying myself, to say the least. The food was outstanding across the board. I love seafood so I was quite happy with the 7 fish offerings. We started out with 3 different breads, all different and all delicious, and I’m pretty sure I ate the roasted yeast butter on its own, and then uni and yellowtail, which are 2 of my favorites. It feels kind of dismissive to say “all of the courses were delicious,” but they really were. The black cod, iberico pork shoulder with fava been puree, and the prime dry aged rib eye were probably my favorite courses. I wish I had more room since the chef offered us additional rib eye, but I was pretty much at capacity and we still had dessert. The meat was perfectly cooked and seasoned. The iberico pork dish was crispy, salty, full of umami flavor, and it paired perfectly with the grassy, herbaceous, and silky fava bean puree. There was only one course that I wasn’t as enthusiastic about, the bacalhau a bras carmelle. Each course was so good that I couldn’t wait to see if the next would top it. Each course was a few bites, leading up to the larger beef at the end. Of the 3 dessert courses, the first 2 were my favorite. The first was “pear” which was a contrast of textures and temperatures. It was really outstanding and the cold bits in the dessert were a nice, light contrast to the heavy meal we had just finished. The next was a tart/cold dessert with sweet potato shavings and biscuit-like crackers (my dearest apologies to the pastry chef, I cannot describe it any better). It was all so different and worked well together. Again, the contrast in textures/temperature/flavors worked so well together. By the last dessert course, I was fairly stuffed and couldn’t finish. Again, there was a savory component (lettuce) that was (and I’m guessing here) caramelized so it was sweet and I ate both pieces. There was a custard as well and the crust was so flaky, and I was sorry that I couldn’t eat more of it. 3 ½ hours later, we waddled out quite satisfied and happy. Next time, we’d skip the wine pairing because it was simply too much but I can’t wait to visit here again and try new dishes. I don’t think I can accurately convey how delicious our food was or what a great time we had.“

“I have checked out many different PlayaBowls locations in the past, but none of them compare to PlayaBowls in Pleasantville !!!!! This place is the place to go. When I go in, the girl who usually takes my order is always there , Believe her name is Briana or Bri not 100% sure . She is a young girl with dark hair, looks very Italian. She is super adorable, very personable and well-mannered, always has a smile on her face, and always helps me out! There are a bunch of others girls I see there often and they are fantastic as well :) Great food, great atmosphere, great music, overall-great place to go. My boys are obsessed too … definitely recommend :) !!!!“

“Quick service and good food!!“

“We had a fantastic dinner at Sweet Grass tonight. The food was perfection and the service was impeccable. Our first time here, but will not be our last.“

“Excellent sitting inside,A/C very comfortable.Excellent food as well.Love this place.“

“Fantastic food! Great value for money. I haven't had Persian food this good since I lived in Manhattan. WOW!!!“

“I Highly Recommend Amore's Staff & Cuisine ☆☆☆☆☆ !!!“

“Third visit in three weeks, and for good reason. Great staff, great environment, and great beer.“

“Dined in with 4 adults and 2 8 yr old boys and it was great. Good service and delicious food. The drinks were also great-traditional margaritas & something with Hennessy. Ambiance even on a Monday was very cool. Well done Yuka’s! Your parking lot is always crowded so I knew you were good.“

“My husband and I went to Nadine's for the first time recently to celebrate our anniversary, and had a wonderful time! The food is delicious, the service is excellent, and the atmosphere - especially the outdoor seating - is cozy. The staff was attentive yet respectful and treated you like family. We look forward to returning soon!“