“I’ve gone here for years and never reviewed because I never really think about voicing my opinion but I decided to finally. As a long time customer the food is amazing I’m never disappointed, I always get the same thing pizza, wings, mozz sticks and a 2 liter and it’s all amazing each time. The people are really cool and focused that’s how you know they care about what they do. They treat you with respect and appreciation this is the type of business you want to support because you know you’ll never be let down when you wanna order some good pizza.“
“Amazing food. Service was outstanding too. Prices were very affordable, imo… Especially for the quality food and service. Great place! Thursdays they have gnocchi (some of the best I have tasted) make sure to get yourself a bottle of the Masi wine! ?“
“It’s consistently rated the best restaurant in Syracuse, and there’s a pretty good reason: it’s really, really good. The staff is friendly, the atmosphere is nice, and the food is delicious.For the quality of food you receive, it’s also shockingly affordable. 2 entrees, 2 alcoholic beverages, and an appetizer was about $75.00.I would say that’s a pretty great deal for one of the best places around.“
“We were in town for one night from the Johnson City, NY area and I'm so happy we ordered Amore Pizza, hands down the best pizza we all ever had.The person taking our phone order was the kindest and they delivered very quickly.When in the Syracuse area we will visit again, the pizza was Unbelievable delicious!!“
“I don't know why we didn't visit this restaurant sooner, but we're happy we ate here tonight. We started by sharing and antipasto salad for two. The ingredients were first rate and the balsamic vinaigrette was delicious. We ate it with some of the complimentary bread and whipped butter. I ordered the 6-oz filet medallions with marsala sauce. It came with angel hair pasta. The steak was cooked as ordered and had a nice char and flavorful seasoning. However, I found the marsala sauce bland and asked for some marinara sauce for the pasta. That was delicious. My wife ordered the flame grilled chicken with a side of sauteed mushrooms. She also enjoyed her meal. The biggest surprise was the desert. We ordered the spumoni tartufo and two spoons. It was outstanding, and definitely large enough to share. It consisted of a ball of chocolate, pistachio, and cherry ice cream surrounded by a hard shell of chocolate, cut into four sections and surrounded by whipped cream, and raspberry and chocolate sauces. It was a wonderful way to end a terrific meal. Our server did an excellent job and the manager stopped by our table to ask how we had enjoyed our meals. Overall, the quality of the food here is excellent and the prices are very reasonable. Will be back soon.“
“This is my favorite local restaurant! The food is amazing Everytime. New featured drinks often. I've tried a lot on the menu and haven't had anything that wasn't delicious. It's not a huge place, which I prefer. The atmosphere is cozy and relaxing, staff is on point!. The owner is usually there and very engaging and friendly! Try it you won't be disappointed.“
“I previously made a review that I was unsatisfactory with my experience and I have to say after going back I definitely have changed my mind. I was promptly asked about my not so great experience and they made it right. The food was amazing as it was the first time but service this time was perfect and attentive. This is officially on our list to make a reservation at every time we are in town. Love this place! Thank you pastabilities crew for everything“
“Il Limone is one of the best authentic Italian restaurants in town. Every time you sit down to eat, you are guaranteed a great experience. If the delicious food isn’t enough to keep you coming back, the family who owns the restaurant will make you feel as if you are apart of the family. The staff makes sure you are satisfied, ensuring that you leave with a smile on your face and a full stomach.“
“This is our 3rd time eating there. They knocked it out of the park. Started with homemade rolls with garlic butter. Dinner came with a choice of salad or soup. My wife got the beef vegetable which was delicious. I was going to get the same but their salads looked to good to pass. It was loaded. Dinner didn't take too long and was delicious. I got the Italian trio. Chicken parm, lasagna, eggplant parm with pasta. My wife got linguini in lemon garlic sauce. Delicious. Both with huge portions.“
Italian • $$
“If you’re looking for old school Italian dishes you need to visit Joey’s Italian Restaurant! We started with the calamari steak. It was incredibly delicious and cooked to perfection. We then had the tortellini carbonara which was amazing, and large enough to feed 2 people and we still brought home leftovers. Table-side Caesar salad made for a fun presentation. You won’t regret checking this place out! Our waitress Adeana was so attentive and personable.“
“i come here with my wife almost all the time for dinner, we tried it once and always end up coming back. It’s great food and amazing service even, when it’s busy on a Saturday. we always get pizza with garlic parm wings, the wings are always CRISPY and absolutely delicious, the wing flavor is never overbearing and is always perfect every time same with the pizza. The pizza is always perfectly cooked never burnt even in the brick oven.The atmosphere is amazing they have entertainment and i think other things during the weekday, they have pretty lights hanging from the ceiling and they aren’t to bright. i can not suggest this place more.“
“This is where I go if I’m feeling a bit out of it or down-always come out feeling better. Also go there to celebrate -tonight for live music with the band Keep Up-Who are 5 stars as well!-Great food & staff with a family atmosphere. You can go wrong.Parking: If it’s ever too crowded parking across the street is an option for freeKid-friendliness: They love kids!“
“First time here at this pizza place. Plain cheese isn't my favorite and do recommend pepperoni or sausage helps with the taste of the cheese mix. It's nice that you can see your pizza made in front of you if you order one direct than a slice. Have a good selection of Pure Leaf ice tea that I liked. Service is good and great with regular customers.“
“We had a birthday party at Twin Trees III and the service and food were exceptional. Not only did the kids get great pizza to share but the adult's meals were delicious. We had a back room to ourselves and they even cut and served the birthday cake we brought.Kid-friendliness: Kids menu“
“The food is delicious. Their red sauce is the best in Syracuse imo. It's currently take-out service only and it is well done. Everything you need is included or offered. The folks are extremely nice, very friendly and pleasant. Prices are very very reasonable too!“
“We wound up here by accident. We were trying to go to a restaurant down the road and found out it was carryout only so we found Attilios! Our Server was lightning fast and very attentive. The food portions for the price was great. And just the fact it was hidden in the corner of an apartment building but had a very chic modern look but made you feel like you were 5 star dining. Overall a really good experience and would definetly recommend.“
“Hi, this was my first visit to Avicolli's. I would give it four stars for the following reasons:Firstly, I ordered the Chicken Parmigiana, which was served with garlic bread and rigatoni.1) Taste: The Chicken Parmigiana and garlic bread were enjoyable. However, the garlic bread was somewhat tough, and the rigatoni was average in taste and quality. Perhaps my expectations were too high. While it wasn't bad, the rigatoni seemed to be just boiled and covered with a basic tomato sauce, lacking any additional culinary flair.2) Portion: The portion size was a pleasant surprise, especially for a lunch menu. My order of Chicken Parmigiana came with four pieces of garlic bread and a serving of rigatoni, which was more than sufficient and offered great value for the price.3) Staff and Vibe: The staff were welcoming and professional, contributing to a good dining experience. I appreciated the restaurant's vibe, enjoying a quiet meal as there were only a few customers, given it was a weekday lunchtime.Overall, I'm satisfied with my experience. However, on my next visit, I'm inclined to try the pizza, as it appears to be a more popular choice.“
“1st time there met with an amazing Gabriella who was nice and answered all our questions . What brought us in was the news and the paper discussing a speciality pizza. We ordered aPeter Luger Steak which is A classic white pizza topped with mushrooms, peppers, onions, shaved rib eye steak, topped with a combination of mozzarella and American cheeses and baked to perfection. Finished with a drizzle of the famous Peter Luger signature steak sauce was amazing. Also the Lasagne was delicious as well as the sausage Riggies. I would recommend this place to anyone especially if you want good Italian food the atmosphere was welcoming and Gabriella was friendly as well as patient with us.Thank you for dinner and your helpThe sisters“
“Not dining here since the pandemic, we were delighted with a positive experience! The manager, Shawn, made sure we were taken care of, and our server, Izzy, was spot-on! The drinks were great, the food was delicious and fresh, and everything arrived just on time. Couldn’t recommend this place more. Shawn and his crew have crafted a delightful dining experience with delicious food and dependable service. Thank you!“
Seafood • $$$
“This place is hands down awesome, the food, the service, ambiance, can't even explain how good it is. Food is always awesome and done to perfection. Not many restaurants in the Syracuse area can even compete with this place. And the owner Charlie is one of the best. Always calls to see how your meal and experience was extremely nice guy. A lot of places have closed in our area. But the wife and I either go here. Or to the other steakhouse up the street. Daniella's located in the best western at the fair. Both places are phenomenal. Highly recommend. Great for live entertainment at times and all you can eat crab legs a few times a month. Located in the fair at the Old empire room.“
“I just left after having dinner and dessert. Not only was this some of the best food I’ve had, it was the best service! I had the pink vodka ravioli and the coconut butter cake (both 10/10). Sam, our waitress, knew the menu like the back of her hand. I was just accepted into Syracuse university, and not only did she take the time to share and chat with us about the city, but she even left such a kind note on our receipt. Truly such a great experience. Sam was absolutely amazing. Out of all the places I’ve eaten at in Syracuse, I HIGHLY recommend Francesca’s.“
“Nona Dina’s pizza is perfect. The crust is crunchy on the outside, yet soft and chewy inside. The mozzarella is also very tasty. However, it’s the dough for me! It is the best I’ve ever had. In addition to buying pizzas, I buy dough to make sausage rolls, calzones, and pepperoni bread. It’s always fresh and so soft! I will never buy frozen dough again. I’ve even bought dough from local bakeries and it is nothing like the Nona Dina dough!! The staff are also always friendly and personable! Give this local business a try!!“
“I went for a banquet and went back the same week because the food was so delicious.I highly recommend the calamari and antipasto ? salad, although I may ask them not to add the tuna next time. The meatballs are outstanding, chicken delicious ,Italian sauce is spot on, and their not afraid of the garlic, yeah. Try the garlic pizza, too“
“I recently had the pleasure of dining at Mario Salvo's Pizza, and I must say, the pizza was beyond incredible! It's a gem that I wish we had up north. What sets this establishment apart is not just the delicious food, but also the staff. They were extremely kind and went out of their way to make our experience enjoyable, especially with our small child. It's truly a family-oriented place, and I wholeheartedly recommend Mario Salvo's Pizza to anyone looking for a memorable dining experience. 4326 E Genesee St, Syracuse, NY 13214“
“5 stars for this place.I have pretty low expectations when it comes to pizza shops but time and time again I am amazed at how great the pizza is here. It's some of the best I've ever tried. The Margherita is #1.Faleminderit shumë!“
“First time visitors.As we often drive through rt31, we happened to spot this very small, tucked in the middle of a nearly empty plaza, pizza joint.Mostly take out.Not sure about delivery services.Couple days later we placed a pickup order for a large Neapolitan, with mushrooms and pepperoni and a large garden salad, with their own homemade Italian dressing.As we are always searching for great pizza since we moved back to New York, I can honestly say we are thrilled we found this place.The young lady who took my order over the phone was pleasant and very accommodating, and didn’t rush me off the phone.Their menu far exceeds being just a pizza joint, but for now we just tried the pie and the salad.In short, the pizza was outstanding as was the large garden salad.Let’s talk about that salad.For $7.50, we got a very large “garden” salad that was far from the norm.This thing was packed with fresh greens, assorted veggies, cauliflower etc.This was so close to being called a large chefs salad, just missing the protein.First glance, this place was very clean and well organized.But the star was the pie.Absolutely spot on and we are in the process of trying them all.From their on-line menu:Neapolitan thin crust large 16”Pizza$15.50Garden SaladField greens, tomato, roast peppers, olives, onions, giardiniera.$7.50Both items were worth every penny.Highly recommended and we will be back to start sampling the other items on their extensive menu.Give this gem a try, you won’t be disappointed.Wheelchair accessibility: Ramp“