Customers` Favorites
Customers` Favorites
“Awsome food.. feels like home!“
Customers` Favorites
“One of several very good Lanzhou lamian places in Queens, you get the sense at this one more than any other that it is a big part of everyday life for a huge number of expats, students, and workers—basically anyone who knows what Lanzhou noodles are and can appreciate when a day's worth of carbohydrates costs less than Happy Meal. The dining room is frequently packed but the only noise you'll hear is a chorus of slurps.“
Customers` Favorites
“My mom and I have come to this place and ordered lots of food like stinky tofu, beef stew, oyster pancake and others. The food was awesome, and the service was wonderful. The atmosphere was like there were pictures of famous Taiwan landmarks, and people eating in there and others.“
Customers` Favorites
“My family have been coming here for yearsssssssss
Every single cake we have gotten is amazing and everytime we bring it to events people ask where!
My family loved their blackforest cake and tirimisu
My hubby loves their strawberry cake which we all love too!!
Their little cookies and small items that are weighed is amazing
And EVERYTHING IS EXTREMELY GOOD PRICED. Customer service top tier. U can't find em like this anymore.
Forever my go to bakery. Thank you for decades of amazing cakes for our birthdays and celebration.“
Customers` Favorites
“Beautifully presented scrumptious taste recommend for everyone to try it! Oh great service 👍🏻“
Customers` Favorites
“Chao Thai is a true hidden gem. It's the kind of low-key spot that makes you love New York. The food is clean, authentic, and the best. The spicy papaya salad (som tum) is the best I've ever tasted, and the jungle and green curries are addictively good. The pineapple duck is divine (according to my partner, he loves it). It's a genuine Thai restaurant that makes you feel like a guest in someone's home. It's just the best food, highly recommend!“
Customers` Favorites
“Calling this place “no frills” of pretty on-target, my dinner date walked over to the fridge to grab beverages that we ordered and never came. The tv, which still has it's “energy guide” sticker was playing a mix of YouTube music videos and commercials which seemed perfect for the adolescent guests who outnumbered the adults when we arrived just after 7 on Sunday night.
But that's not why we're here! Momo's and Liang Fen, authentic Nepali style, and a side of gyuma, traditional blood sausage with rice flour.
The Liang Fen are cold wide noodles wrapped around a filling that seems to be tofu. The “dry” version isn't in a broth, but it's hardly dry, it has a super yummy chili sauce that's just the right spicy, and the texture is a little chewy, but not tough. Very good
The blood sausage has the same grainy texture of British blood sausage, but the addition of toasted rice flour gives it a more pillowy texture. Also served in a light sauce with dried red chilies, it lit me up in the most pleasant way.
Then Momos with jhol sauce, fragrant of sesame, garlic, ginger and more chilies, spicy but not too much.
It's probably great as takeaway, but the pageant if interesting locals in and out, and Sabrina Carpenter and Taylor Swift with commercials for streaming services made for an unforgettable meal.“
Customers` Favorites
“服務人員親切,用了很足,味道也很夠。推薦啤酒鴨,雞捲,和當歸湯“
Customers` Favorites
“Everything was fresh and delicious. My wife found this place while we were in NYC visiting from Boston. Definitely recommend and we will come back.“
Customers` Favorites
“If they really used tons of MSG they are against the law. I hope not. I worked with sanitation inspectors I’ll find out about this. Other than that, we had a wonderful experience. Yeah, communication is a bit difficult because of the language and the menu is also difficult to understand“
Customers` Favorites
“What a solid spot to get Thai food. Portions are adequate, not big. Flavors are layered, complex, bold, and often with a subtle hint of spiciness. The atmosphere reminisces of the street hawker that you would find in Bangkok: small chairs, no public bathroom, friendly faces. To sum it up, it's simply good spicy food. The only complaint I have is that sometimes their Pad See Ew could be a little on the greasy side.“
Customers` Favorites
“I still think about this guys gyro. My wife and I stopped at the pizza place across the street and I wanted to try this guys food. My wife and I shared gyro and fries. The hot sauce, the meat, the tzatziki, the lettuce, the tomatoes, everything so fresh, and the taste. Who would think 5 years later this is still the best we have ever had. On top of it all his service and kind smile was so genuine. Absolute 5 star food. Loved it and can’t wait to try again!“
Customers` Favorites
“One of my best place to eat🤓👍🏻❤️“
Customers` Favorites
“I love it very cheap and delicious! PERFECT if you're starving and want a big cheap lunch.
Most low range Chinese restaurants around the city have almost identical menus and food. This one is no different but is even cheaper than the rest. $10.75 for a quart of lo mein! Perfect for take out. Very filling and perfect for a big lunch.“
Customers` Favorites
“I had a vegetarian ramen (with chili oil added since I love chili oil) for only $8 and it was such a wonderfully flavorful, delicious & filling meal!Notes:-I paid with cash (I’m not sure if there are other payment options)-Food court seating area was clean & nice!-Please make sure to tip if you’re able to & support this small business ?“
Customers` Favorites
“菜色多樣美味好吃 台閩南風味“
Customers` Favorites
“One of the best Chinese food spots in the area. The food is great quality and very tasty Nice customer service, accepts debit card payments and even delivered food to me even though I live all the way in Maspeth. I had their food through out my life but I will be ordering chinese food from them more often.“
Customers` Favorites
“light Delicious, beautiful presentation, so yummy n fresh“
Customers` Favorites
“Shanghai people are not very adaptable to the name change. It is originally Shanghai style, and it does have Shanghai flavor. It tastes like home. After all, the boss is also a Shanghainese. I don’t know why Shanghai cuisine’s four dishes and one soup were directly renamed Wenzhou Restaurant. . Now back to dine in. Five years ago, food cost five yuan, but now it has risen to eight yuan. It’s not easy for everyone.“
Customers` Favorites
“Took my cousin there for her birthday. She had the white peach sangria, and she loved her ribs and steak. The portions are big, so she had enough to take home. I had the steak (med well, juicy) with lobster tail (succulent and delicious) option. So good! Hubby had the pork chops. The waitress brought my cousin a birthday ice cream and sang to her. My cousin truly enjoyed her dinner.“
Customers` Favorites
“We were just in the area looking for somewhere to eat and stumbled across Taste of China. So glad we came here. Tasty food at a reasonable price and we did not have to wait too long even though the red was busy. Several Chinese families eating here which is always a good sign. I’ll be back! Thank you“
Customers` Favorites
“This is my go-to breakfast spot in Elmhurst. Their Portuguese egg tart and brown sugar walnut bread are my faves. Some of the breads come with ham or sausage, though—I really wish they offered those without. More vegan-friendly options would be amazing. I wanna try the steamed buns too; they remind me of my hometown, but I can only eat halal. Hoping they expand the menu with vegan options like coconut steamed buns and custard steamed buns.“
Customers` Favorites
“Their Patacon is truly special. The fresh lechuga, tomatoes, & creamy sauces rich with flavor all compliment the well seasoned shredded beef. One of my favorite comfort foods so I was extremely excited to have found this place near my area. I’ll definitely be coming back & trying their Arepas, Tacuchos, & Cachapas.“
Customers` Favorites
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“Love this halal cart! Only when they have the spicy rice! I was very sad when the ran out of spicy rice one time but when they have it, this is my favorite halal cart to get a combo. It’s real Delicious lamb. And I love the sprinkle of broccoli.“