“Walk in door no one there except for one worker, no hello, ice cream good, one table very wobbly needs to be fix before someone gets hurt, and do not like store that change 4 percent for a credit card it should be be add in the price already,“
“AMAZING!! Totally wowed by Chef Melanie in creating a super special birthday celebration for our family! We were 7 adults and 5 kids under 5 years of age and she served up a triple appetizer platter for pre-dinner cocktails as well as a plated 3 course dinner for each of us in my home with a well thought out menu we helped created with her. The food was unbelievable - surf & turf for adults with a specially prepared kid friendly dinner as well -- ending with a mouthwatering mousse cake! Utmost professional service, totally prepared and served by a warm, friendly, attentive waitress, Victoria. They were a dynamic team and I can't say enough about sitting back and having these wonderful women do all the work as we sat back to enjoy the celebration. When they left all was cleaned as though they were never there! I highly recommend Chef Melanie and her team! She helped our family create a memory for all of us that will last forever!THANK YOU!!“
“Made a reservation here for restaurant week. Apparently didn't need one. The place has its own parking lot with about a dozen spots. We entered the building which took us into the bar, which was bustling. The dining room was quaint, with some really nice booths and a fireplace that should have been lit. Our server was a good looking young man, pleasant, not overbearing with a sense of humor. We opted to include an additional appetizer of baked clams to our meal, along with the crab cake and winter salad, which I forgot to take photos of. My friend opted for the lamb chops while I had the branzino piccata. Yummy, although the menu never stated that the fish was served over a shrimp risotto. (I'm allergic to shrimp). Only 1 bone in the fish, so I was lucky. Our dessert consisted of tiramisu and rainbow cookie cheesecake. I was "fortunate" to get the last piece although not very cheesecake-y. All in all we had a nice dinner and will maybe return for another meal.“
“Open for lunch! Google maps said closed, (found out later, website had corrrct hours!) but we stopped by anyway thankfully. Beautiful lunch menu. Perfect French onion soup, sandwiches, etc. Excellent service because down to earth, real, friendly. Shall I continue? Totally recommend.“
“Compared to maracas or guacamole time across the street, this place is on point. Had the Birria and theu were delishish. Across the street they put Chipotle sauce in their Birria for some ungodly reason and it's terrible . Limon tasted like Dirty Taco. I will be trying more things off the “
“For me, consistency is a major factor when it comes to choosing where to eat. Gyrolicious is consistently serving up some of the best Greek food I've had outside of Astoria, and the staff is always very welcoming. The portions are very generous, and never lack in flavor. You can tell they really take pride in serving their customers and the quality of the food they put out. Absolutely recommend!“
“Olivia's food is amazing - delicious, healthy, fresh, and a HUGE helper for busy people. She is the consummate pro, and wonderfully attuned to the needs of her clients. Her meals are truly fabulous self-care and also make wonderful gifts. Cannot recommend her highly enough!“
“Solid brunch in an unexpected location! I've visited Me & You a few times over the years, as my parents and their friends are quite fond of the place. My most recent visit was during a super busy Sunday brunch rush. We made a reservation but still had to wait a bit. As you could imagine, the place was packed with both boozy brunch crowd AND families with small kids. I had the club sandwich, an item I don't normally go for. It was to offset the sweetness of all of the other entrees we ordered. It was a hefty sandwich, and all of the proportion for the filling was just right. I loved the crunchy sweet potato fries. I had a bit of the blueberry lemon ricotta crepe also. It was sweet but not too sweet as the lemon curd and the blueberries added a nice acidity. Their crepe is not what I think of as crepe, a bit on the thin pancake side than a true French crepe. I've had their other breakfasts before, like the eggs Benedict (ok, nothing to write home about) and the French toast during weekdays, much less busy times. But I felt the food was better despite the Sunday rush. I haven't had drinks here, but they look good, and plenty of tables were drinking it up. The location and the hospitality give them bonus points. Bethpage Station is a skip away. The staff is always friendly. It has the Greek diner vibe without being too old-fashioned. It's nice to have a robust breakfast-y and more lunch-y options both available. Also, they very nicely brought out free dessert for my friend's birthday, though it was clear they were past closing time, and we were some of the last patrons left!“
“This was our first experience with The Culinary Studio, but will definitely not be our last, and certainly our only! We had decided to get married and needed a caterer for anywhere from 60 to 100 people. We made a call to another caterer who called us back four days later. Too long for our liking. That same day, a busy Saturday at lunchtime, we walked into The Culinary Studio, and Mary came to sit down with us at their wedding consultation area. Never once did she make us feel like she was busy, or that it would have been better to make an appointment. She treated us like we were her only concern. We knew right then, we had found our caterer. Mary had worked with us to adjust the menu to not only our needs and wants, but to our families as well. We never bothered to ask for a tasting, as we thought that with service like this, it can’t be bad. Mary and Justin both came to our home, as that is where the party would be, and did two separate walk throughs with us. We ended up being just over 100 guests, so we requested additional servers and staff to work the party. It’s very difficult to articulate the level of service, the incredible quality of the food, and the variety of options, leaving us all wondering what was coming out next. We went with an elegant wedding reception of passed hors d’oeuvres and a display station. WOW, our expectations were exceeded by the presentation of everything, but the taste sent us over the top. The staff could not have been kinder, or more attentive to everyone and all the details. We had said that even though it’s at our house, we don’t want to do anything...they delivered. We literally had nothing to clear or clean up, they even broke down the rental bars and tables. Like we said, it’s so difficult to say all the things we want to say, it was truly the best decision to work with The Culinary Studio. We couldn’t be happier that the competition doesn’t answer phones or make calls over the weekend or start of the week, but thrilled that Mary and Justin are always available to serve!!! As far as we are concerned, if you are in the Huntington area, look no further! Thank you Mary, Justin and your awesome staff for a night we will never forget....the leftovers were an added touch that fed us for days.“