Restaurants near Lakeville

“we came in Last Saturday and had Ruth as a server, just wanna say how wonderful she was. Excellent service!!! Super kind hearted woman, it was an absolute pleasure to dine with her!!!”

“5/5 🌟- We celebrated our 10 year wedding anniversary at the Tee & Gee. The staff, atmosphere, and food are absolutely amazing. It is a true hidden gem.”

“The servers are friendly and efficient. the facility is very clean. The Ciders are outstanding, if you don't drink cider there is a huge list of options.”

“As someone who performs home watch services for properties on Conesus Lake, I’m in the area regularly — and stopping at Little Lake Brewing has become part of my weekly routine.

Their coffee is excellent, and the breakfast sandwiches are made from scratch and always fresh. You can absolutely taste the quality. I also love grabbing pastries to go for my family — they never disappoint.

The owner and staff are consistently friendly, welcoming, and courteous. It’s clear they care about both their food and their customers.

I highly recommend Little Lake Brewing whether you’re a local or just visiting the lake!”

“Jack, Ken and Steph’s Breakfast Review took us to Lakeville, NY to the Lakeville Family Restaurant. A family owned diner that is celebrating its 50th anniversary this year. Small diner but very clean and bright with a nautical theme. Amy the waitress was super friendly and kept the coffee coming. Breakfast was delicious. Chris makes a delicious omelette. The hash was from a can but it was super crispy the way hash should be. The portions were good and the price was fair. I didn’t mention how delicious the coffee was. Ken paid forward for a Veteran’s breakfast. So, if you’re in Lakeville and it’s breakfast time, stop in and eat here !!!”

“Went here for Valentine’s Day and our anniversary this year! The Delmonico steak was amazing and cooked perfect to our liking! Staff are so friendly and the service was fast! Highly recommend!”

“Pizza is good. They make a good Caesar salad. Great croutons.

Their meatball hero is good. Sloppy but tasty and their bread is excellent. I think they make their own bread here.

Pizza is very breast which isn't my preference but the bread is tasty so I accept it without complaint.

This is the restaurant with the least amount of charm in the area. Feels like a cross between a gas station eatery and a pizza parlor.

Staff ask if you're eating in and the deliver your food to your table wrapped to go. Clueless. The dining room is cold and soul less. You can tell no one cares about it

They could make this a more pleasant place to eat and they might win more customers and make some more $$.”

“Some of the best bbq I've had in a while. The ribs are divine. Baked beans are killer. Cornbread moist and scrumptious. Great flavor on the pulled pork and a nice sized slab of perfectly cooked brisket. Loved having 4 different sauces on the table to try. Bought a bottle to take home.We will definitely be back.”

“Such great, mouth watering burgers! With three boys this made for full happy bellies! Wings are big too! My favorite though is the fried veggies as I’m a vegetarian and would not have thought they’d even be on the menu!?!? Spring & summertime fun too??? Win, win, and win!!! Would highly recommend!”

“Each time I end up here it’s a happy accident and I get so excited when I realize where I am because the food is SO good. I get the cheese cake raspberry Pauls balls 10/10 highly recommended. The workers are so nice the vibe is clean and calm and overall haven’t found something that I didn’t like about this place! Can not wait to come back!”

“In my experience, at any given time,the staff at this McDonald's are with the program.I have never had a problem with anything i have ordered.My order has always been delivered fresh as you would expect, as I can't say this about all locations, the fries are always fresh and hot. I recommend stopping at this location for a pleasant experience.”

“I would highly recommend Cosmic Charlie’s! They have wonderful and unique food - such a nice break from the ordinary. The owner and staff are always so friendly and welcoming! All in all, a great and welcoming place with delicious and unique food!”

“I had the roast beef grilled cheese and hubby had the chopped steak sub. Both were absolutely AWESOME. The fries we got as a side were crunchy, crispy and PERFECT. I also picked up some Italian cookies while we were there. It was our first time eating here, and we will definitely be back.”

“Close to stage seating. Not a bad seat in the house. Fast , friendly staff. Awesome , accommodating owner, James Shelly Top national bands. Great food. Very reasonable prices!”

“Super clean, AWESOME service. Great atmosphere.”

“It was our first time at this brewery and vintage bowling alley and we had a blast! Bowled for three hours, had some excellent beers and cocktails, and finished the evening with some fantastic food! The veggie burger (tho a little spicy) was amazing. My husband raved about the Buffalo chix egg rolls. Kids loved the mozz sticks. Overall, highly recommend this place and looking forward to going back!”

“Delicious Belgian waffle with toppings of fruit, scoop of froyo, dollups of whipped cream and all drizzled with chocolate- great meal any time of day!”

“Our group of 6 had a wonderful experience last night for dinner. My wife and I had a full rack of their St. Louis pork ribs smothered in lingonberry BBQ sauce. The meat was perfectly cooked with a soft pull apart tenderness that left a clean bone. The sauce was great; if you like lightly sweetened lingonberries, you're going to love this. We also had an order of smoked cauliflower which was new to us. It was tasty and novel, almost like a meaty veggie. We also had pit beans and potato salad. All yummy and way too much so we brought a bunch of it home. So A+ on the food. Other highlights include friendly service (it wasn't busy so we had engaging conversations with the manager/server/host? - wish I had asked more about her role); overall aesthetic (nice old converted building with brick walls and high tin ceiling) and design theme (LOVE the 20th sci-fi comic book look); ordering simplicity (via QR code and Toast app, though it took our older friends a moment to figure it out); and beer choices (including Surly, from Minneapolis (we've visited their brewery - it's big and fun)). Great location with easy parking. Excellent experience all around. Highly recommended!”

“First time there. Recommended by my friends. Took the lady of the house out for her Birthday, . Very satisfied, with the service and food. Bathrooms very clean and well kept. Great atmosphere. Had the pizza and Mahi Mahi. Alos the steak salad, Just remember to say how you like your meat. Or it will be served on the rare side. Will surely good back without hesitation.”

“This place has a little for every taste bud. The food is prepared beautifully and the chef is top notch. We had a flight of wine slushys and cheeseburger soup with a special Swiss cheeseburger on a lightly grilled hoagie. We dined in the outdoor cafe. Overall service , food ajd atmosphere was a 11/10 ! Strongly suggest visiting between October 1st - 14th!”

“Thank you staff! Awesome diner and food, service.”

“A real treat to enjoy. The fish fry was crispy on the outside and tender within. Our server was pleasant and attentive. The atmosphere is quite nostalgic and worth a gander.”

“This was a bucket list stop while we were in the Rochester area and it did not disappoint. Great location with indoor and outdoor seating. The staff was friendly and accommodating. As expected the beer was outstanding. They do such a nice job with so many different styles. We would be here a lot if we lived in the area.”

“My elderly dad was having a fit about his Beef on Wek sandwich not being right, after I explained to him that it was, but two different management people very patiently worked with him on it three different times and tried to get it to what his expectations were. I was losing patience and never really got to eat my meal because I was attending to dad. I just wanted to thank you (at the Avon location) for helping me through this and not making it worse! Thanks”

“Stepping through the doors of TK's I felt as though I had wandered into a dream—one where candlelight glows like captured starlight and the air itself seems perfumed with possibility. Yet even in a place so artfully enchanted, nothing could have prepared me for the poutine that arrived before me like a revelation on porcelain. This was not merely poutine. This was a culinary sonnet, a whisper from the gastronomic heavens. A dish so sublime it felt almost mischievous to call it by its familiar name. The Wisconsin cheese curds announced themselves with unapologetic pride. You could taste their birthplace—lush dairy fields, cows humming contentedly, the whole pastoral romance. Each curd held its integrity just long enough to declare, “Yes, I am from Wisconsin,” before surrendering into a gentle, buttery melt that can only be described as perfection liquefied. They didn’t just melt—they blossomed across the warm potatoes in creamy, celestial ribbons. And then there was the demi-glace. Oh, the demi-glace. Calling it a “half” anything feels adorably modest. This sauce was appropriately named only because it is indeed better than half of a glace—it may be better than all of them. A rich, velvety pool of umami velvet, it cascaded over the fries with the elegance of a silk gown in motion. Deep, complex, and infinitely comforting, it managed to be both bold and tender at once, like a secret told in a familiar voice. And what of the phrase “better than Canada”? Risky, perhaps. Blasphemous to some. But after a forkful of this poutine—this enchanted mosaic of potato, curd, and demi-decadence—I found myself whispering it involuntarily. Not out of disrespect for our northern culinary champions, but because sometimes a creation transcends borders and loyalties altogether. This poutine is not better than Canada because it compares itself— It is better because it dares not. It simply is. In short, the dish is a masterpiece. A warm, glowing, cheese-laden love letter to indulgence itself. If a restaurant can be judged by its poutine, then TK's is nothing short of the north star of flavorful delirium. The view of the falls isn't demi bad either.”

“Erin went absolutely above and beyond with our cookies and cherry cheesecake for our wedding! She was so easy to work with for our out of town wedding. We consider ourselves cheesecake connoisseurs, and that was far and away the best cheesecake we have ever had in our lives. My husband arrived 20 minutes early to pick everything up, and Erin had everything ready and waiting, and helped carry everything across the street and loaded it into the car. Please go see Erin at Vanilla Lane, she is wonderful!”

“Wow...this place is awesome! Thanks Jody! Christmas morning is gonna be even better with "Santa cookie" coffee!”

“Today was our first time there and the mac & cheese was absolutely amazing (as was the pulled pork)!! Ezra LOVED his specially made ice cream sundae and our boba drinks were yummy! We can’t wait to return!!!”

“Had an outstanding lunch here today! We ordered both specials, chicken and biscuits and a smoked sausage calzone. Both excellent, fresh, hot and delicious. Can't say enough about the chicken and biscuits, best we ever had with fresh large chunks of chicken and pillowy biscuits and beautifully presented with some vegetables and fresh herbs on top. Also, had a delicious pumpkin latte with homemade whipped cream. Can't go wrong here, such a cozy place with friendly people.”

“Have debated going for months, the price adds up quickly for multiple people (myself and 3 kids) but finally decided to try it today. Such a cozy little place. Amazing selection of food and drinks, everything is customizable, very friendly employees, quality is absolutely worth the cost. Will definitely be back, probably frequently because I need to try alllll of the things 😁”