Wolfgang's Steakhouse - Times Square New York City
$$$$ • Steakhouses, American, Pet Friendly Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Wolfgang's Steakhouse - Times Square New York City
Customers' Favorites
Petite Filet Mignon Mushroom Sauce
Chocolate Mousse Cake with Schlag
Asparagus - Steamed or Grilled
Lobster Mac and Cheese
Wolfgang's Crab Cake
New York Cheesecake
Sauteed Mushrooms
Jumbo Baked Potato
Creamed Spinach
German Potatoes
Recent Reviews
815 ratings
Share your opinion about Wolfgang's Steakhouse - Times Square New York City
The only thing that prohibited me from giving 5 stars across the board was the lack of parking or a parking lot in close proximity.
My son is currently studying abroad at UC Davis, and my daughter and I came to California to visit him. We then traveled together to New York to celebrate his 20th birthday. I actually lived in New York 25 years ago, so this city holds a very special place in my heart. Coming back here brought back so many wonderful memories, and being able to celebrate my son's 20th birthday in this special city was truly meaningful to me. What made the evening even more unforgettable was how...read full review
Expensive, but worth it. Food delicious. Steak cooked perfectly. Service great, and not intrusive. Can't wait to go again.
Hours
| Monday | 11:45AM - 9:45PM |
| Tuesday | 11:45AM - 9:45PM |
| Wednesday | 11:45AM - 9:45PM |
| Thursday | 11:45AM - 9:45PM |
| Friday | 11:45AM - 10:30PM |
| Saturday | 11:45AM - 10:30PM |
| Sunday | 12 - 9:45PM |
Wolfgang's Steakhouse - Times Square New York City is a high-end steak house with a beautiful venue, featuring tall glass windows and a view of a garden. The best steak some guests have ever had includes the filet mignon, rib eye, and filet steak, all cooked perfectly and delicious. Sides like lobster Mac and cheese, German potatoes, steamed broccoli, creamed spinach, and steak frites are amazing. Desserts such as chocolate mousse pie and pecan pie are also delicious. Service is excellent, courteous, and friendly, with staff like the waiter catching a billing mistake. However, some experiences vary. One guest was disappointed when the lobster cocktail came in the shell despite assurance it would not, and one claw was empty. Another guest found the porterhouse poorly cooked, fries cold, and broccoli almost raw, stating there are better steak houses in the city. Despite these issues, the food is generally piping hot and well presented, and the restaurant accommodates late theater guests in the bar area.