13 Best Wine Bars near Oyster Bay

“We tried The Audrey for the first time last night. Will definitely return. It was a Wednesday night and we were alerted that they were short staffed when we chose to sit outside. One of our entrees was forgotten and took about 20 min, but we shared our entrees in the meantime. The appetizers and pizza entrees were very generous sizes (could easily be shared) and they were all delicious. The staff was very apologetic and had such a delightful personality that it was easy to forgive. We definitely look forward to going again.“

“Love it; really exquisite“

“Our favorite tapas place. This evening we had the short rib bruschetta, the meat melts in your mouth. The truffle fries are amazing as always. The funghi pizza was delicious! Our server Eddie was attentive without being overbearing. A+ as always.“

“I've been wanting to check out this restaurant for a while now and I'm so glad I finally did. I started with the Brussels Sprouts and the Pickled Beets and both were amazing! For my entree I had the Mesquite Salmon with asparagus and potatoes and really enjoyed all of it. Lauren, the manager and bartender, was very welcoming and made a great spicy margarita. I look forward to going back!“

“From the moment we walked in to the moment we left, this restaurant was amazing. Monroe’s offers a cozy feel, with amazing staff and welcoming smiles. We started out with drinks and appetizers. Our waiter was very knowledgeable about the menu and helped guide us to delicious appetizer choices. I had the eggplant rollatini special and my dad had the clams orreganata. I order items with vodka sauce quite frequently and this was the best I have ever had. It was smooth and creamy with amazing flavor! The homemade focaccias bread was delicious and airy, the perfect piece of bread to soak up the remainder of the sauces from our appetizers (because it was too good to leave a single drop). For dinner I ordered the skirt steak, medium rare. The marinade was sensational, and the skirt steak cut like butter! It was cooked to perfection. Even the vegetables and potatoes it came with were delicious. My dad ordered the penne Ala vodka and added chicken cutlet to the dish. He couldn’t stop raving about it. We were so full after our appetizers and main entrees, but the dessert menu was too tempting. We shared a slice of the raspberry cheesecake and oh my goodness, if you like cheesecake, order this! They make it in house and it was the perfect sweet treat to end our dining experience. I paired it with a cappuccino. Monroe’s doesn’t disappoint, even to the last detail. My cappuccino had a cute cinnamon heart on top. Overall, Monroe’s was truly a delightful and pleasant experience. We will definitely be returning and recommending to all of our friends and family!“

“Amazing service and delicious food!“

“And - we're back for the 2nd time in a month - just couldn't resist trying more options on the winter menu. This time around we shared tuna tartare app which was plenty for sharing and an excellent option. Dinner choices from our servers suggestions were butterfish and scallops. We enjoyed it all. Great flavors and presentation. Portions were just right, even if it means no take-home box. Looking forward to Spring!“

“Good food and service and great atmosphere“

“Great ambiance, service and food!“

“Great food and great service“

“My wife and I are pizza fanatics specifically Neapolitan style. A hybrid gas, wood fire grill that makes a near perfect pie. We split a Margherita and Mushroom pie.

The Cesar salad was great, a touch of lemon zest and crispy lettuce.

The meatballs were high quality and this is coming from a self proclaimed meatball master.

This place is an absolute MUST!“

“The food was delicious and many entrees to choose from we were a group of six“

“Celebrated my husband's birthday at George White Restaurant on a Sunday evening. Great menu with lots of choices for every taste. I chose Steak Au Poivre from the Prix Fixe, husband and daughter had Chicken Cordon Bleu and Chicken Cacciatore. Everything was excellent and our server, Cathy, was fantastic.“