“Food is good bat Spanish guy that Work there is what make this place good perfect combination of service and taste which are both accompanied with affordable price which leave you change to leave tip to hard working always in good mood and helpful Spanish cook who make sure your food is prepared goodParking: Parking is on the street as most of the places in the city so nothing new or out of ordinary . Simple city parkingKid-friendliness: Quite spot“
“Our favorite bodega in the neighborhood! Wonderful people who are always friendly and personable! Fair prices for everything and sandwiches are amazing!Update: no longer owned by the same family and is vastly different. ⭐️⭐️⭐️/5“
“They prioritize health over flavor so don't go here expecting super flavorful food. I had the Bison burger and sweet potato fries. It was quite good although I didn't taste any salt, I don't think they add salt or very little. You have to ask for it. The buns were yummy and toasted and kinda sweet. The burger was good and tasted fresh although not a lot of flavor. Overall it's a good spot if you looking for a healthier option, and if you're a gym guy. The people are also very friendly and talk with a nice tone.“
“Today i went to this mcdonald’s to purchase a cheeseburger, and a large strawberry frozen thingy. I saw that there was a free fries option so i told the guy the code, he said that it was applied so i paid and waited for my food. When the worker had handed me my food i realized that my fries were missing. So i told the worker and they told me to go back on line. The cashier told me they’d give me the fries to i began to wait again. I had to go back on line a total of FOUR times!! It was so exciting, like going to six flags especially when i threw up at the end. DEFINITELY VISITING AGAIN!!!!!“
“Waited an hour in line but the food was well worth the wait! They use the right amount of 5 spice season to make the chicken perfectly seasoned. Despite the long wait, you're not guaranteed a table. We were in the front. This place is not ideal for groups of 3 if you're trying to get into the back room. The hostess wouldn't even put us on the waitlist for the back room.“
“We came across this restaurant from a viral social post and didnt have any expectations honestly. The food was EXCELLENT and it had been a while since we’ve said that about a trending restaurant in NYC. We started with the wings that were some of the best wings I’ve ever had ( they serve it piping with a side of soaked towels to wash your hands) and the bone marrow was OUT OF THIS WORLD. Served on the bone with a side of buttery toast to place the marrow on and a delicious onion jam that sealed the deal. Then we had their famous burger with bacon and egg and it did not disappoint and a shaved prime rib that was AMAZING with a side of bacon Mac and cheese (we came hungry lol). Finished with the chocolate cream pie and key lime pie that sent us. Now the food was amazing but I have to say our server Ariana was what made our overall experience a 10/10. She was the BEST server we have experienced in a long time. She was so friendly, outgoing, and perfectly attentive and really made our night extra special to be honest. WE WILL BE BACK!“
“Had a wonderful meal this evening at Upland, really enjoyed my artichoke entree and was pleasantly surprised by my lobster main! Luis was so professional and attentive, I loved my complimentary guava sorbet and the honey ice cream was also delish. I highly recommend them, thank you for taking such good care of me for the two hours I was with you.“
“I enjoyed their burger which tasted fresh. Their fries were nice and crispy. We were able to split a small order of fries between 2 people. The service was great. Seating is limited. I wouldn’t agree that they have the best burger in NYC but it was still good.“
“I always walked by and knew the name from living in Chicago. The iconic building always intrigued me and last night, I was lucky to find a table during peak dinner rush.I was guided to their newly rennovated 'Sidecar'. We sat upstairs and loved being able to look over 3rd avenue. The service was so attentive -- from being immediately greeted to the servers always offering to clear plates and offer new ones. I had the Cadillac burger and it came with a generous portion of french fries.The desserts surpassd expectation, i got the brownie sundae but learned the cheesecake and apple crisp are made in-house so I need to come back and try that.Shout out to my server Nicole and Marianna for making PJ Clarke's especially memorable and a new found staple in my dinner rotation in midtown.“
“i love this place! i live around the corner and often pop in for a quick drink or for food. the food is delicious (hello fries??) and the staff is friendly, they handle the double duty of bartending and serving attentively and kindly. can get busy on the weekends but always great vibes. great local spot!!“