12 Best Vegetarian Restaurants near Saranac Lake

“Amazing food and a great “old school” vibe. Sat at the bar and had dinner to celebrate my birthday. Karen took EXCELLENT care of us! We were so excited to stumble upon this gem. If you’re in the area, definitely make a reservation and go. It is WELL worth it.“

“We had an amazing lunch while we waited for a bicycle repair. The Buratta and Blueberry flatbread was fantastic! If we find ourselves in Saranac Lake again, we will definitely make a lunch stop here.“

“The ribs were excellent the Mac n cheese was amazing and the rings and fries were cooked to perfection! Lisa did a fantastic job as our server. We’ll be back! Thanks!“

“This restaurant was such an incredible and unexpected find on the way home from the Bloomingdale Bog! I have traveled widely and the best food I have ever had was in Venice Italy: I kid you not, the food and service here brought me back to Venice and Florence. I had the shrimp special: shrimp cooked with sautéed vegetables: onions, sliced garlic, roasted red peppers, large wands of broccoli, all cooked to perfection. The veggies still had flavor and bite, the large shrimp were perfectly cooked, and all tossed over pasta with delicately flavored sauce and olive oil, which never overpowered the flavor of the main ingredients. My partner had the Chicken special which was perfectly tender chicken breast bathed in a cognac marinara sauce, with mozzarella cheese, roasted red peppers and a side of delicate pasta. For dessert we enjoyed the Tira mi su, my favorite, which I make from scratch myself. The pastry and pastry cream were heavenly, finished with a thin layer of chocolate and a dollop of whipped cream. Stupendous. The lemon cake was also obviously made in house, with cake that was not too sweet, richly textured with a nice thick layer of lemon cream between the two layers. This dinner was a glorious North Country surprise, one that transformed this series of cold, gray days. The service was also absolutely exceptional, professional, friendly, graceful, relaxed and timely. We can't wait to return, and I would highly recommend you treat yourselves...especially now when it's slower! Light up a cold winter evening. THANK YOU!“

“Excellent food. Cheerful atmosphere.“

“How was this our first time here?? Yumm!“

“Absolutely amazing, staff are so great with actual authentic mexican recipes made when ordered. The margaritas are amazing. Can't speak highly enough. Amazing!“

“I sat at the bar, received a very friendly greeting and had a few tastes. Settled on the Moon. Great beer, better service!! Could only stay for a couple but the food menu looked great as well. I’ll be back for sure.“

“One of my new favorites NoBH IPA, delicious. And Honey Bees… ❤️“

“The Costellos’ wedding at Whiteface Lodge was nothing short of magical! Surrounded by stunning mountain views and the warm, rustic charm of the lodge, the dance floor was alive all night. We had an absolute blast bringing the party and can't wait to be back!“

“I had an extremely poor experience at this place. 1. We were given old menus with outdated descriptions and pricing. 2. My pulled pork was filled with bone and cartilage (see picture for the inedible portions I pulled out of the food). It was nearly every bite. 3. For some reason there seemingly is a half-eaten / broken watermelon slice on each dish. 4. I advised the waitstaff and their resolution was to provide me another plate. Why would I want more bad BBQ? 5. Restrooms were poorly attended and lacked essential items. This left my friend stranded in an unfortunate situation...which I found hilarious. The people in the parking lot saw recognized my frustration and indicated their dinners were horrible as well. For two of us, the bill was $57.00. A better use of that amount would be two travel down the road about half a mile and buy some cokes and beef jerky from the local tractor supply store.“

“I wish I could go back in time and not eat at this restaurant. The food looked nice but it just didn't taste good. The menu online isn't even close to the food they actually serve.“