Customers` Favorites
Customers` Favorites
“We had breakfast here for the first time today. What a hidden gem! The food was delicious, ample portions and great prices. Our server was so friendly and welcoming. We will definitely be back and want to try dinner next. Don’t hesitate trying it, you won’t be disappointed.“
Customers` Favorites
“Excellent Adirondack atmosphere with great food and beer 👍 Will stop here a lot going forward 😃“
“The best local baked goods! The blueberry cinnamon roll was the best I’ve ever had! Great texture and full of berries! They also have great locally produced beef jerky and beef sticks and many other locally produced goods. They sell house-made salads, soup, sandwiches,including gluten-free options. They have Speedy Earl’s Coffee in whole bean/ground and hot to-go too! So much food, drink and gift items in a small store! Worth checking out!
Dietary restrictions: Gluten-free options“
Customers` Favorites
“You’re eating pizza on the top of a mountain 4800ft high. Lots of reviews complaining about the food. You’re eating pizza on top of a mountain. Various complaints about sandwiches being boxed. You’re. Eating. Pizza. On. Top. Of. A. Mountain. And my pizza was delicious. And it was on top of a mountain.“
Customers` Favorites
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“After eating here twice as a couple, we recently booked the Ice Jam Inn Restaurant for a small wedding reception of 17 people. We worked with Chef Zack to plan a menu that included a charcuterie board to start, family style appetizers for the table, plated salad and entree and family style desserts. Every bit of the meal was perfectly executed and the service was impeccable. You can see the attention to detail in everything that this team does. The farm to table ingredients are perfectly prepared by the kitchen staff. The service team's timing and attentiveness was exceptional. Chef Zack has an obvious penchant for bringing out the best in high quality ingredients, highlighting their natural flavors while elevating the dishes with creative combinations and excellent plating. Thanks again to the team there, and we will be back!“