“Some of the best food my fiancé and I have had by far. Everything was fresh, cooked to perfection, and truly was delicious. The service was efficient and they covered our many requests. The Rager Sausage Sandwich is a play on a Hamburger/ Cheeseburger but instead of the beef patty they use a homemade original sausage recipe from 1920s that is fantastic. The meat was cooked "smash style" and was seriously delicious. The Pulled Pork Sandwich was phenomenal, we've eaten at a lot of BBQ places around the country but nothing compared to this. The pork was seasoned and cooked perfectly and it literally melts in your mouth. The homemade BBQ sauce was the best I've had. The bacon in the BLT is cured in house and was cooked to order. You can't go wrong with a BLT but theirs was over the top. For the sides we tried the fries, onion rings, Dough Boy and Dough Girl. The Fries were good but nothing to really talk about but the Dough Boy and Dough Girl were so good, the Dough Boy was definitely the winner of the two. Hopefully they keep the onion rings so that you guys can try them. Overall this place is definitely worth a stop when passing by Van Wert, the food, service, and overall ambiance of this place really makes it a spot to remember and somewhere to return to every time you're in the area. I'm definitely going to be eating here a lot.“
“Overall great place, but I wouldn't take a infant there. There is no baby changing table in there, so I had to lay my coat down on the bathroom floor to change my son. It was super clean and you serve yourself basically. Downside to the highchairs and boosters there is the seat belts are super dirty and some were dirty. Be prepared to clean them up a bit.“
“Standard Subway experience in the Midwest. I'm a vegetarian so there aren't many options for me, but what I could get was the same quality as you'd expect from a decent Subway. Staff was friendly so that's a plus.Vegetarian options: Greatly lacking vegetarian options. They have all their veggies and avocado, but that's about it. If they'd just start offering hummus I'd be golden.“