30 Best Chinese Restaurants in London

“We had the best experience. We went in as a group of 14. Food was amazing, service was top notch. highly recommend checking the Manderin out.“

“Fantastic dumplings and pot stickers and such a kind and generous proprietor. Truly a gem in the EOA neighbourhood.“

“This was our first Hotpot experience and I was pleasantly surprised. We got to make our own dipping sauces and the portions were awesome! The cabbage was unlike anything I've ever tasted before! Servers were friendly and very helpful getting us set up.“

“My boys thoroughly enjoyed their meal. There was so much to choose from and we were well taken care of. They said they would rate it 99.99 out of 100 (only because there was no pasta lol)“

“I recently moved to London and was having a hard time finding good Chinese food. Thank the heavens I found this place: the food was so delicious and the portions were huge (at least two meals worth). My mouth is watering just thinking about my leftovers in the fridge. Something to look forward to tomorrow! I hope this place continues to thrive so that I can keep coming back and have someplace Chinese I can recommend to others coming to London.“

“Absolutely delicious dumplings. Best in the city!!!“

“I went looking for chicken balls. That was the whole plan. The place that came up was a low, grey-block building you could miss if you weren't actively looking for it. I almost drove past. But I'm glad I didn't.
Inside, there's a moon gate, latticed and circular. You step through and the room opens up: floral wallpaper, faded to a soft yellow. On the walls, gold, red, and black double happiness crests. In the center of the room, a red velvet wall with a pair of gold-painted dragons on either side. You can see where wedding signage has been hung and re-hung over the years. The marks are still faintly visible.
The tables are set with round-backed black bistro chairs, red pleather upholstery, the legs tipped in gold. They're worn in a way that feels honest. The owner mentioned that the floors used to be carpeted in crimson. I tried to picture it. The whole room a little warmer, a lot more regal.
This place has been here over fifty-eight years. You feel that, not in a heavy way, just in the quiet details: the way the light falls, the slight creak of the chairs, the smell of the stale white pepper, the sense that generations of families have sat in this room for celebrations and ordinary Tuesday nights alike.
So as we dine, there's a rhythm. The waitress dots about the room, moving between tables with easy familiarity. The door heaves open and closed, letting a constant stream of takeout orders in and out. I like it here.
Places like this are being forgotten. They're being pushed aside by commercial franchises, by mass production that values speed over soul. These family legacy businesses need protecting. We'll miss them when they're gone.
And the food? Good. Really good. The chicken balls were crisp, the sauce tangy, exactly what I'd hoped for. But honestly, I'd come back just to sit in that room again.“

“Awsome flavors. Great amount of food that fills me up (and I got an appetite) very friendly owners who make the food fresh. Ask for the coconut chicken curry it's bin my favorite for going on 12 years. They make it fresh everytime. Great prices. Not sky rocketed like other companies have“

“Best authentic Chinese food ive ever tried in canada. Nothing compares!! Even Torontos Chinatown cant beat this!! Highly recommend Guo Bao Rou it is so good as well as some of their soups they are all so good! I moved across the country and am still missing this place lol!“

“Jay's Garden vs. The Furry Terrorist
​Look, the food here was very good. Exactly what I expected. The wonton soup was very good, the egg rolls were very good, and the chicken chow mein was very good. The staff inside were also incredibly friendly, which was nice, because they provided the last shred of human warmth I would experience before stepping into a tactical war zone.
​I drive a Jeep. Waiting in that Jeep was my Maine Coon—a 25-pound, prehistoric apex predator who apparently woke up and chose absolute anarchy.
​I stepped inside for a grand total of sixty seconds to grab my food. In that brief window of time, this miniature lion transformed my Jeep into a hijacked mobile command unit. He didn't just accidentally bump a button; he executed a coordinated, multi-point breach. Using his massive, human-like thumbs, he slammed the master control panel, rolled every single window down, unlocked all the doors, and activated the panic alarm.
​I walked out of Jay's Garden to a scene of pure madness. The horn is blaring, lights are flashing, and my cat is sitting dead center on the hood of my Jeep like a demonic hood ornament, screaming at the sky. He wasn't just trying to hotwire the ignition; I am 100% convinced his actual plan was to drive my Jeep straight through the front doors of the restaurant, smash-and-grab the entire kitchen, and flee the jurisdiction with every ounce of chow mein in the building. He didn't escape, but he held the entire parking lot hostage, completely humiliated me, and proved himself to be the biggest pain in the ass in the entire province of Ontario.
​But actions have consequences. Because of his planned auto theft and attempted grand larceny of Chinese takeout, the furry felon got absolutely zero human food. Not a single bite. We got home, and while I enjoyed my very good dinner, he was forced to eat regular, unseasoned cat food out of the bowl of shame.
​Jay’s Garden is so dependable that I survived a vehicular coup d'état by a feline mob boss just to eat my dinner. 10/10, exactly what I expected. The cat is officially grounded until 2030.“

“Amazing fast ordering and delivery of fresh, hot, delicious food every time!“

“Oh, my. This was our first time ordering from Seng Chinese and Thai Fusion and I have to tell you: the wonton soup with BBQ pork was one of the most flavourful soups I have ever had.
We also had the Pad Thai Shrimp with Chicken which was spectacular if a little spicier than we're used to. Delicious, and we will be going back!“

“We are new to this place, as we were frantically searching for somewhere new because our old go-to place shut down. After a lot of disappointments, we found Wong’s Gardens and we are so pleased with their food. We’ve had two orders so far and there will definitely be a third!

The eggrolls and wonton soup are delcious…and so is the Lo Mein with beef. The beef mushroom chop suey and the diced chicken with vegetables and almonds are also wonderful. It’s not listed on the menu but the lemon chicken is also good.

It’s difficult to find a good Chinese place in London now, but Wong’s Garden is the exception. Finally a place who knows how to make decent food! Thank you so much Wong’s Garden and we are very much looking forward to our next order with you. Happy Easter! 😁“

“This restaurant has revamped into an AYCE hot pot restaurant. Most of the toppings are self serve, including many different cuts of thinly sliced beef and lamb. From Spam, enoki and shiitake mushrooms, tofu, three types of noodles, shrimp, seaweed, quail eggs and so much more variety.

There's even a self serve dipping sauce section with tahini, fermented tofu and sesame oil and a Chinese jelly dessert available. Aside from hot pot, they also offer some fried selections like dumplings and takoyaki.

Favourite is pitchers of iced tea or thai iced tea are available for AYCE and grilled oysters (?!) for a decent price, which is unique to Londons food scene. Decent service, willing to accommodate and never felt rushed. Will continue to come here besides other hot pot restaurants in London.“

“(2026/04/07)
Moderate and well-balanced flavour, and the portion sizes are decent. Food preparation is efficient during off-peak hours. The prices are competitive, and there is an extra 5% discount available.

The pricing of rice is a bit stingy: a small bowl of rice is not refillable for one person, and two people have to spend more to get a large bowl of rice, which is a drawback.“

“I came for the dinner for one. the food was very hot and fresh, greatly packaged and came with all of the sauces needed. The portion size was literally huge ! I laughed to myself that it was for just me because it was enough for 3 people easily. the amount of chicken in the chicken and mushroom chow mein was honestly humbling and amazing it was so much I felt bad for not leaving a tip ! The pork fried rice was maybe the best I’ve ever had as well you could taste the breath of the wok and again so much pork !! Great tasting as well ! This is definitely a hidden gem in Byron. The lady working was very friendly and fast. Greaty ran business. 10/10“

“We had a great experience dining in. I’m not sure why so many reviews are complaining about the pricing here. The portions are absolutely massive and everything was delicious. The pricing is well worth the amount of food you’re getting. We all took home leftovers.
The service was fast and attentive and we tried about 10 different dishes shared among our group. The lazy susan in the middle of our table made family-style dining fun and easy. It’s a great opportunity to taste different dishes you otherwise may not have ordered on your own.“

“Excellent food. New dim sum menu. Best moo goo guy pan in London.“

“Lotus makes the best chop suey/chow mein, egg rolls and chicken balls in the city! No one else even compares. There are many good dishes from here, these are just our absolute favs that always hit. The woman who takes the orders and is at the counter is always the absolute kindest person.“

“Thank you for the nice service and very delicious food 👌“

“their food was awsome“

“I really enjoyed my experience here! This is for sure a very underrated location in London downtown. Their food comes out fast and the service is great. The drinks are surprisingly very tasty too! Their menu is packed with lots of choices and cuisines, but I ordered mainly from the Chinese menu.“

“Had take out. Lots of food, nice mix of veggies and meat, nuts, shoots, etc. Person on phone was very courteous, and the driver was fast and really nice. My place is kinda hard to find. I have been ordering for years, and will definitely go back.“

“My daughter and I checked it out today. We had the hot soup. It was amazing the flavour was incredible. My daughter had the Bubble tea and loved it. can't wait to try something else soon.“

“Fortune House on Southdale Road is hands down my favourite Chinese restaurant. The food is always fresh, flavourful, and consistently delicious. Customer service is top notch every time, and the prices are fair for the quality and portions you get.

I usually order the Dinner for One Set B and it never disappoints. There was a short period where I noticed the portion size had shrunk a bit, but I’m happy to say it’s back to normal. I’ve also ordered several other items off the menu over the years, and everything has always been just as fresh and tasty.

This review is long overdue. Fortune House continues to be reliable, delicious, and worth every order.“

“Great taste and big portions for the cost; my first visit ever (recommended by a friend) didn't disappoint even though my order came in 2 bags and I only saw one on the counter when I picked it up. When I got home, i was a bit annoyed because some of my order was missing but apparently they tried to contact me after I left (I never heard the call but I was driving so I couldn't pick up anyway) and I didn't discover the missing items until I got home; it was a dismal weather night but I went back to get the rest of my order; it was all there in the end but maybe in future they could staple the 2 bags together to ensure the 2nd one doesn't get missed. They said they pushed the much smaller 2nd bag towards me on the counter but the pickup space is tiny and I never saw the 2nd bag, only the big one in front. Again, if the staff member had said something I would have known to look for a 2nd bag. No big deal but it's the little things that count. The food and value were still worth it however... just make sure you pick up all of your bags the first time 😉“

“I love this place but today I went and I thought a plate was falling so I went to grab it but it was actually the waitress grabbing the plate and I think I scared her I believe her name was Christine please tell her I’m sorry 😭 I also accidentally told another guy to stop harassing me I wasn’t talking to him I was just joking with my brother but just in case he did think it was him I was talking too! I’m so sorry that I came“

“Visit: May 27,2026

I went with my family for a birthday lunch on a Wednesday at noon. I have been here before (two years ago) but I thought I’d bring my family here since they’ve been wanting to come for awhile (and it’s a bit of a drive for us to come here all the way from the north east part of London, so we’ve only decided to come for special occasions).

The food is amazing! This is real deal Chinese food. We ordered the tray for 2 (bobo tray) for appetizers. Main Course: Vegetable fried rice, Tofu with Mixed vegetables, Bok Choy, Sweet & sour chicken, General Tao Chicken and the seafood volcano mix on sizzler plates. Everything was outstanding! Food came out quick, hot and fresh. The service was amazing too we loved talking to the owner, she was very outgoing. We also loved the oldschool layout inside, it brought a sense of nostalgia to how Chinese restaurants looked when I went to them growing up. I’d highly recommend you go and try this hidden gem out!“

“Best hot pot I had in Singapore !“

“Ordered Chinese from Golden City tonight. Food was great, service was even better. We had a miscommunication explaining that we wanted to add an extra sauce to our bill, when we called back asking about the extra sauce they were able to get their delivery driver to drive the sauce to us. Best service. Definitely will be ordering again and recommending others!“