15 Best Cocktail Bars in Beaverton

“The food was good--the burger wasn't anything special but very tasty and the salad dressing and dipping sauce for the drumsticks were a bit weird. I tried two cocktails, one was great and one was meh but overall the drink menu looked very good as well. If I'm in the area, I'll stop by but not someplace I'm eager to go out of my way to visit.“

“This was a great place for us to enjoy a nice meal, with good service, and a sound level low enough to have comfortable conversations. The food was interesting and tasty. The server was knowledgeable, friendly, and helpful. The setting was cozy. We'll go back.“

“This was our first time here and certainly won't be the last. The ambiance, service and cuisine made for a marvelous evening. We enjoyed decadent salads (Swiss Chef and Beets with gorgonzola) The dessert was divine, and like our salads, the portions were generous and the quality of ingredients were excellent. We feasted on a double berry tart a la mode. its presentation was photo worthy. All food had an artistic presentation. We were so impressed 👏“

“BEAUTIFUL BISTRO

The Beav is lucky to have a hip spot serving up fantastic food. I had lunch here with my mom and loved sharing a bunch of stuff.

Shrimp cocktail is unique and delicious. We also enjoyed the broccoli Cobb salad, steam burgers, and garlic fries.

There is a small parking lot and I recommend reservations, although we didn’t need them on the slow November day we visited.“

“Great place. Great atmosphere and super good drinks!“

“Enjoyed the food at the Vault at Lascala!!!“

“Awesome food and service. Great selection.“

“Wonderful neighborhood bar. Staff is always friendly and helpful. Amazing assortment of drinks. Atmosphere is fantastic. Food is great. Highly recommended.“

“Staged a good-sized wine dinner in the private room (34 people). Fantastic food & service, even with a full restaurant on a busy Sunday night. Michael and his team do a wonderful job- all the dishes were beautiful, inventive, and delicious. Don't sleep on the "Olive Oil Cake" for dessert- your taste-buds and waistband will thank you.“

“Drove by today and decided to do something different for our usual take out and movie Fridays. I am SO glad we did. The menu had so many things that sounded amazing, my husband and I spent 30 minutes trying to decide what to try first. We ended up ordering: MIANG KHAM PAD KHE MAO YUM NUA MEKHONG CUBA LIBRE EVERYTHING was authentic, fresh and flavorful and the staff even called me during their rush to ensure that we had all of our items. As someone who is a business in the industry, that was next level service.“

“Food was awesome, service was excellent. taphouse was clean and very nice inside. The only drawback, a child's sport after season party. All the yelling and screaming and the kids running through the restaurant, back and forth our entire meal, was unbelievable. Wrong place for this type of party. I blame the parents and management for allowing this fiasco to happen. I would hope they wouldn't accept this type of party in the future during dinner hours.“

“We walked into a waiting area full of people. We checked in and went right to our table. We will make reservations moving forward when dining here. Food was delicious, as always! Our waiter, Juan, was excellent! I don't recall the managers name - Ryan maybe? But he was also great!“

“Thank you for catering our Washinton County Bilingual Early Educator Training. Multiple teachers shared that Casa Lola offered the most authentic Mexican food they had tasted in years. It transported them back to childhood. They can't wait to visit the restaurant. Carlos Cortez and team, you are appreciated!!!“

“A great speak easy, with low lighting and fantastic drinks. I would not bring more than a group of four to drink here due to limited space. Only reservations are going to be taken. The entrance is behind the Loyal Legion Bar, ask a bartender and let them know you've made a reservation to get upstairs!“

“The meal I had was quite good for what it was but was not to my liking. I blame this on my ignorance of Burmese cuisine. I will definitely be going back and will ask more questions next time.“