50 Best Wine Bars near Tigard

“Down home cool. Not a bad wine in the place. Jill does her homework.“

“Great place. Lots of good beer options and places to sit. Enjoyed the panini as well!“

“Great food and delicious ciders!“

“Great place to have a cold one“

“Heard they had great food, and being in the mood for great food, we went to the Gresham branch. Wowza. Their SMALL Margarita is a very healthy serving. She added mango, I added strawberry for $0.50 each. They have a lot of offerings and many are much larger. Chunky guacamole was exactly as advertised and very tasty. Both of us had Fajitas which were served on a sizzling platter. Probably could have shared one, but we like leftovers so that was fine; as there was a LOT of leftovers. Shared a flan dessert, which was super yummy and served with whipped cream. Service was good and very attentive. More chips? Right away. You know how someone always asks "how's it going" just as you take a bite? Gave 'em two thumbs up at least three times. It was not quite too much attention, but close. Atmosphere was clean, modern and pleasant. Menus are VERY extensive and detailed. Exterior signage is quite low key. Guessing that's by careful design. Had we not heard good things, we might not have gone in. Guess that's ok, I think you'll want to tell your friends.“

“Amazing food and service. We had delicious oysters, incredible zucchini appetizer and gnocchi with shared trout main. Beautiful wine, great cocktails and wonderful atmosphere. Really up as good as any Michelin starred restaurants we've visited in the U.S.“

“Went here as a early Mother’s Day treat with my daughter. Had the sample plate…. So delicious and we learned we liked it all! Also got a sundae….. totally recommend. For take home I got the cookies. This place is a gem! Stop by and check it out for sure if you are ever in the area.“

“We celebrated my husband’s birthday here and what a treat! Our server was phenomenal and helped us make great choices for amazing food + wine pairings. The chef also accommodated my food allergies with ease. Highly recommend! We plan to return very soon.“

“We had an incredible meal here celebrating a birthday. We told our server what we planned on ordering and they recommended several different bottles of wine and different price points that would pair well with our meal. All the food was good but the stand outs were the yellowtail toast (incredible) and eggplant butter focaccia“

“Stopped by on a whim to make sure I tried some Oregon wines while I was visiting Portland. I had a wonderful time and tried some delicious wines. Met the owners who were as nice as could be. I ordered a flight of three wines and also ordered the olives. the wines were very good, and the olives were so good I had to ask what kinds they were. Seems like a great place to enjoy some wine and food. I wish I could've stayed longer and gone back another time. They also have a bottle shop attached so if you find one you really like you can take it home with you.“

“We stopped in for a quick tasting. This place has a variety of wines to choose from and taste. The service was great and we enjoyed learning more about the particular wines, etc. The hummus snack was the right complement to the wine flights we had.

If you’re in the area and looking for a sip or to kill some time, def stop in!“

“NASO Crew:

Thank you for bringing such a fun, warmly decorated & delicious emporium to the neighborhood.

Love the wine selection, store items and your special menu.

Emma is a trip; you can ask her about the wine, she will know everything.

The place has a really nice vibe.“

“Highly recommended! This place is great!“

“Saw an ad on Instagram about this spot and boy am I so glad I saw it! This place is so beautifully decorated and immediately sets a fun, polished, welcomIng vibe. I'm a big fan of flights so was very happpy to see that at the forefront of this menu. We went for the bubbles flight - everything was delicious and I had never had a sparkling red! For the food we tried the fondue (delish), deviled eggs, and tuna tartare (definitely the star). Service was amazing as well of course can't wait to come back and also can't believe I had never explored this area before!“

“My good friend Renee and I had an enchanted evening at Domaine Serene where we had the pleasure of trying their ambitious new menu which is now available to the public. The new menu has been crafted in collaboration with iconic, local Executive Chef George Morris, of Bos Taurus and Nomé notoriety, and features creative wine-inspired cuisine with a French bistro flair, and notable Pacific Northwest ingredients. We had been eagerly anticipating the new menu launch event, and it was a memorable and magical experience with every course. Our multi-course dinner was exceptional, and the world class wine pairings were curated with thoughtfulness. Some of our favorite dishes included: Amuse-Bouche // Shigoku Oysters on The Half Shell w/ Blood Orange ‘R’ Rosé Granita, & Yuzu Kosho. Beef Short Rib Bourguignon // Creamy Polenta, Root Vegetables, w/ a Red Wine Jus. For me, the culinary star of the show, and probably one of the best dishes I’ve ever had: The Steamed Foie Gras Wontons A rich, delectable creation framed with a Smoke-Forward Shoyu, and Aromatic; Miyagi Chili Oil, Hints of Mint From the Shiso, and the citrus notes from the lime accentuated the strengths of the dish with a delicate balance. With their exciting new menu, and added team members, now is a great time to go experience the serendipity of Domaine Serene for yourself.“

“Came here to celebrate my friends recent promotion. Place is very cozy and eclectic in a great way. Lovely wine selection, plenty of options without being overwhelming. Champagne list was great and reasonably priced. Staff was lovely. Very friendly and welcoming.Kept our champagne chilled for us and made sure our glasses were never empty. Will definitely be back!“

“Cute little place in a strip mall—that in mind I didn’t have super high hopes to be honest but this place is a gem! The food menu is thoughtful and innovative, the drinks are solid, and the staff are so charming and helpful. Will definitely be back.“

“Absolutely! Great service, amazing selection, and wonderful ambiance! A MUST!“

“So, I went to this place called Forte Portland just to check it out. I ended up getting a coffee, but it was completely silent in there. Not a single person was around, which was kind of relaxing, I guess. There's a piano there, but no one was playing it. And get this, the person working the counter was practically asleep when I walked up. I'm guessing it's not exactly a popular place during the day. Maybe it turns into a nice bar or something later at night.“

“Delicious wine and tapas and specials. They serve sangria too. One of our favorite spots in Portland. Definitely check out this place if you haven’t because you won’t be disappointed.“

“The burger was tasty but the bun wasn’t toasted so it got kinda mushy, but the buffalo cauliflower and the Parmesan fries were both AMAZING and more than made up for it. The wine selection was diverse and affordable and the atmosphere was lively without being too loud. Will definitely be coming back!“

“1000 stars. Definitely our local. Always take friends from out of town - everyone falls in love with it like we did the first time. Christopher, Kai and Arlan have become family. Oh, and try wine list is spectacular as are the snacks ❤️❤️“

“We recently held a family event at Battle Creek Cellars in Portland, and thanks to Jenny, in particular, and the whole staff in general, it was an amazing experience. Thank you one and all!“

“Do you want a good place to get some wine, have a great service and an amazing atmosphere?
All you need to do is come here. While I was in town visiting I stopped by this place and it was so amazing that I came by the next night. An amazing vibe with a great selection of delicious wine“

“Honestly was the best steak house I’ve been to… I liked how the waiter explained the whole process to the table, gave great recommendations & the chef gave us a free soup sample. All the food was 5/5 stars. Best steak & pork chop hands down.“

“Great atmosphere, great service. Exclusivity!!“

“There is a nice selection of tasty wines that will not break the bank, and the wine club is off the hook! The tasting room is bright and welcoming, as is the tasting room team. It’s worth the trip any Friday, Saturday or Sunday.“

“I love this place! Such great selections on their rotating list, and amazing food to boot“

“From the outside, you approach a rather non-descript older building somewhere between Slabtown and the Pearl. However, the moment you step through the metal-framed glass front door, you are transported somewhere else. Moreover, what you come to realize as you gaze at the eclectic collection of memorabilia throughout is that there is a story waiting to be told.
However, before you can get to the “back” story, cozy up to the bar and introduce yourself to Chris. He is the laid-back host, sommelier, front man, musician, producer, tour guide, curator, deli chef, etc… He’ll tell you about the French wines they are pouring this week. Perhaps a French Rose or Chardonnay is what you’re looking for, but for me, and always, it’s the French red. Tonight, we had a bottle of the 2016 Bordeaux, with a simple but delicious charcuterie board. Yes, Chris did the corking, decanting, and charcuterie carving!
There are so many things right about this wine bar and the vibe here that you simply must visit. It’s hip, chill, cool, old school charm, and before you take your first sip of wine, you are already in love! The signs hanging on the walls appear to be from a bygone era. Maybe they reference the building’s history? I’m quite sure Chris would be happy to answer your questions. He’s an excellent conversationalist, and is one of the main reasons this place is so unique and absolutely worth you’re your time to explore.
I won’t get into the “back” story about this place, but it’s fascinating, and if you are one of the lucky patrons, you might just get a guided tour by the above-mentioned curator, Chris.
I have attached a few pictures from our recent tour for your consideration. Cheers!“

“Gawd…Aren’t we spoiled in Portland? Another gem discovered.

This is a meal I will remember for its simple perfection.

Haricot verts served cool with mint, almonds, pickled cherries tossed lightly in chèvre based ‘dressing’. Carrots roasted to perfection with balanced heat and sweetness served over a cloud of whipped chèvre. A meltingly tender boef steak. My idea of a perfect meal. Cocktails were delicious. A memorable sparkling rosé.

Service was impeccable. The ambience, warm, charming and romantic.“

“Always a great time and a beautiful meal at Beso. The service is friendly and the food is quality. Such a warm and comfortable environment.“

“Probably the best pizza in Oregon. I’ve had pizza scholls and this place is just as good or better. It’s also more reliable as far as actually being open. I like pizza scholls but it’s a nightmare to try and plan any pizza or if it’s even open on that day. This a great reliable pizza place that is right up there or better. The parking is a bit terrible cause it closer to inner city and new seasons doesn’t allow outside parking. The full pizzas are smaller so two hungry can share an entire pizza or maybe one really hungry. I will be back I haven’t tried the folded pizza yet.“

“wine, service, wine, atmosphere“

“I've been coming to this restaurant for the past three years with my boyfriend. Last night we re created our first date, with my mother in law and two of our closest friends. After receiving our drinks, we exchanged a small gift, then I proposed. All of the staff came to congratulate us. One staff member gifted us a pair of shot glasses from lavka. The food was incredible, the drinks were amazing. I cant thank the staff enough for helping us to make this day so memorable. Thank you all! Спасибо !!!!“

“Love Deb and this place! It’s like the local cheers 🥂“

“LOVE!!!! wish we had a place like this in denver..... great vibe great negroni great ROMAN ViBE!!!!! b4 dinner after dinner CANT GO WRONG!!!!“

“Delicious wines paired with fresh sweet oysters and Pinot noir mignonette…. ⭐️⭐️⭐️⭐️⭐️ check out their wine tour too! Wine tasting from 9-5!“

“I make it a point to visit Canard Burnside on all of my trips to Portland! The unique flavors and presentations on their menu keep me coming back for more. Had the roasted beets last night for the first time and the flavor was out of this world.“

“Dinner was amazing. Staff was amazing. just AMAZING. My son took me as a surprise while visiting him from FL. Thank you for making this moment for us. 5 star!“

“My wife and I come here for special occasions and last night we celebrated her birthday! As always, the service was excellent, food was impeccable, atmosphere was cozy, and a very enjoyable experience. It is a small place which only adds to the intimacy of service and atmosphere. The owner is a great guy who is very knowledgeable in all his dishes and wines which were incredible as well! We love C'est Si Bon and will continue to come here everytime we want to celebrate something at a special place!“

“I loved having room service from the nicest people in PDX. I loved every bite. I loved every flower. Quality abounds with matched flavors. I'm a chef's kid...believe me, you do not need to uber eats or door dash when nutritional wholesomeness is a quick dial away! Thank you.“

“Food and service are great. They automatically add 20% gratuity to all checks as well as a small employee wellness fee which can be removed at the customer's request. All the good items were delicious with the exception of the Basque cheesecake which did not have the texture of a Basque cheesecake. The flavor and sauce were good, but it was a rather small piece for the $11 or $12 charge. I do recommend. I will go back.“

“The food is fresh, on point and delicious! So happy that we found this spot! We will be back for sure!“

“A+ experience at Feral. Everything was outstanding and every bite was bursting with flavor and craftsmanship. Tomato Salad was such a gorgeous melange of freshness and complex sauces. Really well done. Savory Waffles and Peppers with Tofu "cheese" had this incredibly tasty backbone with each waffle bite and then the savory / sweet combo of the tofu and peppers with a little maple syrup. Tofu sandwich was a winner. Warm and crispy draped in this delicious sauce on a fresh bun. Had a few bites of the Chantrelles Pot Pie as well and it was quite good. Feral is a must eat spot in Portland for any vegan imo. Nice interior space and lighting / decor. Staff was friendly and helpful. Most excellent experience.“

“Great little bar with an esoteric selection of drinks. Great gluhwein.“

“Excellent food and drinks!“

“Im from the east coast and good sandwich spots are not common here. Pasture PDX is quickly becoming my go to. Theyre super consistent and their flavors are unique and memorable. No matter how full I am, Im always craving the next sando right after I finish my current one. Cant go wrong.“

“The new owner, Romano Brown has raised the bar for Oregon dining. Your always greeted with a smile and super friendly service. Combination of a talented chef, a delectable menu and a well-trained and attentive staff...Ovation Bistro will give you a memorable experience in all facets!“

“Amazing cocktails, decor and bartenders.“