50 Best Wine Bars near Tigard

“Down home cool. Not a bad wine in the place. Jill does her homework.“

“nice atmosphere and close to home“

“Great food and delicious ciders!“

“Great place to have a cold one“

“Heard they had great food, and being in the mood for great food, we went to the Gresham branch. Wowza. Their SMALL Margarita is a very healthy serving. She added mango, I added strawberry for $0.50 each. They have a lot of offerings and many are much larger. Chunky guacamole was exactly as advertised and very tasty. Both of us had Fajitas which were served on a sizzling platter. Probably could have shared one, but we like leftovers so that was fine; as there was a LOT of leftovers. Shared a flan dessert, which was super yummy and served with whipped cream. Service was good and very attentive. More chips? Right away. You know how someone always asks "how's it going" just as you take a bite? Gave 'em two thumbs up at least three times. It was not quite too much attention, but close. Atmosphere was clean, modern and pleasant. Menus are VERY extensive and detailed. Exterior signage is quite low key. Guessing that's by careful design. Had we not heard good things, we might not have gone in. Guess that's ok, I think you'll want to tell your friends.“

“Overall a good experience, although we left hungry and came home and ate leftovers. This was disappointing after spending $130. We ordered 3 items up front not knowing how the size portions would play out. The plan was to order more if we were still hungry. We were still hungry but it took soooo long for the food to come out that we had to go. We had already been there an hour and a half. The drinks and food that we did have were very good. The citrus salad was probably our favorite.“

“This place is the Portland dream: an incredible farm-to-table dining experience in an unassuming, DIY-charming little storefront - which you can just walk into without a reservation, on most nights. Yes, the service can be a bit spacey and slow, if always well intentioned. But the food and wine are so incredibly lovely it’s worth a little patience. While you wait out The NY Times hype at L’orange, eat here! It hits a very similar, very high note!“

“Went here as a early Mother’s Day treat with my daughter. Had the sample plate…. So delicious and we learned we liked it all! Also got a sundae….. totally recommend. For take home I got the cookies. This place is a gem! Stop by and check it out for sure if you are ever in the area.“

“My good friend Renee and I had an enchanted evening at Domaine Serene where we had the pleasure of trying their ambitious new menu which is now available to the public. The new menu has been crafted in collaboration with iconic, local Executive Chef George Morris, of Bos Taurus and Nomé notoriety, and features creative wine-inspired cuisine with a French bistro flair, and notable Pacific Northwest ingredients. We had been eagerly anticipating the new menu launch event, and it was a memorable and magical experience with every course. Our multi-course dinner was exceptional, and the world class wine pairings were curated with thoughtfulness. Some of our favorite dishes included: Amuse-Bouche // Shigoku Oysters on The Half Shell w/ Blood Orange ‘R’ Rosé Granita, & Yuzu Kosho. Beef Short Rib Bourguignon // Creamy Polenta, Root Vegetables, w/ a Red Wine Jus. For me, the culinary star of the show, and probably one of the best dishes I’ve ever had: The Steamed Foie Gras Wontons A rich, delectable creation framed with a Smoke-Forward Shoyu, and Aromatic; Miyagi Chili Oil, Hints of Mint From the Shiso, and the citrus notes from the lime accentuated the strengths of the dish with a delicate balance. With their exciting new menu, and added team members, now is a great time to go experience the serendipity of Domaine Serene for yourself.“

“Fabulous wine bar in Beaverton. I appreciate the selection in their bottle shop and also by the glass. The bartenders also give great recommendations based on your tastes. I never skip on a bowl of olives to snack on while I sip. It’s a go-to happy hour spot for me. There is limited parking in a private lot outside the bar, but also street parking. It can get busy.“

“1000 stars. Definitely our local. Always take friends from out of town - everyone falls in love with it like we did the first time. Christopher, Kai and Arlan have become family. Oh, and try wine list is spectacular as are the snacks ❤️❤️“

“Highly recommended! This place is great!“

“Saw an ad on Instagram about this spot and boy am I so glad I saw it! This place is so beautifully decorated and immediately sets a fun, polished, welcomIng vibe. I'm a big fan of flights so was very happpy to see that at the forefront of this menu. We went for the bubbles flight - everything was delicious and I had never had a sparkling red! For the food we tried the fondue (delish), deviled eggs, and tuna tartare (definitely the star). Service was amazing as well of course can't wait to come back and also can't believe I had never explored this area before!“

“We stopped in for a quick tasting. This place has a variety of wines to choose from and taste. The service was great and we enjoyed learning more about the particular wines, etc. The hummus snack was the right complement to the wine flights we had.

If you’re in the area and looking for a sip or to kill some time, def stop in!“

“Best hidden gem of a wine bar in North Portland. Cozy, comfy space.Half glasses available and great variety. The staff is knowledgeable and helpful in navigating your wine journey. Cocktails available if wines are not your thing. Small bites to complete your tasting. Take away bottles are available.Absolutely love Gilded Raccoon!“

“We recently held a family event at Battle Creek Cellars in Portland, and thanks to Jenny, in particular, and the whole staff in general, it was an amazing experience. Thank you one and all!“

“Honestly was the best steak house I’ve been to… I liked how the waiter explained the whole process to the table, gave great recommendations & the chef gave us a free soup sample. All the food was 5/5 stars. Best steak & pork chop hands down.“

“Came here to celebrate my friends recent promotion. Place is very cozy and eclectic in a great way. Lovely wine selection, plenty of options without being overwhelming. Champagne list was great and reasonably priced. Staff was lovely. Very friendly and welcoming.Kept our champagne chilled for us and made sure our glasses were never empty. Will definitely be back!“

“Cute little place in a strip mall—that in mind I didn’t have super high hopes to be honest but this place is a gem! The food menu is thoughtful and innovative, the drinks are solid, and the staff are so charming and helpful. Will definitely be back.“

“We celebrated my husband’s birthday here and what a treat! Our server was phenomenal and helped us make great choices for amazing food + wine pairings. The chef also accommodated my food allergies with ease. Highly recommend! We plan to return very soon.“

“Probably the best pizza in Oregon. I’ve had pizza scholls and this place is just as good or better. It’s also more reliable as far as actually being open. I like pizza scholls but it’s a nightmare to try and plan any pizza or if it’s even open on that day. This a great reliable pizza place that is right up there or better. The parking is a bit terrible cause it closer to inner city and new seasons doesn’t allow outside parking. The full pizzas are smaller so two hungry can share an entire pizza or maybe one really hungry. I will be back I haven’t tried the folded pizza yet.“

“So, I went to this place called Forte Portland just to check it out. I ended up getting a coffee, but it was completely silent in there. Not a single person was around, which was kind of relaxing, I guess. There's a piano there, but no one was playing it. And get this, the person working the counter was practically asleep when I walked up. I'm guessing it's not exactly a popular place during the day. Maybe it turns into a nice bar or something later at night.“

“Delicious wine and tapas and specials. They serve sangria too. One of our favorite spots in Portland. Definitely check out this place if you haven’t because you won’t be disappointed.“

“From the outside, you approach a rather non-descript older building somewhere between Slabtown and the Pearl. However, the moment you step through the metal-framed glass front door, you are transported somewhere else. Moreover, what you come to realize as you gaze at the eclectic collection of memorabilia throughout is that there is a story waiting to be told.
However, before you can get to the “back” story, cozy up to the bar and introduce yourself to Chris. He is the laid-back host, sommelier, front man, musician, producer, tour guide, curator, deli chef, etc… He’ll tell you about the French wines they are pouring this week. Perhaps a French Rose or Chardonnay is what you’re looking for, but for me, and always, it’s the French red. Tonight, we had a bottle of the 2016 Bordeaux, with a simple but delicious charcuterie board. Yes, Chris did the corking, decanting, and charcuterie carving!
There are so many things right about this wine bar and the vibe here that you simply must visit. It’s hip, chill, cool, old school charm, and before you take your first sip of wine, you are already in love! The signs hanging on the walls appear to be from a bygone era. Maybe they reference the building’s history? I’m quite sure Chris would be happy to answer your questions. He’s an excellent conversationalist, and is one of the main reasons this place is so unique and absolutely worth you’re your time to explore.
I won’t get into the “back” story about this place, but it’s fascinating, and if you are one of the lucky patrons, you might just get a guided tour by the above-mentioned curator, Chris.
I have attached a few pictures from our recent tour for your consideration. Cheers!“

“Absolutely! Great service, amazing selection, and wonderful ambiance! A MUST!“

“Do you want a good place to get some wine, have a great service and an amazing atmosphere?
All you need to do is come here. While I was in town visiting I stopped by this place and it was so amazing that I came by the next night. An amazing vibe with a great selection of delicious wine“

“There is a nice selection of tasty wines that will not break the bank, and the wine club is off the hook! The tasting room is bright and welcoming, as is the tasting room team. It’s worth the trip any Friday, Saturday or Sunday.“

“Went to bar Diane for cocktails and appetizers and it was really good. Our waitress was so knowledgable about all the food and wine. She recommended this very good wine from Croatia and it was one of the best bottles of wine we’ve had! We were so happy we listened to her recommendation. The food was delicious as always, and will be back to celebrate more things.“

“wine, service, wine, atmosphere“

“The burger was tasty but the bun wasn’t toasted so it got kinda mushy, but the buffalo cauliflower and the Parmesan fries were both AMAZING and more than made up for it. The wine selection was diverse and affordable and the atmosphere was lively without being too loud. Will definitely be coming back!“

“LOVE!!!! wish we had a place like this in denver..... great vibe great negroni great ROMAN ViBE!!!!! b4 dinner after dinner CANT GO WRONG!!!!“

“I make it a point to visit Canard Burnside on all of my trips to Portland! The unique flavors and presentations on their menu keep me coming back for more. Had the roasted beets last night for the first time and the flavor was out of this world.“

“Always a great time and a beautiful meal at Beso. The service is friendly and the food is quality. Such a warm and comfortable environment.“

“Great atmosphere, great service. Exclusivity!!“

“I love this place! Such great selections on their rotating list, and amazing food to boot“

“Delicious wines paired with fresh sweet oysters and Pinot noir mignonette…. ⭐️⭐️⭐️⭐️⭐️ check out their wine tour too! Wine tasting from 9-5!“

“Love Deb and this place! It’s like the local cheers 🥂“

“Such a unique dining experience. Without the staff gently guiding us along we'd be lost. Fortunately, everyone truly seems to go out of their way to make your visit and your meal enjoyable. If the all-around staff being so great is due to the service fee, then I say, Bring It! Five of us all new to Kachka and all came away with full bellies and smiles and promises to come back for special occasions or when wanting to show off Portland to visiting friends or family. The food may not appeal at 1st glance, but we didn't have one bad bite all evening from our appetizers to our entree and desserts. Trust your server and throw caution to the wind! Drinks were also special and unique concoctions including a fun array of NA beverages.“

“My son is an amateur forager, so we had to give Feral a try. I'm so glad we did, because it was a delicious and unique experience. In addition to their foraged ingredients, they are known for their cocktails. I ordered the blackberry seltzer, but was disappointed to learn they were sold out. So the bar tender asked me what I like and created a drink just for me. The food is served family style. For a party of four, we ordered a beet and strawberry salad, a farro grain salad, asparagus with a cream sauce, pesto pasta, and grilled lion's mane mushrooms with lettuce wraps. When almost every bite of food had been devoured, I realized that I had not taken any photos of the meal. Here are photos of our empty plates, the lettuce for wrapping , and one last bite of lion's mane! Highly recommend!“

“My wife and I come here for special occasions and last night we celebrated her birthday! As always, the service was excellent, food was impeccable, atmosphere was cozy, and a very enjoyable experience. It is a small place which only adds to the intimacy of service and atmosphere. The owner is a great guy who is very knowledgeable in all his dishes and wines which were incredible as well! We love C'est Si Bon and will continue to come here everytime we want to celebrate something at a special place!“

“The food is fresh, on point and delicious! So happy that we found this spot! We will be back for sure!“

“Im from the east coast and good sandwich spots are not common here. Pasture PDX is quickly becoming my go to. Theyre super consistent and their flavors are unique and memorable. No matter how full I am, Im always craving the next sando right after I finish my current one. Cant go wrong.“

“Had been about a year since I've been there for weekend brunch. Never disappoints. Everything was as impeccable as I'd remembered. Had the omelet, laser potatoes, and the rhubarb pie... all quite delicious 😋. My number brunch place in Portland; I highly recommend O.P!!!“

“Miles is a great guy! Drop by to say hello 🤙“

“Great little bar with an esoteric selection of drinks. Great gluhwein.“

“The new owner, Romano Brown has raised the bar for Oregon dining. Your always greeted with a smile and super friendly service. Combination of a talented chef, a delectable menu and a well-trained and attentive staff...Ovation Bistro will give you a memorable experience in all facets!“

“I had a mixed experience at Boxwood Cafe. The food was delicious and the service was attentive, but I felt the prices were a bit high. What I ordered was cooked perfectly and had a great flavor. The server was very friendly and helpful, and she made sure that our drinks were always full. However, I felt that the prices were a bit steep. Overall, I had a good experience, but I would have liked the prices to be a bit lower.“

“Great pho with better than most cuts of meat. My wife got the pad thai and said she enjoyed it very much. Would recommend to friends. They were also very nice to my 2.5 year old daughter and were considerate enough to bring a small bowl for her to share some of our food with.“