42 Best Wine Bars near Tigard

“Down home cool. Not a bad wine in the place. Jill does her homework.“

“Great place. Lots of good beer options and places to sit. Enjoyed the panini as well!“

“Great food and delicious ciders!“

“Great place to have a cold one“

“Heard they had great food, and being in the mood for great food, we went to the Gresham branch. Wowza. Their SMALL Margarita is a very healthy serving. She added mango, I added strawberry for $0.50 each. They have a lot of offerings and many are much larger. Chunky guacamole was exactly as advertised and very tasty. Both of us had Fajitas which were served on a sizzling platter. Probably could have shared one, but we like leftovers so that was fine; as there was a LOT of leftovers. Shared a flan dessert, which was super yummy and served with whipped cream. Service was good and very attentive. More chips? Right away. You know how someone always asks "how's it going" just as you take a bite? Gave 'em two thumbs up at least three times. It was not quite too much attention, but close. Atmosphere was clean, modern and pleasant. Menus are VERY extensive and detailed. Exterior signage is quite low key. Guessing that's by careful design. Had we not heard good things, we might not have gone in. Guess that's ok, I think you'll want to tell your friends.“

“Love Stacey and Joey! Soooo happy you're both bringing your talents back to Portland! Love your restaurant and wine selection.
If you're new to Parallel: It's a restaurant defined by it's refined but approachable menu, wine list, and atmosphere. It truly is a wonderful restaurant for almost any function and day of the week. You're always greeted with a smile and leave with one. 😊“

“Decided to go here because of our Chase Sapphire and now we would go back without the additional cash back. The food was so good and everything blended together so well. The duck for 2 dish was phenomenal and even though we were full we could have kept eating. Definitely recommend this place.“

“Went here as a early Mother’s Day treat with my daughter. Had the sample plate…. So delicious and we learned we liked it all! Also got a sundae….. totally recommend. For take home I got the cookies. This place is a gem! Stop by and check it out for sure if you are ever in the area.“

“We celebrated my husband’s birthday here and what a treat! Our server was phenomenal and helped us make great choices for amazing food + wine pairings. The chef also accommodated my food allergies with ease. Highly recommend! We plan to return very soon.“

“We had an incredible meal here celebrating a birthday. We told our server what we planned on ordering and they recommended several different bottles of wine and different price points that would pair well with our meal. All the food was good but the stand outs were the yellowtail toast (incredible) and eggplant butter focaccia“

“Grana is quickly becoming one of our favorite spots in Portland. The food is consistently outstanding—every dish feels thoughtful and authentic and their pizzas are so flavorful and light.

But what really sets Grana apart is the service - the staff are always polite, welcoming, and accommodating. One time our son had his bike with him, and they kindly offered to keep it inside for safekeeping (without us even asking!) —small gestures like that show how much they care about their guests.

After our last disappointing experience at the *other* “well-known” pizza place in the neighborhood, we can honestly say we’ll never go back there. Grana has everything we want—amazing food, genuine hospitality, and consistency. This is the Portland pizza place we’ll keep returning to. <3“

“Stopped by on a whim to make sure I tried some Oregon wines while I was visiting Portland. I had a wonderful time and tried some delicious wines. Met the owners who were as nice as could be. I ordered a flight of three wines and also ordered the olives. the wines were very good, and the olives were so good I had to ask what kinds they were. Seems like a great place to enjoy some wine and food. I wish I could've stayed longer and gone back another time. They also have a bottle shop attached so if you find one you really like you can take it home with you.“

“I wish I'd known about this place sooner! Nice wine selections, delicious snack - the salted rosemary focaccia with tomato jam was terrific! Chanelle and Haru were welcoming hostesses, and the place was a very comfortable place to just hang & enjoy being where I was. I'll definitely be recommending it to friends, and I'm looking forward to my next visit!“

“Saw an ad on Instagram about this spot and boy am I so glad I saw it! This place is so beautifully decorated and immediately sets a fun, polished, welcomIng vibe. I'm a big fan of flights so was very happpy to see that at the forefront of this menu. We went for the bubbles flight - everything was delicious and I had never had a sparkling red! For the food we tried the fondue (delish), deviled eggs, and tuna tartare (definitely the star). Service was amazing as well of course can't wait to come back and also can't believe I had never explored this area before!“

“Gawd…Aren’t we spoiled in Portland? Another gem discovered.

This is a meal I will remember for its simple perfection.

Haricot verts served cool with mint, almonds, pickled cherries tossed lightly in chèvre based ‘dressing’. Carrots roasted to perfection with balanced heat and sweetness served over a cloud of whipped chèvre. A meltingly tender boef steak. My idea of a perfect meal. Cocktails were delicious. A memorable sparkling rosé.

Service was impeccable. The ambience, warm, charming and romantic.“

“My good friend Renee and I had an enchanted evening at Domaine Serene where we had the pleasure of trying their ambitious new menu which is now available to the public. The new menu has been crafted in collaboration with iconic, local Executive Chef George Morris, of Bos Taurus and Nomé notoriety, and features creative wine-inspired cuisine with a French bistro flair, and notable Pacific Northwest ingredients. We had been eagerly anticipating the new menu launch event, and it was a memorable and magical experience with every course. Our multi-course dinner was exceptional, and the world class wine pairings were curated with thoughtfulness. Some of our favorite dishes included: Amuse-Bouche // Shigoku Oysters on The Half Shell w/ Blood Orange ‘R’ Rosé Granita, & Yuzu Kosho. Beef Short Rib Bourguignon // Creamy Polenta, Root Vegetables, w/ a Red Wine Jus. For me, the culinary star of the show, and probably one of the best dishes I’ve ever had: The Steamed Foie Gras Wontons A rich, delectable creation framed with a Smoke-Forward Shoyu, and Aromatic; Miyagi Chili Oil, Hints of Mint From the Shiso, and the citrus notes from the lime accentuated the strengths of the dish with a delicate balance. With their exciting new menu, and added team members, now is a great time to go experience the serendipity of Domaine Serene for yourself.“

“Highly recommended! This place is great!“

“Absolutely! Great service, amazing selection, and wonderful ambiance! A MUST!“

“Home for live Music featuring talented players.“

“So, I went to this place called Forte Portland just to check it out. I ended up getting a coffee, but it was completely silent in there. Not a single person was around, which was kind of relaxing, I guess. There's a piano there, but no one was playing it. And get this, the person working the counter was practically asleep when I walked up. I'm guessing it's not exactly a popular place during the day. Maybe it turns into a nice bar or something later at night.“

“Delicious wine and tapas and specials. They serve sangria too. One of our favorite spots in Portland. Definitely check out this place if you haven’t because you won’t be disappointed.“

“From the outside, you approach a rather non-descript older building somewhere between Slabtown and the Pearl. However, the moment you step through the metal-framed glass front door, you are transported somewhere else. Moreover, what you come to realize as you gaze at the eclectic collection of memorabilia throughout is that there is a story waiting to be told.
However, before you can get to the “back” story, cozy up to the bar and introduce yourself to Chris. He is the laid-back host, sommelier, front man, musician, producer, tour guide, curator, deli chef, etc… He’ll tell you about the French wines they are pouring this week. Perhaps a French Rose or Chardonnay is what you’re looking for, but for me, and always, it’s the French red. Tonight, we had a bottle of the 2016 Bordeaux, with a simple but delicious charcuterie board. Yes, Chris did the corking, decanting, and charcuterie carving!
There are so many things right about this wine bar and the vibe here that you simply must visit. It’s hip, chill, cool, old school charm, and before you take your first sip of wine, you are already in love! The signs hanging on the walls appear to be from a bygone era. Maybe they reference the building’s history? I’m quite sure Chris would be happy to answer your questions. He’s an excellent conversationalist, and is one of the main reasons this place is so unique and absolutely worth you’re your time to explore.
I won’t get into the “back” story about this place, but it’s fascinating, and if you are one of the lucky patrons, you might just get a guided tour by the above-mentioned curator, Chris.
I have attached a few pictures from our recent tour for your consideration. Cheers!“

“I love this place! Such great selections on their rotating list, and amazing food to boot“

“It's always a good experience at Wine & Growl. Amazing drinks and excellent service by Gabriel and Dylan. The food is good, although I would like to see another option or two for vegetarians/pescatarians.. Bring back the salmon risotto? That was incredible!“

“If you're downtown, don't blow it and go somewhere else to get a bottle of wine, or get a sip of something delicious.

This place is a Portland institution, for lack of a better and more casual term.

1) You will find what you need.

2) You will find a selection of local and international bottles with love and expertise that leaves you smiling.

3) You will feel at home. Get a glass here. If you sip wine from the box at home, or if you buy from the crate. It doesn't matter, you belong here.“

“We recently held a family event at Battle Creek Cellars in Portland, and thanks to Jenny, in particular, and the whole staff in general, it was an amazing experience. Thank you one and all!“

“I’d seen this place a couple times on my way to the train station, and was so thrilled when I had the opportunity to stop in tasting flights of lovely wine, a very chill atmosphere, and Sarah working behind the bar was just a delight!

I cannot wait to go again soon!“

“1000 stars. Definitely our local. Always take friends from out of town - everyone falls in love with it like we did the first time. Christopher, Kai and Arlan have become family. Oh, and try wine list is spectacular as are the snacks ❤️❤️“

“Loved it, fun wines that are less commonly seen but really nicely curated. Staff is awesome, industry vets that really care and are great to chat with and happy to put you into a glass that fits what you’re looking for at the moment. Will absolutely be back.“

“There is a nice selection of tasty wines that will not break the bank, and the wine club is off the hook! The tasting room is bright and welcoming, as is the tasting room team. It’s worth the trip any Friday, Saturday or Sunday.“

“Delicious wines paired with fresh sweet oysters and Pinot noir mignonette…. ⭐️⭐️⭐️⭐️⭐️ check out their wine tour too! Wine tasting from 9-5!“

“Never judge a book by its cover. This unassuming spot is a true hidden gem. I went for a shared birthday with my girlfriend. We each tried a different 'Fancy Pour' and contemplated the Caviar Service (It's our Birthday), Kaluga roe, creme fraiche, chives, blinis and chips -- did I say It's our Birthday. So had the perfect evening sipping incredible champagne and being decadent because it's our Birthday!
Staff was great and vibe was perfect.“

“The burger was tasty but the bun wasn’t toasted so it got kinda mushy, but the buffalo cauliflower and the Parmesan fries were both AMAZING and more than made up for it. The wine selection was diverse and affordable and the atmosphere was lively without being too loud. Will definitely be coming back!“

“Honestly was the best steak house I’ve been to… I liked how the waiter explained the whole process to the table, gave great recommendations & the chef gave us a free soup sample. All the food was 5/5 stars. Best steak & pork chop hands down.“

“Great atmosphere, great service. Exclusivity!!“

“Always a great time and a beautiful meal at Beso. The service is friendly and the food is quality. Such a warm and comfortable environment.“

“Came here to celebrate my friends recent promotion. Place is very cozy and eclectic in a great way. Lovely wine selection, plenty of options without being overwhelming. Champagne list was great and reasonably priced. Staff was lovely. Very friendly and welcoming.Kept our champagne chilled for us and made sure our glasses were never empty. Will definitely be back!“

“wine, service, wine, atmosphere“

“We have had the Golubtsi many times in the past but this one was exceptional. Highlight of the night. We were a tad disappointed the khachapuri was not as crisp as it was in the past but flavors were still there. Vodka still great as ever. We will be back.“

“Dinner was amazing. Staff was amazing. just AMAZING. My son took me as a surprise while visiting him from FL. Thank you for making this moment for us. 5 star!“

“My wife and I come here for special occasions and last night we celebrated her birthday! As always, the service was excellent, food was impeccable, atmosphere was cozy, and a very enjoyable experience. It is a small place which only adds to the intimacy of service and atmosphere. The owner is a great guy who is very knowledgeable in all his dishes and wines which were incredible as well! We love C'est Si Bon and will continue to come here everytime we want to celebrate something at a special place!“

“Love Deb and this place! It’s like the local cheers 🥂“