12 Best Food Trucks near Carnegie

“Was lucky enough to try this truck at the roundabout brewing pop-up. I ordered the chicken tinga quesadilla for $16 and let me tell you, I was not disappointed. The quesadilla was massive. It was cut into 4 thick pieces, to fit into the to-go box. Under the quesadilla were fresh tortilla chips and hot sauce. I kept calling the sauce a "salsa" because it was thick and chunky. It was definitely hot! There was so much chicken and chorizo inside of the quesadilla, along with just the right amount of cheese. I really felt like I got my money's worth on this order. The staff were super friendly and my order was up in 10-15 minutes. They were busy though and I'm lucky I caught them early because they did sell out rather quickly, when the place got busy. My friends had the vegetarian soyrizo tacos and said they were flavorful and that the pineapple salsa was delicious. Will be buying from these guys again!“

“I moved out of Pittsburgh and the only thing I miss is Thai Gourmet. It is a treasure and not only the best Thai food in Pittsburgh but the best overall food of all foods. I dream about this place. I'm planning a return visit only to eat here. Cherish every chance you get to eat here. If there is a heaven they serve Thai Gourmet food.“

“Absolutely overjoyed to have authentic mexican in my neighborhood! As I was born and raised in California, I know the real deal when I taste it and everything we had was truly the best I've had in the 18 years I've lived in Pittsburgh! We look forward to when the dining room opens but in the mean time we will continue to take out and try everything!“

“I had the experience of eating food from the truck at City View Apartments event. Since visiting Argentina a few times, I was reluctant about the authenticity of the food, especially the empanadas, which I am very choosy. Talking with the owners, who are from Argentina, changed my mind. I ordered a Napolitana sandwich topped with freshly made chimichurri. It was fantastic. Now, the empanadas! I ordered beef and chicken. It held up to their family recipe. Beautiful people, excellent food. I highly recommend going to the restaurant, on Arlington Avenue, South Side Slopes. Bevann (and Neal)“

“We got the taco bar as catering for a birthday party and it was fantastic! Everyone loved it and said the tacos were great. We had plenty of good for everyone and lots of great topping options. People even came back in the evening to eat dinner of the chips and dips. It was a real crowd pleaser and we're very happy we did it!“

“Great pop-up experience. The service staff was very friendly and funny to chat with, and the cheesesteak-burger-thing that my partner and I split was really enjoyable. I got the new Zealand hazy to drink and was very satisfied with the pairing, and the view of the river, while not spectacular, was definitely pleasing and we enjoyed our post-dinner walk which I will lump in with the overall experience.“

“Incredible samosas!! Best Ive ever had. We contact the owner every couple of months to order 8-10 orders pf them for us and family. She is always very friendly and accommodating. This is in my top 5 best food options in Pittsburgh, no doubt.Parking: Its a food truck so its either in a lot ir on the street. Never had any difficulty parking right nearby“

“They have best tacos I ever had. I went here for first time and believe me, this is my favourite from now.I ordered chicken quesadillas, Hard tacos with rice and beans, with overload veggies. Was so so so delicious.I had another soft tacos by their recommendation. It was also good.And 3 leach is fabulous.Highly Highly Recommended.“

“El Rincón is my favorite place in Pittsburgh! I've been going to the food truck for a while now, and I'm so happy I could finally make it out to Carrick to try out the new restaurant. The tacos are always fresh, and the carnitas melt in my mouth. I had the agua de piña last night as well, and it was perfect! I love these guys so much; best of luck with the new restaurant :)“

“A foodie’s go-to for street food and takeaway???. This food stand has a real potential to be a phenomenally excellent.No this is NOT A RESTAURANT BUT A FOOD STAND on Pittsburgh’s Strip District. It serves four items: 1) Egg Rolls, 2) Chicken Skewers, 3) Rice noodles, 4) Fried Rice.It has excellent egg rolls, especially the vegetable and chicken rolls???. The rolls are very thickly packed… Flavorful but they taste even better with Hot Chili Oil.The Chicken Skewers are very flavorful. They are NOT KABABS but simple bamboo stick skewers of thin chicken breast strips. They are very well seasoned???… the sauced version actually destroys the natural flavor .There are 2 noodles, both are rice noodles. The one they call “Rice” Noodles are flavorful, with some meat and vegetables mixed in it… This noodle can even be better with more chicken and vegetables.The one they call Pad Thai is NOT true pad Thai. It’s plain flat rice noodles stirred in some soy sauce. ???.DISCOVERY: the otherwise unremarkable flat noodles they call Pad Thai can be rescued by Chicken Skewers in BBQ Sauce with STIRRED IN CHILI OIL and paired with a claret.There’s Fried Rice as well but I can’t recommend. They look very plain.Service is very good.Prices are very inexpensive.Vegetarian options: Vegetable egg rolls indicated.Dietary restrictions: Very limited vegetarian optionsParking: Street parking is tough to find especially in the weekends.Kid-friendliness: Child customers with their parents are commonWheelchair accessibility: This food pop-up stand is on a street alley that is wheelchair accessible.“

“oh my God we love this place that's the best homemade ice cream shop in the Pittsburgh area y'all are running neck and neck with scoops and more but you're mainly my choice because you're close to my home and I've been telling all my friends and fellow ice cream lovers about you“

“About a month ago my wife and I were looking for another restaurant which was closed but we drove by this joint so I called at 5:30 on a Friday night and was told they were 100% booked all night. So, I had to investigate. This is a small place with only about 12 tables and a very small bar, I think a 4 seater. We had the greens and beans with sausage. This version had both spinach and escarole and was a solid 4. Our two entrees were the veal and peppers and veal scaloppini both very similar. The veal was cooked perfectly and the the mushrooms were plentiful in the delicious gravy. The portion size was not small but not enormous, my bride was the only one with leftovers. However the coconut cream pie was enormous and amazingly and a true 5! The service was spot on and BYOB. Would highly recommend and return!“