“Our waitress was very attentive, friendly and knowledgeable and she took good care of us. For 2 people, we ordered 3 apps, 2 entrees and a sushi roll and I think that was plenty with some leftovers to take home. We ordered the rock shrimp (hit), shishito peppers (wouldn't recommend), short rib buns (hit), chicken yakitori udon (fav), hibachi beef (not bad) and the summer roll (didn't like one bit). If there's one thing I'd recommend it's the noodles- it was well sauced- not too salty and the bounciness of the udon made it so yummy! If you order it you'll know what I mean :) I would recommend this cute spot!“
“I have been eating at Kabuki for along time. There food is so good, there is no reason to try anywhere else. The chef specialty rolls are bomb! My favorite is the shrimp tempura supreme roll, delicious! The service is always top notch. The employees are respectful and polite. The owner Kenny is a stand up guy and runs a great business.“
“Amazing place, we tried the Sukiyaki Beef Ramen and the Philadelphia roll. It looked so great and tasted so amazing that, not only I could not wait to start eating, I was not able to stop once I started eating to take a picture. I would definitely recommend it.“
“The folks in this area were convinced that our sushi restaurants were great. They were wrong - until SU20 opened. Finally the real deal has arrived. Beautiful and generous plating, peak freshness and a creative menu of specialty rolls. Their desserts a perfection!“
“First time here. More like 4.5 stars. Overall, I like this place. It’s well decorated—interior design is thoughtful and tasteful, not tacky.It shares parking in the back with several other small establishments. Today it’s pouring outside, so it’s extra quiet. Yet I can imagine parking may be challenging on a sunny day.Food-wise, I think their sushi rolls are better than their ramen—I’m just not into their noodle’s texture. Their sushi rolls are of decent size and quality in their respective price category.Service is friendly. My only reservation today is: The restaurant is noticeably cold, as if they didn’t turn on the heat.“
“The sushi was really good. We had the red dragon roll and another combination roll with eel that were delicious. The staff was really friendly. The dining room is very casual and more like you'd find at a dinner, but it was quiet, so it was a nice place for conversation.“
“This place is definitely our new go-to! We've been looking for a place with excellent General Tao's chicken and they have it. Sushi was fantastic; incredible roll was named correctly. Large portions and we received a very sweet note from the owner with our order. We'll be back!“
“Soft instrumental music, friendly staff, excellent ginger dressing on the house salad, and impeccable fish in the sushi, this spot is a must go for any sushi lover. Immaculate cleanliness with superb presentation. Cannot wait to visit again.“
“Sushi at SoHo wasn’t on my bingo card for today but after stumbling upon it, I am so glad we did! The atmosphere is very cute and the server was attentive and friendly. I thought it was really thoughtful and unique that each table had a bottle of hand sanitizer on it. They clearly put effort into the presentation of their food with the edible flower and spicy mayo heart. When our server came back with the check, she handed us a little pack of Pocky sticks which was such a nice touch! I would definitely come back here again!“
“Rain was our chef and he made the night truly enjoyable! It was my spouse and their brother's first time doing any kind of hibachi and now the bar is set ridiculously high. Food was excellent from the filet to the scallops to the salmon to the chicken. Took a little bit to be seated despite the 8pm reservation but that's because this place is so good it's very popular on a Friday night, so not hard feelings on my end!!“