Customers` Favorites
Customers` Favorites
“Excellent Food & Amazing Service 👍👍”
Customers` Favorites
“Awesome menu, great vibes and really tasty food. Must try this place.”
Customers` Favorites
“Not kidding. Our table of 4 ordered nearly everything in the menu. Each bite was delicious, balanced, nuanced, worldly, fresh, and inventive. We ordered a second dish of the carrots, and also the cukes. Dessert was outstanding. Interesting wines, including a chilled Croatian wine that paired well with every dish. Definitely returning. Soon! ❤️”
Customers` Favorites
“One of the finest restaurants we’ve had the pleasure of experiencing. A++++++”
Customers` Favorites
“Worth the wait. This was our last Philly Michelin m-starred restaurant to try. It’s the absolute best. The food was extraordinary and I’m already dreaming of my next meal there. My particular favorites included the buckwheat tart with morels and both pasta courses (one was an add on). Sadly I will now never feel satiated unless I’m eating Chef Schulman’s triangoli. A beautiful and intimate space with incredible care by the entire staff. Amanda Schulman was incredibly welcoming and engaged with the diners. Wine pairing was outstanding as was my Negroni made with Bruto Americano. The marzipan rhubarb cake was the stuff dreams are made of. So, so, so happy after this meal. Did I mention? Attentive and wonderful, wonderful staff. Thank you for an amazing evening!”
Customers` Favorites
“The Love. was simply incredible! We came here with our 6 year old son. Our waiter was fabulous and very accommodating to our 6 year old which you don’t always find in Rittenhouse. The atmosphere was light and airy and the food was great! Make sure to try their Dubai Chocolate Sundae and if you’re going with children they do have special kids cups and will accommodate the menu for them.”
Customers` Favorites
“Great food, music, and service!”
Customers` Favorites
“So we just finished a wonderful meal and drinks at post haste. The cocktails are quite inventive and they have a nice wine list. From the happy hour menu we had a party Burger which was amazing and then from small plates we had a party deviled eggs can strawberry and scallop gazpacho. Everything was wonderful.”
Customers` Favorites
“The food was wonderful as the service was fast. I couldn’t believe the check. Extremely reasonable for all you get. I’d definitely recommend Kanella to anyone”
Customers` Favorites
“Great atmosphere and service. The food and desserts are a treat for the tastebuds!”
Customers` Favorites
“The pizza was phenomenal!!!.”
Customers` Favorites
“Riley K was the best server we’ve had at a restaurant in a while, we basically let him order for us and he hit it out of the park. It would be wise to request him if you can. His knowledge and passion for the food is exceptional. He certainly made the experience one to remember. The Dorade was amazing, the skirt steak also incredible. The brown sugar ice cream is 10/10. Not a single thing hit our table that we weren’t 100% impressed with. The after dinner drink he suggested was perfect. Monte negro or something I can’t remember but it’s wonderful. He will take care of you.”
Customers` Favorites
“Came here with my wife, and after we agreed Illata is one of the best dining experiences we’ve had in Philadelphia. The food was creative, seasonal, fresh; the staff friendly and personal; and the intimate yet casual atmosphere made it feel like we were having an exclusive dinner-for-two. Highly recommend!”
Customers` Favorites
“I think I probably have had just about everything on your menu, and I loved everything. I also like that Stina is not pretentious.”
Customers` Favorites
“What is the specialty of this sushi restaurant?”
Customers` Favorites
“The food and service were outstanding and the ambiance was perfect for our Anniversary dinner.”
Customers` Favorites
“Imagine your best local authentic Mexican restaurant but elevate its atmosphere and execution. The tortillas are literally some of the best I have had, so soft and chewy with dimples of char. The proteins are marinated and grilled, with simple but bold flavors expressed in the lingering colors of the sauces. The Remolacha was the sleeper dish. The paste of nuts under the golden beats were a refreshing new type of dish I'd never seen in this type of cuisine. One caveat, the small room makes it quit loud so be prepared to do a little shouting.”
Customers` Favorites
“Love this place! We stumbled on it and it will now be a regular spot for us. Great food and drinks and super fun and friendly place with a cool neighborhood vibe.”
Customers` Favorites
“First time there, excellent food.”
Customers` Favorites
“The Food was Fresh ad Incredible”
Customers` Favorites
“An amazing little place!! It's alot darker inside then the pictures let on but honestly I really liked that about the place. You gotta make sure you get there early. We did and we're able to be seated within 10 mins. The staff are very nice and the drinks are great! I had gotten a bartenders choise. They asked me preferences and made me something called a deep blue sea, it was really good. I very highly recommend this place its super cool!!!”
Customers` Favorites
“Great restaurant - highly recommended”
Customers` Favorites
“Delicious food, attractive atmosphere.”
Customers` Favorites
“Killer cocktails! We will be back!”
Customers` Favorites
“I had a great brunch. Loved the atmosphere. Food was excellent. I’ll definitely be back”
Customers` Favorites
“It’s such a treat to find such a rare gem of original Mexican barbacoa in Philly of all places!”
“Went here without checking it out too much and was so pleasantly surprised by the food! Delicious food, great coffee and cocktails, and great service! Do note that the portion size runs a bit small.
I had the Chilaquiles.”
Customers` Favorites
“A triumph!
Top three best restaurant experiences I’ve had in life. This restaurant has all the elements to achieve a standard-bearer of the best restaurant in the city and, potentially, qualify for the national league standing. The service is at the elite private club level; ambience is rightly detailed; music level and style meets you at the right notes.
One dish specifically, Black Pearl Mushrooms, moved and touched me where I could not bring myself to drink a glass of water because I didn’t want the flavor to disappear from my taste buds.
Focaccia bread set you on the right to have a great meal.
The meal finished with the peanut butter dessert. The chocolate is very well done. It is strong enough to hold its form yet it is delicate enough to melt in your mouth in such a way that coats the light peanut butter mousse creating an amplifying effect.
Biggest tip: get the tasting menu - yes, it is worth and yes, you will regraded if you dont go for it.”
Customers` Favorites
“An extensive variety of tapas restaurant with a good selection of wines and outdoor seating area. A focus on fresh, all crafted with the finest authentic ingredients. **Wine Selection**: A curated list of wines which achieve recognition as the "Best Organic Wine List" in North America in 2023. **Ambiance**: A cozy, inviting outdoor patio with comfortable seating, perhaps with Spanish decor and ambient lighting to create a relaxing atmosphere. **Service**: Knowledgeable staff who can provide recommendations on food and wine pairings, and who offer friendly, attentive service.”
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“This is my first time getting food from there and I was pleasantly shocked. The shrimp dumplings w/dipping sauce was delicious and the sweet and sour chicken with fried rice was so fresh and tasty.
Vegetarian options: Vegetable stir fry, vegetable lomein vegetable fried rice
Parking: Park in back of establishment , many spots in rear and in front on street”