50 Best Dog Friendly Restaurants Prospect Park

“Very tasty food, very authentic cuisine, and a very authentic interior designed with hot pink walls, embedded sombrero decor, Spanish artwork, and Spanish music always playing. It’s refreshing to see an authentic Spanish place in such a small area and so close to my location. Also, they prepare fresh juices such as watermelon juice, cantaloupe juice, horchata, and more!“

“fast service and awesome food“

“The food and service were outstanding and the ambiance was perfect for our Anniversary dinner.“

“Fantastic!! Queso fundido with chorizo served with flour tortillas was amazing. The birria tacos are definitely worth getting again. And the drinks were delicious and delightful. The Sangre de Bruja and the Purgotorio!!!“

“An extensive variety of tapas restaurant with a good selection of wines and outdoor seating area. A focus on fresh, all crafted with the finest authentic ingredients. **Wine Selection**: A curated list of wines which achieve recognition as the "Best Organic Wine List" in North America in 2023. **Ambiance**: A cozy, inviting outdoor patio with comfortable seating, perhaps with Spanish decor and ambient lighting to create a relaxing atmosphere. **Service**: Knowledgeable staff who can provide recommendations on food and wine pairings, and who offer friendly, attentive service.“

“Great covered outdoor patio along with tasty food - perfect combination.“

“Unique food, cozy, candlelit atmosphere. Our group enjoyed it tremendously. Highly recommend.“

“1)wonderful food and a goodly portion.2) BYOB 3)Not cheap but reasonable for the quality and quantity of the food. Hits the Restaurant Trifecta!!!“

“Too difficult to buy a cup of coffee here, the coffee ordering set up should be in the front, not the back and why is it so dark in the back? I want to like this place but it has no vibe…just the sight of staffers running around. The Hostess always looks bored and the back is like a madhouse. It’s one of the only places to get a cup of coffee ☕ near to Rittenhouse Park but where it’s well lit, it’s a quiet upscale grocery shop but the back feels like you’ve entered a subway station at rush hour!

Not sure what the remedy is but I’d suggest that you open up the front space, remove the annoying velvet rope and stop putting “reserved” signs on all of the tables (just sit people there who want to enjoy a cup of coffee for 15 minutes). This is a beautiful spot, but boy does it stress me out once you walk in the back.

Put on Italian music and hire some drop dead gorgeous guy or gal who knows how to convey ITALIAN WARMTH to customers!!! Every time I walk in the hostess is shy. She should be greeting guests and be IN FRONT, not planted at the podium.

Your restaurant is gorgeous ✨ , but it never feels welcoming 🤷🏽‍♀ it’s bright and pretty but it’s hectic feeling in the back - sorry, someone had to tell you..“

“Everyone who was working there was genuinely friendly and the food is amazing. I definitely recommend the wild mushroom toast.“

“Our food was delicious, drinks good and great service . Thanks for serving us with our first experience here. Congrats on your opening !!“

“Claire was awesome upstairs at the bar!!! Her recommendations were amazing for food and spirits!“

“Great menu, nice bar scene!“

“Great food, good service and reasonable prices“

“Love it, Love it, Love it. Everything on the menu is delicious and healthy. The staff is amazing. Friendly and fast. You can not go wrong!!“

“Love it and it’s eagles central“

“My family and I went to Uchi over Labor Day Weekend and even though it was a busy Saturday night, the service was amazing and everything we tried was great!! The dishes were unique and high-quality. Both the happy hour menu and the regular menu were great. Hope to be back soon.“

“This place is fantastic first time being here wanna get something I must say the portions and the food was outstanding highly recommended and the staff very friendly will definitely returned back and I love they asked me if I wanna hear there special to“

“Absolutely delicious! Don’t sleep on this great restaurant for eat in or takeout. It’s great every time!“

“Hands-down, one of my new favorite restaurants! My boyfriend and I went to last night for New Year’s and the staff there was insanely amazing and kind and thoughtful and generous. My boyfriend had a medical emergency which resulted in us having to leave via ambulance and the staff there just handled it was so much grace. I can’t believe I’ve never been before but I will 100% be going back again and again and again! You guys are amazing and we are forever grateful!“

“We had a great last night in Philly. The food, location, and our server, Tyler was friendly, courteous, and had a good sense of humor to handle 3 Southern woman. Thank you!“

“the staff were so gracious and accommodating of our large party, even during happy hour on a friday! our server made excellent recommendations for cheeses. i will definitely return for a wine tasting as they have excellent taste and excellent service, a rare combination within the philadelphia food scene.“

“Whatever good you heard, it’s true. Tuna hoagie is gas and I don’t even like tuna hoagies that much. Seafood salad has FRESH crab and shrimp, not just imitation. Fresh ingredients and the bun is the perfect mixture of being sturdy yet soft but not gummy. Coming back for sure and it’s clean.“

“I have to check them out again the next time I’m in the area!“

“I used Johnny Paisano’s to cater a holiday party. I had an amazing experience from the very beginning. I spoke with Christine who helped me place the order, and helped me to decide the best options for my menu. One of my options was a prime rib, where I received a phone call from Johnny himself to help me figure out the best way to prepare it for the party. When it was time to retrieve the food on the day of the party, everyone I dealt with was friendly and helpful. Johnny once again came out and was talking with me about the food. I appreciate this aspect of a business, it makes you feel like you’re in a friendly environment, rather than a sterile kitchen. The food quality was amazing. Every platter was delicious, and every guest was happy with how the food turned out. The prime rib was the largest hit, not surprisingly. I couldn’t believe the value of everything as well. Please use Johnny Paisano’s for your next event, they will not disappoint at all, and will go above and beyond to make sure all your needs are met!“

“My experience at Tataki was overall really good! I came here with three friends and all the starters were a hit! I highly recommend the ube fries they come with a really good special sauce! Service was amazing the manager gave us a free ice-cream highly recommend.“

“Truly a 10/10 experience from start to finish.

This was our first visit after hearing so many great things, and we left feeling like family. Our server, Grant, was fantastic, super attentive, incredibly helpful, and genuinely kind. The rest of the staff made us feel just as welcome. We were originally seated inside but asked if it would be possible to move outside, and they happily accommodated us without hesitation.

Since it was our first time, we had no idea what to order. We basically rallied the staff and bombarded them with questions, and everyone was more than happy to help. We ended up trusting their recommendations, and they absolutely nailed it. We ordered the sausage & fennel pizza, the mushroom white pizza, the kale Caesar, the focaccia, and the ricotta dip. Every single thing blew us away.

The pacing of the meal was perfect. Everything came out at just the right time, so the table never felt cluttered. We definitely ordered with our eyes, but we weren’t complaining because the leftovers were just as exciting to take home.

The focaccia deserves a special mention. You can tell the bread program is something they take a lot of pride in. Their dough is absolutely dialed in. As someone who loves wood-fired pizza, it’s always a treat to get a pie that’s still sturdy and not floppy,
a difficult thing to pull off when you’re cooking pizzas in under three minutes at around 800 degrees.

One of the highlights of the night was when the chef let us try a new dish he was working on; a tomato salad with caramelized breadcrumbs. It was absolutely mind-blowing and fit seamlessly with the rest of the menu. I think it’s easy for new chefs to come in wanting to make a statement or put too much of their own ego into every dish. This wasn’t that at all. It was thoughtful, humble, and incredibly well-executed. It complemented what was already a fantastic menu instead of trying to overshadow it. You can tell there’s a real sense of collaboration in the kitchen, and it’s exciting to see that kind of synergy. They already had something special, and it feels like great things are still to come.

Everything tasted incredibly fresh, and the portion sizes were perfect for me and my date.

A huge thank you to Danny, Grant and Garrett, who were absolute sweethearts, along with the rest of the team for making our first visit so memorable. The food was outstanding, the service was exceptional, and the hospitality made all the difference.

We’ll absolutely be back.“

“The lemon chicken tagine is to die for, and the macaroons are so delightful and flavorful. Soufiane catered for a small gathering and the food, presentation and service was excellent. I can't wait to visit the Cafe in person! Congratulations on your opening!!“

“Me and my family were in town for a family funeral and I wanted some vegetarian options and this place came up. Not knowing anything about this place, I gave it a shot and I will say the cheesesteak and the salmon player were amazing. I was so blown away that I called the place after my itis lol and told them whoever prep my food, tell them thanks, it was amazing. I placed this order through seamless and 10 minutes or so later, picked up and was on my way to my bed after my belly was well fed. Thank you again from Saint Martin/Houston“

“A lively brewery that offers an excellent lineup of beers, ciders, and more, along with a solid and elevated menu of bar food.

The pineapple flavoured beer was really excellent, as well as their fish and chips.

The service was great and very friendly. It had a relaxed atmosphere, making a great escape if you're in town for business or if you're just looking for a place to kick back and watch some sports.“

“I love they’re buffalo chicken cheesesteak!!!“

“Highly recommend Dizengoff if you’re in Philly and craving authentic Middle Eastern flavors. This cozy spot, from chef Michael Solomonov delivers Israeli street food vibes with serious flavor. The Lamb Köfte wrap was amazing! 🌯 Fresh lamb meatballs, chopped Salad, Sumac Onions, Tehina, Israeli pickel, hot pepper, wrapped in pita Isralie Breakfast also a MUST try! Za’atar Omelette, Labneh, Schug, Olives, Chopped Salad, Pita Our table shared an unbelievably smooth and rich plate of Hummus Yerushalmi 🥙 Beef, Baharat, Pine Nuts, Parsley, served warm with pillowy, freshly baked pita that’s worth the trip alone. The atmosphere is casual and energetic, with friendly staff who are happy to explain the menu. WOULD LOVE TO SEE THIS CONCEPT IN BALTIMORE! 🇮🇱 ממש טעים“

“ordered for the first time today. Very good can't wait to try something new next time!“

“Staff was very accommodating“

“I have been a Mac Mart customer since they originally opened on 18th street. Their Barclay Basil Pesto Chicken dish is my kryptonite!
Just wanted to let everyone know who comes across their listing on Google Maps that the pin location is still incorrect. They are now located at a kiosk near 18th and Arch (the address in the listing is correct, just the pin is wrong).
Don't want to miss this place!“

“food and drinks were great“

“The food and the service are excellent. I recommend the Sausage Rolls, however everything I have had is good.“

“😍🤪🤪🤪🥂love it“

“Best bao buns in town I recommend it“

“When in South Philadelphia one must go to…“

“Awesome experience Great atmosphere Loved the food drinks and service Get here“

“Todo super, y excelente servicio!“

“oh this was my favourite place in philadelphia. fantastic location, great service and great food. excellent music too. if I lived in philly this would be my local. thanks everyone for a fabulous experience. ❤️“

“Best brownie ever!“

“Wow what a great place! Great atmosphere, good food & the best beer on tap!! Highly recommended!“

“8/18/2026
It’s a place like this that makes me wish I lived here in the city. This was a random impulse stop as I was heading to an event and it was beautiful. What got me to stop was all the greenery at the entrance and the plant swap posters. I got a woodermelon that wasn’t strong but very tasty. The scenery was breathtaking with plants galore. A solid looking food menu and a chill vibe with a slight breeze coming through. It was actually a plant swap/ terrarium building going on that day and all tickets were sold out so let’s say they’re pretty popular. This is the coolest place that I would gladly visit again for sure“

“Great atmosphere, friendly staff, loved the shepherds pie!“

“To me personally best cheese steak I've had so far! Many options to choose from on toppings and cheese, mine was around $17 but you get your money's worth - it's BIG. There are other things besides cheese steak and pretty sure they have drinks and beer. Order in the right window, when your order is ready they display your name on the screen and announce it on Mike/speaker and you pick up in the left window. It's CASH ONLY and there are no seats inside, some tables outside. We parked on the street and walked over, no designated parking lot. Staff was very nice. Highly recommend and definitely coming back!“