“Augusto's remains one of the best restaurants in the area. I hadn't been in a few years, but the food is excellent, creatively prepared, and affordable. We had the specials, which were amazing ( lobster bisque—George Perrier's recipe, which I had years ago at Le Bec Fin-the duck, and homemade gnocchi). Delicious. Excellent coffee too ( too full to try dessert!). Very attentive, friendly service. We'll be back!“
“We ordered from or dined at Amalios three times now. Every time the food is better than the last. First visit was a to go order of slices - plain and grandmas. The plain was good but the Grandma's was exceptional Second visit was a dine in visit with my husband. We ordered the Grandma's pizza to share and we both loved it. Tonight we ordered take out and my husband ordered the Stromboli. He said it was a 10 out of 10. I ordered a plain cheesesteak. I am from Philadelphia (47 years old) and have had many cheesesteaks from all the usual haunts as well as local ones. This was the best cheesesteak I have ever had, hands down. The roll was super fresh and toasted. The meat to roll ratio was absolutely perfect. We are now a loyal Amalios customer. So happy they opened less than 2 miles from my front door. Run, don't walk to them for a great meal!“
“The food here is always great! Every time we order the food is done on time and nothing is ever wrong! I would highly recommend this place! Plus they have some Indian dishes that are great too!! Definitely need to try this place if you haven’t!Vegetarian options: They have a lot of vegetarian options including some Indian cuisine as well as Italian vegetarian options!“
“I grew up on their pizza. Haven't been in in years. Restaurant dinning room was very nice. Clean, spacious, and bright. The waitresses were attentive. I had a panini, which was a little disappointing. Should have gotten a pizza or wings, perhaps. The other customers' eating wings looked like they were enjoying them, and the wings looked a decent size. I've never been a fan of the pay-on-your-way-out style of remittance. It feels too impersonal and probably should be reserved for diners and sandwich stands. I'll go back and have a pizza next time. For old times sake.“
“Usually a very nice experience with good food and service, but this past Saturday 03/16/24 the service was terrible we received 2 flat cokes, my pasta was like mush we had to ask for the bread and butter that came with the meal, my son was still eating and the waitress put the bill on our table and didn't even ask us if we wanted dessert.Edit:Restaurant was very responsive to my concerns and this issue has been resolved to my satisfaction. We will be returning to this location“
“Great food and superb service. Server (Victoria) was exceptional and made our wedding anniversary dinner special. Ended up staying until close and had beautiful conversation with Victoria and owner, wasn't rushed out at all. Ordered the Arancini, Valona Signature salad, Gnocchi Pomodoro Mozz, and lamp chops. 5 layer cake was incredible, tasty and light. Everything was delish! Have seen a few negative reviews but highly recommend you put those aside and give it a try. You won't be disappointed.“
“Food and service was excellent!! I had a hard time choosing what to order as everything sounded delicious. The Tuscan Salmon with mashed potatoes and winter vegetables was above my expectations ?? Beautiful place. Will be coming back for sure!“
“Delicious food, great portions, and wonderful staff. Can't wait to go backWheelchair accessibility: Mom's birthday lunch. She is in wheelchair for out of house events. Access to buildings was great, and not all places have this conveniently accessible“
“What a wonderful experience we had! The food was delicious. I started with the arugula salad and had the ziti puttanesca for my entrée. I also had the banana and caramel dessert. My friend loved the corn chowder, which was a special and she had the sausage cavatelli. It is a relatively high noise level, but it didn't matter. The food and service were both excellent. Note that this is a BYOB.  I can't wait to go back!“
“I've gone to the giant next door plenty of times and never noticed this place until now. Very friendly service with a great atmosphere. I've only tried the cheesesteak, which was very good. I'm going back to try the pizza soon.“
“The food here is outstanding! Service is excellent and the vibe is very chill and cozy. Highly recommend this restaurant. Also, I love that it's BYOB, so bring a bottle of wine! FYI it's likely you will need a reservation (esp. on weekends).“
“The white cheesesteak pizza is our Friday night staple. My kids told me to write that it is slammin. Honestly though, you guys are killing it. Quality food, great service and an overall great spot. Glad to see you so busy on a Friday night ❤️“
“Our server Ella was great, she took initiative to bring champagne glasses with her when greeting our table and followed with an ice bucket for our bottle with out being asked. She was knowledgeable about the menu and followed up frequently throughout our meal. The courses arrived quickly for service at 7pm on a Friday night. The food good. Suggestions would be for crostini or crackers with the antipasta and tuna tartar.“
“We went to dinner on a Thursday night, pre booked for my husband's birthday. My husband and I ordered Lamb Chops and Lobster Ravioli. Our friends ordered Steak and Chicken Parm. We did get appetizers, drinks, and dessert as well. Chef Lo didn't disappoint with the taste of the meat and seafood, cooked at right temperatures, not overly seasoned. Portions were good sizes. Keith, our server, was very attentive. The only disappointments were being seated in the lobby due to large parties and music entertainment being there and my girlfriend said the Chicken Parm and meatballs were average. We would recommend.“
“FANTASTIC food, you truly can't go wrong with anything on the menu. Everything is delicious. Great service. Wonderful ambiance, very charming inside and a beautiful outdoor seating area. My absolute favorite restaurant. Can't recommend highly enough.“
“This is the second time I’ve gotten takeout from here and I have to say it’s always a wonderful experience. The people are so nice and friendly snd they’re always so helpful. The first time I got the Delizia salad with the chicken on it and it was so delicious! And today I got something as simple as the classic chicken sandwich and Most pizza places give you chicken that’s rubbery and full of gristle but this chicken sandwich was unbelievable! They put a lot of chicken breast on it and it’s cooked perfectly it was nice and tender and had no gristle. The fries were nice and crisp and crunchy too. And the brioche roll that it came on was super delicious. This place is a great little find and awesome for a quick meal on the run. Their pizza I’m sure is great as well I haven’t tried that yet. Thanks Delizia for being the best pizza place ever! ?“
“Not a big foodie, but it wasn't badGot the top floor to ourselves, so we were allowed to ask Alexa for any song we wanted ?Unfortunately, this also meant the waiter had to go up 2 flights of stairs to get to us, however she was a good sport about it, and we enjoyed our meal. Great chicken“
“Always busy for a reason! Went here twice with groups of people and every single person always says the same thing. Wow everything on the menu is amazing and perfect cooked. Get Italian, get a cheesesteak, must try the fried mozzarella, just keep going back and trying everything!Waitress always patient and helpful to everyone in the group, front desk keeps everything moving quickly and they turn tables extremely fast once the parties leave but people tend to linger after eating all this amazing food, it will be worth the waitParking: Lot might be full but there's a good size lot on premisesKid-friendliness: Always families in here“
“This pizza place is adorable, super clean and well decorated. The bathroom is super clean and everything matches which I thought was cute lol. The man working the cash register greeted several customers by name, including my Aunt who suggested the place. She said their gluten free pizza is one of the best around. Very pleased with this place. We fed 6 people for $60, great prices. Definitely will be back in the future.Kid-friendliness: Clean high chairsDietary restrictions: Gluten Free Pizza“
“What a phenomenal find! The bar (craft cocktails), building, restaurant is gorgeous. Old stone mixed with modern posh amenities. The food is TRUE & authentic Italian- my son closed his eyes at bread course (grilled Roman bread with ricotta & honey for A Scarpetta) and said, “mom this tastes like Italy!” We shared and tasted so many things, antipasto, starters, the salads were fresh, perfect vinaigrettes, the pastas & sauces all legit, homemade from scratch and perfectly Al dente. They dry-age their beef too which is exceptional. For dessert we had tiramisu budino & affogato- a perfect ending. We will be back and would recommend to friends. The staff was great too, just the right amount of attentiveness. It was a joyful & delicious experience at Tresini.“
“Old fashioned taste with old fashioned service. With a modern flavor in selection.The owner and his family go the extra mile to give you the best experience with a smile.The pizza quality is definitely there you can taste the fresh ingredients in the sauce and the taste of grande cheese is definitely on their pizza.The Owner And His family definitely are doing things right.Pizza so crispy so good.Try it ,Taste the difference.I stumbled by this place accidentally just driving through the Area...Parking: Plenty of parking on both sides of the establishment.Kid-friendliness: Super kid friendly,no nonsense place, conservative and respectfulWheelchair accessibility: There is a sidewalk and the ability to come in with a wheelchair is easy. There are plenty of tables to be able to accommodate specific needs. The waitress and staff are very accommodating.“
“I went in because I was craving chicken wings and ordered a platter with cheese fries on the side-very tasty and crispy just wish they had coleslaw, which is something they don't offer here because it's not in demand, I guess im different as I love a side of slaw to balance the meal? regardless still a nice lil spot and will be ordering from here whenever I feel the desire for wings!“
“I LOVE this place!!! Outstanding food, cooked to order: all specialty items that sing to your senses. I could make a meal of the rosemary focaccia alone! Exceptional selection of items to purchase as well: all from Italy ?? and premium picks.“
“Born and raised in Philly and this is the best cheesesteak I've ever had. Absolute must try if you want a cheesesteak in Bucks County. I can only imagine how good the Seafood must be. Family owned small business. I will be recommending to everybody I know. 10/10“
“DELICIOUS food, ABUNDANT portions, and EXCELLENT service!! We went with a large group, which they accomodated with ease including splitting checks AND meals. Everyone enjoyed everything from the bread and olive oil, to the complimentary appetizer plate, to the FANTASTIC meals! My son got the ravioli, which was great, but there were only 5 or 6, not quite enough for a teenage boy! Luckily my SHARED eggplant parm (served to each of us separately) had MORE than enough spaghetti for him as well. It is BYOB, but they provided a wine opener and glasses, and truly the upside is you can save the restaurant mark-up and enjoy your favorite wine! It's definitely a place you might drive on past, nestled in a strip mall with the in and out market and pepperidge farm store, but appearaces are QUITE deceiving, and i think it's VERY safe to say try it... you'll like it!!“
“It's not a typical strip mall restaurant. We decided last minute to go here and were pleasantly surprised. Arrived just after opening and initially felt under dressed, but after the owner greeted us, we quickly forgot our discomfort as we took in the nicely decorated room and tables. The menu has plenty of options, including a list of specials plus a few items he mentioned that weren't listed but may have been because it was the Friday after Valentine's Day. We opted for the Veal Parm. My husband got the Clams Casino appetizer, which he said was the best he's ever had. The salad with house dressing was packed with veggies along with the lettuce, and the house dressing was definitely not from a bottle. My barley soup was flavorful as was everything we had. The large piece of veal was sliced thin, which may have made it not as tender as it could have been, but I still enjoyed it. I really enjoyed the seasoned mixed veggies I chose instead of the pasta. The tiramisu is a cake version but very good. That and the chocolate cake do have a liquor flavor added to them, which is strong but not overpowering to me, but may be for some. We will definitely return to try something new.“
“We have dined here many times and have never had a bad meal. They have a very nice menu, with lots of varieties, as well as several specials. We have enjoyed both regular menu items, as well as dinner specials. We also discovered that you can switch up an entree if you prefer -- swap out a pasta/sauce combo for another. Makes it great to customize your food preference. Just be aware that the rooms can get "noisy" as parties are close together (it's an intimate setup) and as you as you are aware of this, no problems. Also be patient as the servers cover a lot of tables and you may need to flag down the busboy for help with getting a beverage refill. It's a BYOB so be aware of that too.“
Brazilian • $
“Holy deliciousness Batman!!! My absolute favorite lunch spot. Add happiness to your life and get a Brazilian Chicken (or Steak) Sandwich. SOOOOOO GOOD!!!Only open for lunch on Friday, Saturday, and Sundays. Closed January through March usually.Right on the Pennypack Trail so the atmosphere couldn’t be nicer.The staff is always friendly and helpful. I make it a point to go once a week.Why are you still reading this??? Go! Enjoy!“
“This is a great place to eat; the setting is quite romantic. My cousin and I were heading to a diner a few doors down as we were starving, but their menu didn't have what we were looking for, so we went for pizza at this pizzaria. La Piovra (Italian for "The Octopus") is more than a pizza place; it has delicious Italian dishes. We ordered mussels in the chef's special sauce that's better than the traditional red & white sauces. We had European seabass called "branzino"; the meat had a sweet taste with few bones. Of course, we also ordered a pizza with truffle cheese, which we didn't finish, so we packed it for his kids. For dessert, we had tiramisu. Because we were the ones there that late Thursday evening, we got to speak with the chef and his wife. They're overseeing the restaurant for the owner. They speak Italian fluently and from Albania. Absolutely amazing chef and super delicious food. I highly recommend this gem. On some Fridays and the weekends, there's a live band performing in Italian.Parking: There's a small parking lot in front of the restaurant but we parked on the street, for free. There are paid street parking adjacent to the businesses.“
“I love the hoagies at this place. So many options and I have ordered Hoagie trays from here on so many occasions. I love the quality of the food and we always get compliments on how great the hoagies taste. I highly recommend this place if you are looking for a delicious Hoagie tray for any event.“
“We dined at Bocelli's earlier this evening and I must say, it was an exceptional experience. The homemade lobster ravioli surpassed all expectations; each bite was a delightful explosion of flavor. The staff exuded warmth and hospitality, making our evening truly memorable. From my grandparents to my husband and me, everyone felt genuinely cared for. The bruschetta was a perfect start to our meal, with fresh ingredients that left us craving more. The atmosphere was inviting, adding to the overall charm of the place. Without a doubt, I highly recommend Bocelli's for an unforgettable dining experience! Cannot wait to return.“
“We made reservations for.a group of 7. The restaurant got pretty busy quickly for a Thursday night so I would dedinitely recommend reservations. Everyone enjoyed their meals. I had the fried goat cheese and strawberry salad which was delicious. Not heavy and just the right amount of salad. The table bread is also.delicious. I did not get a drink but others did and I believe between their meal and drink they were in the $40 range for dinner.“
“This was our first time here. What a wonderful experience with the servers being so professional and kind. Even had someone come and say Thank You for dining with us. It was more than just a casual gesture. Felt very authentic. Food was wonderful! So so so fresh was the feeling and quality food! It’s always worth spending a bit more when the quality shows it. Didn’t take any photos of the food, but it was very colorful and well presented. We had a variety of appetizers: Bruschetta, Cesar Salad as well as Artichoke Hearts. My friends had a soup and a steak. They loved it. My wife and I shared a pasta primavera. So so full of fresh veggies! Didn’t feel like a sacrifice to be vegetarian at all. I also appreciated the bread with butter and cheese that was served. Highly recommend!“
American • $
“This is the best sandwich shop in the Philly area. It’s attached to the Home Depot store n Bustleton ave. It’s hard to believe there isn’t a line out the door. I believe it’s due to the large Ukrainian population in the area.“
“Bella's is small but cute; family friendly not fancy. The aroma coming from the kitchen was wonderful and helped us immediately develop an appetite. We started with mussels in marinara. The sauce was good and the mussels tender. Their buttery garlic rolls are addictive! I had the salmon special. A large baked salmon filet with sautéed spinach, garlic and grape tomatoes. The salmon was very moist, tender and not overcooked. My husband had the veal marsala. While he liked it, he said the marsala sauce was bland. It wasn't nearly the best he's ever had. Service was fantastic and the prices very reasonable. Overall a pleasant experience.“
“Great food, Great vibe and Great Ambience. The only thing I would say that needs to improve is service. I think the waiter/waitress staff are assigned to many tables which causes a break down in service. Servers are so busy they can't check back in on their tables, and it took forever to get our check. I think this hurts the restaurants' ability to turn over tables quicker to help cut down on wait times.“
“This place is a hidden gem. It feels like a secret because you walk into an unassuming neighborhood pizza place. When you go through the double doors you enter into a quaint little restaurant. But best of all the food is outstanding. I had the salmon in dill sauce. Something I have never seen before which tells me they are creative with their menu. It was delicious. The calamari was better than any I have ever had. Not greasy or chewing perfect. It was better than some restaurants that charge 5 times more for it. I would highly recommend it.“
Italian • $$
“We went to celebrate a birthday . This should considered as a high end restaurant with affordable prices and really big portions. Worth the money we spent. The server was very nice and she accommodated all our requests. We were 6 people and we had leftovers for the following day“
“This undiscovered, moderately-priced gem of an Italian restaurant on Bethlehem Pike in Flourtown is the real deal. It offers authentic, super-delicious food and an expansive selection—pasta, meat, seafood , vegetarian, you name it. The sauces could have been made by my Italian-born mother-in-law, yep, that good! The pasta was serve perfectly al dente, the claims must have just plucked from the sea! Sebastian our waiter was attentive and friendly. (We were the only patrons on a Thursday night!) Make your reservation ASAP. This place will catch on!“
“For all that remember Fantinis Pizza in North Wales....meet the original! Their signature swirl garlic pizza...red sauce...is our go to. Up from Tampa and this was one of my "MUSTS." Grabbed 3 pies to share with family and was as great as always! When Fantinis in North Wales closed....I thought paradise was lost....but many years later, we found LA Cucina Fanti and paradise was found! Been going there now for over 15 years!!!!! You won't be disappointed....family owned!!!!“
“Angelo's is one of the best old style family Coast Italian Restaurants. I really miss this style of dining now that I don't live in the Philly/NJ/NY area anymore. Made a point to visit when seeing some family and wasn't disappointed.“
“Being a transplant from northern Jersey I have been hunting for 17 years for a great Brooklyn pie in the area. I've finally found it! Then there's the polenta, omg! You don't see that on many menus so I had to get it. It is simply outstanding!“
“Absolutely amazing experience. Food was out of this world and dessert was this best thing ever. Antipasto was peach buratta, mixto grill for 2 and arancini. Gemeli special with seafood and white wine sauce. Aso Bucco over mash. Creme brûlée, torta calabrese and tree leche.“
“A Quality Taste of Italy. Menu showing dishes not seen in restaurants, meaning the Italian creativity of food offered, a pleasant and wonderful offering, not to mention the tastes and flavors. Frankly, not gonna find this type cuisine unless in Italy. Compliments to the Owner and staff.“
“A hidden gem in the northeast. The food is delicious,swear my husband would eat here every day if he could. The drinks are just as delish. When the weather is nice,the outside bar is the way to go,it has a down the shore vibe. If you haven't been to this restaurant,u need too!!“
“I’m a displaced New Yorker who’s been living in PA for almost 30 years and I’ll give any pizza place a chance to see if it comes close to a slice from NYC. There’s a handful of places that come close spread out in Philly’s burbs and this is one of them. The sauce has a touch of sweetness, the cheese is just a tad salty, and the crust is just the right thickness. I’ve only ever had fresh pies delivered so I can’t speak to individual slices. But hands down this is the best pizza in the Richboro/Newtown area if a slice of NYC nostalgia is what you consider the perfect slice.“
“Bacco is a fantastic restaurant with wonderfully prepared Italian cuisine. The service is top notch and the staff is friendly and very helpful. The only negative is the seating. The metal chairs and wood benches are a bit uncomfortable. Make sure you go on Wednesday for dinner to have Jordan make your amazing Parmesan entrée tableside. Do not miss this gem in Richboro.“
“Bacco is a fantastic restaurant with wonderfully prepared Italian cuisine. The service is top notch and the staff is friendly and very helpful. The only negative is the seating. The metal chairs and wood benches are a bit uncomfortable. Make sure you go on Wednesday for dinner to have Jordan make your amazing Parmesan entrée tableside. Do not miss this gem in Richboro.“
“Enza is our spot! Everyone at Enza is friendly, smiling, attentive and just fantastic. We would consider this our goto place for a night out. The bar always is a great place to sit and chat with the locals and neighbors. Pizza is spot on as well as the full thoughtful and tasty menu. They have a complete bar and wine list which just adds to all the fun!“
“Everything was delicious from the bread to the dessert. The shrimp risotto was excellent. We ordered the meatball app which was served with grated parm and ricotta. Again, delicious. Highly recommend. Prices were reasonable especially for a byob.“